Be Enchanted by the Abbey.

Similar documents
Caesar Salad Smoked Chicken, Crispy Bacon, Rocket & Cos, Sourdough Croutons, Parmesan, Caesar Dressing

Tia Maria Cheesecake Caramel Popcorn, Honeycomb Ice-cream. Tea or Coffee Menu B

The Mullingar Park Hotel 2019 Wedding Package

Your Wedding Package includes

LOVE PACKAGE. Bar extension. Late night garlic cheese chips for hotel residents 68.00

CAESAR SALAD (V) ROMAINE LETTUCE, CROUTONS, HORSERADISH CREAM per person for selection of 4. Mini Meal Selection

Weddings at The Gipsy Hill Hotel

- PLATINUM PACKAGE -

Starters. Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce

Evening Buffet - Smoked Bacon Baps & Selection of Country Style Sandwiches, Tea & Coffee Bar Extension

The Old Vicarage. The Old Vicarage Country House Menus

Banquet Menus. Banqueting Menu A 28 per person. Roasted Tomato Soup, Basil Crisp (V) Ham Hock Terrine, Apple & Cider Chutney, Toasted Croute

Plated Lunch and Dinner Menu Selector Package inc VAT

CHRISTMAS PARTY CHRISTMAS PARTY LUNCH MENU DINNER MENU. Available in The Jetty 29 PER PERSON. Available in The Jetty 25 PER PERSON

All Weddings in Finnstown Castle Hotel will receive the following with our compliments

wedding package menu selector

The Clubhouse at Fota Island Resort Wedding Packages

ME E T I N G S, I N C E N T I V E S, C O N F E R E N C E S & E V E N T S M E N U S

Christmas Packages 2018

Upon Arrival. Canapé Selection. Nibbles. Ask us about pimping your Prosecco with sorbet or raspberries! 2.70 each or 13.50pp for a choice of six

Canapés Selection 8.00 per person for 4

Banqueting Selector Menu for Formal Dinners per person

Pressed duck terrine Redcurrant jelly, piccalilli, caramelised onion loaf

BESPOKE WEDDINGS MENU OPTIONS TIMELESS ELEGANCE SINCE 1852

has never been better

The Refectory. For a more alternative setting for Dinner, up to 130 Guests can dine in Eden Restaurant.

Weddings at The Clubhouse

Owenahincha Package. Third Course Choice of two main courses. Arrival Reception. First Course Choice of two starters. Fourth Course Dessert

Weddings at The Peninsula Hotel

Something old, something new, something borrowed, something Blu.

A Unique Wedding Venue in the Heart of Glasgow

STARTERS. (Please select one starter from one of the sections below) SECTION A 12

Beautiful Riverside setting, complete with private Terrace, stunning views of Kilkenny Castle and exceptional service. Licensed Civil Ceremony venue.

Menu Selector & Wedding Additions

The Clubhouse at Fota Island Resort Wedding Packages

B WEDDING MENU ONE STARTERS. Pea and Watercress Soup, Herb Oil. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil

Wedding Sample Menus. Tailor made menus available on request.

Bowl & buffet menu. Salads. Choose from three of our salads below. Add 7.50 per person.

Your Perfect Day Package

CHRISTMAS PARTY PACKAGES CHRISTMAS DINNER PACKAGES CHRISTMAS RECEPTION PACKAGES

Weddings. A Unique Wedding Venue in Glasgow s Merchant City

Pre-dinner/Lunch canapé Page 2 Lunch & Dinner Menus Page 3 Late night Page 6

Uppingham School. Hospitality Menu

W E D D I N G M E N U O P T I O N S S I N C E

BOXING DAY & NEW YEARS! DAY BRUNCH

A la Carte Banqueting Menus

POWDERMILLS CEREMONY & RECEPTIONS

With our Winter Meadow decorations, fabulous Festive Cocktail

Roast beef in Yorkshire pudding with horseradish crème fraiche. Vegetable Dim Sum (v) Mini Indian selection. Mini cheese and tomato quiche (v)

Seafood Three Ways Salmon Gravlax, Smoked Trout & Cod, with Lemon Dressed Salad Leaves & Wholemeal Bread

BROCHURE THINK AWESOME

T: E:

Menu Collection. (for parties of 10 persons or more)

CHRISTMAS PARTY CHRISTMAS PARTY LUNCH MENU DINNER MENU. Available in The Upper Deck PER PERSON MONDAY THURSDAY 33 PER PERSON FRIDAY & SATURDAY

T: E: W:

WEDDING MENU ONE STARTERS. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil. Ham Hock and Pigeon Terrine Soured Vegetables

CATHEDRAL PACKAGE. Exclusive use of the Cathedral Ballroom and the Viewing Gallery with private bar. Red carpet on arrival.

The Cedar Menu Options

FESTIVE LUNCH BUFFET & BOOGIE MAIN COURSES STARTERS MAIN COURSES DESSERTS TO FINISH DESSERTS

With our Compliments. Wedding Day Preparation: Your Wedding Day: On Your First Anniversary:

THE THOMSON SUITE PACKAGES

FINGER FOOD PER PERSON. Please select 5 options

P R I V AT E E V E N T M E N U S

Bramshaw Banqueting Menu

SAMPLE MENUS AND CATERING PRICES

GASTRO WEDDING MENU STARTERS

Something light. Canapé Selection. Bowl Food. Nibbles each or 13.50pp for a choice of six

HAPPY. EVER AFTER from

Wedding Menus. E: W: T:

F E S T I V E L U N C H E S

Tian of Dingle Bay Crab & Avocado With Watermelon and Caviar, Gazpacho Sauce, Celery Cress.

Adam Walsh General Manager

Menu selector. Starters:

FESTIVE DECORATIONS CRACKERS DISCO MENU TO START. Leek and Potato Soup. Christmas Spiced Ham Hock Terrine

BUFFET SELECTION. A world of international cuisines & flavours GOLD BUFFET BRONZE BUFFET BUFFET BRUNCH SILVER BUFFET FOOD PROVENANCE

@DOR_Guernsey CAMBRIDGE PARK, ST PETER PORT, GUERNSEY, GY1 1UY T: +44 (0)

Weddings. Let us propose... at The Warwickshire Golf & Country Club. the following

Best Wishes. Mark Ryan

WEDDINGS. Our guide to your special day

Pembroke College Catering Brochure Contact: or speak to us on

FINGER FOOD for 9 ITEMS. Choose from the following selections

CHRISTMAS & NEW YEAR 2017

CANAPES (Please select 4 options) Prices available on request DRINKS

Unparalleled Elegance, Unforgettable Indulgence. Banqueting Menu

BANQUETING MENU AUTUMN/WINTER


Savoury & Sweet Finger Buffet Menu

WEDDING CEREMONY Inclusive of 20%

SAMPLE DAY DELEGATE MENU


ALL TAKEN CARE OF. WEDDING BROCHURE

Selector A 3 courses for 22 per person Selector A - Starter selection. Selector A 3 courses for 22 per person Selector A Main course selection

Wedding Breakfast Examples. Menus. Arrival Canapés. Pea & Wasabi Puree On Olive Oil Ciabatta Bruschetta

Dixon Park Surf Venue Menu Options

EVENT MENUS The following event menus have been crafted by our Head Chef, using only the best British produce and supporting local suppliers.

Menus. Starters. Starters

Your Wedding THE DRAYTON COURT LONDON

Banqueting Menu Starters

Crossways Function Menus 2016

CHRISTMAS GALA PARTY NIGHTS at Jurys Inn Oxford Hotel and Conference Venue

Transcription:

Glenlo Abbey Hotel all inclusive Enchanted Package Be Enchanted by the Abbey. Wedding Menu Tasting Live Music from our Resident Pianist on Arrival Prosecco & Canapé Reception for all Guests on Arrival ( 10 Supplement applies for Champagne Reception) Tea, Coffee and Homemade Glenlo Abbey Cookies on Arrival 5 Course Wedding Banquet Includes, one starter, one soup or sorbet, a choice of two main courses, one dessert and freshly brewed tea and coffee. ( 5.50 Supplement applies for a Choice of Starter) House Wine with Dinner Elegant Candelabras and Centre Pieces Full-length Tablecloths, Chair Covers & Sashes Personalised Menu Cards & Table Plan Gourmet Midnight Nibbles Bridal Suite for Bride & Groom Late Bar Extension Based on Minimum Numbers of 120 guests. Final price is based on Main Course selection T&C s available on request

Starters Caesar Salad Home Smoked Chicken, Crispy Bacon, Rocket & Cos, Sourdough Croutons, Parmesan, Caesar Dressing Roast Salmon Pavé Fennel, Broad Bean & Watercress Salad, Crispy Capers, Lemon Gel Caprese Salad Buffalo Mozzarella, Heirloom Tomato, Honey Roasted Figs, Basil Pesto, Toasted Pumpkin Seeds Caramelized Pork Belly Walnut & Celeriac Remoulade, Apple & Tarragon Vinaigrette, Crispy Black Pudding Smoked Mackerel Crispy Crab Beignet, Samphire, Orange Purée, Poached Cucumber Confit Chicken Forest Mushroom & Tarragon Velouté, Warm Bouche, Parsley Oil Black Leg Chicken and Ham Hock Terrine Pickled Vegetables, Burnt Apple Purée, Warm Brioche, Homemade Chutney Goats Cheese Carpaccio of Beetroot, Roast Hazel Nuts, Dried Black Olive, Pea Shoots, Parmesan Tuile Barbary Duck Crispy Croquette, Confit Leg Terrine, Sweet Marmalade, Poached Apple, Macerated Peach

Soups Cream of Vegetable, Sourdough Croutons Granny Smith Apple & Celeriac Soup, Truffle Oil Pea Soup with Smoked Bacon Rillette Rooster Potato & Baby Leek Soup, Herb Oil Flat Cap Mushroom & Thyme Soup, Crispy Almonds Cream of Tomato Soup, Basil Crème-Fraiche Roasted Red Bell Pepper Soup, Coriander Emulsion Roasted Butternut Squash Soup, Thyme Cream Sweet Potato, Lemongrass & Coconut Milk Soup Carrot & Star Anise Soup, Orange Extract Curried Parsnip Soup, Yoghurt Cream Asparagus Soup, Cépe Cream Sorbets Champagne Sorbet, Strawberry Gel Lemon Sorbet, Lime Granite Blackcurrant Sorbet, Casis Syrup Tropical Fruit Sorbet, Poached Cherries Apple Sorbet, Apple & Cinnamon Purée Raspberry Sorbet, Kirsch Royale

Main Courses Hake Fillet Brioche & Almond Crust, Parsley Pomme Purée, Caper and Raisin Sauce Cod Fillet Wrapped in Prosciutto, Brandade, Sea Asparagus, Fennel Velouté Roast Monkfish on the Bone Crab and Potato Mousseline, Saffron Braised Fennel, Keta Butter Sauce Sea Bass Fillet Lemon Confit, Crushed Peas, Baby Potato, Tarragon Velouté Pithivier Butternut Squash & Field Mushrooms, Leek and Truffle Cream, Peppered Rocket Sirloin of Irish Beef Garlic and Thyme Roasted, Crispy Horseradish Potato, Pickled Onion & Tarragon Jus Leg of Connemara Lamb Crispy Croquette, Onion & Sage, Pomme Purée, Honey & Mint Jus Duck Leg Confit Ham Hock & Potato Gratin, Buttery Cabbage, Lentil Cassoulet Supreme of Chicken Smoked Bacon & Leek Mash, Roasted Fine Beans, Thyme Cream Irish Pork Fillet Pancetta Mousse, Bubble & Squeak, Glazed Baby Parsnips, Apple & Calvados Reduction Fillet of Irish Beef 6oz Cooked Medium Parsley & Oxtail Duchess, Red Onion Confit, Bourguignon Sauce Baked Connemara Lamb Rack Mint Crumble, Colcannon, Red Pepper & Basil Relish, Paloise Sauce 83.50 per person 83.50 per person 90.00 per person 80.00 per person 75.00 per person 86.00 per person 86.00 per person 74.00 per person 74.00 per person 79.00 per person 98.00 per person 95.00 per person

Desserts Mango Mousse Passion Fruit Gel, Vanilla Ice Cream Raspberry & Chocolate Tart Chantilly Cream, Raspberry Crisp Glenlo Abbey Eton Mess Strawberry Mousse, Berry Coulis, Meringue Cappuccino Cheesecake Caramel Ice Cream, Short Bread Dark Chocolate Marquise Berry Compote, Raspberry Sorbet Apple Madeira Cinnamon Cream, Caramel Sauce Glazed Lemon Tart Vanilla Ice Cream, Fresh Berries Glenlo Abbey Tasting Plate Strawberry Mousse Dark Chocolate Marquise Lemon Tart

Canapé Selection Choose any 3 canapé Crisp Pear & Bluebell Falls Goats Cheese Bruschetta Smoked Salmon Cream Cheese & Caper on Home-made brown bread Mini Smoked Haddock & Leeks Marinated Chicken Satay Tiger Prawns Mini Pancetta & Onion Muffins with Sour Cream Chicken Liver Parfait with Homemade Chutney Chorizo, Basil & Baby Brie Tart Crisp Puff Pastry with Black Pudding & Apple Confit Salmon with Guacamole & Crème Fraiche Midnight Feast Selector Choose 2 midnight items (Selection of Finger Sandwiches included) Mini Burgers Fish & Chips Home-made Breaded Chicken Strips Thai Fish Cakes with Chilli & Coriander Dip Glazed Salmon with Oyster Sauce Tarts of Wild Mushrooms & Leek Teriyaki Chicken Wings Chicken Drumsticks with Glenlo Abbey s Home-made BBQ Sauce Pork Ribs with Maple & Thyme Glaze

Enjoy an Intimate Pre or Post Wedding Celebration with a difference at Glenlo Abbey Hotel The Abbey The Abbey at the Glenlo Abbey Hotel is a graceful Gothic 18th Century Abbey and offers guests a truly unique dining or event experience. With bespoke menu options sumptuous food and special attention and service from our staff, it offers an intimate private dining venue for up to 30 guests, or drinks and canapés for up to 60 Guests. This historical Abbey is the perfect venue for an intimate rehearsal supper or a post wedding family brunch The River Room restaurant The stunning views, unrivalled service and charming setting, Glenlo Abbey Hotel makes it the perfect venue for weddings. From our River Room Restaurant which command stunning views of the estate grounds is ideal for BBQ s and Buffet s for up to 90 guests Let your guests indulge in the best of the hotel s freshly prepared local cuisine. We will provide your guests with a 5 star feast that they will never forget. The Pullman Restaurant The PULLMAN RESTAURANT ABOARD THE ORIENT EXPRESS, a 66 seater restaurant comprising of 2 of the original carriages from the Orient Express located overlooking the 140 acre estate with direct walk ways to our beautiful wedding garden the guaranteed to ensure your guests receive a truly memorable experience they will never forget.