Creation of Chef Peter Loan. Buffet Style. Prime Rib Buffet. Roasted Prime Rib of Beef. Yorkshire Pudding. Mashed Turnips. Roasted Potatoes $40.

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Transcription:

Buffet Style Prime Rib Buffet Roasted Prime Rib of Beef Yorkshire Pudding Mashed Turnips Roasted Potatoes $40.00 White Pines Roast Sirloin of Beef Chicken Cordon Bleu Rice Pilaf Rosemary Roasted Potatoes Assorted Vegetables In Butter $36.00 Wild Oak Bacon Wrapped Beef Medallions Grilled Or Poached Salmon Mashed Potatoes Julienne Carrots & Green Beans $36.00 Portobello Sirloin Steak with Peppercorn & Brandy Sauce Lobster Ravioli With Rosé Sauce Italian Sausage Cacciatore Herb Linguini $35.00

Normandy Pan Seared Sirloin Bordelaise Parisian Potatoes Butter Mixed Beans Chicken Cordon Bleu $34.00 Big Ben Steak & Kidney Pie Bangers & Mash Roasted Root Vegetables Fish & Chips $34.00 Upper Deck Grilled Pork Medallions with Apple Butter Three Cheese & Baby Spinach Stuffed Chicken Breast Potatoes O Brian Three Cheese Tortellini with Rosé Sauce Butter Mixed Vegetables $34.00 Annapolis Valley Rosemary Pork Loin Scalloped Potatoes Mixed Garden Vegetables Egg Plant Parmesan $32.00

Canadian Baked Maple Ham ¼ Roast Chicken Mashed Potatoes Buttered Root Vegetables $33.00 Chanterelles Beef Bourguignon Swiss & Spinach Stuffed Chicken Breast Scallop Potatoes Butter Parsnip $32.00 European Chicken Kiev Hungarian Goulash Potatoes Diane Perogies Baked Pepper Squash $33.00 Tuscany Chicken Parmesan Meatballs in a Tomato Basil Sauce Vegetable Lasagna Roasted Red Peppers & Zucchini $31.00

Full Service Roasted Sirloin Au Jus Baked Potato Garden Mixed Vegetables Strawberry Shortcake $45.00 Bacon Wrapped Beef Medallions Scalloped Potatoes Vegetable Stir Fry Blueberry Cobbler $40.00 Sesame Baked Salmon Rice Pilaf Broccoli Almondine Brownies and Ice Cream $44.00 Chicken Wellington Herb Roasted Potatoes Broccoli and Cheddar Salad Apple Caramel Cake $39.00

Full Service Roast Chicken Breast Stuffed with Goat Cheese $ Spinach William Potatoes Cauliflower Polonaise Cherry Cheesecake $39.00 Pork Tenderloin Scallopini Marcella Greek Roasted Potatoes Carrots Julienne & Green Beans Apple Dumplings $39.00 Rosemary Pork Loin Mashed Potatoes Maple Glazed Turnips & Carrots Apple Pie & Ice Cream $38.00 Chicken Parmesan Fettuccine Alfredo Garlic Bread Black Forest Cake $38.00

Holiday Buffet Roasted Turkey with Stuffing Meat Pie Baked Virginia Ham Carrots and Peas Cranberry Sauce $35.00 Cold Buffet Assorted Cocktail Sandwiches Vegetables & Dill Dip Assorted Cheese and Crackers Assorted Fruit $12.00 Appetizers Devilled Eggs Shrimp in Phyllo Pastry Smoked Salmon & Cream Cheese Bruschetta Smoked Ham on Pumpernickel Grilled Chicken Mango Pomegranate in Vol-au-vent Bruschetta & Goat Cheese Served on Zucchini $20.00

Hot Bacon wrapped Sea Scallops Angels on Horse Back Teriyaki Beef Saté Chicken Bruschetta Crab Cake Coconut Shrimp Sesame Grilled Salmon $25.00 Choice of Salad Greek Penne Pasta Potato Macaroni Coleslaw Broccoli Cheddar Salad Classic Caesar Greek Salad Garden Three Bean Salad Add any 2 options to your buffet or 1 option to your Full Service meal

Desserts Your choice of three or Chef Choice Butter Tarts Brownies Butter Cream Pie Pudding Chomeur Crumb Cake (Blueberry, Cherry, Strawberry, Raspberry) Double Chocolate Cake Lemon Tarts Carrot Cake Bread Pudding Rice Pudding Cream Puffs Fresh Crêpe Bar (Chocolate, Caramel, and Fruit) All meals include appetizers (Devilled eggs, Vegetables & Dip, Assorted Pickle Tray) Choice of 2 Salads Coffee & Tea Desserts Linens Taxes & Gratuity Extra

A Home Cooked Meal For All Your Occasions Peter Loan 613-590 590-7227 peterloandiningandcatering@gmail.com