WINE SELECTIONS CHAMPAGNE & SPARKLING WINES BY THE GLASS MOËT ET CHANDON brut rosé impérial, épernay nv 28 quarter bottle MOËT ET CHANDON brut impérial, épernay nv 27 quarter bottle NICOLAS FEUILLATTE brut rosé, épernay nv 23 quarter bottle GLORIA FERRER private cuvée brut, sonoma county nv 11 NINO FRANCO rustico prosecco di valdobbiadene, italy nv 13 PIPER-HEIDSIECK brut, reims nv 19 VEUVE CLICQUOT brut yellow label, reims nv 25 ÉTOILE brut rosé, california nv 18 WHITE WINES BY THE GLASS CHARDONNAY neiman marcus, santa barbara county 2016 13 ALBARIÑO lagar de cervera albariño, rias baixas 2016 13 PINOT GRIGIO lunardi delle venezie 2016 12 SAUVIGNON BLANC cakebread cellars, napa valley 2016 14 SAUVIGNON BLANC wairau river, marlborough 2017 12 SAUVIGNON BLANC domaine delaporte sancerre, loire valley 2016 15 GAVI DEI GAVI la scolca black label 2016 19 CHARDONNAY laguna ranch vineyards, russian river valley 2015 14 CHARDONNAY far niente, napa valley 2016 23 ROSÉ château miraval, côtes de provence 2017 15 ROSÉ château d esclans whispering angel, provence 2017 15 RED WINES BY THE GLASS TEMPRANILLO numanthia numanthia, toro 2012 19 MALBEC zuccardi q, uco valley 2015 13 PINOT NOIR flor de campo, central coast 2014 13 PINOT NOIR louis jadot couvent des jacobins, burgundy 2015 15 PINOT NOIR enroute les pommiers, russian river valley 2015 18 MERLOT raymond reserve selection, napa valley 2013 16 chateau montelena calistoga cuvée, napa valley 2015 21 william hill estate, napa valley 2014 16 newton unfiltered, napa valley 2014 23 RED BLEND the prisoner, napa valley 2016 18 HALF BOTTLES KRUG grande cuvée, reims nv 159 TAITTINGER brut la Française, reims nv 50 PERRIER-JOUËT grand brut, épernay nv 64 BILLECART-SALMON brut rosé, mareuil-sur-ay nv 88 FUMÉ BLANC murphy-goode, alexander valley 2015 23 MALBEC terrazas reserva, mendoza 2015 29 PINOT NOIR cambria benchbreak, santa maria 2014 27 PINOT NOIR sonoma-cutrer, russian river valley 2015 36 stag s leap artemis, napa valley 2014 49
APPETIZERS TODAY S SOUP seasonally inspired 7.5/10 FIRE-ROASTED TOMATO SOUP lentil tabbouleh, feta, parsley, mint 7.5/10 130 4 g 1 g 5 mg 430 mg 16 g 5 g 195 7 g 1.5 g 7 mg 645 mg 24 g 8 g AHI TUNA TARTARE soy sauce, citrus, cilantro, jalapeño, wonton chips 19 * cal 380 PLANTAIN CHIPS & DIPS house guacamole, garlic hummus, almond romesco 14 cal 670 CHILLED SHRIMP COCKTAIL tequila-lime cocktail sauce 18 210 2 g 0 g 295 mg 790 mg 14 g 32 g JUMBO LUMP CRAB CAKE BURRATA CHEESE char-grilled heirloom tomato, mustard sauce, peppercress 22.5 cal 480 prosciutto di parma, baby arugula, truffle oil, local honey, cracked black pepper 19 cal 430 COMPOSED SALADS GRILLED SHRIMP SALMON GREEN GODDESS GRILLED HERB MARINATED AHI TUNA CHOPPED HARVEST SALAD JUMBO LUMP CRAB mixed greens, grapefruit, avocado, toasted almonds, hemp seed, goat cheese, pomegranate vinaigrette 26 440 27 g 5 g 230 mg 520 mg 19 g 33 g mixed field greens, avocado, tomato, boiled egg, grilled asparagus, cucumber, green goddess dressing 28 * 530 34 g 7 g 310 mg 400 mg 11 g 41 g artisan greens, watermelon, avocado, heirloom baby tomato, hearts of palm, shaved red onion, feta, red wine vinaigrette 26 * cal 400 romaine, kale, shaved brussels sprouts, cauliflower, zucchini, apples, sun-dried fruit, quinoa, sunflower seeds, lemon herb vinaigrette 22 cal 550 add crispy chicken 27 cal 800 add salmon 30.5 cal 850 romaine, heirloom cherry tomatoes, shaved onion, hearts of palm, mango, cilantro, citrus vinaigrette 30 cal 490 BISTRO SALAD WITH baby spinach, granny smith apples, sun-dried fruits, ROASTED TURKEY spiced pecans, blue cheese, light balsamic vinaigrette 22 530 28 g 6 g 110 mg 850 mg 31 g 42 g MANDARIN ORANGE nm chicken salad, sliced almonds, seasonal fruit, SOUFFLÉ today s sweet bread 22 cal 940 GREEK STEAK grilled & sliced steak, little gem lettuce, olives, feta, heirloom tomato, cucumber, avocado, shaved shallots, greek vinaigrette 30 * cal 850 * these items are cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses. BENEFIT Cuisine for a healthier lifestyle GLUTEN-FREE
MAPLE-GLAZED TURKEY CLUB SANDWICHES gruyère, applewood smoked bacon, avocado, lettuce, tomato, dijonnaise, country multigrain bread, fruit 18.5 cal 730 TUSCAN GRILLED ciabatta, fresh mozzarella, pesto, arugula, tomato, CHICKEN MELT grilled peppers, petite salad, fruit 18.5 560 25 g 5 g 65 mg 1030 mg 56 g 30 g LOBSTER CLUB ROLL GRILLED PORTOBELLO PANINI old bay aioli, applewood smoked bacon, avocado, tomato, watercress, soft roll, plantain chips 30 cal 720 goat cheese, baby arugula, oven-dried tomatoes, balsamic reduction, sourdough bread, petite salad 20 cal 560 MAHI MAHI FISH TACOS & cilantro-lime vinaigrette, avocado, jalapeno, CRISP CABBAGE SLAW chipotle mayonnaise 22 440 25 g 1.5 g 90 mg 650 mg 30 g 26 g OPEN-FACED TUNA PECAN ALL-NATURAL BURGER whole grain bread, lettuce, tomato, avocado, seasonal fruit and berries 18 cal 750 cheddar, caramelized onion, tomato, lettuce, pickle, secret sauce, fries 19.5 * cal 1030 MAIN SELECTIONS CHICKEN PAILLARD MILANESE PAN ROASTED LOCAL CATCH SAUTÉED SALMON FILET ANDEAN DREAM QUINOA SPAGHETTI PAN-SEARED SCALLOPS PAN SEARED FILET MIGNON herb parmesan breaded chicken, israeli couscous, mushrooms, baby carrots, tomato basil sauce, arugula, olive oil 22 490 15 g 4 g 115 mg 880 mg 33 g 52 g paella rice, baby clams, green peas, chorizo, smoked paprika butter AQ * cal 680-780 sweet corn, shallot, sprouted bean & red pepper succotash, asparagus, grainy mustard vinaigrette, popcorn shoots 28 * 470 24 g 4.5 g 90 mg 410 mg 42 g 37 g broccolini, wild mushrooms, crushed red pepper, pistachios, olive oil, tomato-vegetable broth, ricotta salata, parsley 21 490 21 g 45 g 15 mg 810 mg 58 g 16 g with chicken 26 cal 570 with shrimp 30 cal 670 brown rice & quinoa ginger fried rice, baby chok choy, asian tabouleh 31 * cal 900 mushroom red wine sauce, seasonal vegetables, truffle parmesan fries 32.5 * cal 870 WOOD GRILLED RIBEYE FILET asparagus, baby artichokes, parsnip purée 35 * cal 980 VEGAN BRAISED MUSHROOM & crushed pecans, golden raisins, figs, SPINACH RAVIOLI pepita sauce, micro mint 24 cal 860 with shrimp 30 cal 1040
WINE SELECTIONS CHAMPAGNE & SPARKLING MOËT ET CHANDON MOËT ET CHANDON NICOLAS FEUILLATTE KRUG TAITTINGER PERRIER-JOUËT BILLECART-SALMON GLORIA FERRER NINO FRANCO BOLLINGER PIPER-HEIDSIECK VEUVE CLICQUOT DOM PÉRIGNON ÉTOILE brut rosé impérial, épernay nv 28 quarter bottle brut impérial, épernay nv 27 quarter bottle brut rosé, épernay nv 23 quarter bottle grande cuvée, reims nv 159 half bottle brut la Française, reims nv 50 half bottle grand brut, épernay nv 64 half bottle brut rosé, mareuil-sur-ay nv 88 half bottle private cuvée brut, sonoma county nv 11 glass 45 bottle rustico prosecco di valdobbiadene, italy nv 13 glass 53 bottle special cuvée brut, ay nv 113 bottle brut, reims nv 19 glass 75 bottle brut yellow label, reims nv 25 glass 115 bottle épernay nv 2004 325 bottle brut rosé, california nv 18 glass 73 bottle WHITES CHARDONNAY neiman marcus, santa barbara county 2016 13 glass 53 bottle FUMÉ BLANC murphy-goode, alexander valley 2015 23 half bottle ALBARIÑO lagar de cervera albariño, rias baixas 2016 13 glass 53 bottle PINOT GRIGIO PINOT GRIS SAUVIGNON BLANC SAUVIGNON BLANC lunardi delle venezie 2016 12 glass 47 bottle hugel, alsace 2014 45 bottle cakebread cellars, napa valley 2016 14 glass 58 bottle wairau river, marlborough 2017 12 glass 47 bottle SAUVIGNON BLANC domaine delaporte sancerre, loire valley 2016 15 glass 61 bottle GAVI DEI GAVI la scolca black label 2016 19 glass 79 bottle CHARDONNAY laguna ranch vineyards, russian river valley 2015 14 glass 57 bottle CHARDONNAY ROSÉ far niente, napa valley 2016 23 glass 99 bottle château miraval, côtes de provence 2017 15 glass 61 bottle ROSÉ château d esclans whispering angel, provence 2017 15 glass 60 bottle
WINE SELECTIONS REDS MALBEC PINOT NOIR PINOT NOIR MALBEC MALBEC TEMPRANILLO PINOT NOIR terrazas reserva, mendoza 2015 29 half bottle cambria benchbreak, santa maria 2014 27 half bottle sonoma-cutrer, russian river valley 2015 36 half bottle stag s leap artemis, napa valley 2014 49 half bottle antigal uno, uco valley, mendoza 2014 55 bottle zuccardi q, uco valley, mendoza 2015 13 glass 53 bottle numanthia numanthia, toro 2012 19 glass 81 bottle flor de campo, central coast 2014 13 glass 47 bottle PINOT NOIR louis jadot couvent des jacobins, burgundy 2015 15 glass 55 bottle PINOT NOIR enroute les pommiers, russian river valley 2015 18 glass 76 bottle MERLOT raymond reserve selection, napa valley 2013 16 glass 63 bottle MERLOT duckhorn, napa valley 2014 98 bottle chateau montelena calistoga cuvée, napa valley 2015 21 glass 89 bottle RED BLEND william hill estate, napa valley 2014 16 glass 63 bottle newton unfiltered, napa valley 2014 23 glass 92 bottle bella union vineyard, napa valley 2014 101 bottle the prisoner, napa valley 2016 18 glass 76 bottle DESSERT WINES MUSCATO markham vineyards, napa 2015 13 2oz. glass ICEWINE inniskillin vidal pearl, niagara peninsula 2014 15 2oz. glass TAWNY PORT PORT penfolds grandfather, australia 15 2oz. glass dow s lbv 2009 12 2oz. glass
Before placing your order, please inform your server if a person in your party has a food allergy. For parties of 6 or more adults, a 20% service charge will be added. Tell us how we are doing: Kevin Garvin Vice President, Food Services 214.573.5371 Kevin_Garvin@NeimanMarcus.com Visit us online at www.neimanmarcus.com/restaurants Michael Hyatt, Manager NMCORAL GABLES