Weddings. Barbara Warry, General Manager. Hospitality Manager ext. 102 AT BEAVERDALE GOLF CLUB

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Weddings AT BEAVERDALE GOLF CLUB FOR INQUIRIES & BOOKINGS, PLEASE CONTACT Barbara Warry, General Manager bwarry.beaverdale@golfnorth.ca 1 888 833 8787 ext. 101 Hospitality Manager hospitality.beaverdale@golfnorth.ca 1 888 833 8787 ext. 102

Wedding Packages Beaverdale Golf Course offers three wedding packages - SILVER, GOLD, & PLATINUM - designed to fit your wedding day needs and budget. All of our wedding packages include the following services: Ceremony Fee $500, INCLUDES THE FOLLOWING: Rental of white outdoors chairs for ceremony; up to 100 guests, additional chairs at $2.50 per person. Covered Patio for outdoor ceremony site and Lounge as indoor or rain plan option. Signing table and table for music. Set up and tear down of ceremony site. Staff to direct guests to ceremony and golfers away from site. Room Rental Fee $900, INCLUDES THE FOLLOWING: Banquet Hall for wedding reception. Backdrop and ceiling canopy. Additional time beforehand to allow for set up of additional decor (when possible). Head table, cake table, and gift tables with linens. Front entrance room with signing table, coat room, and private washroom for guests. Wireless microphone and sound system (SOCAN fee included). Bartenders. PLUS: The Beaverdale Event Team to assist you every step of the way on your special day! Beautiful gazebo and other locations on site available for photos with wedding party and family. Set up and tear down of room and tables.

Wedding Packages ALL PACKAGES INCLUDE THE PLATED DINNER OPTION. BUFFET-STYLE DINNER IS AVAILABLE UPON REQUEST. Silver $55 per adult (+19) $22 per child Gold $58 per adult (+19) $22 per child Platinum Starting at $68 per guest Cocktail reception fee ($250) is included if lounge is available at time of booking UPON ARRIVAL Platter of fresh fruit with dip PLATED DINNER Platter of fresh vegetables with dip SILVER & PLATINUM Platter of assorted cheeses with crackers GOLD & PLATINUM Selection of hot & cold hor d'oeurvres Alcoholic and non-alcoholic punch stations LATE NIGHT BUFFET Choice of fresh house-made sandwich platter or dip selection with pita PLATINUM Platter of fresh fruit & vegetables Coffee & tea station Cake cutting and display HOUSE WINE 1 bottle each of red and white wine per table of 8 3 COURSE MEAL: includes Start, Entrée, & Dessert Served with dinner rolls & butter Coffee & tea station BUFFET-STYLE DINNER AVAILABLE FOR ALL PACKAGES AT AN ADDITIONAL COST 2 MEAT BUFFET: add $9.50 per guest Includes choice of 3 Cold Items, 2 Proteins, & 1 Starch 3 MEAT BUFFET: add $11.50 per guest Includes choice of 3 Cold Items, 3 Proteins, & 1 Starch Served with dinner rolls & butter Dessert buffet Coffee & tea station

Menu Selections Hor d'oeurvres $32 PER DOZEN We are happy to make accommodations to suite your tastes and invite you to bring us your family favourites, suggestions and ideas. Feel free to contact us about special menu preparations. GOLD PACKAGE includes alternate selection to be determined according to number of guests PLATINUM PACKAGE includes choice of 3 hor d'oeurvres MINI WELLINGTONS with horseradish aioli ANTOJITO PINWHEELS with cheese and mixed peppers CHEESE PUFF PASTRIES assorted selection SEARED SCALLOPS served with citrus salsa CAPRESE SKEWER with marinated bocconcini & tomato VEGETABLE SPRING ROLLS with sweet and spicy dip BITE-SIZE FALAFEL served with garlic tahini VEGETABLE SAMOSAS served with complementary sauce MOROCCAN MEATBALL simmered in sauce CHICKEN SKEWER Mediterranean-style seasoning BEVERAGE STATIONS COFFEE AND TEA STATION HOT CHOCOLATE STATION > $1.90 per person > $1.80 per person HOT APPLE CIDER STATION > $2.20 per person FRUIT PUNCH, NON-ALCOHOLIC > $80 per batch FRUIT PUNCH, ALCOHOLIC > $160 per batch Assorted punch recipes available FEATURE COCKTAIL STATION > Price varies

Menu Selections Platter sizing is based on approximately 2 to 3 pieces per person. We will be happy to provide you with alternative choices at your request and invite you to bring us your suggestions and ideas. Platters & Late Night SEASONAL FRUIT DISPLAY WITH DIP SMALL for 25 people > $105.00 LARGE for 50 people > $175.00 EXTRA LARGE for 100 people > $265.00 DIP PLATTER WITH PITA & TORTILLA CHIPS SMALL for 25 people > $125.00 LARGE for 50 people > $205.00 EXTRA LARGE for 100 people > $240.00 DOMESTIC & IMPORTED CHEESE DISPLAY SMALL for 25 people > $140.00 LARGE for 50 people > $240.00 EXTRA LARGE for 100 people > $320.00 PIKILLIA PLATTER SMALL for 25 people > $140.00 LARGE for 50 people > $230.00 EXTRA LARGE for 100 people > $290.00 FRUIT & CHEESE PLATTER WITH CRACKERS SMALL for 25 people > $115.00 LARGE for 50 people > $205.00 EXTRA LARGE for 100 people > $305.00 SWEET TRAY OF ASSORTED SQUARES SMALL for 25 people > $100.00 LARGE for 50 people > $145.00 EXTRA LARGE for 100 people > $230.00 CRUDITÉS WITH SWEET ONION POPPYSEED DIP SMALL for 25 people > $105.00 LARGE for 50 people > $190.00 EXTRA LARGE for 100 people > $270.00 FRESHLY MADE SANDWICH DISPLAY SMALL for 25 people > $150.00 LARGE for 50 people > $250.00 EXTRA LARGE for 100 people > $325.00

Plated Dinner A FEW CLASSICS TO CHOOSE FROM Vegetarian, Vegan, Halal, and Gluten Free meal options are available upon request. We are happy to offer custom menu items that will be priced accordingly. Plated meals can be priced individually if not selecting a package based on the chef's costing for the meal. Starter CHOICE OF 1 Served with dinner rolls & butter CAESAR SALAD with parmesan cheese, bacon bits, and seasoned croutons HOUSE SALAD with fresh seasonal vegetables and vinaigrette SPINACH SALAD with mandarin oranges and red onion, served with onion poppyseed dressing Entrée CHOICE OF 1 OR 2 All meals served with choice of Roasted Potatoes, Garlic Mash, or Seasonal Vegetables ROAST CHICKEN SUPREME roasted bone-in chicken breast served with choice of sauce ATLANTIC SALMON with the option of maple glazed, cajun or butter & dill seasoning CARVED ROAST in-house slow roasted beef served with choice of beef au jus or beef gravy 8OZ NEW YORK STEAK dry rubbed and grilled to perfection HERB CRUSTED PORK TENDERLOIN served with choice of cream sauce or apple sauce BREADED PORK SCHNITZEL served golden and topped with a mushroom cream sauce SEAFOOD SELECTION Please inquire for available options Dessert We offer a variety of desserts based on seasonal favourites, including Halal & Vegan options. Please inquire about our available options.

Buffet-Style Dinner PRICES STARTING AT $44.00 PER PERSON. Vegetarian, Vegan, Halal, and Gluten Free meal options are available upon request. Starter CHOICE OF 2 SEASONAL FRUIT DISPLAY CHEESE DISPLAY Domestic & imported varieties with crackers FRESH CRUDITÉS Served with ranch dipping sauce CURRIED ORZO SALAD Lightly dressed, finished with apple, almond & dried fruit SPINACH SALAD Served with mandarin oranges & red onion, served with sweet fig dressing DIP PLATTER Featuring hummus, baba ganoush, cheese dip, & roasted red pepper dip. Served with pita & tortilla chips CAESAR SALAD Served with parmesan cheese, bacon bits & seasoned croutons KALE SALAD Served with cranberries and pumpkin seeds QUINOA SALAD Served with fresh seasonal vegetables & balsamic vinaigrette Entrée CHOICE OF 2 Served with dinner rolls & butter and choice of side (see below) HERBED CHICKEN BREAST Served with your choice of traditional chicken gravy or mushroom sauce on the side BAKED PASTA SELECTION Two of many options available include: Garlic Chicken Penne & Vegetable Lasagne PORK TENDERLOIN Prepared in our house rub SEAFOOD SELECTION Please inquire for available options CARVED ROAST In-house slow roasted beef served with choice of beef au jus or beef gravy ROASTED GLAZED HAM Served with a warm apple glaze BREADED PORK SCHNITZEL Served with our Hunter Mushroom Gravy & a side apple sauce Side dishes CHOICE OF 2 Roasted Potatoes Garlic Mash Seasonal Vegetables Dessert We offer a variety of desserts based on seasonal favourites, including Halal & Vegan options. Please inquire about our available options.

Bar Pricing Bar Service DOMESTIC BOTTLES...$4.87 Coors Light Canadian Canadian 67 Export Please inquire about other available options PREMIUM BOTTLES...$5.09 MGD Rickard's Creemore Please inquire about other available options IMPORTED BOTTLES...$6.06 Dos Equis Heineken New Castle Please inquire about other available options CANNED CIDERS...$6.77 Molson Canadian Strongbow CANNED COOLERS...$6.50 Gin & Vodka Smash Mott's Clamato STANDARD BAR SHOT (1 oz)...$4.65 Assorted variety of vodka, gin, scotch, whiskey, rye & rum STANDARD DOUBLE BAR SHOT (2 oz)...$9.30 Assorted variety of vodka, gin, scotch, whiskey, rye & rum PREMIUM BAR SHOT (1 oz)...$5.40 Assorted variety of premium vodka, gin, scotch, whiskey, rye & rum PREMIUM DOUBLE BAR SHOT (2 oz)...$10.80 Assorted variety of premium vodka, gin, scotch, whiskey, rye & rum STANDARD LIQUEUR SHOT (1 oz)...$4.85 Assorted variety of liqueur PREMIUM LIQUEUR SHOT (1 oz)...$7.50 Assorted variety of premium liqueur STANDARD COCKTAIL (1 oz)...$6.00 STANDARD COCKTAIL (1.5 oz)...$7.30 STANDARD COCKTAIL (2 oz)...$11.25 PREMIUM COCKTAIL (1 oz)...$7.60 PREMIUM COCKTAIL (1.5 oz)...$11.40 PREMIUM COCKTAIL (2 oz)...$15.20 HOUSE WINE, GLASS (6 oz)...$6.25 HOUSE WINE, GLASS (9 oz)...$9.36 HOUSE WINE, BOTTLE (750 ml)...$28.80 Hosted Bar 1 HOUR DOMESTIC BAR > $25.50 per person 4 HOUR DOMESTIC BAR > $58.60 per person 5 HOUR DOMESTIC BAR > $69.10 per person Bar Alternatives TOONIE BAR Guests are charged $2 per drink and the couple is invoiced for the remaining balance CONSUMPTION BAR Couple is invoiced for all drinks consumed TICKET BAR Couple provides guests with a number of tickets and bar staff keeps record of each ticket to bar. Guests pay for additional drinks CASH BAR Guests pay for drinks and nothing is invoiced to couple