Skinny Dog EST. HOTEL 1873 1
WELCOME Thank you for your enquiry regarding your special event at the Skinny Dog Hotel. The Skinny Dog Hotel is a friendly inner-suburban pub smack bang in the middle of Kew s High Street, with comfy booths, a beer garden, sports bar and function spaces. With two separate spaces upstairs (with access to one central bar) and the whole beer garden available to hire the Skinny Dog has the space for you whatever the occasion. We have set menus, cocktail menus, beverage packages or we can tailor to meet your specific requirements. Come and celebrate with us! Opening hours: The hotel is open daily 11 am till Late Choose from a range of formal and informal dining areas suitable to cater for your function requirements or special events. 2
SPACES The Edison Room. Skinny Dog s exclusive function space can be decked out however you want for private dinners, conferences and corporate launches. Includes: Audio visual equipment (digital projector, laptop, wireless mic and ipod connectivity. Seated: Max 25 Standing: Max 110 The Studio. Our art series space, just above the main public bar, currently designed by acclaimed artist James Clayden. Sophisticated and modern, it s perfect for smaller groups for conferences, corporate lunches and private dining. Includes: Audio visual equipment (digital projector, laptop, wireless mic and ipod connectivity. Seated: Max 40 Standing: Max 50 This room can be combined with the first floor Edison Room if needed. 3
SPACES The Loft. Located upstairs, The Loft, our largest function space designed to add your own personal touch. With your own private bar, data projector and screen and room for a dance floor, The Loft is the ideal space for receptions and cocktail parties. Includes: Audio visual equipment (digital projector, laptop, wireless mic and ipod connectivity. Seated: Max 50 Standing: Max 100 4
SPACES The Dining Room. Our Dining Room can be decked out however you want for private dinners, conferences and corporate launches. Includes: Audio visual equipment (digital projector, laptop, wireless mic and ipod connectivity. Seated: Max 50 Standing: Max 110 The Beer Garden. Our beer garden is available to hire! Anyday but Friday, cause let s face it, you just can t close the beer garden on a Friday! It s got a fully-equipped indoor bar and all the creature comforts inside and out. Christmas parties, 21sts, Engagements, Season Launches it ll give a great look to any event. A breath of fresh air indeed. Capacity: 80 plus 5
VENUE MAP CAPACITIES THE LOFT Seats 50 Standing 100 Toilets Screen Projector N AREA SEATED COCKTAIL/ STANDING PRIVATE/ SEMI PRI- VATE TV SCREENS IPOD/ MUSIC LIVE MUSIC THE EDISON 25 110 Semi Yes Yes Yes ROOM THE STUDIO 40 50 Private Yes Yes Yes THE LOFT 50 100 Private No Yes Yes THE DINING ROOM 50 110 Both No Yes Yes THE BEER GARDEN 80 Please enquire Semi Please enquire OPTIONAL EXTRAS Yes Yes Stairs Bar Projector Projector & Screen Centrepieces Floral Arrangements Candy Buffet Bands DJs Entertainers Photographers Microphone Please ask about options + pricing available THE EDISON ROOM THE STUDIO Seats 25 Seats 40 HIGH ST. 6
BEVERAGE PACKAGE STANDARD PREMIUM DELUXE 49 per guest 59 per guest 69 per guest WINE WINE WINE VIVO Sparkling Chardonnay Pinot Noir Willowglen Semillion Chardonnay VIVO Sparkling Chardonnay Pinot Noir Pizzini Sauvignon Blanc Chandon Sparkling NV Catalina Sounds Sauvignon Blanc Willowglen Cabernet Merlot Kellybrook Estate Shiraz David Traeger Shiraz Kyara Cabernet Sauvignon DURATION 3 hours Each ADDITIONAL HOUR add $10 per hour per guest. ADD SPIRITS to your pack for an additional $20 per guest. BAR TAB by consumption can be pre-arranged. DRAUGHT BEER DRAUGHT BEER DRAUGHT BEER Furphy / Iron Jack / Kosciuszko Pale Ale Furphy / Iron Jack / Kosciuszko Pale Ale / Mountain Goat Steam Ale All Draught Beer - Including specialty craft and seasonal varieties CIDER Little Creatures Orchard Crush CIDER Somersby / Little Creatures Orchard Crush COCKTAILS Choose one cocktail to start your evening NON ALCOHOLIC NON ALCOHOLIC NON ALCOHOLIC Soft Drink / Still Water Soft Drink / Still Water / Sparkling Table Water Soft Drink / Still Water / Sparkling Table Water / Juice 7
CANAPÉS PACKAGE Minimum order 20 pieces per item Price per item COLD SELECTION Brushetta calabrese, tomato, bocconcini, basil, balsamic reduction 2.5 Assorted sushi, ponzu to dip (GF, Optional V) 2.5 Rare beef, rocket, seeded mustard (GF) 3 Pacific oysters, bloody mary dressing (GF) 3.5 Smoked salmon, avocado cream, pumpernickel, dill (GF) 3.5 Chicken, avocado, tarragon mayo sandwich 3 Egg, chive mayo, cress sandwiches 3 Corriander scented gravlax of salmon, pickled raddish, wasabi (GF) 3.5 HOT SELECTION House made sausage rolls in puff pastry tomato jam 2.5 Lamb kofta, middle eastern spiced meat balls, mint and lemon yoghurt (GF) 2.5 Chicken satay (GF) 2.5 PIZZA BY THE SLICE Hot salami, olive, Napoli, mozzarella, Napoli, basil, bocconcini 3 Pork belly, apple chutney, sage, crackle, balsamic reduction 3 Braised lamb, tapenade, spinach, feta, yoghurt 3 Gluten Free Base extra 50 ARANCINI with AIOLI Pea, fetta and mint (V, Optional GF) 2.5 Pumpkin, sundried tomato and basil (V, Optional GF) 2.5 Bacon, mushroom and brie (Optional GF) 2.5 V vegetarian GF - gluten free 8
CANAPÉS PACKAGE Minimum order 20 pieces per item SLIDERS & DOGS Price per item Mini hot dogs 5 Mini beef burgers 5 Pulled pork sliders 5 Chicken parma sliders 5 Eggplant, chilli jam, spinach (V) 4 PIES and TARTS with TOMATO RELISH Traditional 3 Lamb and rosemary 3 Chicken and mushroom 3 ASIAN with DIPPING SAUCE BBQ pork buns, black vinegar 2.5 Chilli chicken dumplings 2.5 Peking duck spring rolls 4 Vegetable spring rolls (V) 4 V vegetarian GF - gluten free 9
SET MENU #1 STANDARD SET MENU 2 Course 36pp 3 Course 46pp ENTRÉE FOR THE TABLE TO SHARE A selection of cured meats, pickled and roasted vegetables, cheese, dips & bread MAIN COURSE A CHOICE OF THE FOLLOWING: Our Famous Chicken Parma hand crumbed schnitzel, crisp garden salad & beer battered chips Beer battered fish and chips crisp garden salad & traditional tartare (Grilled & GF on request) Bangers & Mash Irish pork sausages, cheese and bacon mash, caramelized onions & gravy (GF) Veg Salad kale, quinoa, broccolini, smoked tofu, nuts, seeds, avocado dressing (V, GF) DESSERT Double Choc Brownie with fudge sauce and double cream (V) Vanilla Panna Cotta with seasonal berry compot, fresh mint (V, GF) V vegetarian GF - gluten free 10
SET MENU #2 PREMIUM SET MENU 2 Course 44pp 3 Course 54pp ENTRÉE FOR THE TABLE TO SHARE A selection of cured meats, pickled and roasted vegetables, cheese, dips & bread MAIN COURSE A CHOICE OF THE FOLLOWING: Porterhouse served red wine jus and beer battered onion rings (GF by request) Fish of the Day with mash, steamed greens and salsa verde (GF) Chicken Breast stuffed with bacon & brie on a wild mushroom rissotto Ricotta Gnocchi zucchini, mushroom, fetta & spinach, minted brown butter (V) DESSERT Double Choc Brownie with fudge sauce and double cream (V) Vanilla Panna Cotta with seasonal berry compot, fresh mint (V, GF) V vegetarian GF - gluten free 11
CORPORATE PACKAGE CORPORATE PACKAGE Morning or Afternoon Tea 15pp Monday - Friday from 11am. Assorted muffins or mini pastries & fresh fruit platter Coffee & a selection of teas Fresh fruit juice Lunch 26pp Available Monday - Friday 12-2.30pm Assorted sandwiches, baguettes & wraps Fresh seasonal fruit platter Coffee & a selection of teas Mineral water & juice GF - gluten free on request 12
T & C S CONFIRMATION BOOKINGS Due to demand, tentative bookings can only be held for up to 7 days. Once this period has lapsed, the venue reserves the right to release the tentative reservation. To confirm a booking, a minimum deposit of $400 is required. This payment should be made within 7 days of booking to secure the date, and can be done using any major credit card, EFTPOS or cash. A compulsory credit card authority is also required to confirm the booking and is held as security. **Minimum spend pending space or package. PRICES & MINIMUM SPENDS All prices quoted are inclusive of GST. Whilst every effort is taken to maintain prices, these are subject to change. Minimum spend requirements apply for all function spaces. Function co-ordinator will advise the minimum spend upon enquiry. This cost will be in line with estimated turnover obtained in regular trade in the proposed function area. Minimum spends are restricted to food and beverage spend only. Any costs outside of this (e.g. additional security, entertainment) are not included in the final calculation. If the minimum spend quoted for the room is not met, the additional charge will become a room hire fee and will be payable on completion of the function. FINAL PAYMENT All catering, beverage and room set up requirements are requested a minimum of fourteen (14) days prior to your function date. Final numbers are required seven (7) days prior to the event. Please note that this number will form the basis for final charging. Drinks on consumption tabs must be paid upon conclusion of the event. CANCELLATIONS Cancelling a function after the deposit has been paid can only be done by consulting directly with management, and only by the person who paid the initial deposit. Any cancellation made within a period of 2 weeks from the date of the function will forfeit the deposit. 72 hours prior the full amount will be charged. GUEST ENTRY The venue reserves the right to refuse entry to any patron in accordance with normal responsible service of alcohol procedures. Additional function guests (above and beyond the numbers of guests confirmed) may only be admitted in accordance with the venue s licensed capacity. Minors are welcome to attend functions only when accompanied by a Legal Guardian. ROOM ALLOCATION Management reserves the right to assign an alternate room where the original room becomes inappropriate or unavailable due to circumstances beyond the venue s control. Should attendee numbers decrease from numbers advised at the time of final confirmation, it is at the venue management s discretion to reallocate an event to a more appropriate space. SECURITY Particular functions may require additional security. This will be decided at the discretion of the venue management, and will be charged to the client prior to the event proceeding. ADDITIONAL REQUIREMENTS Any additional equipment, decorations or props required, other than those supplied by the venue, must be confirmed with management a minimum of two weeks prior to the date of the function. Any extra time required for set up or dismantling, prior to or after a function, may incur an extra charge. Please note that the venue must approve any and all equipment or decorations and reserves the right to disallow any material deemed offensive or dangerous. It is the responsibility of the host to ensure any additional equipment, decorations etc are removed from the venue at the completion of the function. DAMAGE Please be advised that organisers are financially responsible for any damage, theft, breakage or vandalism sustained to the function room or venue premises by guests, invitees or other persons attending the function. Should any extra cleaning be required to return the premise to a satisfactory standard, this will be charged to the client. The venue does not accept responsibility for damage or loss of merchandise left at the venue prior to or after the function. It is recommended that all client goods be removed from the venue immediately after the function. I confirm that I have read and understood the above terms and conditions and agree to comply. Signed: Date: / / 13
BOOKING FORM BOOKING CONFIRMATION FORM Contact Details Function Details Credit Card Authorisation Name: Day/Date of Function: Card Type (please circle): Company: Start/Finish time: Amex / Visa / Mastercard Contact no: Occasion: Card Number: Contact email: Number of guests: Expiry Date: Function space: CCV: Confirmed food option: Deposit amount: Confirmed beverage option: Credit cord holder: Signature: Today s date: Office use only Deposit amount & process date: Final payment amount & process date: 14
ENQUIRE NOW PH:9853 8023 SKINNYDOGHOTEL.COM.AU FOLLOW US #LOVEYOURLOCAL 15