Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week One MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Colby Cheese Slice 100% Apple Juice Raisins (1/4 cup) Cinnamon Apples Banana (1 whole) Cinnamon Raisin Bagel Multi Grain Cheerios (1 slice) Life Original Cereal Wheat Chex Cereal Baked Sliced Ham (2 oz) *Beefaroni *Picadillo *ed Fish *Arroz Con Pollo Fruit or Fresh Roasted Sweet Potato Crisp Steamed Broccoli Corn Sliced Tomatoes Mixed s (Beefaroni) Macaroni Garlic *Congri; Cuban Mandarin Oranges Soft Roll Green Beans Lowfat Ranch Dressing Rice (in entrée) Tropical Mixed Fruit Peaches Fresh Orange Wedges Cheese (1 slice) Mayo & Mustard Animal 28
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week Two MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Pineapple Tropical Mixed Fruit Fresh Orange Wedges Peaches Banana (1 whole) Wheat Chex Cereal Plain Bagel (1 slice) & Jelly Rice Chex Cereal Roast Turkey Slices *Chicken Nuggets *Salisbury Steak Gravy *Fricassee de Pollo Cuban Sandwich (Pork, Ham, Swiss Cheese, Pickles) Fruit or Peas and Carrots (frozen, not canned) Crisp Steamed Broccoli Green Beans Mangu Roasted New Potatoes Red Beans French Dressing *Moros Roll Brown Rice Cuban Mayo & Mustard Cuban Corn Muffin 100% Orange Juice Fresh Apple Slices Graham (plain)
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week Three MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Mozzarella Cheese Slice Peaches Original Cheerios Mandarin Oranges Raisin (1 slice; plain, no icing) Cinnamon Apples Frosted Mini Wheats Little Bites Original Cereal Banana (1 whole) & Jelly Fruit or *Ropa Vieja Black Beans *ed Chicken Pattie Green Peas *Meatloaf (beef or turkey) Fresh Mashed Potato (not instant) Pineapple Fresh Apple Slices Fruit Cocktail Rice Roll *Spaghetti & Meat Sauce with Ground Turkey or Beef Steamed Baby Carrots Lowfat Ranch Dressing (Spaghetti), Garlic *Pizza Mixed s Pizza Crust Jelly Ages 1-5: 1 slice Ages 6 and up: 2 slices Provolone Cheese Slice 100% Whole Wheat Tortilla Cheese Stick 100% Red Grape Juice Fresh Orange Slices Assorted Animal
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week Four MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Fruit Cocktail Life Original Cereal 100% Apple Juice Banana (1 whole) Multi Grain Cheerios Fruit or Roast Pork (sliced or pulled) *ed Fish *Picadillo Baked Chicken Hamburger (Lettuce and Tomato) Green Peas Steamed Baby Carrots Yucca Butternut Squash Oven Fried Potatoes Pineapple Salad (Spinach, Romaine, Tomato, Cucumber) ½ cup Lowfat Italian Dressing Mixed s Fresh Broccoli Florets Lowfat Ranch Dip White Rice Soft Roll *Congri Cuban Bun Mustard, Mayo, Jelly Ages 1-5: 1 slice Ages 6 and up: 2 slices Banana (1 whole) Peaches (savory) Shredded Mozzarella Cheese Ages 6 and up: 1 oz Tomato Sauce (children assemble own personal pizzas) Ages 1-5: ½ muffin Ages 6 and up: 1 whole
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week Five MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Fruit Cocktail Pineapple Banana (1 whole) Total Whole Grain Cereal Bagel Original Cheerios Fruit or Pulled Chicken Gravy or Sauce Peas and Carrots Peaches *Beef Empanada *Ravioli Plantains Fresh Tomato, Corn & Avocado Salad Light Ranch Dressing Broccoli, Cauliflower, Carrots Fresh Clementine Wedges *Cuban Stew (with beef) Mixed s *Chicken Nuggets Honey Mustard Fresh Mashed Potato (not instant) Italian Dressing *Macaroni and Cheese *Congri Roll *Moros Soft Roll Bean Dip (bean salsa or hummus) Mozzarella Stick 100% Orange Juice Fresh Apple Slices Saltine Cheese Soft Tortilla Plain Arepa Graham (plain)