Christmas Eve Buffet THB 2,190++ per person.

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Festive Celebrations DECEMBER 24 th 2017 & DECEMBER 31 st 2017

Sunday, December 24 Sunday, December 31 CHRISTMAS EVE GOURMET AFFAIR IT S TIME TO PART Y AND CELEBRATE at Edgewater Restaurant 7:00 p.m. - 10:30 p.m. at Edgewater Restaurant 7:00 p.m. - Midnight Christmas Eve is a time of fun, family and holiday season festivities. Farewell 2017 and celebrate the start of the New Year with a unique Thai dance and E-san Ponglang performances, resident Trio band and New Year fire display. Chef Tor s luxurious international gala buffet featuring live cooking stations, seafood on ice, imported meats and Thai classics. Join us and celebrate the occasion with a gourmet buffet extravaganza created by Chef Tor and his team, together with melodic Christmas music will make the evening a night to remember. Adult: THB 5,500++ per person Adult: THB 2,190++ per person Child: THB 2,750++ per child aged 6-11 Child: THB 1,095++ per child aged 6-11 Dress to Impress: it s New Year s Eve after all Dress Code: Smart Casual

Christmas Eve Buffet THB 2,190++ per person. Salad Bar Condiments and Sauces Tomato and mozzarella with basil, balsamic vinegar and extra virgin olive oil coleslaw, potato salad, pasta salad, salad leaves, tomato, cucumber, sweet corn, bell peppers, onion, bacon bits, olives, Parmesan cheese, cashew nuts, croutons Balsamic vinegar, Red wine vinegar, White wine vinegar, Olive oil, Caesar dressing, Ranch dressing, Thousand Island dressing, Basil pesto dressing Lemon butter, BBQ sauce, rosemary gravy, mushroom gravy, green peppercorn gravy, Béarnaise sauce, French mustard, sweet chili sauce, seafood sauce, sour cream, bacon bits, spring onion, lime Display Carving Beef wellington Roasted turkey with gravy & cranberry sauce Antipasto Honey leg ham, smoked salmon, Assorted of cheese Freshly baked crusty bread & dips Soup Wild mushroom cream soup Sweet corn & basil cream soup Assorted Sashimi BBQ station White prawn Squid NZ mussel Marinated mackerel Bacon wrapped pork tenderloin Rosemary & Thyme beef striploin Rosemary & garlic leg of lamb Marinated aromatic herbs chicken breast Side Dishes Roasted potato, baby vegetables with herbs and garlic Bacon & leek sautéed brussel sprouts Dessert Crème caramel Vanilla profiterole Christmas pudding Carved tropical fruit Chocolate cheesecake Mixed berries & chocolate mini tartlets

New Year s Buffet THB 5,500 net per person (Compulsory) Salad bar Tomato and mozzarella with basil, balsamic vinegar and extra virgin olive oil, coleslaw, potato salad, pasta salad, salad leaves, tomato, cucumber, sweet corn, bell peppers, bacon bits, olives, Parmesan cheese, cashew nuts, croutons Balsamic vinegar, Red wine vinegar, White wine vinegar, Olive oil, Caesar dressing, Ranch dressing, Thousand Island dressing, Basil pesto dressing Thai Salads Demonstration Yum Ruam Mite: Spicy salad dressing with fresh vegetables & choices of seafood, grilled beef, grilled pork or glass noodle Phla Talay: Fresh Seafood salad with chili paste, mints, herbs & fresh vegetables Yum Som-O: Spicy pomelo salad with chili paste, coconut powder, peanut & herbs Nam Tok: Spicy grilled pork or grilled beef salad with roasted rice powder & herbs Larb: Spicy minced chicken or minced pork salad with roasted rice powder & herbs Yum Ma-muang: Spicy green mango salad with vegetables, peanut & tamarind dressing Som Tum Thai: Thai spicy papaya salad with peanut, dried shrimp, tomato & chili dressing Thai Antipasto Thord Mun: Thai fish cakes & shrimp cakes Satay Gai: Marinated Thai style chicken satay Por Pia Thord: Deep fried vegetables spring roll Gai Hor Bai Toey: Chicken wrapped in pandan leaves Sai Grog E-San: Thai North-Eastern style pork sausage Goong Sarong: Deep fried shrimp wrapped in vermicelli Tung Thong: Golden money bag filled with pork & shrimp Soup Demonstration Tom Yum Goong: Spicy and sour prawn soup with lemongrass, galangal & kaffir lime leaves Tom Kha Gai: Chicken in coconut soup with galangal, lemongrass & kaffir lime leaves Seafood on Ice White prawns, Blue crab, Rock lobster, Mussel, Clam, Cockle, Fresh oyster Display Station Assorted Sushi & Sashimi BBQ Demonstration Seafood Canadian lobster, Blue crab, NZ Mussel, White prawn, Rock lobster Squid in chili & lime, Marinated Barracuda with Thai herbs Gai Jor: Minced chicken stuffed in tofu sheet

Meat Marinated Thai style pork neck, Asian spices rack of lamb Marinated Thai style beef striploin Marinated Thai style chicken with garlic & coriander root Side dishes Vegetables skewers, baked potatoes, Corn on the cob, grilled tomatoes Condiments and sauces Thai seafood sauce, spicy tamarind sauce, peanut sauce, cucumber relish, garlic anchovy butter, lemon butter, BBQ sauce, rosemary gravy, mushroom gravy, green peppercorn gravy, Béarnaise sauce, Dijon mustard, sweet chili sauce, sweet plum, sour cream, bacon bits, spring onion, lime Carving station Marinated leg of lamb Aromatic whole chicken Baked salt crusted white snapper Cooking Demonstration Homemade Italian Pizza Assorted of our special recipe pizza menu, seafood, vegetarian & meat lovers Main dishes Steamed rice Pineapple fried rice Wok fried vegetables with oyster sauce Southern style prawns with 3 flavors sauce Golden fried pork with garlic & pepper sauce Green curry with chicken, eggplants and basil Massaman curry with beef, potato and peanuts Stir fried chicken with cashew nut, vegetables, & chili Dessert Banana cake Coconut Ice cream Assorted Thai sweet Mango & sticky rice Thai tea sponge cake Baked Oreo cheese cake Passion fruit mousse dome Carved seasonal fresh fruits Desserts Demonstration Roti Fried Thai style roti bread, egg, banana, nutella, sugar, condensed milk Cooking Demonstration Cooking Noodle Rice noodle, egg noodle, Asian sauce, capsicum, basil, onion, mushroom, chili, eggplant, garlic, pork, chicken, prawn, squid Phad Thai Stir-fried rice noodles, prawn, chicken, pork or seafood, bean curd, egg and bean sprouts Mongolian Noodle Stir fried egg noodle, prawn, chicken, pork or seafood, vegetables, garlic ginger sauce