Back Street Grill Banquet Packet Everything in this packet is buffet style. Please contact manager for plated meals or limited menus.

Similar documents
BANQUET SELECTIONS. For questions, please contact PLAYERS Restaurant (660) , Chad Stevenson, General Manager

2018 Holiday Menus. Traditional Two Holiday Two Entrée Dinner Roasted Breast of Turkey and Baked Holiday Ham

At Wood Wind Special Event Packages

Medicine Hat Golf & Country Club Catering Packages for

At Wood Wind Golf Outing Packages

Lane Tree Event Planning 2018

P R I C E D P E R P E R S O N. Fresh Vegetable Display $1.5 with ranch dressing

Policies. Thank you!!! Paul & The Lighthouse Cove Staff

Joe's Catering COLD APPETIZERS $1.00 $1.00 $1.50. Artisan Cheese Tray $3.00 Sandwich Seven Layer Dip with $1.50 Raspberry Plum Cheese $1.00 $2.

PEABODY Buffets & Banquets

Wedding Buffet Menu. continue

BREAKFAST BUFFETS (CONTINUED) Smoky Mountain Breakfast. Tennessee River Sunriser. Continental Breakfast Selections. Group 1. Group 2.

BREAKFAST LUNCH DINNER HORS D OEUVRES BANQUETS MEETINGS RECEPTIONS CATERING

The Charleston Touch $29.00 per person. Appetizers: Choose Three (3)

Weddings General Information Menu selections

BUFFET OPTIONS 12 to 50 people. BREAKFAST OPTION (for the early starters) $12.00 BREAKFAST BUFFET

Catering Menu RESTAURANT 51 TAP & SPIRIT 30 N. CHURCH STREET WEST CHESTER, PA P WestChester.com

Catering Menu Guidelines Make it a Frigo s Night

Shadows Grill. General Information BANQUET MENU

BE A GUEST AT YOUR OWN PARTY! Available Services

Nutrition Break Combinations

Breakfasts. All American Breakfast Buffet (Minimum 20 guests)

Breakfast Buffets. (All served with freshly brewed coffee and water)

BIG fish grill. Events

Tazza. Special Occasion Menu. We take pride in the personal service given to each and every customer

ORLANDO EAST UCF Area. Corporate BANQUET MENU

C A T E R I N G M E N U

Welcome to the Greek Canadian Community of London. Menu Package

BANQUET MENU. Eagle Trace golf club 1111 Eagle Trace Blvd, Coral Springs, FL

@ Receptions Meetings Special Events Please direct your inquiries and questions to or

BREAKFAST. Buffet Breakfast

LUNCH ENTREES. CHICKEN Chicken Breast dipped in a light batter with a White Wine and Lemon Butter Sauce

MIX AND MATCH OUR EXQUISITE HORS D OEUVRES TO CREATE YOUR PERSONALIZED PARTY!

CHURCH BREW WORKS 3525 LIBERTY AVENUE PITTSBURGH, PA

ELEGANT WEDDING BUFFET

Catering Breakfast & Brunch Breakfast Bundle (serves 16 to 20)...$74.99 Large Fruit Platter Large Bagel/Roll Platter Foodtown Jelly, 12 oz. Choice of

Beef Entrée Selections. All price quotes are per person. My Mama s Meatloaf $3.00. With your choice of gravy or tomato sauce.

SALISBURY Buffets & Banquets

& CATERING. 1/2 Mile West of Oakdale-Bohemia Road 3/4 Mile East of the Oakdale Merge CUSTOM ORDERS - LAST MINUTE NO PROBLEM FREE DELIVERY AND SET-UP

AXCESS CLASSIC ENTREES

Event Planning Guide Contract & Catering Information

Catering Menus Information

Applies to Groups of

Amphora Banquet Menus

Woody s Catering Menus For Any Event

Sit Down Dinner Wedding Menu

Springville Country Club Banquet Menu

The Mirage Banquet Facility. Banquet Packages. ...Where everything special starts with an image...

Place. Catering Services. Krisi Crandall - Events Coordinator

Hors D oeuvres Stations. Boxed Lunches

Catering & Banquet Menu

Banquet Pricing Packet

Bowling & Event Center Banquet Menu

Hors D oeuvres. Priced per person. Dips Ranch, Chipotle Ranch, Sour Cream French Onion Dip

Chilled Prepared Foods

Southaven Breaks (Minimum of 10 guests)

AVI Fresh at Malone University CATERING MENU

215 South Main Street Royal Oak, MI (248) fax (248)

CATERING MENU. On Ontario s South Shore 96 Norfolk Street South Simcoe, Ontario N3Y 2W

All costs are subject to the 6% Maryland sales tax and a 20% service charge. Menu prices are subject to change without notice.

Cornerstone Catering MENU. Celebrating Every Occasion with Great Food and Service. Convenient Affordable Customized Your Place or Ours!

Sea Mist Conference Center

Classic Menus. Hors d oeuvres Displays *Must Choose a minimum of 2 selections

Guldens Restaurant EVENT MENU APPETIZER BUFFET *APPETIZER BUFFETS ARE SERVED FOR 2 HOURS*

Breakfast Buffets. The Continental. Morning Scrambler. Sunrise. French Toast. Additions - per person. Breakfast Beverages

All Receptions include the following:

PIZZADILI WINERY CATERING CONTRACT. Wine from Delaware grown grapes FAX: TYPE OF EVENT: CONTACT S NAME: TELEPHONE/FAX NUMBER:

Banquet Dinner Menus

Event Packages BIRDIE PACKAGE GLASS VERANDA PACKAGE

PERSONAL CHEF MEALS TO GO/DELIVERY

Bowling & Event Center Banquet Menu

Website: pghfresh.com Phone: Comfort Cuisine. Our Philosophy

All prices quoted above are subject to 7.725% Nevada Sales Tax and 18% Gratuity. Prices and items subject to change without notice.

SpringHill Suites by Marriott Charlotte University Research Park 8700 Research Drive Charlotte, NC t (704) f (704)

COLD HORS D OEUVRES Per 100 pieces. Jumbo Gulf Shrimp With cocktail sauce & lemon wedges Peeled $ Unpeeled $180.00

Our DELICIOUS Menu. Meal Packages (Minimum order 30 guests)

C a t e r i S. Marshall St. Boone, IA Visit us at on our website at n g

Breakfast COFFEE BREAK

Catering Menu sausalitocatering.com

understand that location is a key element to the perfect luncheon and are dedicated to providing you a

Bowling & Entertainment

CATERING MENU. Fenway Feast MINIMUM OF 25 GUESTS EACH SELECTION WILL INCLUDE 2 PIECES PER PERSON/ITEM.

Oklahoma State Parks. Catering Menu. Sequoyah State Park Hulbert, Oklahoma

CURRENT CATERING EVENT SUMMARY (use this to make your selections)

Catering and Special Events. Muscarella s Café Italia 500 W. Main Street Sharpsville, PA

CATERING MENUS. Thank you for choosing The Show Place Arena for your event!

Elegant Banquets and Creative Catering. Assorted fruits, Vegetables and Cheeses with Dip. Butler-Style Hors d Oeuvres Service Also Available

2000 Century Boulevard, NE Atlanta, GA AtlantaMarriottCenturyCenter.com

Chartwells Catering Menu For Harrison Community Schools

PER PERSON MEAL OPTIONS

Shower & Sit Down Luncheon Celebrate your special occasion with this style party daily served from 11 a.m. to 2:30 p.m.

2018 Thank-you for choosing The Venango Valley Inn for your party

Breakfast Buffets. Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts

OFF SITE CATERING BREAK TIME FROM THE BAKERY. Afternoon Break. Heart Healthy Break. Breakfast Sandwiches. Sweet Treat. Coffee, Decaf, Tea, Soft Drinks

Bradford Tavern. Buffets and Banquets Menus and Information

MEAT AND CHEESE TRAY BEER CHEESE DIP

2014 Catering Menu. Visit us at

Garlic Chicken $14.95 Garlic Marinated Chicken Breast topped with Tomato Bruschetta Sauce

Dinner Menus. All food and beverage are subject to 20% service charge and 11.5% tax. Everything. Right where you need it.

Manor Valley Golf Course Denmark Manor Road Export, PA 15632

Transcription:

Back Street Grill Banquet Packet Everything in this packet is buffet style. Please contact manager for plated meals or limited menus. (Pricing is for in-house parties and carry-outs)

Riverside Grill 2 Riverside Drive Pocomoke City, MD 21851 (410) 957-0622 Party Menu Our back room will seat up to 35 people with a buffet, 40 without Pricing to rent the room depends on day & time, please ask Soda, Tea, and Coffee is $2 per person Below Prices Based on 25 people for Starters & Sides Starters a la Carte Hot Cold Meatballs in Marina 50 Veggie Tray 35 Chicken Wings 65 Fruit and Cheese Tray 50 (-choose buffalo, naked, or lemon pepper) Cold Spinach Dip 35 Crab Dip 75 (-served in a bread bowl) (-choose creamy, spinach & artichoke, or Chick. & Shrimp Salad in Phyllo 75 chili con queso) Assorted Sandwiches Tray (choose up to 3) Ham, Turkey, Roast Beef, Tuna Salad, Chicken Salad, Shrimp Salad 6.99 per person (7.99 per person for shrimp) Sides a la Carte (25 each) -Potato Salad -Green Beans -Pasta Salad -Cole Slaw -Mashed Potatoes & Gravy -Mac N Cheese -Glazed Carrots -Roasted Asparagus -Roasted Vegetable Medley -Greens -Succotash -Rosemary Roasted Red Potatoes -Potatoes au Gratin or Scalloped

Buffet Menu Options: These are suggested menus for buffets. If these do not suit you, we will be glad to customize and price a buffet to your liking. Pricing is based on the final number of people, which can be changed no later than 3 days before the event. Heavy Hors D oeuvres Buffet: suggested for Cocktail/ Social parties- $14 per person -Hot Sliced Roast Beef w/ au jus, horsey sauce & rolls -Chicken Wings -Meatballs in Marinara -Creamy Crab Dip -Veggie Tray w/ ranch -Spinach Dip in a bread bowl Lunch Style Menus: Business Lunch: $12 per person -Assorted Sandwiches (Turkey, Ham, Roast Beef, Chicken Salad, Tuna Salad, Shrimp Salad) -Lettuce, tomato, mayo, mustard included for sandwich toppings -Chips & Pickles -Choice of 2: Pasta Salad, Cole Slaw, Garden Salad Summer Salads Luncheon: $12 per person -Shrimp Salad -Chicken Salad -Choice of 1 type of Pasta Salad (Italian Rotini, Penne Pesto, Greek Tortellini) -Sliced Tomatoes w/ fresh basil, feta, olive oil & balsamic vinegar -Cucumber & Onion Salad Signature Luncheon: $14 per person -Jambalaya -Shrimp Salad -Chicken Salad -Italian Pasta Salad -Fruit & Cheese -Rolls & Garden Salad Dinner Style Menus: Island Style Buffet: $16 per person -Jerk Chicken w/ grilled pineapple slices -Coconut Shrimp w/ orange marmalade -Cilantro-Lime Rice -Roasted Veggies -Rolls & Garden Salad

Southern Seafood Feast: $18 per person -3 oz. Crab Cakes (1 per person) -Fresh Broiled or Fried Fish -Ale-Battered Fried Shrimp -Mac N Cheese -Choice of Succotash or Collard Greens -Corn Bread & Garden Salad Italian Style Buffet: $16 per person -Chicken Parmesan -Seafood Alfredo (shrimp, scallops, crab) over Penne -Spaghetti w/ tomato sauce -Choice of Mediterranean Asparagus or Roasted Squash & Zuchinni -Garlic Bread & Caesar Salad Summer Supper: $14 per person -BBQ Chicken Quarters -Choice of Baked Ham or Carolina Pulled Pork BBQ -Choice of Baked Beans or Cole Slaw -Potato Salad -Collard Greens -Choice of Biscuits or Sweet Potato Rolls Fall Feast: $14 per person -Roasted Turkey w/ Gravy (add $2 per person to also include ham) -Mashed Potatoes -Stuffing -Green Beans -Cranberry Sauce -Rolls & Garden Salad Chicken & Pasta Dinner: $14 per person -Choice of Forest Mushroom Chicken or Asparagus Stuffed Chicken -Baked Ziti (add meat for $1 more per person) -Wild Rice -Green Beans Almondine -Rolls & a Garden Salad Classic Buffet Menu: $17 per person -Hot Sliced Roast Beef w/ au jus -3 oz. Crab Cakes (1 per person) -Rosemary Roasted Red Potatoes -Glazed Carrots -Rolls & Mixed Greens Salad

Dessert Homemade bread pudding 2 per person Cookie/Brownie Tray 1.50 per person Smith Island Cakes- $30 per cake, 1 cake serves 16-20 people Smith Island Cakes must be ordered 5 days ahead of time for specific flavors Cake Flavors: Yellow Cake w/ Chocolate Fudge Icing Devil s Food w/ Cream Cheese Icing Double Chocolate Red Velvet w/ Cream Cheese Icing Strawberry Shortcake Coconut Blueberry Pineapple w/ Pineapple Icing Pineapple/Coconut Banana w/ Cream Cheese Icing Mandarin Orange Butterfinger Chocolate Reese s Peanut Butter Lemon German Chocolate Cookies N Cream Carrot w/ Cream Cheese Icing

Back Street Grill 401 Snow Hill Road Salisbury, MD 21801 backstreetgrill@comcast.net Banquet Contract Date/ Time: Contact Name: Est. Total: $ Room Rate: $ Deposit: $ Room Name: Circle One: Buffet/ Plated Meal/ Off Menu Bar: Open/ Cash/ None Dessert: Guest/ RSG Provides/ None Occasion: Phone # : Guest #: Final Count: CC #: Tablecloths: Yes/ No Salad: Garden/ Caesar/ None Check: One/ Separate Details and Menu Items: (e.g. decorations, service time, order of events, setup of room, special requests) Use back of page to map room setup Food subject to 6% sales tax, alcohol 9%. Soda, Tea, and Coffee will be included at $2 per person. Gratuity of 20% will be included on all parties. Cancellation of this contract within one week (7 days) of the event will result in the forfeiture of the deposit. Minimum sale, not including gratuity must reach $, or a room fee will be charged to reach this amount. Valid ID is required for every person wishing to consume alcohol. Final guest count must be provided within 48 hours of the event time. Manager Signature x Date: Customer Signature x Date: