Wedding Receptions At Saxon Hall 2018/2019 Aviation Way Southend-on-Sea Essex SS2 6UN 01702 545554
Wedding Receptions at Saxon Hall Expect the Best Firstly congratulations on your forthcoming marriage and thank you for your enquiry. We understand that your wedding is one of the most important days of your life, which is why we at Saxon Hall fully appreciate that only the best will do. Our professional team has been carefully selected and trained to the highest standards and being an independent business we take pride in going that extra mile by offering the personal touch in everything we do. Saxon Hall has full catering and bar facilities and with over 200 free car parking spaces and good road and rail connections everything is here to make your dream day come true. Included in this brochure are our options for reception only weddings, including room hire charges. However we understand that it is your special day and that every wedding is unique so please don t hesitate discussing tailoring your own personalised catering with our Events Coordinator Gemma on 01702 545554 or at gemma@saxonhall.co.uk. Best Wishes, Saxon Hall WEB: www.saxonhall.co.uk GENERAL MANAGER: robert@saxonhall.co.uk EVENTS COORDINATOR: gemma@saxonhall.co.uk ACCOUNTS: inna@saxonhall.co.uk GENERAL ENQUIRIES: colette@saxonhall.co.uk Page 2 of 10
The Diamond Menu Choose one starter, one main and one dessert to create your personalised Wedding Breakfast (ALL YOUR GUESTS MUST HAVE THE SAME CHOICE FOR EACH COURSE) 37.80 per person Starters Rocket, Smoked Salmon, Asparagus & Parmesan Salad Roast Tomato Soup with a Brie Crouton Parma Ham with Melon Main Courses All Main Courses are served with a Chefs Selection of Potato and Seasonal Vegetables Herb Crusted Rack of Lamb 5oz Fillet of Beef Wellington Chorizo stuffed Chicken in a Spicy Tomato & Basil Sauce Sea Bass Fillets with a Zingy Lime, Coriander & Chilli Dressing Desserts Chocolate & Pistachio Cheesecake with Chantilly Cream Assiette of Desserts Lemon Meringue Roulade with a Compote of Raspberries Cheese Course Traditional English Cheeseboard with Savoury Biscuits Followed by Tea, Coffee & Mints All prices are inclusive of VAT. Price paid includes: all table linen, crockery & cutlery, silver service waiting staff and full bar facilities & bar staff until midnight. Page 3 of 10
The Platinum Menu Choose one starter, one main and one dessert to create your personalised Wedding Breakfast (ALL YOUR GUESTS MUST HAVE THE SAME CHOICE FOR EACH COURSE) 29.40 per person Starters Goats Cheese & Cranberry Parcels Ardennes Pâté with Red Onion Marmalade & Melba Toast Crab & Prawn Salad Main Courses All Main Courses are served with a Chefs Selection of Potato and Seasonal Vegetables Chicken with Parma Ham, Sage & Parmesan Crust Roast Leg of Lamb with Mint & Rosemary Gravy Poached Salmon with Salsa Verde. Desserts Profiteroles napped in a Warm Chocolate Sauce Summer Fruit Roulade with Cream Strawberry Mousse with Homemade Shortbread Biscuit Followed by Tea, Coffee & Mints All prices are inclusive of VAT. Price paid includes: all table linen, crockery & cutlery, silver-service waiting staff and full bar facilities & bar staff until midnight. Page 4 of 10
The Pearl Menu Choose one starter, one main and one dessert to create your personalised Wedding Breakfast (ALL YOUR GUESTS MUST HAVE THE SAME CHOICE FOR EACH COURSE) 26.25 per person Starters Homemade Vegetable Soup Fan of Honeydew Melon with Fruit Coulis Beef Tomato, Mozzarella & Basil Salad Main Courses All Main Courses are served with a Chefs Selection of Potato and Seasonal Vegetables Honey & Mustard Marinated Pork Loin served with a Brandy & Apple Jus Breast of Chicken Coq au Vin Traditional Roast Topside of Beef served with Homemade Yorkshire Pudding & Horseradish Desserts Vanilla Crème Brûlée Fresh Fruit Salad with Rossi s Ice Cream Chocolate Fudge Cake served with Cream Followed by Tea, Coffee & Mints All prices are inclusive of VAT. Price paid includes: all table linen, crockery & cutlery, silver-service waiting staff and full bar facilities & bar staff until midnight. Page 5 of 10
Children s Wedding Menu Choose one starter, one main and one dessert to create your personalised Children s Wedding Breakfast (ALL YOUR GUESTS MUST HAVE THE SAME CHOICE FOR EACH COURSE) 11.65 per child Starters Tomato Soup Cheesy Garlic Bread Melon Balls Main Courses I/2 Portion of Chosen Adult Menu at Children s Menu Price also available Macaroni Cheese Lasagne Either Chicken Nuggets, Fish Fingers or Sausages served with Chips & Baked Beans or Peas Desserts Rossi s Vanilla Ice Cream with Chocolate sauce Slices of Fresh Fruit with Strawberry OR Chocolate Dipping Sauce Optional Extras Drinks Package Orange Juice on Arrival Fruit Shoot with Wedding Breakfast Orange Juice for Toast 5.40 per child Page 6 of 10
Or choose something a bit different! Barbeque Menu Why not toast your special day with a glass of Prosecco at just 4.40 per person? Chefs Homemade Burger in a Seeded Bun (available without or without cheese), BBQ Chicken Drumsticks, Sausage in a Roll & Vegetable Kebabs served with Side Salad, Homemade Coleslaw and Potato & Chive Salad 13.95 per person Optional Extras.. Minted Lamb Cutlets Marinated Chicken Breast Halloumi Kebabs Baked Jacket Potatoes French Stick & Butter Fried Onions 3.00 per person 2.50 per person 2.00 per person 1.00 per person 0.50 per person 0.40 per person Afternoon Tea Why not add a glass of Prosecco for just 4.40 per person? Chefs Homemade Scones served with Clotted Cream & Jam A Selection of Assorted Sandwiches A Selection of Mini Pastries 2 Servings of Tea & Coffee 14.95 per person Page 7 of 10
Finger Buffet Selection 7 Items 12.50 per person 9 Items 15.70 per person Plaice Goujons with Tartare Sauce Tomato, Fresh Basil & Mozzarella Pizza Baked Mini Potato Jackets Mini Yorkshire Puddings stuffed with Roast Beef Cajun Spiced Chicken Bites Coconut Breaded Chicken Fingers Honey, Mustard & Sesame Cocktail Sausages Bridge Rolls with Assorted Fillings Mini Vegetable Samosas Mini Vegetable Spring Rolls Traditional Baked Lamb Kofta Vegetarian Salad Wraps with Sour Cream Moroccan Spiced Lamb Kebab Crispy Duck Spring Rolls Crudities and Dips King Prawns Wrapped in Filo Pastry Mini Bagels with Smoked Salmon Tuna and Sweetcorn Mini Wraps Hot Fork Buffet Menu Please select 3 items 12.50 per person Thai Green Chicken Curry with Coconut Milk & Lemon Grass Traditional Deep Dish Lasagne with Garlic Bread Traditional Oven Baked Coq au Vin Hungarian Beef Goulash Vegetarian Ravioli V Poached Salmon Steak with a Pesto & Sun Blushed Tomato Dressing Butternut Squash Risotto with Spring Onion & Rosemary V Served with a selection of chef s seasonal side dishes Dessert Buffet Selection Please Select 1 Choice Only 5.80 per person Fresh Fruit Salad & Pouring Cream A Selection of Gateaux Apple & Blackberry Crumble with Custard Traditional Sherry Trifle A Selection of Cheesecake and Cream Mini Dessert Platter Lemon Brûlée, Profiteroles, Chocolate Brownies & Strawberry Pavlova (STC Page 8 of 10
And For Those Special Little Touches Buffet Centre Pieces Whole Dressed Salmon Cold Meat Platter with Beef, Ham and Turkey Seafood Platter Cheeseboard Price dependant on size Reception Canapés Mini Brie & Tomato Croustade Mini Blinis with Cream Cheese & Chives Shot Glass of Chilled Borscht with Sour Cream Mini Vegetable Samosas Mini Aromatic Duck, Spring Onion & Hoi Sin Pancakes Smoked Salmon on Rye Bread Asparagus & Parma Ham Wraps Smoked Salmon & Pea Shoot Vol au Vents Parma Ham & Mozzarella Bites Chicken Satay with Peanut Dip 1.20 per item (minimum of 5 items) Drinks & Wine Champagne Sparkling Wine Bucks Fizz Pimm s & Lemonade House Red, White or Rosé 5.60 (per glass) 4.40 (per glass) 3.90 (per glass) 3.20 (per glass) 3.10 (per glass) ½ Bottle of House Wine 7.80 Page 9 of 10
Frequently Asked Questions At Saxon Hall we always endeavour to anticipate and satisfy our customers' needs. With that goal in mind, we've compiled a list of frequently asked questions. If you do not find an answer to your question here please contact us. What are your room hire charges? And what do they include? Below we have listed the room-hire charges for our 2 most popular rooms. The charges shown are inclusive of VAT and include all table linen, crockery & cutlery and full bar facilities & bar staff until Midnight. Catering costs are additional. Midweek & Saturdays (access 2 hours before reception start) Jubilee Suite (Exclusive use of Bar) Do you have accommodation? We do not have accommodation on site, however there are hotels nearby, for example there is a Holiday Inn and a Premier Inn within close proximity. How do I confirm my booking? Bookings are only confirmed with written confirmation and a deposit. When do I have to pay for my wedding? All weddings have to be paid in full 2 weeks before the wedding date. Maplin Suite (Bar may be shared, dependant on other events) 500.00 250.00 Can I bring my own food and drink? Saxon Hall provides all catering and beverages. Therefore no food and drink can be brought in for your wedding. The only exception to this is your Wedding Cake. Do you have a resident DJ or can I provide my own? Yes we have used and recommend Eternity Events (formerly known as Groovy Tunes) since our inception, however you can bring your own DJ as long as they carry full public liability insurance and P.A.T. tested equipment (certificate to be inspected prior to function). Eternity Events can be contacted on 01268 784020/07900 627243 or at www.eternityeventsessex.co.uk. If live acts are more your thing we have also had good feedback about Back 2 Bizniz, who can be reached on 07988 972602 or 01702 258123. Can you recommend any wedding services to help us with our plans? We have many suppliers that we recommend, please see below for a few suggestions: The Flower Basket of Rochford at www.theflowerbasket519.co.uk Blooms of Thorpe Bay on 01702 601105 L & S Chair Covers and Balloon Events on 01702 295495 Ruth Knight Photography at www.ruthknight.com or on 01702 479755/07773 116882 Just let us know what you are looking for and we will endeavour to help. Page 10 of 10