FESTIVE LUNCH. Menu STARTERS. Parsnip And Apple Soup, Smoked Bacon Beignet. Seared Sea Bream, Crab Crushed New Potatoes, Saffron & Dill Cream Sauce

Similar documents
The Bridge Restaurant Festive Lunch & Dinner Prices Lunch. Dinner

@DOR_Guernsey CAMBRIDGE PARK, ST PETER PORT, GUERNSEY, GY1 1UY T: +44 (0)

Banquet Menus. Banqueting Menu A 28 per person. Roasted Tomato Soup, Basil Crisp (V) Ham Hock Terrine, Apple & Cider Chutney, Toasted Croute

BOXING DAY & NEW YEARS! DAY BRUNCH

Wedding Sample Menus. Tailor made menus available on request.

Clarendon. Christmas

CHRISTMAS LUNCH 2018

The Earl Of Chesterfield Arms COUNTRY FREEHOUSE 2018

Marco s New York Italian, (Terms and conditions apply. Please view website for details.)

CHRISTMAS. at TheWentworth FESTIVE LUNCHES CHRISTMAS PARTY NIGHTS NEW YEAR S EVE DINNER DANCE. Seasonal Programme for 2017 including:

Christmas HOTEL ST PIERRE NEWMILLERDAM

P A R K F A R M H O T E L & L E I S U R E

VILLIERS BALLROOM 2017 VILLIERS RESTAURANT

To Begin With. The Fish Club Sandwich

The Queens Head COUNTRY PUB & KITCHEN

at TheWentworth, Aldeburgh

Christmas lunches and party nights at The Garrack

FESTIVE LUNCH BUFFET & BOOGIE MAIN COURSES STARTERS MAIN COURSES DESSERTS TO FINISH DESSERTS

Relax. Indulge. Celebrate.

The Queens Head COUNTRY PUB & KITCHEN

festive dining 2016 Book online: Call us on: us:

FESTIVE CELEBRATIONS AT WOODSIDE BAY LODGE RETREAT

Tia Maria Cheesecake Caramel Popcorn, Honeycomb Ice-cream. Tea or Coffee Menu B

Welcome to the Hilltop. All our dishes are available throughout the day

Dine- in menus by Liz Fairburn

B A R & R E S T A U R A N T

<$..*#)=)<$%6- The Bowes is an excellent venue for any private or group function. Our Dinner & Disco at per person are not to be missed!

THREE COURSE MENUS. All our menus offer 'restaurant quality' plated dishes by our award-winning chefs.

CHRISTMAS GALA PARTY NIGHTS at Jurys Inn Oxford Hotel and Conference Venue

A Marco Pierre White ChristMAs

Christmas Season. at Abbots Fireside RESTAURANT

CHRISTMAS IN THE HEART OF THE CITY

Duo of duck; locally smoked duck breast, smooth liver parfait; tasting of orange; rocket; herb croute 8.00 (GF available)

Festive Feasting at The Golden Pheasant at Plumley

Private Dining Menu. 3 courses per person Please pick 2 choices per course for guests to pick from. Starters

HILARY DINING TERM 2018: Monday 29 January. Sunday 18 February. Thursday 22 February. Monday 19 March

Party menus. Please place your order 1 week before you are due to dine with us. Lunchtime menu. for 2 courses/ for 3 courses

Join us this festive season

wonderful the most time of the

With our Winter Meadow decorations, fabulous Festive Cocktail

from the Hickman Hill

H O T E L & S P A Christmas & New Year 2018

H O T E L & S P A Christmas & New Year 2018

Menu Collection. (for parties of 10 persons or more)

wonderful the most time of the year

Dukes Restaurant. To Begin. Main Course. Sweets. 1st 23rd December. 24th December. Price Per Person 2 COURSE 3 COURSE

Christmas Winter Wonderland

TEAR IT UP THIS CHRISTM AT THE COPTHORNE HOTEL CARDIFF - CAERDYDD

festive dining 2016 Book online: Call us on: us:

Dine- in menus by Liz Fairburn

A la Carte Banqueting Menus

canapés Selection of Selection of Selection of Please make your selection from the following:

OTTER & FISH 2018 FESTIVE CELEBRATIONS

LET THE FESTIVITIES BEGIN

STARTERS. (Please select one starter from one of the sections below) SECTION A 12

MONDAY. Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES. Rosemary studded leg of lamb seasonal vegetables, potatoes, mint sauce and gravy

Canapés Selection 8.00 per person for 4

Arnos Manor Christmas festive menus. Festive lunch two course (12.95) To Start. Leek and potato soup, chive crème fraiche (v)

Festive Menu Bookings now being taken. Don t leave it too late!

CHRISTMAS NEW YEAR 2018

Main Menus. There is a minimum requirement of 75 guests for your sit-down meal on Saturdays in April to September and December.

I Ddechrau / To Start

WEDDING MENU ONE STARTERS. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil. Ham Hock and Pigeon Terrine Soured Vegetables

Smooth Home-Made jewelled Game Pate with Brandy over Rocket Salad with Olive and chutney.

MAIN MENU. - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5

Starters. Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce

CHRISTMAS LUNCH MENU

CHRISTMAS & NEW YEAR 2010

BRUNCH LUNCH AFTERNOON TEA DINNER PARTIES COCKTAILS

Menus. Starters. Starters

Time to celebrate. Pre-order your drinks & save! thebank.co.uk. Drinks Packages

Your Perfect Day Package


Tian of Dingle Bay Crab & Avocado With Watermelon and Caviar, Gazpacho Sauce, Celery Cress.

Christmas and NewYear. Two Thousand and Seventeen

Christmas WRAPPED ALL NEW YORK ITALIAN BY MARCO PIERRE WHITE 2016 FESTIVE MENU

Christmas at THE HUNTSMAN

The Aspinall Arms. ~ Thursday 10th January 2019 ~ While You Wait

The Architect. ~ Thursday 21st December 2017 ~


HAVE A WOOLY GOOD TIME WITH US THIS FESTIVE SEASON!

CHRISTMAS AND NEW YEAR

CAESAR SALAD (V) ROMAINE LETTUCE, CROUTONS, HORSERADISH CREAM per person for selection of 4. Mini Meal Selection

FESTIVE DECORATIONS CRACKERS DISCO MENU TO START. Leek and Potato Soup. Christmas Spiced Ham Hock Terrine

Christmas Celebrations 2014

2020 WEEKEND WEDDING PACKAGE MARCH

PARTY NIGHTS FESTIVE M

Christmas m e n u s, p a r t i e s & d i n n e r d a n c e s

CELEBRATE AT THE WISE MAN INN

THE WROXETER HOTEL. Wroxeter, Nr Shrewsbury, Shropshire SY5 6PH

Bespoke Wedding Packages. Make a night of it

~ Evening Menu Selection ~

Menu Selector & Wedding Additions

BRUNCH LUNCH AFTERNOON TEA DINNER PARTIES COCKTAILS

PARTIES & CELEBRATIONS

Lemon and Thyme Marinated Chicken Breast Drizzled with a Café Au Lait Sauce Served with Roasted Potatoes and Seasonal Vegetables

CHRISTMAS FESTIVITIES

FOR CHRISTMAS AND NEW YEAR S EVE

The Architect. ~ Sunday 7th January 2018 ~

Party Nights. and Disco. Murder Mystery per person including glass of Mulled Wine on arrival per person including drink on arrival

Transcription:

Christmas 2016

FESTIVE LUNCH Parsnip And Apple Soup, Smoked Bacon Beignet Seared Sea Bream, Crab Crushed New Potatoes, Saffron & Dill Cream Sauce Chicken Liver Pate, Homemade Toasted Brioche, Red Onion Marmalade Smoked Haddock & Salmon Fishcake, Buttered Baby Spinach, Thermidor Sauce Bacon Confit, Leek & Cheddar Cheese Rosti, Soft Poached Egg, Hollandaise Sauce Crispy Goats Cheese, Waldorf Salad, Honey Scented Yoghurt Traditional Roast Turkey, Chestnut Stuffing, Bread Sauce, Chipolata Sausage, Goose Fat Potatoes Braised Shoulder Of Welsh Lamb, Creamed Savoy Cabbage, Garlic & Parsley Mash, Carrot Puree, Red Wine Jus Roast Pork Loin Steak, Sticky Red Cabbage, Pomme Anna, Ponch Maip Puree, Peppercorn Sauce Boneless Short Rib Of Beef, Tarragon Scented Leeks, Root Vegetables Dauphinoise, Parsnip Puree, Madeira Jus Pan Seared Fillet Of Salmon, King Prawn And Pea Tagliatelle, Fresh Asparagus Wild Mushroom And Asparagus Risotto, Fresh Rocket And Parmesan Traditional Christmas Pudding, Brandy Cream Sauce, Roast Plums Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Pod Ice Cream Classic Crème Brulée, Vanilla Shortbread, Strawberry Sorbet Milk Chocolate And Orange Mousse, Homemade Honeycomb, Orange Sorbet Trio Of Homemade Ice Creams A Selection Of Welsh Cheeses 2 Courses - 19.95 3 Courses - 24.95

XMAS DAY LUNCH Cream Of Wild Mushroom Soup, Garlic Ciabatta Croutes Little Piggy Crispy Belly Pork, Homemade Black Pudding, Smoked Bacon Beignet, Caramelised Apple Puree, Crunchy Crackling Duo Of Salmon Warm Smoked Salmon Fillet, Poached Salmon Scotch Egg, Buttered Samphire, Saffron Mayo, Fresh Radish Wild King Prawn And Chorizo Risotto, Parmesan Wafer, Fresh Rocket Crispy Breaded Brie, Candied Walnut and Apple Salad, Cranberry Dressing **** Signatures Mini Prawn Cocktail **** Traditional Roast Turkey, Chestnut Stuffing, Bread Sauce, Chipolata Sausage, Goose Fat Potatoes Extra Mature Sirloin Of Beef, Yorkshire Pudding. Roast Potatoes, Glazed Parsnips, Horseradish Cream Roast Rack Of lamb, Wellington Shoulder, Parsnip And Tarragon Mash, Creamed Savoy Cabbage, Red Wine Jus Herb Crusted Cod Fillet, Confit Potatoes, Buttered Samphire, Roasted Beetroot, Crab Beignets, White Wine And Dill Cream Baked Capricorn Goats Cheese, Caramelised Onion, Buttered Spinach, Fondant Potato, Baby Vegetables Traditional Christmas Pudding, Brandy Cream Sauce, Roasted Plums Little Italy Tiramisu, Vanilla Pannacotta. Ferrero Rocher Semi Freddo, Almond Biscotti Classic Crème Brulée, Raspberry Sorbet, Homemade Vanilla Shortbread White Chocolate Mousse, Dark Chocolate Sorbet, Homemade Honeycomb Selection Of Cheese & Biscuits, Tomato Chutney Freshly Brewed Coffee and Mince Pies 75.00 - Per Person

BOXING DAY Chef s Homemade Soup Of The Day Smoked Haddock & Chorizo Risotto, Soft Poached Egg Chicken Liver Pate, Toasted Brioche, Red Onion Marmalade Bacon Confit, Crispy Hashbrown, Fried Egg, Mustard Dressing Warm Fillet Of Smoked Salmon, Sauteed Potatoes, Orange And Watercress Salad Seared Local Seabass, Crushed New Potatoes, Conwy Mussel Chowder Creamy Wild Mushroom And Asparagus Tagliatelle, Fresh Rocket & Parmesan Roast Sirloin Of Welsh Beef, Yorkshire Pudding, Roast Potatoes, Honeyed Parsnips Traditional Gravy Roast Chicken Breast, Chestnut Stuffing, Bread Sauce, Roast Potatoes, Chipolata Sausage, Traditional Gravy Shoulder Of Welsh Lamb, Creamed Cabbage, Parsnip Puree, Garlic And Parsley Mash, Red Wine Sauce Roast Loin Of Pork, Pancetta Scented Leeks, Pomme Anna, Carrot Puree, Madeira Cream Pan Fried Salmon, Creamy Seafood Tagliatelle, Parmesan Asparagus Honeyed Breast Of Gressingham Duck, Sticky Red Cabbage, Lyonnaise Potatoes, Ponch Maip Puree, Creamy Peppercorn Sauce Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream Classic Crème Brulee, Raspberry Sorbet, Homemade Shortbread Warm Dark Chocolate Brownie, Mint Choc Chip Ice Cream, Chocolate Sauce Ferrero Rocher Semi Fredo, Almond Biscotti, Seasonal Berry Compote Lemon Curd Cheesecake, Macerated Strawberries, Strawberry Sorbet A Trio Of Homemade Ice Cream And Sorbets A Selection Of Welsh Cheeses 3 Courses - 29.95 Children - 20.00

FESTIVE EVENING Parsnip And Apple Soup, Smoked Bacon Beignet Seared Sea Bream, Crab Crushed New Potatoes, Saffron & Dill Cream Sauce Chicken Liver Pate, Homemade Toasted Brioche, Red Onion Marmalade Smoked Haddock & Salmon Fishcake, Buttered Baby Spinach, Thermidor Sauce Bacon Confit, Leek & Cheddar Cheese Rosti, Soft Poached Egg, Hollandaise Sauce Crispy Goats Cheese, Waldorf Salad, Honey Scented Yoghurt Traditional Roast Turkey, Chestnut Stuffing, Bread Sauce, Chipolata Sausage, Goose Fat Potatoes Braised Shoulder Of Welsh Lamb, Creamed Savoy Cabbage, Garlic & Parsley Mash, Carrot Puree, Red Wine Jus Roast Pork Loin Steak, Sticky Red Cabbage, Pomme Anna, Ponch Maip Puree, Peppercorn Sauce Boneless Short Rib Of Beef, Tarragon Scented Leeks, Root Vegetables Dauphinoise, Parsnip Puree, Madeira Jus Pan Seared Fillet Of Salmon, King Prawn And Pea Tagliatelle, Fresh Asparagus Wild Mushroom And Asparagus Risotto, Fresh Rocket And Parmesan Traditional Christmas Pudding, Brandy Cream Sauce, Roast Plum Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Pod Ice Cream Classic Crème Brulée, Vanilla Shortbread, Strawberry Sorbet Milk Chocolate And Orange Mousse, Homemade Honeycomb, Orange Sorbet Trio Of Homemade Ice Creams A Selection Of Welsh Cheeses 2 Courses - 24.95 3 Courses - 30.95

NEW YEARS EVE Champagne & Canapés Three Cheese Soufflé, Caramelised Onion Puree, Glazed Baby Beetroot Bacon Confit, Seared Scallops, Butternut Squash Puree, Crispy Quail Egg Granny Smith Apple Sorbet Duo Of Welsh Beef Fillet And Sticky Short Ribs, Braised Leeks, Root Vegetable Dauphinoise, Red Wine Sauce Little Italy Mini Tiramisu, Vanilla Pannacotta, Ferrero Rocher Semi Freddo, Almond Biscotti Freshly Brewed Coffee And Petit Fours 95.00

NEW YEARS DAY Chef s Homemade Soup Of The Day Smoked Haddock & Chorizo Risotto, Soft Poached Egg Chicken Liver Pate, Toasted Brioche, Red Onion Marmalade Homemade Black Pudding, Cheese And Leek Rosti, Fried Egg, Mustard Dressing Warm Smoked Salmon, Sauteed New Potatoes, Orange And Watercress Salad Seared Local Seabass, Crushed New Potatoes, Conwy Mussel Chowder Crispy Goats Cheese, Beetroot And Walnut Salad, Watercress Pesto Roast Sirloin Of Welsh Beef, Yorkshire Pudding, Roast Potatoes, Honeyed Parsnips, Traditional Gravy Roast Chicken Breast, Chestnut Stuffing, Bread Sauce, Roast Potatoes, Chipolata Sausage, Traditional Gravy Shoulder Of Welsh Lamb, Creamed Cabbage, Parsnip Puree, Garlic And Parsley Mash, Red Wine Sauce Roasted Loin Of Pork, Pancetta Scented Leeks, Lyonnaise Potatoes, Carrot Puree, Madeira Cream Pan Fried Fillet Of Salmon, Creamy Seafood Tagliatelle, Parmesan Asparagus Honeyed Breast Of Gressingham Duck, Sticky Red Cabbage, Pomme Anna, Ponch Maip Puree, Creamy Peppercorn Sauce Roasted Mediterranean Vegetables Tagliatelle In A Rich Tomato Sauce, Crunchy Asparagus, Crumbled Goats Cheese Goats Cheese And Caramelised Onion Pitivier, Buttered Spinach, Baby Beetroot Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream Classic Crème Brule, Raspberry Sorbet, Homemade Shortbread Warm Dark Chocolate Brownie, Mint Choc Chip Ice Cream, Chocolate Sauce Ferrero Rocher Semi Fredo, Almond Biscotti, Seasonal Berry Compote Lemon Curd Cheesecake, Macerated Strawberries, Strawberry Sorbet A Trio Of Homemade Ice Cream And Sorbets A Selection Of Wwelsh Cheeses 3 Courses - 29.95

OPENING TIMES MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY 1 ST 2 ND 3 RD 4 TH 12:00-20:00 5 TH 6 TH 7 TH 8 TH 9 TH 10 TH 11 TH 12:00-20:00 12 TH 13 TH 14 TH 15 TH 16 TH 17 TH 18 TH 12:00-20:00 19 TH 20 TH 21 ST 22 ND 23 RD 24 TH 25 TH XMAS EVE XMAS DAY Special 12:00 to arrive 12:30 to dine 26 TH 27 TH 28 TH 29 TH 30 TH 31 ST 1 ST BOXING DAY LUNCH Special menu 12:00-20:00 NEW YEARS EVE Gala night 19:30 arrival 20:00 to dine NEW YEARS DAY 12:00-15.00 FESTIVE MENU AVAILABLE FROM 7 TH DECEMBER EVERY WEEKDAY LUNCHTIME UP UNTIL 23 RD DECEMBER AND SELECTED EVENINGS THROUGHOUT DECEMBER. TRADITIONAL SUNDAY LUNCH MENU SERVED ON SUNDAYS. A LA CARTE MENU AVAILABLE EVERY EVENING (EXCLUDING SUNDAY) ENTERTAINMENT MATTY ROBERTS - THURSDAY 8 TH, 15 TH, 22 ND ENTERTAINMENT & DJ - NEW YEARS EVE 31 ST SIGNATURES RESTAURANT - CHRISTMAS MENU 2016 01492 583 513