Christmas Party Menu 2017

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Transcription:

Christmas Meu 2017

Christmas Party Meu 2017 Available 27th November util 30th December Two courses 21.00 Three courses 27.50 All Christmas party tables to iclude decoratios ad crackers STARTERS Celeriac, White Oio ad Mulled Cider Soup Smoked Duck Breast with Watercress, Toasted Hazeluts fiished with a Port Wie Dressig Tiger Praw Cocktail with Cucumber Ribbos, Triple Grai Bloomer ad Gem Lettuce Crispy Fried Wild Mushroom ad Stilto Risotto Balls dressed with Pesto MAINS Roast Crow of Turkey with Chestut Bubble Squeak, Pig i blaket, Sage ad Oio Stuffig ad Jus Fillet of Hake topped with a Welsh Rarebit Crust served o a Tomato ad Basil Fodue with New Potatoes Twice Cooked Cofit Duck Leg glazed with Hoey ad Thyme, Dauphioise Potato ad Red Wie Letil Sauce Tomato Butterbea ad Spiach Tart with Roasted Sweet Potato flavoured with Cumi All served with seasoal vegetables DESSERTS Fox ad Houds Christmas Puddig with Brady Sauce Fruit ad Nut Chocolate Tartlet with Ciamo Ice Cream Sweet Sherry ad Black Cherry Trifle with Chestut Crumble British Cheese Selectio with Mulled Pear Chutey ( 2.00 supplemet) A 10 per head deposit required to secure all party bookigs. Pre orders required a miimum of 14 days before bookigs. Please advise us of ay allergies or dietary requiremets ad we will edeavour to cater to your eeds.

Christmas Day Meu 2017 12.00 oo or 2.45 pm sittig Lobster Bisque flavoured with Brady placed with Mustard ad Cheese Straws Pulled Cofit Duck Croquettes coated i Hazeluts served with a Spiced Apple Sauce Salmo ad Sole Terrie cooked with White Wie ad Tarrago served with Melba Toast ad a Hoey Mustard Dressig Crispy Fried Halloumi Strips with Avocado, Bell Pepper Purée ad Mited Yoghurt CHRISTMAS CARVERY Roast Crow of Turkey ad Smoked Hoey Roast Ham with Help Yourself Trimmigs Craberry Chestut ad Baby Leek E Croute with a Madeira ad Thyme Sauce DESSERTS Fox ad Houds Christmas Puddig with Brady Cream Chocolate ad Hazelut Cheesecake with Giger Biscuit ad Madari Sorbet Warm Fig, Pistachio ad Almod Tartlet with Hoeycomb Ice Cream British Cheese Selectio with Mulled Pear Chutey Fox Cubs Christmas Day (Suitable for uder 10 s) Tomato Soup Turkey Carvery Chocolate Browie A 50% deposit required to secure all Christmas day bookigs. Pre orders required by Moday 11th December. Please advise us of ay allergies or dietary requiremets ad we will edeavour to cater to your eeds. All tables i the first sittig are rebooked for the secod sittig ad will be eed to be free by 2.30pm at the latest.

Christmas Party Meu 2017 Pre Order Form 2 courses 21.00 or 3 courses 27.50 Name: Party/Group: Time: To start: Celeriac, White Oio ad Mulled Cider Soup Smoked Duck Breast with Watercress, Toasted Hazeluts fiished with a Port Wie Dressig Tiger Praw Cocktail with Cucumber Ribbos, Triple Grai Bloomer ad Gem Lettuce Crispy Fried Wild Mushroom ad Stilto Risotto Balls dressed with Pesto Mai courses: Roast Crow of Turkey with Chestut Bubble Squeak, Pig i blaket, Sage ad Oio Stuffig Fillet of Hake topped with a Welsh Rarebit Crust o a Tomato ad Basil Fodue with New Potatoes Twice Cooked Cofit Duck Leg glazed with Hoey ad Thyme, Dauphioise Potato ad Red Wie Letil Sauce Tomato Butterbea ad Spiach Tart with Roasted Sweet Potato flavoured with Cumi To fiish: Fox ad Houds Christmas Puddig with Brady Sauce Fruit ad Nut Chocolate Tartlet with Ciamo Ice Cream Sweet Sherry ad Black Cherry Trifle with Chestut Crumble British Cheese Selectio with Mulled Pear Chutey ( 2.00 supplemet) A 10% service charge will be applied to all tables. A deposit of 10 per perso required to secure bookigs. Fox & Houds, Futigto, Chichester, West Sussex PO18 9LL Tel: 01243 575 246

Christmas Day Meu Pre Order Form Name: Party/Group: To start: Lobster Bisque flavoured with Brady Pulled Cofit Duck Croquettes coated i Hazeluts served with a Spiced Apple Sauce Salmo ad Sole Terrie cooked with White Wie ad Tarrago served with Melba Toast ad a Hoey Mustard Dressig Crispy Fried Halloumi Strips with Avocado, Bell Pepper Purée ad Mited Yoghurt Mai courses: Roast Crow of Turkey ad Smoked Hoey Roast Ham with Help Yourself Trimmigs Craberry Chestut ad Baby Leek E Croute with a Madeira ad Thyme Sauce To fiish: Fox ad Houds Christmas Puddig with Brady Cream Chocolate ad Hazelut Cheesecake with Giger Biscuit ad Madari Sorbet Warm Fig, Pistachio ad Almod Tartlet with Hoeycomb Ice Cream British Cheese Selectio with Mulled Pear Chutey Fox Cubs Christmas Day (Suitable for uder 10's) Sittig: 12 oo 2.45 pm Number of Child's meals required 12 oo or 2.45pm sittigs oly. Tables booked at 12 oo will be fiished by 2.30pm for the 2.45pm sittig but we have plety of room for you to relax by the fires i our bar with a coffee. A 10% service charge will be applied to all tables. A deposit of 10 per perso required to secure bookigs. A 50% deposit is required to secure bookigs. Pre order ad deposit required by the 11th December. Fox & Houds, Futigto, Chichester, West Sussex PO18 9LL Tel: 01243 575 246