COME AND JOIN US AT THE PIANO WORKS FOR CHRISTMAS THIS YEAR AND WE LL BE SURE TO HAVE YOU ROCKING AROUND THE CHRISTMAS TREE. WE ARE DECKING THE HALLS WITH EVERYTHING FROM CHRISTMASSY COCKTAIL RECEPTIONS TO FESTIVE THREE COURSE DINNERS. CALL US SANTA AND SEND US YOUR WISH LIST BECAUSE WE ARE HERE TO MAKE YOUR PERFECT EVENT COME TO LIFE. Our live musicians are dusting off their Christmas albums and fa la la la la ing away, to get ready for all those festive songs we can t wait for you to request and hear them being performed live with The Piano Works twist. The Piano s little Workers are ready so what are you waiting for. WWW.PIANOWORKS.BAR - Twitter @ThePianoWorks - Instagram @ThePianoWorks - www.facebook.com/thepianoworks
2 OR 3 COURSE DINNER MENU FINGER BUFFET MENU BOWL FOOD MENU Chicken liver pate, red onion chutney and rustic bread Smoked salmon, beetroot and crème fresh crostini PLEASE SELECT 3 OPTIONS Smoked salmon, celeriac and granny smith remoulade and soda bread Tomato and basil soup shots Mini sausage and mash with gravy Spiced crayfish cocktail Beef stew with roast potatoes Stilton and cranberry tartlets Chicken stroganoff in a mushroom sauce Pear and blue cheese wrapped in parma ham Smoked haddock fish pie king prawn skewer with a coriander, chilli, lemon grass and garlic marinade Fish goujons, chips and tatar sauce Tomato and basil soup and croutons Shropshire blue stilton, pear and walnut salad Roasted turkey parcel wrapped in bacon, served with all the trimmings, sage & onion stuffing, cranberry jam and red wine jus Fillet of stone bass, jerusalem artichokes, green beans and shellfish bisque Chicken skewer with a tequila, lime and teriyaki marinade Roasted chickpea, pumpkin seed and ricotta cheese pastry parcel with a tarragon sauce Steak skewer with a garlic and herb marinade Aged rib eye steak, chips, herbed mushrooms with peppercorn sauce Christmas pudding with calvados custard Vegetarian samosa Shellfish paella Wild mushroom risotto Spinach and ricotta tortellini Thai red sweet potato and aubergine curry, jasmine rice Vegetable spring rolls Smoked paprika chips Baked vanilla cheesecake, winter berry coulis and chantilly cream Triple chocolate cake with whipped cream Seasonal fruit salad MENU LUNCH MON-SUN DINNER SUN-TUE DINNER WED-SAT 2 Courses 15.00 30.00 3 Courses 25.00 Finger Buffet 18.00 Bowl Food UPGRADE OPTIONS 35.00 Half bottle of Pinot Grigio Venezie Giulia or Merlot Viña Echeverria Reserva & a glass of Perrier Jouėt Champagne Half bottle of Sauvignon Blanc Vellas or Cabernet Sauvignon Tierra Antica & a glass of Prosecco 18.00 25.00 ADD per person ADD 15.00 per person 5 DRINK VOUCHERS Entitles you to 1 small glass of house wine, 1 bottle of beer,1 single house spirit and mixer or 2 soft drinks All Prices are per person - A discretionary service charge of 12.5% will be added to all bills. WWW.PIANOWORKS.BAR - Twitter @ThePianoWorks - Instagram @ThePianoWorks - www.facebook.com/thepianoworks
FOR PRIVATE FUNCTIONS AND EVENTS HOW TO BOOK ROOM NAME STANDING RECEPTION SEATED DINNER THEATRE STYLE BUFFET FUNCTION ROOM 100 40 30 100 RAISED AREA 50 24 N/A 50 FUNCTION ROOM & RAISED AREA 150 64 N/A 150 WHOLE VENUE 400 212 100 400 THE PIANO WORKS BOOK OR ENQUIRE WITH ONE OF OUR TEAM TODAY Email hello@pianoworks.bar Call US 02072781966 www.pianoworks.bar/book FIND US Entrance corner Ray St. 113-117 Farringdon Road Farringdon, London EC1R 3BX Tel: 0207 278 1966 hello@pianoworks.bar Facebook@ ThePianoWorks Twitter @ThePianoWorks Instagram @ThePianoWorks WWW.PIANOWORKS.BAR - Twitter @ThePianoWorks - Instagram @ThePianoWorks - www.facebook.com/thepianoworks
This Raspberry and Passionfruit Margarita is bound to keep you dancing into the late night Better yet, the audience decide what s played. Put in your request, sit back and enjoy plenty of cocktails A throbbing, strobe-lit underground arena of live music London s latest entertainment institution two pianists and a band play visitors favourite songs whatever sh*t goes down on that stage is all down to you The unique concept sees you become the DJ perfect place for big celebratory meals or a night out with friends so make sure you put it on your lists for future outings I wanted to bath in it, slug it every day I walk the earth, lick the insides of the glass like an over zealous Labrador