GOLF OUTING MENU
Breakfast & Lunch Buffets * Minimum of 30 Guests * TEE OFF THE GRILLE ROOM Fresh Baked Muffins, Danish Pastries Fresh Baked Muffins, Danish Pastries Seasonal Sliced Fresh Fruit Assorted Cold Cereals, Whole and Skim Milk Fluffy Scrambled Eggs with Chives Crispy Bacon, Sausage Links Herbed Breakfast Potatoes Fresh Baked Muffins, Danish Pastries Add French Toast for $2.25 per person Seasonal Sliced Fresh Fruit CONTINENTAL BREAKFAST * * * Scramble Deli Buffet Tossed Garden Salad Red Bliss & Dill Potato Salad Pasta salad Assorted Deli Meats to Include: Oven Roasted Turkey, Ham, and Roast Beef Fresh Baked Kaiser Rolls & Assorted Breads Lettuce, Tomato, Onions, & Pickle Spears Appropriate Condiments Potato Chips Chef s Dessert Selections Soda & Ice Tea Build Your Own Tee Lunch Oven Roasted Turkey & Ham Kaiser Rolls & Assorted Breads Lettuce, Tomato, Onions, & Pickle Spears Appropriate Condiments Potato Chips Seasonal Whole Fruit Chocolate Chip Cookies & Fudge Brownies Soda & Ice Tea *Lunch Boxes are available to pack & go
At The Turn Marinated Chicken Breasts Deli Style Potato Chips Lettuce, Tomato, Onions, Pickle Spears At The Turn Chocolate Chip Cookies & Fudge Brownies Soda &Ice Tea Shot Gun BBQ Red Bliss & Dill Potato Salad Pasta & Grilled Vegetable Salad Country Cole Slaw Marinated Chicken Breasts Deli Style Potato Chips Lettuce, Tomato, Onion Slices & Pickle Spears Chocolate Chip Cookies & Fudge Brownies Soda & Ice Tea Station The 19 th Hole Deluxe BBQ Tossed Garden Salad Red Bliss & Dill Potato Salad Pasta & Grilled Vegetable Salad Country Cole Slaw Corn on the Cob Deli Style Potato Chips Lettuce, Tomato, Onions, Pickle Spears Fresh Kaiser & Assorted Breads BBQ Boneless Baby Back Ribs All Beef Hamburgers w/ Assorted Sliced Cheese Marinated BBQ Chicken Breasts Grilled Sausage w/ Peppers & Onions Soda & Ice Tea Station Chef s Dessert Selections
Dinner Reception Suggestions Reception Buffalo Chicken Wings with Blue Cheese Dip Accompanied by Please Choose Three Items Below Mini Beef Wellington Coconut Chicken Tenders Oriental Spring Rolls Scallops and Bacon Mini Chicken Cordon Bleu Mini Franks en Croute Tomato & Basil Crostini Oriental Pork Dumplings Coconut Fried Shrimp Mini Pizzetas Teriyaki Beef Satay Dinner Buffet Selections Please select from the Following Step Options A. One Salad, Two Entrees, B. One Salad, Three Entrees, C. One Salad, Three Entrees, One Carving Station Dinner Buffet Includes Chef s Selections of Starch and Vegetable, Pasta, Fresh Baked Rolls & Butter, Coffee, Decaffeinated Coffee and Tea Station Salads (choice of one) Traditional Tossed Garden Salad Caesar Salad with Garlic Croutons & Asiago Cheese Grilled Vegetable & Pasta Salad Entrée Selections Boneless Breast of Chicken with Lemon-Caper Sauce Boneless Breast of Chicken with Marsala Sauce Herb Baked Chicken Roasted Pork with Apple Bourbon Sauce Grilled Sausage with Sautéed Onions & Peppers Cheese Tortelinni with Choice of Alfredo or Pink Vodka Sauce Baked Penne & Sweet Italian Sausage Pasta Pan seared Salmon with Spinach and Aromatic Pepper Sauce Baked Scrod with Lemon Basil Crust Carving Stations Herb Encrusted Roast Sirloin of Beef with Three Peppercorn Sauce Roast Breast of Turkey with Cranberry Chutney Prime Rib of Beef with Horseradish Sauce
BEVERAGE CART SERVICE (Inclusive of Service Charge and Tax) * Minimum 80 Guests * Assorted 20oz Sodas Bottled Water Domestic Canned Beer Imported Canned Beer Assorted Candy Potato Chips, Snack, Fruit Beverage Cart Service Is Available for Less Than 80 Guest at An Additional Cost BANQUET BAR SERVICE HOSTED BAR (Charged on Consumption) Premium Brands Cordials House Wine by the Glass Imported Beer Domestic Beer Soft Drinks and Juices Mineral Water All Prices Are Subject to a Service Charge and 6% Connecticut Sales Tax CASH BAR (Inclusive of Service Charge and Tax) Premium Brands Cordials House Wine by the Glass Imported Beer Domestic Beer Soft Drinks and Juices Mineral Water