Holiday HANDBOOK. All tips and recipes listed in this handbook can be found at FestFoods.com/holiday.

Transcription

1 Holiday 2016 HANDBOOK All tips and recipes listed in this handbook can be found at FestFoods.com/holiday.

2 DON'T forget Toothpicks, plates, napkins, and decorations to round out your party! Gather ROUND Cheese I.D. SWISS CHEESE BLUE CHEESE PARMESAN CHEESE CO-JACK CHEESE ASSORTED FLAVORED ARTISAN CHEESES Perfect pairing options listed online.* wine tasting PARTY TIPS CHOOSE 6 FROM 6 Find six varieties from six different countries. MAKE A TASTING SHEET Guests can score each wine based on: Color / Appearance / Bouquet Aroma / Taste / Flavor PAIR THE WINE Find foods that bring out the wine's flavors. *All tips and recipes listed can be found at FestFoods.com/holiday.

3 DILL DIP PREPARED FRESH DAILY FIND THESE IN OUR DELI MEATBALLS Made fresh and available in our deli! Call ahead for large orders and our associates will have them ready for your holiday party! Go ahead, tell guests you made 'em! BEER DIP BUFFALO CHICKEN DIP SPINACH & ARTICHOKE DIP GUACAMOLE QUESO HOW TO Class Up YOUR APPS Display deli shrimp and cocktail sauce in shot glasses to impress! Dips & DOODLES SALSA *Recipe* BAKED CRAB & CHEESE WONTON CUPS ½ cup low fat cottage cheese, 1 (6 oz.) can crab meat, drained, ¼ cup grated Parmesan cheese, ¼ C shredded Swiss cheese, ¼ cup diced celery, 3 thinly sliced, green onions with tops, 1 tsp. grated lemon peel, 1 garlic clove, minced, and 15 wonton wrappers. Sweet and sour sauce or mustard sauce, optional. Recipe listed online*.

4 Party TRAYS Check out our selection of amazing trays that will feed your hungry crowd! TACO DIP TRAY SHRIMP COCKTAIL TRAY CHICKEN WINGS TRAY MEDITERRANEAN TRAY HAM & PICKLE ROLL UP TRAY DELI MEAT OR MEAT & CHEESE TRAY FRUIT OR VEGGIE TRAY SUB SANDWICH OR WRAPS TRAY

5 Heat & Serve DELI DINNERS NEW THIS YEAR! Call in to order any of our Deli Dinners! SMALL DINNER (serves approx. 2-3) Tender Cooked Turkey - Approx. 2 lbs. Pick white or dark meat MEDIUM DINNER (serves approx. 4-5) Tender Cooked Half Turkey Approx. 5-6 lbs Our deli can help you create that perfect meal. Stop by the deli or visit us online for more information.* Orders will be taken between 8:00 a.m. & 4:00 p.m., Mon-Fri. Leave a message after hours and on weekends for a response within 48 hours. TURKEY DINNER + SIDES old fashioned stuffing / real mashed potatoes / gravy / creamy green bean casserole / cranberry fluff LARGE DINNER (serves approx. 8-10) Tender Cooked Whole Turkey Approx lbs HAM DINNER + SIDES old fashioned stuffing / mashed potatoes / gravy / creamy green bean casserole / cranberry fluff SMALL DINNER (serves approx. 2-3) 1 ½ lbs. Sliced Baked Ham MEDIUM DINNER (serves approx. 4-5) 3 ½ lbs. Sliced Baked Ham LARGE DINNER (serves approx. 8-10) 7 lbs. Sliced Baked Ham SMALL DINNER (serves approx. 2) 1 ¾ lbs. Prime Rib PRIME RIB DINNER + SIDES twice baked potatoes / roasted asparagus / cranberry fluff MEDIUM DINNER (serves approx. 4) 3 ½ lbs. Prime Rib LARGE DINNER (serves approx. 8) 7 lbs. Prime Rib GLUTEN FREE DAIRY FREE PLANT-BASED VEGETARIAN Accommodating a guest with a special diet? Festival's dietitians are ready to help you survive the holidays. *All suggestions and recipes listed can be found at FestFoods.com/holiday. *Recipe* GLUTEN FREE NO BAKE CHRISTMAS TREE COOKIES ½ C butter, 2 C powdered sugar, 2 Tbsp. milk, 3 C shredded coconut, ½ tsp. vanilla or mint extract, green food coloring, ¾ cup white chocolate chips & Mini M&Ms. Recipe listed online*. *Recipe* GLUTEN FREE & DAIRY FREE BAKED PEARS WITH MAPLE & CINNAMON 2 pears, 4 Tbsp. walnuts, 2 tsp. maple syrup 2 tsp. cinnamon & 1 C coconut milk dairy free frozen dessert. Recipe listed online*. *Recipe* PLANT-BASED POMEGRANATE AVOCADO SALSA 2 avocados, 3 Tbsp. lime juice, 6 clementines, 1 C pomegranate seeds, ½ C red onion, ½ C cilantro, 2 Tbsp. honey, ½ tsp. salt & 1 jalapeño pepper (optional). Recipe listed online*

6 turkey dinner CREATE YOUR OWN The traditional all time favorite. Watch eyes light up when presenting it on a platter we'll help you select the right size and prepare it perfectly. HOMESTYLE DINNER ROLLS These are your traditional butter and egg homestyle dinner rolls and are baked fresh daily. PREMIUM MASHED POTATOES What s not to love about mashed potatoes? Especially when they contain the freshest ingredients! Our mashed potatoes are made with real Idaho russet potatoes, whole milk, butter & cream. CRANBERRY FLUFF The perfect dessert to round out your plate! Make room on your table for this light & airy treat!

7 PICKING YOUR turkey SIZE EASY clean up Make sure to pick up aluminum roasting pans to make clean-up a breeze! Poul try AVAILABLE IN OUR MEAT DEPARTMENT FROZEN TURKEYS Essential Everyday Grade A turkey Butterball turkey Honeysuckle turkey breasts FRESH TURKEYS Fresh Honeysuckle turkey Flat turkeys Festival's savory roasted herb turkey In general, when picking out your whole, bone-in, uncooked turkey, count on 1 lb. per guest if you want some leftovers. *All suggestions and recipes listed can be found FestFoods.com/holiday. WISCONSIN wines Be sure to visit the Wine & Spirits department for a large selection of Wisconsin wines that will pair perfectly with your turkey dinner. OLD FASHIONED STUFFING Nothing says "turkey dinner" more than a side of stuffing! Don't have time to make your own? Festival Foods will do it for you! *Recipe* GREEN BEANS WITH SHALLOTS, ALMONDS AND TARRAGON 6 Tbsp. sliced almonds, 2 Tbsp. olive oil, 1 Tbsp. unsalted butter, 1 C sliced shallots (about 3 large), ¾ tsp. sea salt, ½ tsp. black pepper, 1 ½ lbs. trimmed green beans, 3 Tbsp. fresh chopped tarragon leaves & 1 ½ tsp. lemon zest. Full recipe online.* UPPER CRUST PUMPKIN PIE The Upper Crust Pumpkin Pie is a flaky pie crust filled with all natural pumpkin with just the right amount of spices to make this the perfect pumpkin pie!

8 CREATE YOUR OWN ham dinner Turn your dinner into a feast! Our lean, flavorful ham selections set the stage for an unforgettable gathering. ARTISAN BREADS Serve any one of our artisan breads during your holiday meal to add a little something extra to the table! *Recipe* LIGHTENED-UP CHEESY POTATOES 1 Tbsp. canola oil, 1 medium yellow onion - diced, 3 cloves garlic - minced, 1 cup shredded carrots, 5 C shredded hash browns, ¼ tsp. salt - divided, ½ tsp. black pepper, 2 Tbsp. butter, 2 Tbsp. all-purpose flour, 1 C low sodium chicken broth, 1 ½ C skim milk (or low fat evaporated milk), 6 oz. plain nonfat Greek yogurt, 2 C low fat shredded marble jack or cheddar cheese, divided & ⅔ C crushed bran flakes. Full recipe online*. GREEN BEAN CASSEROLE It s creamy, loaded with green beans, and topped with crunchy onions. Everyone's favorite side dish!

9 HAM GLAZE ideas Apricot Pineapple Chipotle Cherry Bourbon Honey Brown Sugar Orange Full recipes found online*. Ham AVAILABLE IN OUR MEAT DEPARTMENT Choose from: Farmland buffet pit hams Hillshire bone-in hams Smithfield spiral sliced hams New this year, Festival's own smoked bone-in ham. Premium quality... like it should be. WHAT WOULD A HOLIDAY BE WITHOUT A TOM & JERRY? Our Bakery makes homemade Tom & Jerry batter - just add your own rum or brandy, the easy recipe is on the package for you! Juicy TIPS HAM Bake your ham in cola, white soda or ginger ale to take advantage of the sweet and acidic properties of the soda. The soda will work as a meat tenderizer for your ham and the liquid will keep your ham from drying out in the oven! *All suggestions and recipes listed can be found at FestFoods.com/holiday. WHIPPED SWEET POTATOES This side is so good that even the kid's table will be asking for seconds! GLAZED CARROTS These carrots will fulfill your vegetable side and please guests alike. UPPER CRUST FRENCH SILK PIE The Upper Crust French Silk Pie is a flaky pie crust filled with chocolate mousse and layered with real whipping cream garnished with chocolate crunch. Ambrosia chocolate shavings and a maraschino cherry on top complete the presentation!

10 CREATE YOUR OWN Want to dazzle your guests? Make it an epic event with our incredible grand rib roasts, specially selected for flavor and tenderness. It's easy to prepare! SPINACH FETA FOCACCIA Our delicious Italian Focaccia bread is topped with fresh spinach leaves, feta cheese, and minced garlic. ROASTED ASPARAGUS Our deli prepares the BEST asparagus! Save time & pick it up for your holiday meal! TWICE BAKED POTATOES A tradition for years, this is a perfect menu item for preparing in advance for larger groups. We use bacon, green onions, cheddar cheese, and the right combination of seasonings to make this one of our most sought-after Signature items.

11 OUR IDEAS Your table NEED INSPIRATION? Go online for more ideas! THE PERFECT Gift This gift set and more available in the Wine & Spirits department! AVAILABLE IN OUR MEAT DEPARTMENT Our USDA Choice, Grand Rib Roast is perfectly paired with Festival exclusive herbs and spices. Your guests will appreciate the aroma from your kitchen, promising an unforgettable dining experience. Holiday Cocktails & Mocktails Full recipes online*. SEAFOOD STUFFED MUSHROOMS Mouth watering and oh so delicious! A perfect side dish for any meal. COOKIES 'N CREAM FLUFF What in life is better than milk and cookies? This fluffy dessert is just as tasty to eat as the classic milk and cookies that you enjoyed as a kid! CHEESECAKE Pick your favorite! Make your dessert the easiest part of your holiday planning, by letting us make it for you!

12 a seafood dinner NOT JUST FOR NEW YEAR'S EVE CLARIFIED butter When it comes to seafood, clarified butter is a must! Go online for tips on how to make your own!* ALASKAN KING CRAB AVAILABLE IN OUR SEAFOOD DEPARTMENT Responsibly sourced, sustainable seafood. A great option that is sure to be the star of your meal! SHRIMP AVAILABLE IN OUR SEAFOOD DEPARTMENT We have a huge selection of cooked or raw shrimp, perfect for any occasion! COLD WATER LOBSTER TAILS AVAILABLE IN OUR SEAFOOD DEPARTMENT Love lobster but not sure how to prepare it? Full instructions and tips available online*. DRY sparkling WINE GUIDE EXTRA BRUT BRUT EXTRA DRY SEC SWEET DEMI SEC *All suggestions and recipes listed can be found at FestFoods.com/holiday.

13 COOKING instructions AVAILABLE AT FestFoods.com! USDA PRIME STEAKS AVAILABLE IN OUR MEAT DEPARTMENT Our Legendary Beef is sourced locally: nearly 100% of the beef is produced in Wisconsin and has been carefully selected to deliver a delightful dining experience every time. COWBOY RIBEYE AVAILABLE IN OUR MEAT DEPARTMENT Thick cut ribeyes with the bone left in. These ribeyes are about two to three inches thick and weigh as much as 3 ½ lbs. TOWERING T-BONE AVAILABLE IN OUR MEAT DEPARTMENT Impress your guest this year with this massive steak that you grill standing up! Find a complete whiskey guide at FestFoods.com/holiday. KNOW YOUR whiskey

14 MINT BROWNIE FUSION CAKE CUPCAKES UPPER CRUST FRENCH SILK PIE UPPER CRUST APPLE PIE UPPER CRUST PUMPKIN PIE COOKIES LEMON POPPY SEED LOAF CAKE CHEESECAKE GLUTEN FREE ULTIMATE MINI COOKIES Made from scratch in our bakery. Our No. 1 selling chocolate chip cookie! *Recipe* APPLE PUMPKIN MUFFINS 2 apples, grated, 1 C canned pumpkin purée, 2 eggs, 1 Tbsp. olive oil, ⅓ C maple syrup, 1 C oat flour (gluten free oat flour for gluten free), ½ C buckwheat flour, ¼ C ground flaxseed, 2 tsp. baking powder, ½ tsp. baking soda, 2 tsp. cinnamon, ½ tsp. ground ginger, ¼ tsp. ground nutmeg & ⅛ tsp. salt. Recipe listed online*. CHOCOLATE CANNOLI Originating in Italy and made fresh with a chocolaty twist at your local Festival Foods!

15 DECORATED COOKIES OH, HOW sweet IT IS BROWNIE FUSION CAKE MADE fresh IN OUR BAKERY! FestFoods.com for ordering information! DESSERT BARS ANGEL FOOD CAKE PRINCESS BARS ULTIMATE MINI COOKIES BLUEBERRY LOAF CAKE CHOCOLATE CUPCAKE WITH CHOCOLATE FROSTING Made fresh daily. Lots of chocolate. Enough said. *Recipe* BLUEBERRY FRENCH TOAST CASSEROLE 1 loaf hearty, whole wheat bread (or gluten free bread for gluten free), 1 C fresh or frozen blueberries, ½ C low fat cottage cheese, 6 whole eggs, 2 ½ C skim milk, 2 Tbsp. granulated sugar, 1 tsp. vanilla extract, ¼ tsp. almond extract (optional), ½ C sliced almonds, ¼ C maple syrup. Full recipe listed online*. DECORATED SUGAR COOKIES A holiday classic! See what seasonal designs our decorators dream up in a store near you!

16 EASY breakfast FOR YOUR GUESTS HAVE leftovers? COFFEE CAKES Greet your guests with a great cup of coffee and a slice of Festival's delicious coffee cake! CHUNKY CINNAMON BREAD Makes the BEST French toast! OLD FASHIONED SOUR CREAM CAKE DONUTS Swing through Festival Foods for a fresh batch of cake donuts! The smell will make you swoon! Get creative with your leftovers and make a breakfast egg bake! Find more ideas online!* Holiday Headquarters Whatever your level of expertise, you've got this. Let Festival Foods help you craft the perfect holiday meal the whole family can enjoy. FestFoods.com/holiday THE PERFECT Gift! Gift cards available in any amount from 5 to 250! Order at FestFoods.com or pick up in store.