TARTERS. oups INGS SOUP OF THE DAY. Boneless. Traditional LOBSTER BISQUE FRENCH ONION SOUP CUP BOWL
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- Allyson Moody
- 5 years ago
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1 S TARTERS STUFFED POTATO SKINS BACON, CHEESE & SCALLIONS CREOLE SHRIMP SPICY COCKTAIL SAUCE STUFFED BANANA PEPPERS SAUSAGE STUFFED & MOZZARELLA TOPPED QUESADILLA WITH GARLIC BREAD STEAK OR CHICKEN HUMMUS & VEGGIES WITH PITA CHIPS CAJUN ARTICHOKE HEARTS W INGS HOT, MILD, HOMEMADE BBQ, ORIENTAL GINGER, TERIYAKI, GARLIC PARMESAN, BAYOU BLASTIN CAJUN, OR PLAIN JANE. ALL SERVED WITH CELERY, CARROTS RANCH AND BLEU CHEESE AVAILABLE FOR DIPPING Traditional 6 Pack Pack Pack Boneless 6 Pack Pack Pack ZESTY, SERVED WITH COOL RANCH FRESH CHIPS & DIP HOUSEMADE FRENCH ONION DIP PRETZEL DIPPERS BEER CHEESE SAUCE SOUTHWEST EGG ROLLS WITH CHIPOTLE RANCH S LOBSTER BISQUE oups FRENCH ONION SOUP SOUP OF THE DAY CUP BOWL
2 CopperTop Classic RIBEYE HAND CUT CHARBROILED TO ORDER Valley City Strip STRIP GRILLED STRAIGHT UP OR FIN- ISHED BOURBON STREET STYLE Flat Iron Sirloin CENTER CUT SIRLOIN GRILLED AND BASTED IN OUR HOUSE BBQ SERVED ON A CAST IRON SKILLET Liver and Onions GUEST RECOMMENDED PAN SEARED WITH ONIONS ADD BACON 1.50 E ntrees Prime Pork Chop LONGBONE CHOP GRILLED OR BREADED Mediterranean Chicken PAN SEARED WITH SPINACH, TOMATOES, ONIONS, ARTICHOKES AND TOPPED WITH FETA CHEESE Cod Filet WILD CAUGHT BAKED OR BEER BATTERED Crab Stuffed Grouper GUEST RECOMMENDED HEARTY PORTION OF CRAB STUFFING TOPPED WITH HOLLANDAISE SAUCE Alaskan Salmon BLACKENED OR BAKED & BASTED IN BOURBON GLAZE ABOVE ENTREES SERVED WITH ONE SIDE AND SOUP OF THE DAY OR SIDE SALAD Skins N Bones HALF SLAB. SERVED WITH COLESLAW AND STUFFED POTATO SKINS Parmesan CHOICE OF EGGPLANT OR CHICKEN SERVED OVER PASTA WITH CHOICE OF SOUP OR SALAD Potato & Cheese Pierogies PAN SEARED WITH ONIONS AND SERVED WITH GREEN BEANS OR SIDE SALAD Chicken Paprikash HOUSE SPECIALTY SERVED WITH SOUP OR SALAD Chicken Fajitas SERVED WITH PEPPERS & ONIONS ON A SIZZLING SKILLET SUB STEAK: $2 Fish Fry SERVED WITH FRIES AND COLESLAW SUB SIDE, SOUP, OR SALAD ADD $1 ADD MORE FISH $2 A PIECE Cajun Chicken Alfredo GRILLED CAJUN CHICKEN OVER PASTA ALFREDO SUB SHRIMP:$2 13
3 W & raps S alads Try one of our signature salads traditionally in a bowl OR order as a wrap served with fries or chips Pretzel Crusted Chicken GUEST RECOMMENDED CRANBERRIES, WALNUTS, CRUMBLED BLEU CHEESE, STRAWBERRIES, AND FINISHED WITH A RASPBERRY VINAIGRETTE. Chicken Caesar CRISP ROMAINE, CROUTONS, SHAVED PARMESEAN, AND CREAMY CAESAR DRESSING SUB STEAK OR SHRIMP: $2 Black n Blueberry BLACKENED SALMON, FRESH BLUEBERRIES, PEARS, AND PECANS TOPPED WITH A BLUEBERRY VINAIGRETTE DRESSING P ick Half Salad.5 T wo Half Sandwich Cobb DICED CHICKEN, TOMATOES, BACON, EGG, AVACADO AND BLEU CHEESE ON A BED OF CRISP ROMAINE Southwest STEAK OR CHICKEN, CORN, BLACK BEANS & TOMATOES FINISHED WITH CHIPOTLE RANCH & AVOCADO MAYO TOPPED WITH TORTILLA CHIPS Steak Fatush STEAK, TOMATOES, ONION, ARTICHOKE HEARTS, BANANA PEPPERS, GREEN PEPPER, CUCUMBER, AND FETA CHEESE WITH OUR HOUSE MEDITERRANEAN DRESSING Bowl of Soup 7.50 Mediterranean House Caesar BLT Ham Turkey Corned Beef Egg salad Substitute the salad with any half size of our signature salads for $1.75 Soup of the Day SUBSTITUTE FRENCH ONION $2 OR LOBSTER BISQUE $3.25
4 B urgers Or C hicken Our sandwiches are a HALF POUND on a bakery bun. Served with choice of fries or homemade chips. Chicken can be ordered grilled or fried. Substitute any of our other sides for just $1 more. Onion Rings $1.50 Pick your style or get original Burger or Chicken sandwich for $0 *Farmhouse BEST BURGER 2013 FINALIST APPLE WOOD SMOKED BACON CHEDDAR CHEESE AND A FRIED EGG *Mushroom BLACKENED AND TOPPED WITH SAUTEED MUSHROOMS AND CREAMY BLEU CHEESE SWISS CHEESE *Smokehouse FRIED ONION RING, PULLED PORK AND CHEDDAR CHEESE.5 *Philly TOPPED WITH SAUTÉED PEPPERS, ONIONS AND SWISS CHEESE *Black n Bleu *Patty Melt GRILLED ONIONS & SWISS CHEESE ON MARBLE RYE S pecialty Steak Sandwich STEAK SAUTÉED WITH MUSHROOMS & ONIONS TOPPED WITH MELTED MOZZARELLA Pulled Pork Sandwich HOUSE SPECIALTY TOPPED WITH COLE SLAW Double Club or B.L.T. YOUR CHOICE OF ONE STACKED SANDWICH Grouper Sandwich DEEPFRIED OR BLACKENED.5 S andwiches Hot Italian Sub HAM, SALAMI, PEPPERONI, PROVOLONE & BANANA PEPPERS Hummus Veggie Wrap CUCUMBERS, PEPPERS, RED ONION,TOMATO, FETA CHEESE & GARLIC HUMMUS Buffalo Chick Wrap Grilled or fried with blended cheese & lettuce Bleu cheese or ranch on side Reuben CORNED BEEF OR TURKEY *Medina County Health Department Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
5 French Fries Sweet Potato Fries Fresh Fried Chips Mashed Potatoes Macaroni & Cheese S ides Twice Baked Potato Vegetable of the Day Rice Pilaf Cole Slaw Tossed Salad K id s Hot Dog QUARTER POUND ALL MEAT *Burger WITH AMERICAN CHEESE OR WITHOUT Mac & Cheese KID S FAVORITE M enu Chicken Nuggets RANCH, HONEY MUSTARD OR BBQ FOR DIPPING Grilled Cheese AMERICAN CHEESE ON CHOICE OF BREAD Steak on a Stick SERVED WITH BBQ Choice of fries, green beans or applesauce The Haddad family and all of the staff here at Coppertop would like to thank you for being our guest and look forward to serving you. *Medina County Health Department Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
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