Bill Mattick s Restaurant
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- Marcia Long
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1 Bill Mattick s Restaurant at Cordova Bay Golf Course Lunch
2 when in season, bill mattick s restaurant uses fruits, vegetables & herbs fresh from the gardens and trees on the golf course & our adjoining farmland the symbols below are found inside to aid with your menu choices vegetarian gluten free other items may be available vegetarian or gluten free with slight modifications, please ask your server
3 soups & salads all soups & salads are served with fresh, warm French baguette & butter DAILY SOUP made with the freshest local ingredients please ask your server small 5 large 7 SOUP & SALAD our daily creation with mixed greens in a citrus vinaigrette 11 SEAFOOD CHOWDER our traditional clam chowder with shrimp, mussels & sweet corn small 6 large 10 SPINACH SALAD baby spinach tossed in a balsamic vinaigrette, garnished with red onion, sliced mushrooms, hard boiled egg & bacon pieces 14 CAESAR SALAD crisp romaine lettuce with croutons & parmesan cheese in a traditional Caesar dressing 11 MIXED GREENS mixed greens tossed in our citrus house dressing garnished with fresh vegetables & tomatoes 9 add grilled chicken, steak or baby shrimp to any salad 5
4 small plates WEST COAST CRAB CAKES house made crab cakes accompanied by a fresh fruit salsa 17 GURMEET S HOME MADE SAMOSAS vegetarian samosas with your choice of mango chutney or sour cream 10 CALAMARI lightly battered calamari rings fried to a golden brown served with chopped red onion & tzatziki sauce 14 burgers BEEF BURGER 5oz, house made beef burger with lettuce, tomato & dill pickle on a kaiser bun 15 CORDOVA BAY BURGER house made beef burger topped with chef s special bbq sauce, cheddar & bacon 17 VEGGIE BURGER house made patty topped with a tomato & apricot chutney 14 HALIBUT BURGER grilled halibut finished with tartar sauce 22 SNAPPER BURGER 5oz red snapper burger topped with a house made golden beet chutney 17 MEXICAN CHICKEN BURGER corn chip crusted & chili spiced chicken breast burger topped with fresh salsa & guacamole 18 our burgers are accompanied by your choice of house salad, daily soup or fries. change to spinach or Caesar salad or house made seafood chowder add 1.5
5 wraps & sandwiches CALIFORNIA SEAFOOD CLUB WRAP shrimp, salmon, scallops, snapper, bacon, tomato, lettuce & avocado in a flour tortilla wrap 13.5 GRILLED CHICKEN & BRIE WRAP grilled chicken breast, brie cheese, walnuts, mixed greens, tomatoes & red currant dressing in a tortilla wrap 13.5 ROASTED TURKEY roast turkey breast with cranberry sauce on sourdough 12.5 TUSCAN MELT ham, artichokes, kalamata olives, pesto sauce, feta & mozzarella cheese on grilled sourdough 14 B.L.T. the classic bacon, lettuce & tomato on toasted rye 10 add cheddar cheese 1.5 VEGETARIAN QUESADILLA sliced pear, brie & mixed cheeses with pesto and house made bbq sauce grilled in a flour tortilla 12 add ham 3 GRILLED HAM & CHEESE on whole wheat 12 BILL MATTICK S CLUBHOUSE our take on the old standard, turkey, bacon, lettuce & tomato on two pieces of toasted rye 13 MEDITERRANEAN WRAP spinach, cucumber, kalamata olives, red pepper, tomato & feta cheese with balsamic dressing in a flour tortilla wrap 12 add fries, soup or salad to any sandwich 3 add caesar salad or chowder to any sandwich 4 gluten free bread may be substituted on all sandwiches
6 lunch favourites STEAK SANDWICH 5oz striploin steak on garlic toast topped with sautéed onions, served with fries 20 TERIYAKI STIR FRY with seasonal vegetables & teriyaki sauce over rice 14 add beef or chicken 5 HALIBUT & CHIPS beer battered halibut with fries & tartar sauce one piece 18 two piece 27 CHICKEN FINGERS house made & served with fries & your choice of honey garlic, bbq, honey mustard or plum sauce 16 POUTINE house cut fries topped with bacon, buffalo mozzarella, mixed cheese & turkey gravy 13.5 SAUSAGE & SHRIMP OMELETTE 3 egg omelette stuffed with mild Italian sausage, baby shrimp & mixed cheese. Served with house salad CHICKEN & MUSHROOM CREPE filled with chicken & mushrooms in a cream sauce, topped with Swiss cheese & served with mixed green salad 17.5
GREAT BEGINNINGS. Garlic Bread Fresh ciabatta bread baked with our house-made garlic butter. $8 Add cheese $9.5 Add cheese and bacon
GREAT BEGINNINGS Garlic Bread Fresh ciabatta bread baked with our house-made garlic butter. $8 Add cheese $9.5 Add cheese and bacon $11.5 Crab and Cheese Bread Fresh ciabatta bread topped with crab and
More informationNACHOS HALF ORDER 12.95
APPETIZERS NACHOS 16.95 HALF ORDER 12.95 red onion, green onion, tomatoes, banana peppers, salsa, sour cream. ADDITIONS spicy beef 4 chicken 4 extra cheese 3 extra dip 2 guacamole 2 jalapenos 1 DRUNKEN
More informationSTARTERS. Calamari Calamari deep-fried in a salt-and-pepper seasoned breading; served with our sweet chili sauce for dipping. $11.
STARTERS Calamari Calamari deep-fried in a salt-and-pepper seasoned breading; served with our sweet chili sauce for dipping. $11.99 Shrimp Sizzler Five oven-baked shrimp served in sizzling hot garlic butter,
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More informationSTARTERS. Calamari Calamari deep-fried in a salt-and-pepper seasoned breading; served with our sweet chili sauce for dipping. $9.
STARTERS Calamari Calamari deep-fried in a salt-and-pepper seasoned breading; served with our sweet chili sauce for dipping. $9.99 Shrimp Sizzler Five oven-baked shrimp served in sizzling hot garlic butter,
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Starters Spinach & Cheese Dip Served with pita and nacho chips for dipping 1 Calamari Lightly breaded 14 Coconut Shrimp Large shrimps battered with shredded coconut and breading 14 Fried Crab Cakes Crab
More informationSTARTERS AND SHARES. $7.50 wings 2-5 daily. Add veggies and dip to any appetizer 2 ½
c STARTERS AND SHARES $7.50 wings 2-5 daily COCONUT PRAWNS 11 Large coconut crusted prawns served with sweet and spicy Thai Sauce. CRAB EXTREMERS 81/2 Tender crab meat, cheddar cheese, and jalapeños lightly
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APPETIZERS Cajun Calamari 10 Crispy Calamari, lightly dusted with our Cajun spice and served with tzatziki sauce. Coconut Shrimp 11 Jumbo Shrimp rolled in our crispy coconut seasoning, fried golden and
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Proud to be serving Vancouver Island for over 44 years! Start & Share ROMEO S BREAD STICKS with four cheeses, herbs & spices, served with ranch dip 7.50 KALAMARI our famous original kalamari served with
More information3 UNDER a fried egg topped with bacon or ham and cheddar cheese. Served on a fresh Kaiser bun 4.95
EARLY BIRDIES Breakfast served till 11:30am daily 3 UNDER a fried egg topped with bacon or ham and cheddar cheese. Served on a fresh Kaiser bun 4.95 THE LEWIS BREAKFAST 2 eggs any style, your choice of
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STARTERS BACON WRAPPED JALAPENOS Fresh jalapenos stuffed with cream cheese, pulled pork then wrapped in bacon and baked. Highly addictive, and amazing! 10.50 SPINACH & ARTICHOKE DIP A creamy blend of warm
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APPS TAPHOUSE NACHOS Crispy Taphouse chips made daily, topped with pub mix cheese, lettuce, tomato, green onion, jalapenos, black olives with your choice of spiced taco beef, pulled duck or grilled chicken.
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BEER NUTS chef s roasted peanuts 2.99 roasted with a zing; a must with every mug! TAVERN WINGS marinated in lemon, thyme, rosemary, olive oil and char-grilled on the open flame 9.99 LITTLE NECK CLAMS garlic,
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Rhino s Roadhouse Appetizers Homemade Soup of the Day Ask what our Chef has created today 4.29 French Onion Soup Made in house with caramelized onions, beef broth and toasted cheese crust 8.99 Rhino s
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PECK S M A R I N A R E S T A U R A N T STARTERS DAILY SOUP $4.50 Enjoy a homemade bowl of our kitchen s creation, fresh from the pot GARLIC BREAD $4.00 Hot and zesty With cheese... $6.50 With bacon & cheese...
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STARTERS Chicken Fingers 7.99 Breaded chicken tenders served with your choice of dipping sauce. Tossed in buffalo sauce 1.00 Hot Sausage Bites 5.99 Hand cut sausage links served with your choice of dipping
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