Beer 1 Cans & bottles 2 3 Ciders 3 Sparkling & white wines 4 Rosé & red wines 5 Cocktails & pre-dinner tipples 6 Spirits 7 8 Non-alcoholics 9

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1 Beer 1 Cans & bottles 2 3 Ciders 3 Sparkling & white wines 4 Rosé & red wines 5 Cocktails & pre-dinner tipples 6 Spirits 7 8 Non-alcoholics 9 Digestifs & liqueurs 10

2 Here at The Petersfield we love beer! In fact we d go as far to say it s one of our favourite past times & we re more than a little bit excited about bringing you a wonderful, wide & occasionally weird selection of grain based brews. Please note: If there s a particular beer you d like to see on the bar then just let us know using the post box on the bar if we choose yours, the first pint will be on us. A steady supply of firm favourites flow alongside an evolving range of tapped tipples that we hope will keep you guessing & coming back for more. After dinner or just a sweet suttin suttin for anytime Kahlúa 3.1 Disaronno Amaretto 3.1 Baileys (50ml) 4.2 Patron XO 4.1 Kamm & Sons 4.2 Lagunitas 12 th of Never 5.5% 6.5 Heineken 5% 4.3 Amstel 4.1% 4.1 Adnams Mosaic 4.1% 5 Dows LBV port 2011 (100ml) 6.2 Tio Pepe dry sherry 4.1 Triana Pedro Ximinez (50ml / 125ml / 75cl) 6 / 14 / 52 Antica Formula (50ml / 100ml) 7 /14 Cambridge Brew House, Cambridge Beavertown, Tottenham London Adnams, Southwold Cloudwater, Manchester Arbor, Bristol Siren, Wokingham Berkshire Odyssey, Herefordshire Grain, Norfolk 50ml 125ml Bottle Sauternes We re surrounded by so many splendiferous breweries that we just can t choose so, we ve decided to regularly rotate all our hand pull lines & showcase a whole bunch of our favourites, including: Noble wrinkled Riesling Cambridge Brew House, Cambridge Three Blind Mice, Little Downham Nene Valley, Peterborough Adnams, Southwold Tring Brewery Co, Tring Let one of the team know what sort of beers you usually drink or what style of beer you prefer & they can put together a tasting tray for you of third pints for you to try get 3 x 1/3 pints of beer of your choice.

3 We pay as much attention to our softies as our boozies & we re always on the look out for a new homemade lemonade recipe Homemade lemonade 2.85 Homemade iced tea 2.85 Franklin ginger beer 3.1 Franklin Sicilian lemonade & elderflower 3 San Pellegrino Limonata/Aranciata 3 Appletiser 2.8 Root Beer 3 Cream Soda 3 Orange/Apple/Pineapple/Cranberry/Tomato Juice 1.8 Coca Cola 2.6 Coke Zero 2.5 FeverTree tonics 1.85 Regular / Slimline / Mediterranean / Lemon / Aromatic Brewdog, Nanny State alcohol free beer 0.5% (Fraserburgh, Scotland) 4.1 Krombacher Low alcohol vegan beer 0.05% (Germany) 4.2 Heineken % (Netherlands) 3.5 Erdinger alcohol free wheat beer 0.5% (Germany) 5.2 Kopparberg mixed fruit alcohol free cider (Sweden) 5.1 Unlike bottles, cans protect beer from its two arch enemies: sunlight & oxygen. Not only is canned beer better for our palette, but it s better for our planet. They re 100% recyclable & don t require labels or other additional packaging, & they weigh less, so when they travel across the world they create a lower carbon footprint. A wonderous array of some British brewed crafty favourites Beavertown (Tottenham Hale, London) Gamma Ray American Pale Ale 5.4% 4.8 This tropical juicy number has been dry hopped for so long that you can navigate your way to this Tottenham based brewery via sniff navigation. 8 Ball Rye IPA 6.2% 4.8 A big chunk of Rye is used to give the beer a spicy, earthiness. Zesty Southern hemisphere and American hops are used in abundance to balance the residual sweet malt character Neck Oil Session IPA 4.3% 4.6 Super pale in appearance but the perfect blend of subtle & bold in flavour. Our best seller when we have it on tap, but it always sells quick, so enjoy it in a can if you ve missed it. Double Chin DIPA 8.5% 7.8 Double version of Beavertown s first ever brew, Neck Oil, to celebrate their fourth birthday. Resinous, hoppy & dangerously drinkable Holy Cowbell India Stout 5.6% 4.8 Dark as the night but light as an IPA. Tonnes of dry hops added make for a stout with lots of layers that keeps the flavours surprising & interesting all the way to the end Cloudwater (Manchester) Do not open until 1985 DIPA 9% 8.6 This collaboration with our faves over at Beavertown is a lip-smacking, mouth wateringly refreshing absolute beast of a beer that s as crisp as bed sheets but as hazy as soup. Perfection. G & Teetoal Seedlip Garden 108 with FeverTree aromatic tonic 5

4 Beefeater 3.25 Hendricks 3.75 Bombay Sapphire 3.6 Sipsmith 3.75 Chimay Blue 9% (Belgium) 6 A dark beast of a beer that s handmade by monks & stinks of caramel, dough & toffee. A truly authentic Belgian Trappist beer. Portobello Pilsner 4.6% (North Ken London) 3.9 With specially selected yeast delivers a beer that s balanced, well rounded & crisp. A continental lager to fight for, rather than after! Hitachino Nest White Ale 5.5% (Japan) 5.4 We just love, love love a good Witbier beer, especially with food & Japanese Hitachino Nest offers an interesting twist on the classic Belgiums. Think Hoeggarden re-imagined by Yoko-Ono. Daura Damm 5.4% (Spain) - Gluten Free 4.9 With a good mix of hops & balanced malt sweetness this GF beer has won more awards than La La Land. And deservedly so. Anchor Steam 4.9% (San Francisco, USA) 5 Deep amber in colour with a thick creamy head, rich distinctive flavour this beer has bite La Chouffe 8% (Belgium) 5.8 A typical Belgian beer, La chouffe is strong, bready, hazy gold & unfiltered but still remains light Sol 4.5% (Mexico) 4.2 Peroni 5.1% (Italy) 4.3 Opihr 4.1 Full of flavour this is one for the gin connoisseurs, full of oriental spices & citrus William Chase GB 4.1 Elderflower juniper & angelica are added to give this gluten free gin the finished touch. Portobello Road 3.75 Lemon, bitter orange, & coriander are used to give a fresh citrus taste. Gin Mare 4.1 Included in the botanical line up of this Spanish gin are rosemary, thyme, olive, & basil Death s Door 4.2 Juniper, coriander and fennel seeds are used in this American gin to provide a spicy, citrus gin with a soft finish which makes this a gem not to miss out on. Pinkster 4.2 Our closest Gin maker, Pinkster create their perfectly balanced pink-tinted gin with raspberries Tanqueray No The upmarket version of regular Tanqueray, it s smooth, crisp & exceptionally high quality Bullards Norwich Gin 4.4 Distilled in Norfolk this is our most local & most favourite gin try it for yourself & see! Petersfield Cloudy Cider 4.5% 4.3 Crafted in Hertfordshire with a unique blend of British bittersweet cider apples, this is a perfect summer s day quaffing cider. Old Mout - Summer Berries 4% (New Zealand) 5.1 Old Mout - Strawberry & Pomegranate 4% (New Zealand) 5.1 Lilley s Select (Somerset) 4.8% 5.2 Sipsmith Lemon Drizzle 4.5 Classic London dry gin layered with sweet, sundried lemon peels for a sharp bite. Sipsmith VJOP 4.5 Amplifying the flavour of the lead component in gin, Juniper. Simpsmith London Cup 3.6 Infused with earl grey tea, lemon verbena borage to name a few. Suggested served like a pimms or with tonic.

5 Absolut /Absolut Citron / Sipsmith 3.75 Absolut Vanilla 3.25 Grey Goose 4.25 Chase (gluten free) ml Bottle Sant Orsola Prosecco Veneto, Italy NV Chapel Down Brut Blanc de Blanc Veneto, Kent UK 45.5 Mumm Champagne, France 48 Rose Chandon, Argentina 45.5 Barcardi 3.25 Goslings 3.25 Havana 3 Yr 3.25 Havana Especial 3.25 Diplomatico 3.6 Kraken Spiced ml 250ml 500ml Bottle Cuvee des Vignerons Blanc, France Lanya Sauvignon Blanc, Chile 2016(vv) Picpoul de Pinet Les Prades, Caves de l Omarine (vv) Famous Grouse 3.25 Talisker Jameson 3.25 Glenlivet 12 Year 4.4 Chivas 12 Year 3.65 Laphroaig Macallan Gold 4.35 Dalwhinnie Highland Park 4.4 Ardbeg 5.1 Lagavulin 16 Year 5.5 Sauvignon Blanc, Yealands Estate, NZ Petit Chenin Blanc, Ken Forrester, Western Cape, South Africa Chardonnay Les Mougettes IGP, Languedoc, France 2015 (vv) 21.5 Dry Riesling, Chateau Ste Michelle, Washington, USA 2015(vv) 28 Vinho Verde, Quinta da Lixa, DOC, Portugal 2016(vv) 22 P.G.R, Yealands Estate, Marlborough, New Zealand 2016(vv) 30 Gavi di Gavi, Ascheri, Piemonte, Italy 2016(vv) 32.5 Jack Daniel s 3.25 Woodford Reserve 4.1 Jim Beam 3.25 Chablis Domaine Louis Michel, Burgundy, France 2015(vv) 36 Martell VS 3.25 Remy Martin VSOP 4.1 Courvoisier VSOP 3.4 Seedlip Spice Seedlip Garden ml 250ml 500ml Bottle Chenin Blanc Cullian View, South Africa Casa Albali Garnacha Rose, Valdepenas, Spain Pinot Grigio Blush, Via Nova, Veneto, Italy Comte de Provence, La Vidaubanaise, Provence, France Le Pas Du Moine, Magnum 54

6 175ml 250ml 500ml Bottle (Carigan/Grenache) Cuvee des Vignerons Merlot, Lanya, Chile (vv) Shiraz Cinsault Journeymaker Coastal Region, South Africa 2014 Join us at The Petersfield all day every Monday for amazing wines at discounted prices. Fancy BYO? Only 6 on Mondays, 5 for perks card holders. In addition we will have a variety of cheese boards and cheese fondue for the perfect pairing Malbec, Sol Santa Ana Mendoza Argentina 2016 (Tempranillo) Baluarte Roble(v) Navarra, Spain 2015 Cabernet Sauvignon, Ou Kalant, MAN South Africa 2014 Pinot Noir, Yealands Land Made (vv) Malborough, New Zealand 2016 Monastrell Reserva, Mas Delmera 25.5 Jumilla, Spain 2011 (Grenache Syrah) Domaine de la Janasse 26 Cotes du Rhone 2016 (Corvina Rondinella) Valpolicella Classico 30 Villa Novare Bertani, Veneto, Italy 2014 Tempranillo/Graciano, Ramon Bilbao Rioja Réserva(vv) 34.5 Rioja, Spain 2011 Merlot, Cannonball, 35.5 California, United States 2014 (Syrah) Crozes Hermitage Papillon Organic, 38 Rhone, France 2016 (Merlot/Cab Sauv) Chateau La Croix Fourney 45.5 St Emilion Grand Cru, Saint-emilion, France 2012 (Grenache/Syrah) Chateauneuf du Pape, Domaine Chante Cigale, 48 Rhone, France 2013 Ramon Bilbao, Magnum 66 Classic Negroni 5 Served short over ice with an orange twist, stir yourself until it is just the way you like it. Negroni Sbagliato 6.5 This one is for Sal & Jon, (Ben the landlords in-laws). An arguably better & more refreshing version of the classic Negroni served long & over ice with a good slug of prosecco in the top (probably too much for Jon who likes his insanely strong). Our Negroni (the Petersfield way) 7 We ve upped the ingredients in the classic Negroni to Bullard s Norwich gin plus an upgrade to Antica Formula, this is how we drink our Negronis when we are feeling fancy Bloody Mary 6 Start your day with our twist on a Bloody Mary with our very own 11 ingredient handmade spice mix, served over ice with plenty of garnishes Aperol Spritz 6.75 Bitter, refreshing, bright orange & served in a wine glass - what more could you want from a cocktail? Pimm s & Lemonade 5 Back in the day all pubs would have had their own Summer Cup - a long, fruity, gin based drink topped with Lemonade or another soft drink