HARD ROCK CAFE MELAKA
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- Natalie Hopkins
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1 SALES KIT
2 HARD ROCK CAFE MELAKA Melaka was discovered by Parameswara in 1401 by accident while he was on a hunting trip. According to the legends, the Prince was resting under an Indian Gooseberry Tree (Pokok Melaka) and one of his hunting dogs trying to bring down a mouse deer, it occurred to him that the deer shared a similar plight to his own: alone, exiled in a foreign land and surrounded by enemies. The mouse deer then achieved the improbable and fought off the dog! Parameswara decided that the place where he was sitting was a propitious one for the disadvantaged and decided build his kingdom. The Sultanates survived until 1511 when the first of many foreign invasions took place when the Portuguese arrived. It was their main trade center until 1641 when the Portuguese surrendered to the Dutch. In 1795 Melaka was given to the British to prevent it from falling in the hands of the French, where The Netherlands was captured during the French Revolution. The British took over Melaka completely until World War 2, where Japanese ruled briefly. Melaka became one of the federated state and gained independence in The first Hard Rock Cafe opened its doors to the public on June 14, 1971, in London, England. A posh area of Hyde Park, London, across the park from Buckingham Palace. Hard Rock owns the world s greatest collection of music memorabilia, which is displayed at its locations around the globe. Hard Rock is also known for its collectible fashion and music-related merchandises. Hard Rock Cafe Melaka is the first high-end restaurant to embrace the charm of the Melaka City. Located in the famous Jonker Walk, at the heart of the UNESCO World Heritage Zone. Featuring diverse dining, nightlife and cultural offerings, the 9,000 square feet iconic restaurant is now the city s landmark destination.
3 LOCATION Hard Rock Cafe Melaka is located in the heart of UNESCO-World Heritage Zone next to Jonker Street by the river within walking distance to tourist attraction such as Stadhuys and A Famosa. Shopping malls like Dataran Pahlawan, Hatten and Mahkota Parade are a mere 10 minutes walk away. Parking: Limited parking spaces available below the restaurant which is managed by Secure Parking Management. Additional parking spaces available nearby Casa del Rio Melaka Hotel, opposite of Stadthuys, along Jonker and Jalan Laksamana.
4 EXTERIOR
5 INTERIOR
6 STARTERS The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let s get this party started. JUMBO COMBO A collection of our most popular appetizers: Signature Wings, Onion Rings, Tupelo Chicken Tenders, Spinach Artichoke Dip with Parmesan flatbread and Potato Skins. Served with honey mustard, hickory barbecue and blue cheese dressing.* SPINACH ARTICHOKE DIP Warm, creamy blend of spinach, artichokes and cheese, topped with Romano cheese and served with Parmesan flatbread. ROCKIN' WINGS Chicken wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese and carrot and celery sticks. Choice of Buffalo style or grilled with our Classic Rock, Tangy or Heavy Metal sauces or dry seasoned. TUPELO CHICKEN TENDERS Hand-breaded, lightly fried tenderloins of chicken, served with mustard and hickory barbecue sauces.*
7 STARTERS The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let s get this party started. HRC NACHOS Tortilla chips piled high and layered with three bean mix, Monterey Jack and cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream. Add southwest chicken* or fajita beef/chicken* or smoked beef brisket or guacamole for a little extra. POTATO SKINS Crispy potato skins filled with our homemade cheese sauce, smoked bacon and green onions. Served with a side of sour cream GRILLED CHICKEN QUESADILLA Grilled chicken and pineapple, tossed in our own Tangy Bar-B-Que sauce with melted Jack cheese, and stuffed in a chill-dusted tortilla. Served with fresh guacamole, freshly made pico de gallo and sour cream.*
8 SALADS Choose from our homemade dressings: ranch, honey mustard, Caesar, blue cheese, balsamic vinaigrette, lite Italian and oil & vinegar. COBB SALAD Massive mixed greens, topped-in rowswith grilled chicken breast, avocado, tomato, red onion, seasoned turkey bacon, Cheddar and Jack Cheese and hard-boiled egg. Served with your choice of dressing.* SMOKEHOUSE CHOP SALAD Freshly chop mixed field greens tossed with diced smoked chicken, turkey bacon & spiced pecans cheddar cheese, pico de gallo with smokey citrus vinaigrette and topped with fresh sliced avocado.* GRILLED CHICKEN CHOP SALAD Mixed greens, topped with thinly sliced grilled chicken, tomatoes, spicy pecans, carrots, cheddar and Monterey jack cheese, roasted corn and red peppers, tossed in homemade white balsamic vinaigrette and drizzled with tangy barbecue sauce.* CAESAR SALAD Fresh romaine lettuce tossed in our homemade Caesar dressing, topped with garlic croutons and fresh shave Parmesan cheese. Add grilled chicken*, grilled fajita*, or grilled salmon*
9 Soups Roasted Vegetable Cream Soup Cream of Wild Mushroom Soup Seafood Chowder with Basil Cream Vegetable Minestrone Soup French Onion Soup Tom Yam Soup Chicken Consommé
10 ENTREES It doesn't get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star. Complement your entrée with a glass of one of our fine wines. Add a side Caesar or House Salad for a little extra. FAMOUS FAJITAS Your choice of grilled chicken, beef or shrimp, served with pico de gallo, Monterey Jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas.* Duo Combo Grilled Beef* Grilled Chicken* FISH & CHIPS Fillet of seabass dipped in our special batter and deep fried to golden brown. Served with French fries and citrus coleslaw.* TWISTED MAC, CHICKEN & CHEESE Cavatappi macaroni tossed in a threecheese sauce with roasted red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.* NEW YORK STRIP STEAK Big and juicy New York strip steak, seasoned and fire-grilled just the way you like it. Topped with maître d butter and served with seasonal veggie and roasted garlic smashed potato with gravy.*
11 ENTREES It doesn't get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star. Complement your entrée with a glass of one of our fine wines. Add a side Caesar or House Salad for a little extra GRILLED SALMON 8-oz filet, wrapped in cedar paper, grilled tender and drizzled with sweet and spicy barbecue sauce with maître de butter. Served with roasted garlic smashed potatoes and seasonal veggie.* SEAFOOD ALFREDO SPAGHETTI Sauteed seafood mixed with lightly tossed spaghetti in a rich alfredo sauce and garnished with chopped parsley. BLACK PEPPER STEAK Grilled Striploin topped with black peppercorn sauce. Served with seasonal veggie and roasted garlic smashed potato gravy.*
12 SMOKEHOUSE Get your napkins ready, because our fork-tender signature smokehouse specialties are marinated in awesomeness before they re slow-cooked, right here in our own in-house smokers. Served with seasoned fries, cowboy beans and citrus coleslaw HICKORY-SMOKED BARBECUE COMBO Perfect for people who want it all your choice of ribs, chicken or pulled lamb. Duo Combo Trio Combo HICKORY SMOKED RIBS Fall-off-the-bone tender baby back ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce. BARBECUE CHICKEN Half chicken, brined then basted with our hickory barbecue sauce and roasted until fork-tender. ROASTED LAMB RIBS Oven baked and braised lamb Ribs, topped with rosemary lamb gravy.
13 SMOKEHOUSE SANDWICHES Love me tender? One bite of our slow-cooked, authentically Memphis pulled lamb, chicken or brisket and you ll know why we d never trust something as important as this to anyone else. HICKORY-SMOKED PULLED LAMB Hand-pulled smoked pulled lamb with hickory barbecue sauce on toasted butter bun. THE TEXAN Choice of hickory-smoked pulled lamb or chicken with chipotle barbecue sauce, cheddar and Monterey Jack cheese, crispy fried jalapeños and onions, piled high on toasted butter bun. HICKORY-SMOKED PULLED CHICKEN Tender smoked chicken, hand-pulled with hickory barbecue sauce on toasted brioche.
14 BURGERS Every half pound burger is made with our proprietary blend of premium grade beef combining the flavours of brisket and prime rib. Grilled medium well and served on toasted brioche bun with seasoned fries and special sauce. Add a choice of your preferred side for a little extra. ORIGINAL LEGENDARY BURGER Topped with smoked turkey bacon, cheddar cheese, golden fried onion ring, crisp lettuce and tomato.* TANDOORI SPICED CHICKEN BURGER Hand-pressed chicken tikka patty seasoned with authentic Indian spices and fresh herbs, topped with melted cheese, mint mayo, crisp lettuce and vine-ripened tomato, served with sliced cucumber and seasoned fries.* LANCASHIRE HOT POT BURGER Tender and juicy ½-lb lamb patty, paired with caramelized onions, crunchy carrot frazzles, crisp lettuce and vine-ripened tomato, served with mint mayo and served with seasoned fries.* HICKORY BARBECUE BACON CHEESEBURGER Basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vineripened tomato.*
15 BURGERS Every half pound burger is made with our proprietary blend of premium grade beef combining the flavours of brisket and prime rib. Grilled medium well and served on toasted brioche bun with seasoned fries and special sauce. Add a choice of your preferred side for a little extra. CLASSIC BURGER 6-oz burger, topped with crisp lettuce, vineripened tomato and red onion.* Add American, Monterey Jack, cheddar or Swiss cheese or add bacon for a little extra. VEGGIE LEGGIE Our grilled Veggie Leggie patty is topped with a grilled Portobello mushroom, zucchini, yellow squash and roasted red pepper. Served on a toasted bun with mayo, leaf lettuce, sliced tomato and grilled sweet onions.* BIG LITTLE ITALIAN BURGER You ll love two of your favorites in one with a pizza take on a mouthwatering burger, featuring pepperoni, fried mozzarella cheese, sauteed mushrooms and pizza sauce. Served with french fries to remind you that it s still a burger. * ALL BURGERS SERVED WITH SEASONED FRIES Sub onion rings, add braised mushrooms, or caramelized onions
16 SANDWICHES All our sandwiches are served with seasoned fries and citrus coleslaw. Sub onion rings or add a Caesar or House Salad for a little extra. CLASSIC CLUB SANDWICH Toasted sourdough bread layered with rich mayonnaise, iceberg lettuce, vine-ripened tomato, smoked bacon and thinly sliced grilled chicken.* CHICKEN FRIED STEAK Tender flavourful chicken steak dipped in thick batter and fried to a crispy golden brown and smothered in honey mustard dressing. Served with coleslaw, jalapenos and french fries.
17 ROCK THE WOK All Time Asian Favourites SEAFOOD CHAR KWAY TEOW Stir fried noodles tossed with bean sprouts, fish cake, egg, prawn, squid, sweet and spicy soya sauce. CURRY LAKSA An all-time Malaysian favourite dish! A spicy curry coconut gravy served with yellow noodles, prawns, chicken, fried bean curd puff, beansprout, long beans, eggplant, and boiled egg. NASI GORENG Fried rice with prawn and vegetables topped with fried egg. Served with chicken satay and prawn crackers. SATAY Skewers of chicken or beef char grilled to perfection. Served with peanut sauce, cucumber, onion and ketupat (rice cake). *
18 Rice, Noodles and Pasta Steamed White Rice Butter Pilaf Rice Tomato Rice Briyani Rice Yong Chow Fried Rice Pineapple Fried Rice Spaghetti Aglio Olio Chicken Kway Teow Soup
19 Chicken Roasted Chicken with Herb Sauce Kapitan Chicken Curry Chicken Rendang Chicken Varuval Chicken Curry Ayam Masak Merah Devil Chicken Curry Inche Kabin with Thai Sauce Ayam Goreng Berempah Butter Chicken
20 Beef Stir Fried Beef with Capsicum and Onion Pan-Fried Slices of Beef with Black Pepper Sauce Beef Rendang Beef Stew with Tomato Roast Beef in Shallot Sauce Daging Masak Merah Roasted Beef with Cajun Seasoning
21 Seafood Deep- Fried Breaded Seafood Asam Pedas Kembong Breaded Prawn with Lemon Mayo Pan Fried Sea Bass with Cream Sauce Prawn Tempura Pan-Fried Seabass with Lemon Grass Butter Sauce Stir Fried Fish with Onion and Ginger Fish & Chips Prawn Curry
22 Vegetables Fresh Steamed Vegetables Fried Onion Ring Butter Vegetables Siew Pak Choy with Oyster Sauce Kailan with Salted Fish Sambal Terung Bendi Parsley Boiled Potatoes Roasted Garlic Mashed Potato Stir Fried Long Beans with Sambal Oven Baked Cajun Spice Potato
23 DESSERTS Fresh, delicious desserts, shakes and coffees. HOT FUDGE BROWNIE Vanilla ice cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry. CHEESECAKE MADE WITH OREO COOKIE PIECES Made in-house, a generous helping of Oreo cookies baked in our rich and creamy NY-style cheesecake, with a decadent Oreo cookie crust. THICK SHAKES Your choice of vanilla, chocolate or strawberry Haagen-Dazs ice cream. Another Hard Rock legend
24 DESSERTS Fresh, delicious desserts, shakes and coffees MUD PIE Cookie crust filled with heavenly concoction of coffee and chocolate ice cream topped with hot fudge and crunchy almond flakes.* CENDOL A local delicacy of palm sugar and coconut milk topped with shaved ice. Served with cendol jelly, red beans, attap seed, sweet corn and sago pearls* HAAGEN-DAZS ICE CREAM Our Hard Rock signature ice cream offerings are chocolate, vanilla or strawberry.
25 Assorted Fruit Platter Ice Kacang Station Assorted Ice Cream Oreo Cheese Cake Sago Gula Melaka Mini Brownies Cendol Station Mini Apple Cobbler Fruit Jelly and Pudding Bubur Cha Cha Pengat Pisang Assorted Nyonya Kuih Dessert
26 BEVERAGES GET YOUR FRUIT ON WATERMELON COOLER Tropical juices and Monin Watermelon Syrup mixed with Bacardi Limón Rum and Bacardi Superior Rum. SEX ON THE BEACH Vodka, Peach Schnapps, Orange and Cranberry Juice. BLOODY MARY A head-banging combination of rich and spicy Bloody Mary Mix and Vodka. FRUITAPALOOZA Malibu Coconut Rum, Banana Liqueur, sweet & sour and Finest Call Strawberry puree, topped with Sprite. COSMOPOLITAN Absolut Citron Vodka, Cointreau Orange Liqueur, lime juice and cranberry juice. BANANA BERRY COLADA Malibu Coconut Rum, fresh bananas, strawberries and pina colada mix.
27 HARD CORE ULTIMATE LONG ISLAND ICED TEA Absolut Blue Vodka, Bombay Sapphire, Bacardi Superior Rum and Cointreau Orange Liqueur with sweet & sour and a splash of Coke. SOUTHERN ROCK Jack Daniel s Tennessee Whiskey, Southern Comfort, Chambord Black Raspberry Liqueur and Smirnoff Vodka, mixed with sweet & sour and topped with Sprite. ELECTRIC BLUES Smirnoff Vodka, Bacardi Superior Rum, Gordon's Gin, Blue Curacao and sweet & sour topped with Sprite.
28 MARGARITA MADNESS AIR MEXICO Take flight with a sample of three signature mini margaritas! Made with a Jose Cuervo Silver Tequila and Cointreau Orange Liqueur. Choose three: Raspberry, Pomegranate, Watermelon, Blue Curacao, Mango or cucumber. Accompanied by a personal-sized-portion of chips & pico de gallo. TRIPLE PLATINUM MARGARITA Jose Cuervo Gold Tequila, Cointreau Orange Liqueur and Grand Marnier. EXOTIC MARGARITA Patron Silver Tequila and Cointreau Orange Liqueur mixed with Monin Pomegranate. MIXED BERRY RITA Jose Cuervo Gold Tequila, Cointreau Orange Liqueur, Monin Wildberry, fresh blackberries, blueberries and raspberries. WATERMELON RITA Jose Cuervo Silver Tequila and Cointreau Orange Liqueur mixed with Monin Watermelon Syrup.
29 COMFORTABLY RUM PIñA COLADA Frozen concoction of Bacardi Superior Rum, Malibu Coconut Rum and piña colada mix, garnished with a pineapple and maraschino cherry. BIG KABLUE-NA Malibu Coconut Rum, Blue Curacao, piña colada mix and lime juice. STRAWBERRY DAIQUIRI A frozen blend of Bacardi Superior Rum and strawberries. HURRICANE Orange, mango and pineapple juice, infused with Bacardi Superior Rum, dark rum, Amaretto Disaronno and grenadine and garnished with with an orange and maraschino cherry. BAHAMA MAMA Bacardi Superior Rum, Malibu Coconut Rum, Banana Liqueur, pineapple and orange juice.
30 COCKTAILS LUSCIOUS LEMONADES AND SASSY SOURS RED BERRY PRESS Pressed tableside and great for sharing! Homemade lemonade, Absolut Mandrin Vodka, fresh lemons, strawberries and raspberries. PURPLE HAZE Smirnoff Vodka, Beefeater Gin and Bacardi Superior Rum mixed with sweet & sour topped with Sprite and Chambord Black Raspberry Liqueur RASPBERRY MINT LEMONADE Absolut Raspberry Vodka, Beefeater Gin, Monin Elderflower Syrup, raspberries, mint and lemon topped with Sprite. MOJITO MOJO MOJITO Bacardi Superior Rum muddled with fresh mint and lime topped with club soda. STRAWBERRY MOJITO Bacardi Superior Rum muddled with strawberries, mint and lime topped with club soda. MAGICAL MYSTERY MOJITO Hendrick's Gin and Monin Elderflower Syrup, muddled with mint, lime juice and Monin Cucumber Syrup.
31 ALTERNATIVE ROCK (ALCOHOL-FREE) STRAWBERRY BASIL LEMONADE Fresh strawberries and basil muddled together with home made-from-scratch lemonade. MANGO-BERRY COOLER A tropical blend of mangos, strawberries, pineapple juice, orange juice and sweet & sour topped with Sprite. BERRILICIOUS Monin Wildberry Syrup blended with fresh strawberries and orange juice then garnished with a fresh strawberry and orange. WILDBERRY SMOOTHIE A frozen delight of fresh bananas, piña colada mix, orange juice and Monin Wildberry Syrup. MANGO TANGO Red Bull energy drink, mango puree and orange juice. GROUPIE GRIND Mango puree, pina colada mix and pineapple juice blended with Finest Call Strawberry Puree
32 BEVERAGES Freshly Brewed Iced Tea Evian (500ml) San Pellegrino (500ml) Caffe Vergnano 1882 Cafe Latte Caffe Vergnano 1882 Double Espresso Caffe Vergnano 1882 Coffee/Espresso Caffe Vergnano 1882 Cappuccino Caffe Vergnano 1882 Caramel Latte Tea (English Breakfast, Chamomile, Earl Grey, Darjeeling, Lemon, Green Tea, Passion and Lipton Yellow Label
33 BEER Our selection of beer may be available in bottles or on a draft. Served in a souvenir glass for a little extra. Your server will tell you our additional selections available. DRAFT CARLSBERG ASAHI KRONENBOURG 1664 BLANC CONNOR S BOTTLE PALE LAGER Chang Carlsberg Heineken Corona AMERICAN-STYLE LAGER Budweiser HARD CIDER Somersby Apple Cider STOUT Royal Guinness ALCOHOL FREE Nutrimalt Red Bull
34 LIQUOR COGNAC St. Remy VSOP Hennessy V.S.O.P Martell Cordon Bleau WHISKEY SINGLE MALT Macallan 12 Yrs Singleton 12yrs Singleton Signature BOURBON Jim Beam White Jack Daniel s BLENDED JW Black Label JW Blue Label Chivas Regal 12 Yrs Chivas Regal 18 Yrs Canadian Club John Jameson GIN Beefeater Bombay Sapphire Hendricks RUM Bacardi Superior Bacardi Limon Captain Morgan Original Spiced Mount Gay 1703 VODKA Smirnoff Red Grey Goose Original Absolut Blue Absolut Flavour ( flavours: Kurant, Citron, Mandarin, Raspberri, Vanilia ) TEQUILA Jose Cuervo 1800 Patron Silver
35 BEVERAGE OPEN STANDARD BAR Price : RM180 PER PERSON FOR 2 HOURS / RM250 PER PERSON FOR 3 HOURS INCLUDES: Dewar s White Label Gordon s Gin Smirnoff Vodka St. Remy VSOP Bacardi Light Rum Jose Cuervo Jim Beam Red Wine White Wine Carlsberg Draught Coke, Sprite, Iced Lemon Tea Juices Orange, Mango & Pineapple OPEN PREMIUM BAR PRICE : RM250 PER PERSON FOR 2 HOURS / RM350 PER PERSON FOR 3 HOURS INCLUDES : JW Black Label Bombay Sapphire Gin Absolut Vodka Martell VSOP Bacardi Limon Jose Cuervo 1800 Jack Daniel Red Wine, White Wine Carlsberg Draught Asahi Coke, Sprite, Iced Lemon Tea Juices Orange, Mango & Pineapple
36 BEVERAGE AERATED SOFT DRINKS 1 ROUND RM HOUR RM HOURS RM HOURS RM25.00 AERATED SOFT DRINKS & JUICES 1 HOUR RM HOURS RM HOURS RM40.00 AERATED SOFT DRINKS, JUICES & BEERS 1 HOUR RM HOURS RM HOURS RM AERATED SOFT DRINKS, JUICES, BEERS & HOUSE WINES 1 HOUR RM HOURS RM HOURS RM200.00
37 Resident Bands International Standard Live Band Performances Tuesdays to Thursdays & Sundays : 9.30pm onwards Fridays and Saturdays : 10.30pm onwards Live Music Malaysian and International Record Label Artists Live Performances on selected weekends
38 AUDIO VISUAL CAPABILITIES Stage size : 22 Feet x 12 Feet Seamless Thick Fabric Motorised Front Project Screen Epson LCD Projector 8 Flat Screen LCD TV Martin LED Tricolor Moving Heads Lighting Systems Vocal Microphone Shure Beta 58A Wireless Handheld Shure SLX 24 / Beta 58 Soundcraft GB 8 32 Channel Mixer 6 Channel Nose Gate DBX Lixicon MS 300 Stered Reverb Effects Processor 4 EAW JFL Subwoofers 2 Way High Powered Loudspeakers Mackie HD units of Stage Monitors Pioneer DJ CD Player (CJD 200) Pioneer DJ Mixer (DJM 850k)
39 BACKLINE EQUIPMENTS Pearl Drum Sets 7 pieces Marshall Guitar Amp. Mark Bass Amp Roland Digital Speaker Stage Piano RD 700NX Roland Jupiter 80 Synthesizer Roland Keyboard amp KC 550
40 FLOOR PLAN Seated : Up to 180 guests Cocktail & Rocking buffet reception : Up to 250 guests
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More informationrestaurant and have received These items continue to be the biggest draw for the considerable notoriety. and BBQ pork chops.
established in May of 1975 by Richard and Paulette Schnipke. The name originated from the idea that the restaurant would specialize in BBQ Pork items including: BBQ sandwiches, BBQ ribs These items continue
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20 oz draft Rolling Rock BUdweiser $4.00 Bud Light $4.00 Michelob Amber Bock $4.25 Yuengling Shock Top Miller Lite $4.00 bottled Budweiser 16 oz Bud Light 16 oz Heineken Heineken Light Corona Extra Corona
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More informationnumerous prestigious awards and famous pork cuisine has earned in hog heaven. Red Pig Inn s pork lovers from all over are hog wild reviews.
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