Ocaña. Plaça Reial Barcelona - ENGLISH -

Transcription

1 Ocaña Plaça Reial Barcelona - ENGLISH -

2 BAR FOOD Potatoes chips 3.00 Vegetables chips 3.50 Artisan dressed olives 3.50

3 HOMEMADE SODAS Ginger Beer Ginger, lemongrass, lime, soda 4.50 Celery Soda Celery, cardamom, lemon, soda 4.50 APOTHEKE Cuba Royal Club Bacardi Superior Heritage rum - barcelona 1888, Falernum, Dry Curaçao, Angostura bitters, lime Wild Kitchen Bombay Original Dry gin, wild berry shrub, orange bitters, porto wine, egg white, lemon Celery Cobbler Eristoff vodka, lemon, cardamom bitter, celery soda Santa Muerte Espolón tequila reposado, blood orange, lemon, rosemary honey, Szechuan pepper salt Mr. Baloo Banana infused Appelton rum, Pimento Dram, jungle syrup, coconut, lime 9.00 Lavender Bees Bombay Original Dry gin, lavender, lemon, honey, lavender bitters Caribbean Flower Appleton Signature Blend rum, elderflower, lime, pineapple, chai tea syrup, Angostura bitters Basinga Bacardi 8 years rum, Wild Turkey whisky infused with chamomile, green & yellow Chartreuse Islay Remedier Lagavulin 16 years whisky, pineapple, cherry, lemon thyme 12.00

4 OCAÑA Mezcalita Mezcal, agave, lime, Lagavulin 16 years whisky Thai Massage Bombay Original Dry gin, lemongrass, kaffir lime leaf, lime, chili, honey-vanilla, mint Miss Lilly Eristoff vodka, vanilla, passionfruit, lemon Ranglum Gosling s Black Seal rum, Wray & Nephew rum, Falernum, lime, sugar Old Cuban Bacardi 8 years rum, cava, lime, mint, Angostura bitters, sugar Apple Basil Smash Bombay Original Dry gin, apple shrub, basil, lime, sugar syrup 9.00 Brandy Crusta Cognac, Dry Orange Curaçao, Maraschino, lemon, Angostura bitters, sugar Milano Pennsylvania Bulleit Rye whisky, Campari, Cocchi americano, Peychaud s bitters

5 CLASSICS Negroni Bombay Original Dry gin, Campari, Punt-e-Mes vermouth, bitters Dry Martini Star of Bombay gin, dry vermouth, bitters, olive Dark & Stormy Gosling s Black Seal rum, ginger, sugar, lime, soda 9.00 Gin Fizz Bombay Original Dry gin, lemon, sugar, egg white Pisco Sour Pisco, lemon, sugar, egg white, Angostura bitters Moscow Mule Eristoff vodka, lime, ginger, sugar, soda Old Fashioned Wild Turkey Rye 81 whisky, sugar, bitters, soda 12.00

6 RUM GIN TONIC Bliss Tonic: included Fever Tree Tonic: extra 1.00 Euro Star of Bombay, 47,3%, England Gin Mare, 41,2%, Spain Junipero, 49,3%, San Francisco Hendricks, 44%, Edinburgh Monkey 47, 47%, Black-Forest Bulldog, 40%, England Bombay Original Dry, 37,5%, England 9.50 Plymouth, 41,2%, England Uppercut Dry, 49,6%, Belgium Colonel Fox by Cremorne, 40%, England Cadenhead s, 50%, Scotland Master s Selection, 50%, England Bombay Sapphire, 40%, England Oxley, 47%, England Bacardi Facundo Neo Silver, 40%, Bahamas Appleton Estate Signature Blend, 40%, Jamaica 9.50 Appleton Estate 21 years, 40%, Jamaica Bacardi Carta Blanca, 40%, Bahamas 9.50 Doorly s XO, 40%, Barbados Matusalem Gran Reserva 15 years, 40%, Dominican Republic Bacardi Facundo Eximo, 40%, Bahamas Plantation Barbados 5 years, 40%, Barbados El Dorado 15 years, 43%, Guyana Don Papa 7 years, 40%, Philippines Bacardi Carta Ocho, 40%, Bahamas Rum Nation Panama 18 years, 43%, Panama Bacardi Superior Heritage, 44,5%, Barcelona Santa Teresa 1796, 40%, Venezuela VODKA Eristoff, 37,5%, Georgia 9.50 Green Mark Cedar Nut, 40%, Russia Grey Goose, 40%, France Beluga, 40%, Russia 15.00

7 SINGLE MALT SCOTCH WHISKY TEQUILA AND MEZCAL Tequila Patrón Roca Silver, 45%, Jalisco Tequila Patrón Silver, 40%, Jalisco Tequila Patrón Añejo, 45%, Jalisco Tequila Patrón Reposado, 45%, Jalisco Tequila Espolón Blanco, 45%, Los Altos 8.00 Tequila Espolón Reposado, 45%, Los Altos Mezcal Alipús San Andres, 47,4%, Xitlapehua Mezcal Koch Espadín, 47,4%, Tlacolula Compass Box The Spice Tree, 46%, Scotland Lagavulin 16 years, 43%, Islay Laphroaig 10 years, 40%, Islay Ardbeg Uigeadail, 54,2%, Islay Tomatin 18 years, oloroso sherry finish, 46%, Highland Macallan Amber, 40%, Highland Oban 14 years, 43%, Highland The Glenrothes Vintage Reserve, 40%, Speyside Glen Scotia Victoriana, 51,5%, Campbeltown Hazelburn 10 years, 45,6%, Campbeltown Glenfiddich 12 years, 40%, Speyside SCOTCH WHISKY Dewar s White Label, 40%, Blended, Aberfeldy 9.50 Dewar s 12 years, 40%, Blended, Aberfeldy Monkey Shoulder, 40%, Blended, Dufftown

8 AMERICAN WHISKY Wild Turkey Bourbon, 40,5%, Lawrenceburg, Kentucky Michter s, US1 Single Barrell Straight Rye, 42,4%, Pennsylvania Blanton s, Straight from the Barrell, 66,65%, Frankfort, Kentucky Basil Hayden s, Straight Bourbon, 40%, Nelson County, Kentucky15.00 Knob Creek, Small Batch, 50%, Clermont, Kentucky Sazerac Rye, Small Batch, 45%, Frankfort, Kentucky Buffalo Trace, Small Batch, 50%, Clermont, Kentucky Jack Daniel s, Single Barrel, 47%, Lynchburg, Tennessee IRISH WHISKEY Jameson The Blender s Dog, 40%, Blended, Dublin Jameson The Distiller s Safe, 40%, Blended, Dublin Jameson, 40%, Blended, Dublin Green Spot, 40%, Single Pot Still, Cork Bushmills 10 years, Single Malt 40%, Bushmills JAPANESE WHISKY Nikka Coffey, 45%, Grain, Tokyo Nikka Taketsuru, 43%, Blended Malt, Tokyo Yamazakura, 40%, Blended Malt, Shimamoto 12.00

9 COGNAC AND BRANDY Cognac Rémy Martin VSOP, 40%, France 8.00 Cognac Rémy Martin XO, 40%, France Fernando de Castilla Solera Gran Reserva Extra Old Brandy de Jerez, 38%, Spain 8.50 Cardenal Mendoza Gran Reserva Brandy, 40%, Spain 8.00 Carlos I Solera Gran Reserva Extra Old Brandy de Jerez, 40%, Spain 7.00 Larios 1866 Solera Gran Reserva Brandy, 40%, Spain APERITIF AND DIGESTIF Yzaguirre Rojo Reserva, Vermouth, 18%, Spain 6.00 Yzaguirre Blanco Reserva, Vermouth, 18%, Spain 6.00 Martini Riserva Speciale Ambrato, Vermouth, 18%, Italy 5.50 Martini Riserva Speciale Rubino, Vermouth, 18%, Italy 5.50 Carpano Punt e Mes, Vermouth, 16%, Italy 5.50 Carpano Antica Formula, Vermouth, 16%, Italy 7.00 Campari, Bitter, 25%, Italy 7.00 Aperol, herbal liqueur, 15%, Italy 7.00 Fernet Branca, herbal liqueur, 39%, Italy 7.00 Bonollo, Barrique, Grappa OF Amarone, 42%, Italy Bonollo, Barrique, Grappa OF Pinot Grigio, 40%, Italy 8.00

10 The end of the menu but the beginning of a great night.