appetizers homemade soups salads Bostwick Lake Inn Menu

Transcription

1 appetizers Sweet Potato Tater Tots 8 house seasoned, goat cheese fondue, house ketchup, chives House Smoked Chicken Wings 12 michigan blis blast hot sauce, bleu cheese dressing House Queso 8 fire roasted salsa, corn tortilla chips / add guacamole 2 Pot Of Mussels 11 prince edward island mussels, coconut curry broth, grilled ciabatta bread Quinoa Tacos 8 sauteed red peppers, jalapenos, griddled onions, black beans, sweet corn, fire roasted salsa, red quinoa, crispy corn tortilla shell, feta cheese, fresh guacamole House Truffle Fries 10 parmesan, parsley, truffle aioli Crispy Brussels Sprouts 12 signature blood orange glaze homemade soups BLI Chicken Chili 6 colby-jack cheese, fire roasted salsa, tortilla chips Vegetarian Onion Soup 5 swiss, toasted ciabatta bread salads Caesar 8 romaine, parmesan, classic caesar dressing, garlic croutons (add white anchovies upon request) Southwestern Salad 11 romaine lettuce, black beans, tomatoes, red onions, banana peppers, sweet corn, avocado, colby-jack cheese, chipotle buttermilk ranch dressing, tortilla strips Ravioli Arugula 12 Page 1/5

2 warm beet & goat cheese ravioli tossed is sage & garlic infused olive oil, baby arugula, sliced radishes, dried michigan cherries, salted pecans, crumbled goat cheese, black pepper maple vinaigrette Blueberry & Mandarin Orange Salad 10 baby spinach, mandarin oranges, red bell peppers, blueberries, red onions, crumbled danish bleu cheese, candied sliced almonds, honey dijon mustard dressing Salad Additions shrimp 7, chicken 5, salmon 12, sirloin 8, smoked bacon 3, steak burger patty 5, veggie burger patty 4, red quinoa 1, vegetarian chicken strips 4, the beyond burger 5 burgers Served with house seasoned potato chips (dill pickle upon request) crinkle cut fries 3 truffle fries 5 sweet tots or fruit 4 substitute beyond burger patty or vegetarian chicken strips 2 Veggie & Cheese Toppings 1 each avocado, roasted mushrooms, griddled onions, jalapeños, banana peppers, swiss, provolone, american, white cheddar, pepperjack, bleu cheese, goat cheese Meat Toppings 1.5 each smoked bacon, black forest ham, fried egg House Burger 11 lettuce, tomato, red onions, toasted kaiser roll Blue Cheese Olive Burger 14 crumbled blue cheese, sliced green olives, griddled onions, horseradish peppercorn, toasted kaiser roll Mushroom Bacon Burger 14 oven roasted mushrooms, natural bacon, swiss, fresh jalapenos, barbecue sauce, toasted kaiser roll Veggie Burger 10 homemade veggie burger, white cheddar, baby arugula, tomato, red onions, fresh avocado, banana peppers, southwest sauce, toasted pretzel bun (sub beyond burger patty or vegetarian chicken strips $2 / sub steak burger patty $4) sandwiches Served with house seasoned potato chips (dill pickle upon request) crinkle cut fries 3 truffle fries 5 sweet tots or fruit 4 substitute beyond burger patty or vegetarian chicken strips 2 Salmon Sandwich 14 grilled scottish salmon, baby arugula, red onions, avocado, fresh sliced tomato, house remoulade, toasted pretzel bun Shaved Ribeye 13 provolone cheese, tomato, griddled onions, horseradish peppercorn sauce,, toasted ciabatta bread Warm Turkey Wrap 11 sliced west michigan turkey, red onions, avocado, baby arugula, white cheddar, Page 2/5

3 olive tapanade, balsamic glaze, warm flour tortilla mains Smoked Duck Breast* 19 smoked peking duck breast, roasted spaghetti squash, sauteed brussels sprouts, natural bacon, signature peppadew onion marmalade House Chicken Strips 13 breaded to order natural chicken strips, buttermilk ranch, crinkle cut fries Grilled Scottish Salmon 24 white cheddar potato gratin, grilled asparagus, sauteed shallots, roasted garlic, roasted artichoke hearts, vine-ripened tomatoes, white wine herb pan sauce Beef Tenderloin 34 6oz.usda certified choice beef tenderloin, grilled asparagus, white cheddar potato gratin, bordelaise sauce Angus Beef Top Sirloin Strip Steak* 25 grilled 8oz usda choice top sirloin strip steak, shallots, roasted cauliflower, roasted mushrooms, broccoli florets, sun-dried tomatoes, horseradish peppercorn sauce Great Lakes Yellow Perch 18 breaded to order, house remoulade, lemon, coleslaw, crinkle cut fries Potato Chip Sweet Corn Crusted Walleye 23 pan seared & oven roasted, house remoulade, lemon, grilled asparagus, whipped redskin potatoes Butternut Squash Quinoa 15 oven roasted butternut squash, griddled onions, roasted cauliflower, red quinoa, baby spinach, white truffle oil, toasted pecans, balsamic reduction, chives Mushroom Gnocchi 15 roasted mushrooms, ricotta cheese gnocchi, griddled onions, chopped garlic, red bell peppers, baby spinach, goat cheese fondue Cauliflower Quesadilla 13 roasted cauliflower, black beans, sweet corn, red onions, tomatoes, pepper jack & colby jack cheese, flour tortilla, southwest sauce, fresh guacamole, fire roasted salsa (sour cream upon request) Chorizo Risotto 17 sauteed chorizo, griddled onions, broccoli, red bell peppers, herb parmesan cheese risotto, sweet corn reduction pasta Cajun Mac 'N Cheese 13 red bell peppers, sweet corn, baby spinach, cajun style four cheese sauce, rigatoni pasta, parmesan, parsley (substitute gluten free penne pasta for an additional 3.5) Mac 'N Cheese 11 four cheese sauce, rigatoni pasta, parmesan, parsley (substitute gluten free penne pasta for an additional 3.5) Portobella Pasta 16 oven-roasted balsamic marinated portobella mushrooms, sauteed shallots, broccoli florets, vine-ripened tomatoes, spaghetti pasta, herb white wine, truffle oil Page 3/5

4 pan sauce, parmesan cheese, parsley (substitute gluten free penne pasta for an additional 3.5) house sides Truffle Fries 5 parmesan, parsley, truffle aioli Sweet Potato Tater Tots 4 house ketchup Whipped Redskin Potatoes 2 Grilled Asparagus 4 Caesar Salad 4 Broccoli 4 White Cheddar Potato Gratin 4 Crispy Brussels Sprouts 6 signature blood orange glaze Side Salad 4 Roasted Cauliflower 4 deck oven pizzas Gluten free crust available 3.5 Veggie & Cheese Toppings 1 each roasted garlic, roasted mushrooms, fresh tomatoes, sun-dried tomatoes, banana peppers, jalapeños, green peppers, red onions, pineapple, olives, basil, fresh avocado, red quinoa, parmesan, fresh mozzarella Sausage Mushroom 16 savory italian sausage, roasted mushrooms, griddled onions, fresh tomatoes, herb cheese blend, basil pesto, goat cheese Build Your Own 11 herb cheese blend, choice of sauce: red sauce, basil pesto, garlic oil or barbecue sauce (substitute gf crust 3.5) Ham & Pepperoni 16 black forest ham, pepperoni, red onions, green peppers, roasted mushrooms, black olives, herb cheese blend, tomato sauce (substitute gf crust 3.5) Barbecue Chicken & Pineapple 15 diced chicken, pineapple, chopped bacon, banana peppers, barbecue sauce, herb cheese blend (substitute gf crust 3.5) Greek Veggie Pizza 15 red onions, roasted artichoke hearts, fresh tomatoes, kalamata olives, basil pesto, herb cheese blend, feta cheese (substitute gf crust 3.5) Meat Toppings 1.5 each black forest ham, pepperoni, smoked bacon, italian sausage, diced chicken just for kids Page 4/5

5 Kid Pizza 5.75 house tomato sauce, just cheese or pepperoni Grilled Hamburger 4.55 choice of american cheese or no cheese, toasted bun, served with choice of side Grilled Cheese 3.95 american cheese, english muffin bread, served with choice of side Tomato Pasta 4.55 rigatoni pasta, house tomato sauce, parmesan cheese Veggie Burger 4.25 house made veggie burger, baby arugula, avocado, curried aioli, toasted bun, served with choice of side Mac & Cheese 4.55 rigatoni pasta, cheese sauce, parmesan cheese Natural Chicken Strips 4.95 ranch dressing, served with choice of side Scottish Salmon 6.55 served with choice of side Grilled Natural Chicken Breast 4.95 served witih choice of side Steak oz grilled top sirloin strip steak, served with choice of side Kids Sides fresh fruit, carrots & cucumbers, broccoli, asparagus, cauliflower, romaine salad, redskin mashed potatoes Kids Desserts choice of one: ice cream sundae, house made cookie, sea salt brownie, palazzolo's artisan gelato Page 5/5