Welcome at Gorm s! sourdough. Our restaurants are based on our love of Italian food traditions.

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1 Welcome at Gorm s! Our restaurants are based on our love of Italian food traditions. We share a passion for flavor with the Italians even in the simple dishes. We are fanatic about fresh produce and the best ingredients. We import directly from Italian farmers and always aim to create the most authentic taste on every plate. Our gourmet pizzas are baked thin after Roman tradition with a crispy base and a light crust on a base of cold risen sourdough. Unique craftsmanship, the best gastronomic marriages and a lot of playfulness. That is pizzalove at Gorm s.

2 From 5 pm. menu giro d italia A tribute to the Italian family style dinner, where small dishes are shared around the table. Sit back and enjoy your company while we serve snacks, antipasti and Gourmet pizze until you say BASTA! 325/person (Panna Cotta +50) Please note! Payment by credit card is subject to a fee. Contact the staff for allergy issues Must be ordered by the entire table and no later than one hour before the kitchen closes.

3 snacks antipasti OLIVEs 35 from own import. smoked salty almonds 35 garlic bread 45 Garlic-parsley oil and Toma Piemontese cheese. garlic bread w. mushrooms 65 Mushrooms, garlic-parsley oil and Toma Piemontese cheese. rye BREAD chips 40 Served with smoked cheese dip. polenta fries 45 Served with herb mayo. bread and dip 50 Buttermilk butter, lovage mayo and olive oil served with bread. salat Gorm s CaeSAR 110 Pulled chicken, crispy pancetta, lettuce, edamame beans, rye bread chips, parmesan and homemade dressing. Cheese-cheese-cheese 75 3 italian cheeses from own import, tomato/chilimarmelade and honey marinated nuts. sausage-sausage-sausage 75 2 italian salamis from own import, and our own lamb salami from Funen with lemonzest and rosemary. Grilled and pickled greens and tomato tapenade. cockerel terrin with raspberry 75 Served with salads flipped in raspberry vinaigrette, lovage mayo and fresh raspberries. pig and buffalo 65 Our fantastic parma ham matured for 16 months, creamy buffalo mozzarella, baked tomato and roasted pinenuts. arancini 70 2 fried tomato risotto with pancetta, basil and lovage mayo. cannelloni 75 2 gratinated fresh pasta filled with spinach, parmesan and ricotta. Topped with salad in vinaigrette. CAPRESE 65 Buffalo mozzarella from own import, sweet baked tomato, rocket salad, basil oil, balsamico reduction and roasted pinenuts. CARPACCIO 85 Thinly sliced beef carpaccio, marinated in brandy, dijon and parsley. Topped with truffle mayo, lemon, rocket salad, smoked almonds and parmesan.

4 pizza clappers A pizza clapper is half a pizza folded around crisp salads and dressing. GITTE STALLONE 60 Salad, mozzarella, potato, smoked cheese cream, watercress, cucumber and rimmed salmon with herbs. SPICY SALAMI 60 Salad, tomato, mozzarella, Spicy Ventricina salami, grilled artichoke and herb dressing. PARMA-PESTO 60 Salad, tomato, mozzarella, sun dried tomato, Parma ham and basil pesto. until 4 pm.

5 Our pride gorm s gourmet pizze Classic pizze Margherita The mother of all pizze! Tomato, buffalo mozzarella, cherrytomato, basil oil and fresh basil. Salumi 120 Tomato, mozzarella, spicy Ventricina salami. - Not all the fuzz, just great products. Arendse special 130 Tomato, mozzarella, prosciutto cotto - italian ham of highest quality, mascarpone and fresh tomatoes. Innovative pizze lissners lamb 140 Mozzarella, lamb salami from Funen, celeriac puré and crudite, apple, cherrytomato, rosemary and rocket salad. flaming cow 140 Mozzarella, chopped meat with chili, gorgonzola, pickled cherrytomato and fresh oregano. sweet truffle 120 Chili-fraiche, Toma Piemontese cheese, sweet potatoes, sage and truffle tapenade. Gorm recommends: Add our lambsalami from Funen for +20 kr. pork on the fork 140 Tomato, mozzarella, pulled pork with a twist of chili, sweet potato and crispy green cabbage. Signature pizze Gorm s Hawaii 140 Tomato, mozzarella, prosciutto cotto - italian ham of highest quality, cherrytomato, green pepper, mascarpone, fresh pineapple and basil. Miss Wishbone 145 Tomato, mozzarella, potato, rosemary, Our fantastic parma ham matured for 16 months, pesto and rocket salad. casper braid special 135 Tomato, mozzarella, creamy spinach, spicy Ventricina salumi and gorgonzola. Gorm s hottie 140 Tomato, mozzarella, ricotta, green pepper, braised beef with chili, garlic and parsley. Topped with cucumber relish chili tapenade and fresh basil. denny special 120 Mozzarella, potato, goat cheese, rosemary and truffle oil. For the kids under 12 years Cotto 75 Tomato, mozzarella and prosciutto cotto (italian ham of highest quality) margherita 75 Tomato and mozzarella Glutenfree dough +20 kr. (diameter may vary)

6 Dessert wine dessert CLASSIC TIRAMISU 75 With cream of mascarpone, brandy, espresso and cocoa. PANNA COTTA 65 Cream, vanilla, lemon peel and homemade strawberries/rhubarb compote. 2 cheeses 65 Italian cheeses from own import. Served with compote. Dessert pizza 85 Nutella, marshmellows, banana and hazelnuts. - Perfect for sharing! a little sweet for the coffee 35 MOSCATO D ASTI 275/bottle Mild and sweet from Duchessa Lia. Coffee ESPRESSO 22 DBL. ESPRESSO 30 AMERICANO 25 CAPPUCCINO 35 CAFFE LATTE 35 MACCHIATO 26 EXTRA SHOT +8 THE 30 ICED LATTE 35 Grappa & brandy GRAPPA 45 DRAK AGED GRAPPA YEARS BRANDY 65

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8 BEER Gorms welcome 75 Gin, truffleoil, ginger and basil. Gin tonic with rosemary 75 Gin, tonic and fresh rosemary. APEROL SPRITZ 75 Classic italian drink with Aperol, prosecco and orange. the danish cosmo 75 Vodka, strawberries, vanila og rhubarb. Ginger-elderflower sour power 75 Gin, elderflower and ginger. the gc3 75 Vodka, tomato juice, raspberry, egg whites and lime. draft beer Poretti No.4 55 Jacobsen IPA 65 Beer of the season from Jacobsen 65 beer by the bottle Fynsk forår 45 Ale no16 40 Ørbæk IPA 45 Ørbæk weissbeer 45 SOFT DRINKS Pellegrino 0,5 l. sparkling natural mineral water. 35 Panna 0,5 l. still natural mineral water 35 espresso martini ala gorm s 75 Caramalised rum, cold coffee, licorice and chocolate. kitchens favorite with lime/ginger/lemongrass 75 Rum, soda, homemade lime, ginger and lemongrass syrup and fresh mint. kitchens favorite with fresh lemon 75 Rum, soda, homemade fresh lemon syrup and fresh mint. Naturfrisk raspberry sparkling 32 Naturfrisk lemon sparkling 32 Naturfrisk orange sparkling 32 Naturfrisk ginger ale sparkling 32 Naturfrisk tonic sparkling 32 Naturfrisk elderflower 32 Naturfrisk rhubarb 32 Soda 32 Coca Cola or Cola Zero Homemade lemonade 35 Lime, lemongrass and ginger Homemade lemonade 35 Fresh lemon

9 wine Sparkling Pinot Brut, Duchessa Lia 60/250 Welcoming, fresh and dry sparkling with apple notes Prosecco Miol, Bortolomiol 300 Classic Prosecco, delicious sparkling wine, with a light touch of fruit seeds, velvety body and lively bubbles White wine Chardonnay, Vallone 60/225 Medium rich, fresh chardonnay. Pinot Grigio del Veneto, Aldegheri 275 Exciting touch of hay, roasted almonds, apple and flint Soave Otto, Prà 75/325 Sea towers, jasmine and exotic mature stone fruits Coffee ESPRESSO 22 DBL. ESPRESSO 30 AMERICANO 25 CAPPUCCINO 35 CAFFE LATTE 35 MACCHIATO 26 EXTRA SHOT +8 THE 30 ICED LATTE 35 Grappa & brandy GRAPPA 45 DRAK AGED GRAPPA YEARS BRANDY 65 Lugana Limne, Tenuta Roveglia 295 Pear, apple, litchi and bright flowers. Welcoming, dry and juicy with an appealingly delicious slightly acidic to bitter style that makes the wine hugely healthy and gives nerve. Chardonnay Langhe, Ronchi 400 Bold and powerful Chardonnay wine with apple, citrus and exotic notes like pineapple. Juicy, concentrated, barriquestocked. Riesling dell Alto Adige, St. Paul s 350 Fresh with delicious flower nuts and a hint of exotic fruit. The taste is fresh and creamy and has a lovely edge of flowers, green currants and pears. Rosé Rosato, Vallone 60/225 Pink and fresh fruitful nose of red berries Rosato Tuscany, Rossetti 75/275 Mild, delicate bouquet of notes of ripe cherry and raspberries, the taste refreshing with soft tannins. Dessert wine Moscato d Asti, Duchessa Lia 275 Mild, sweet and fragrant

10 Red wine Primitivo, Vallone 60/225 Ruby red with violet shades and an intense fruitful nose. Poggio Civetta Rosso Tuscany, Rossetti 250 Notes of ripe red fruit and surprising texture and fullness. Nero d Avola, Feudi del Pisciotto 295 Young fresh wine with sunflower, fruity style. Cannonau di Sardegna Lillové, Gabbas 75/325 Expressive, sunbathing and floral. Chianti Classico, Castellare 375 Chianti with Tuscan dark fruit, pork, smoke and vanilla. Valpolicella Cl.Ripasso Etichetta Storica, Aldegheri 90/395 Ripe cherry fruit, blackberry, coffee and chocolate. Primitivo di Manduria Macchia, Lizzano 275 Strong, round and soft wine, which may well be an alternative for Amarone winelovers. Sunflower fruit, full fat fill and a dark, concentrated color. Barbera d Asti Superiore Le Orme, Michele Chiarlo 325 Juicy and fruity wine with a ruby red color with violet shades. In the nose impression of forest berries and mint leaves, a little sour plum while the wine in the mouth offers beautiful texture, succulence and good dry finish. Poggio alla Guardia, Rocca di Frassinello 350 Lots of sunscreen blackcurrant in the smell while the flavor is concentrated, fruity and spicy. Blauburgunder Luzia, St. Paul s % Pinot Noir with a light ruby-to-purple color, which is completely classic for the win-type. Clear hints of blackberry, strawberry, cherry and vanilla, while the taste has intense fruit with good filling. Barbaresco, Duchessa Lia 425 Elegant and powerful wine made from 100% Nebbiolo. In bouquets one senses flowers and fruit as well as a pleasant touch of spices and tar which is completely classic. It is elegant, but relatively powerful with an appropriate tannin content and a well-balanced acid and alcohol structure. Barolo, Duchessa Lia 130/575 Selected Nebbiolo grapes from the municipalities of La Morra and Serralunga. The aroma carries a touch of red berries, a slight hint of white truffles, roses and liquorice. The consistency is velvety, complete and the flavor is persistent. Large wine stored 24 months on wooden fade. Amarone della Valpolicella Etichetta Storica, Aldegheri 675 Great wine that at first impressions releases a warm bouquet of cornflower, coffee and cocoa. The wine has a nice depth and velvety feeling. Mocha and chocolate pleases the mouth with raisins, prunes and cherries. It is made on dried Corvina, Rondinella and Molinara. Heavy and soft at the same time.