PROUDLY SERVING. colorado Craft beers AMERICAN BAR & GRILL Tenderfoot Hill St

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1 colorado Craft beers PROUDLY SERVING AMERICAN BAR & GRILL 2540 Tenderfoot Hill St

2 appetizers And snacks Nacho King $10.95 Cheddar, queso, black beans, pico, jalapeños, black olives, guac, salsa & sour cream Add Chicken, Ground Beef or Carnitas $3.50 Spinach & Artichoke Dip $9.95 Warm & cheesy, tortilla chips & veggies for dipping Wisconsin Cheese Curds $7.95 Midwest favorite served at elevation! White cheddar cheese curd, battered and fried, served with ranch dipping sauce. Buffalo Wings $10.95 One pound, traditional spicy or BBQ Snack Size $6.50 Mini Pork Tacos $8.95 Pickled onions, queso fresco, guacamole & pico Guacamole & Salsa $7.95 Made fresh daily with tortilla chips Tuna Tartare $12.95 * Back by popular demand!! Diced ahi tuna with avocado, citrus soy & sweet soy dressing, wonton crisps, topped with fried onions Popcorn Shrimp $8.95 Lightly-battered, with chipotle dipping sauce Monte Cristo Sliders $8.50 Lightly-battered ham, turkey & cheese delights, powdered sugar with grape jelly Beef & Brie $10.95 Sirloin tips sautéed in a cabernet demi with melted brie and grilled ciabatta bread Tomato & Mozzarella Bruschetta $8.95 Tomatoes, mozzarella, capers, balsamic Snack Size $4.50 Lobster & Mango Quesadilla $10.95 Chunks of sweet lobster, cheese blend, mango salsa, chipotle aioli & chives Ball Park Pretzels $7.95 Three salted soft pretzels, with jalapeño queso Each $2.75 brick oven Pizzas Margherita $10.95 Fresh mozzarella & basil CC Gut Buster $11.95 Pepperoni, Italian garlic sausage, onions, mushrooms, peppers & roasted garlic Veggie $11.25 Mushrooms, onions, red peppers, poblano peppers, black olives, roasted garlic Double Pepperoni $11.50 Need we say more? greens And soups Caesar $8.50 Creamy house dressing, parmesan & croutons Add Buttermilk Fried Chicken or Grilled Chicken $3.50 Add Salmon $5.00 Grilled Salmon Salad $12.95 Spinach & arugula, roasted beets, fennel, red onions, grape tomatoes, toasted almonds, tossed in balsamic vinaigrette Cougar Classic $11.50 Mixed greens, grilled chicken, pear, avocado, tomatoes, goat cheese, candied pecans tossed in citrus vinaigrette Honey Crisp Chicken $11.95 Mixed greens, buttermilk chicken tenders, toasted almonds, cucumbers, hard-boiled eggs, corn & tomatoes tossed with honey mustard dressing Taos Chicken $11.50 Mixed greens, tequila lime chicken, avocado, corn, red onion, tomatoes, tortilla strips, tempura poblanos tossed in roasted chile ranch Tossed Greek $11.95 Mixed greens, grilled chicken, cucumbers, red peppers, tomatoes, red onion, fennel, olives, tossed with lemon oregano dressing Sub Salmon $1.50 TJ Cobb $11.50 Mixed greens, turkey, ham, tomatoes, avocado, bacon, blue cheese crumbles, sliced hard-boiled egg Chicken Green Chili Award winning, perfectly spiced, with warm tortillas Cup $3.95 Bowl $5.50 Daily Soup Made from scratch Cup $2.95 Bowl $4.95 this And that Onion Rings $7.00 Sub any of these items Side Salad $4.00 for any side choice for $2.00 Caesar Side Salad $4.00 Asparagus $4.00 Mac & Cheese $4.50 Fried Brussels Sprouts $4.00 *Colorado State Food Code requires us to inform you that consuming raw or undercooked meats, seafood & eggs may increase risk of food borne illnesses July 2017

3 Off The grill* The Flatiron $18.95 House speciality 8 oz, choice of two sides Grilled Chicken & Pilaf $13.95 Marinated and grilled chicken breast, brown rice pilaf, grilled asparagus, fresh pear and lemon. Sides For Steaks: Green Bean & Carrot Sauté, Steak Fries, Au Gratin Potatoes, House Mashed Potatoes, Creamy Cole Slaw, Cottage Cheese, 2 Dinner Rolls, Sautéed Spinach or Baked Potato (After 5pm) Parmesan Flatiron $20.95 Garlic parmesan crusted 8 oz, choice of two sides Steak N Frites $19.95 Sliced Flatiron, béarnaise butter & garlic frites Ribeye Steak $26.95 Carved in house 14 oz, choice of two sides Custom Steak Toppings: Roasted Mushrooms & Caramelized Onions or Melted Blue $2.00/EA. Regional FAVORITES Scratch Mac & Cheese $ Cheeses, spinach & crunchy crumbs Add Chicken or Bacon $3.50 Creamy Lobster Mac & Cheese $16.95 Succulent lobster, spinach, crunchy crumbs Cedar Plank Salmon $18.95 Oven-roasted, champagne beurre blanc, capers, asparagus & artichoke hash Baby Back Ribs Hickory BBQ sauce regular or spicy, steak fries & creamy cole slaw Half $17.95 Full $24.95 Street Tacos $10.95 Three soft corn tortillas, house-braised pork carnitas, lettuce, queso fresco, pico de gallo, guacamole & salsa verde with black beans Fish & Chips $12.95 Tempura-battered cod, steak fries & buttermilk slaw, tartar or cocktail sauce Braised Short Ribs $19.95 Sautéed spinach, house-mashed potatoes, onion straws, cabernet demi Flat's Fish Tacos $11.95 Three flour tortillas, lightly-battered cod, cabbage, roasted jalapeño, pico de gallo & cilantro crema & black beans Tortellini Carbonara $13.95 Applewood bacon, sweet peas, parmesan cream sauce Add Chicken $3.50 Chicken & Cheese Enchiladas $12.95 Smothered with green chili topped with lettuce, pico & black beans Craft burgers* The Classic $9.50 Lettuce & tomato (red onions & pickles, if you wish!) Steak House $11.50 Applewood bacon, oven-roasted tomatoes, arugula, white cheddar, garlic aioli Santa Fe $11.25 Roasted poblanos, pepper jack, tempura jalapeños, chipotle aioli Served on a Gourmet Bun & Choice of Steak Fries, House Mashed Potatoes, Green Bean & Carrot Sauté, Creamy Cole Slaw or Cottage Cheese The Beauty $10.95 Swiss, avocado, salted tomato & light mayo The Beast $11.25 Jalapeño queso, applewood bacon & caramelized onions Chicago Black N' Blue $11.50 Pepper-seared, blue cheese, applewood bacon & caramelized onions Custom Burger Toppings: American, Cheddar, Pepper Jack, Swiss, Provolone or Gouda $.75 /EA. Other Goodness: Applewood Bacon, Avocado, Jalapeños, Sautéed Mushrooms or Onions, Queso or Melted Blue $1.00/EA. two-handed Sandwiches French Dip $10.95 Thinly-sliced roast beef, au jus for dipping Philly Style It Peppers, Onions, provolone $1.00 Lake Avenue Pastrami $11.95 Colorado cured pastrami, caramelized onions, pickles, Swiss, Dijon, toasted baguette, au jus for dipping Salmon BLT $11.95 Arugula, applewood bacon, tomatoes, on ciabatta & herb mayo Italian Grinder $10.95 Black Forest Ham, genoa salami, pastrami, provolone cheese, lettuce, Italian dressing, mayo, served on a toasted hoagie Choice of: Steak Fries, House Mashed Potatoes, Green Bean & Carrot Sauté, Creamy Cole Slaw or Cottage Cheese Chicken Cordon Bleu $10.50 Black forest ham, gouda, Swiss, honey mustard, onion straws on a gourmet bun Country Club $9.95 Black forest ham, roasted turkey, applewood bacon, cheddar, Swiss, lettuce, tomato, herb mayo Sydney s Pulled Pork $10.50 House-braised pork, BBQ sauce, lettuce, creamy cole slaw, topped with fried onion straws on a hoagie Pastrami Reuben $11.95 Pastrami, Swiss, Sauerkraut, Thousand Island on grilled rye *Colorado State Food Code requires us to inform you that consuming raw or undercooked meats, seafood & eggs may increase risk of food borne illnesses July 2017

4 Laughing Lab r draft B ee Ellie s Brown Ale Bud Light (St. Louis, MO) $4.50 Coors Light (Golden, CO) Stella Artois (Leuven, Belgium) Vanilla Porter (Breckenridge Brewery, CO) Blue Moon (Coors Brewery, Golden, CO) $6 Sawtooth Amber Ale (Left Hand, Longmont, CO) Craft Lager (Upslope Brewery, Boulder, CO) Milk Stout (Left Hand, Longmont, CO) e n i w e t i h W J Roget, Sparkling Brut (California) /$21 Coastal Vines, Pinot Grigio (Sonoma, CA) Il Pertico, Pinot Grigio (Alto Adige, ITALY) $10.50/$34 La Crema, Chardonnay (Monterey, CA) $28 Prosecco, Sparkling Wine (Italy) /$21 La Terre, Chardonnay (California) $18 Gen 5, Chardonnay (Lodi, CA) Hogue, Reisling (Washington) Ravenswood, Shiraz (California) $7/$25 $9/$31 Acentor, Garnacha (Catalonia, SPAIN) La Terre, Merlot (California) Estancia, Pinot Noir (Monterey, CA) Caymus, Cabernet (Napa Valley, CA) $7/$25 Paso Creek, Zinfandel (Paso Robles, CA) $98 $145 $32 Rodney Strong, Merlot (Sonoma, CA) $9.50/$31 Dreaming Tree, Red Blend (Geyserville, CA) $32 Jordan, Cabernet (Alexander Valley, CA) /$21 Santa Rita, Merlot (Valle Central, CHILE) Gen 5, Zinfandel (Lodi, CA) Hahn, Cabernet (Monterey, CA) Black Cabra, Cabernet (Mendoza, ARGENTINA) Black Cabra, Malbec (Mendoza, ARGENTINA) /$21 $32 Franciscan, Chardonnay (Napa Valley, CA) Red wine La Terre, Cabernet (California) /$21 La Terre, White Zinfandel (California) $7 $9/$31 $7 Nobilo, Sauvignon Blanc (Marlborough, NZ) Freixenet 187 ml (Cava, SPAIN) 90 Shilling Amber Ale (Odell, Fort Collins, CO) Breck Seasonal (Breckenridge Brewery, CO) Rotating Craft Favorite (Avery Brewing, Boulder, CO) Titan IPA (Great Divide Brewing, Denver, CO) $4.50 Flatiron s Golden Ale (Boulder Brewery, Boulder, CO) (Bristol, Colorado Springs, CO) Wild Horse, Pinot Noir (Central Coast, CA) $37 The Prisoner, Red Blend (Napa Valley, CA) $78 Lagar de Bezana, Syrah (CHILE) $63 Why The Name? Three Primary Reasons the restaurant s founders have roots in Boulder, New York City and Chicago and the word flatiron conjures up a different vision in each locale. The name Flatiron s lends itself to images significant to America s natural and manmade landmarks from east to west. Our menu is best described as Regional American Favorites as an extension of the flatiron theme. boulder Home to the majestic wedge-shaped flatiron mountains that serve as the backdrop to the CU flagship campus. new YOrk City Location of the iconic Flatiron building (built in 1902), which occupies a triangular corner at the intersection of Broadway and 5th Avenue in Lower Manhattan. chicago The city whose butchers popularized the tender Flatiron steak cut, named for its flat and angled appearance. FOR YOUR LOYALTY! TO FIND OUT MORE, VISIT: LOCALANDLOYALREWARDS.COM *Colorado State Food Code requires us to inform you that consuming raw or undercooked meats, seafood & eggs may increase risk of food borne illnesses July 2017

5 Gluten Free MENU colorado Craft beers PROUDLY SERVING AMERICAN BAR & GRILL 2540 Tenderfoot Hill St

6 appetizers And snacks Spinach & Artichoke Dip $9.95 Warm & cheesy, tortilla chips & veggies for dipping Buffalo Wings $10.95 One pound, traditional spicy or BBQ Snack Size $6.00 Nacho King $10.95 Cheddar, queso, black beans, pico, jalapeños, black olives, guac, salsa & sour cream Add Chicken, Ground Beef or Carnitas $3.50 Guacamole & Salsa $7.95 Made fresh daily with tortilla chips brick oven Pizzas Margherita $12.95 Fresh mozzarella & basil CC Gut Buster $13.95 Pepperoni, Italian garlic sausage, onions, mushrooms, peppers & roasted garlic Veggie $13.25 Mushrooms, onions, red peppers, poblano peppers, black olives, roasted garlic Double Pepperoni $13.50 Need we say more? Salads Caesar $8.50 Creamy house dressing, parmesan Add Grilled Chicken $3.50 Add Salmon $5.00 Grilled Salmon Salad $12.95 Spinach & arugula, roasted beets, fennel, red onions, grape tomatoes, toasted almonds, tossed in balsamic vinaigrette Cougar Classic $11.50 Mixed greens, grilled chicken, pear, avocado, tomatoes, goat cheese, candied pecans tossed in citrus vinaigrette Taos Chicken $11.50 Mixed greens, tequila lime chicken, avocado, corn, red onion, tomatoes, tortilla strips, poblanos tossed in roasted chile ranch Tossed Greek $11.95 Mixed greens, grilled chicken, cucumbers, red peppers, tomatoes, red onion, fennel, olives, tossed with lemon oregano dressing Sub Salmon $1.50 TJ Cobb $11.50 Mixed greens, turkey, ham, tomatoes, avocado, bacon, blue cheese crumbles, sliced hard-boiled egg Honey Grilled Chicken $11.95 Mixed greens, grilled chicken, toasted almonds, cucumbers, hard-boiled eggs, corn & tomatoes tossed with honey mustard dressing this And that Sub any of these items for any side choice for $2.00 Side Salad $4.00 Asparagus $4.00 Caesar Side Salad $4.00 Fried Brussels Sprouts $4.00 *Colorado State Food Code requires us to inform you that consuming raw or undercooked meats, seafood & eggs may increase risk of food borne illnesses July 2017

7 Off The grill* The Flatiron $18.95 House speciality 8 oz, choice of two sides Ribeye Steak $26.95 Carved in house 14 oz, choice of two sides Sides For Steaks: Green Bean & Carrot Sauté, Steak Fries, Au Gratin Potatoes, Sautéed Spinach, Creamy Cole Slaw, House Mashed Potatoes, Cottage Cheese or Baked Potato (After 5pm) Steak N Frites $19.95 Sliced Flatiron, béarnaise butter & garlic frites Grilled Chicken & Pilaf $13.95 Marinated and grilled chicken breast, brown rice pilaf, grilled asparagus, fresh pear and lemon. Custom Steak Toppings: Roasted Mushrooms & Caramelized Onions or Melted Blue $2.00/EA. Regional FAVORITES Cedar Plank Salmon $18.95 Oven-roasted, champagne beurre blanc, capers, asparagus & artichoke hash Street Tacos $10.95 Three soft corn tortillas, house-braised pork carnitas, lettuce, pico de gallo, guacamole & salsa verde with black beans Craft burgers* The Classic $10.00 Lettuce & tomato (red onions & pickles, if you wish!) Served on a Gluten-Free Gourmet Bun & Choice of Steak Fries, House Mashed Potatoes, Green Bean & Carrot Sauté, Sautéed Spinach, Creamy Cole Slaw, Cottage Cheese or Baked Potato (After 5pm) The Beauty $11.45 Swiss, avocado, salted tomato & light mayo Steak House $12.00 Applewood bacon, oven-roasted tomatoes, arugula, white cheddar, garlic aioli Santa Fe $11.75 Roasted poblanos, pepper jack, tempura jalapeños, chipotle aioli The Beast $11.75 Jalapeño queso, applewood bacon & caramelized onions Chicago Black N' Blue $12.00 Pepper-seared, blue cheese, applewood bacon & caramelized onions Custom Burger Toppings: American, Cheddar, Pepper Jack, Swiss, Provolone or Gouda $.75 /EA. Other Goodness: Applewood Bacon, Avocado, Jalapeños, Sautéed Mushrooms or Onions, Queso or Melted Blue $1.00/EA. two-handed Sandwiches French Dip $11.45 Thinly-sliced roast beef, au jus for dipping Philly Style It Peppers, Onions, Swiss $1.00 Lake Avenue Pastrami $12.50 Colorado cured pastrami, caramelized onions, pickles, Swiss, Dijon, au jus for dipping Salmon BLT $12.50 Arugula, applewood bacon, tomatoes & herb mayo Served on a Gluten-Free Gourmet Bun & Choice of Steak Fries, House Mashed Potatoes, Green Bean & Carrot Sauté, Sautéed Spinach, Creamy Cole Slaw, Cottage Cheese or Baked Potato (After 5pm) Chicken Cordon Bleu $11.00 Black forest ham, gouda, Swiss, honey mustard Country Club $10.45 Black forest ham, roasted turkey, applewood bacon, cheddar, Swiss, lettuce, tomato, herb mayo Italian Grinder $11.45 Black Forest Ham, genoa salami, pastrami, provolone cheese, lettuce, Italian dressing & mayo *Colorado State Food Code requires us to inform you that consuming raw or undercooked meats, seafood & eggs may increase risk of food borne illnesses July 2017

8 DESSERT Gluten-Free Lemon Pound Cake $4.50 Raspberry sorbet, mixed berries & whipped cream Beer Omission Lager (Widmer Brothers Brewery, OR) $4.75 Angry Orchard (Boston Beer Co, OH) $4.75 White wine Freixenet 187 ml (Cava, SPAIN) $7 J Roget, Sparkling Brut (California) $18 Prosecco, Sparkling Wine (Italy) $28 Coastal Vines, Pinot Grigio (Sonoma, CA) $5.50 /$21 Il Pertico, Pinot Grigio (Alto Adige, ITALY) $8.50 /$29 Nobilo, Sauvignon Blanc (Marlborough, NZ) $8.50 /$29 La Terre, White Zinfandel (California) $5.50 /$21 La Terre, Chardonnay (California) $5.50 /$21 La Crema, Chardonnay (Monterey, CA) $10.50 /$34 Gen 5, Chardonnay (Lodi, CA) $8.50 /$29 Hogue, Reisling (Washington) $8.50 /$29 Franciscan, Chardonnay (Napa Valley, CA) $32 Red wine La Terre, Cabernet (California) $5.50 /$21 Black Cabra, Cabernet (Mendoza, ARGENTINA) $8.50 /$29 La Terre, Merlot (California) $5.50 /$21 Santa Rita, Merlot (Valle Central, CHILE) $7/$25 Estancia, Pinot Noir (Monterey, CA) $9.50 /$31 Dreaming Tree, Red Blend (Geyserville, CA) $9/$31 Paso Creek, Zinfandel (Paso Robles, CA) $8.50 /$29 Gen 5, Zinfandel (Lodi, CA) $8.50 /$29 Ravenswood, Shiraz (California) $7/$25 Acentor, Garnacha (Catalonia, SPAIN) $9/$31 Black Cabra, Malbec (Mendoza, ARGENTINA) $8.50 /$29 Hahn, Cabernet (Monterey, CA) $32 Jordan, Cabernet (Alexander Valley, CA) $98 Caymus, Cabernet (Napa Valley, CA) $145 Rodney Strong, Merlot (Sonoma, CA) $32 Wild Horse, Pinot Noir (Central Coast, CA) $37 The Prisoner, Red Blend (Napa Valley, CA) $78 Lagar de Bezana, Syrah (CHILE) $63 FOR YOUR LOYALTY! TO FIND OUT MORE, VISIT: LOCALANDLOYALREWARDS.COM Flatiron s strives to ensure that these items do not contact gluten surfaces, however ours is a facility the stores and serves gluten items and we can t guarantee total absence of gluten in our food. For example our gluten-free buns are grilled on the same flat top as other bread products: also some items may be fried in the same fryer as items that contain gluten. Guests concerned with food allergies should be aware of this risk and clearly communicate your needs with your server. July 2017