Campechana y Ceviche. Nachos. Quesadillas. Quesos Flameados con Tortillas

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Felicia Williams
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1 Guacamole, Chile con Queso y Ratones Side of Mashed Plain Avocado 4.39 Served on a bed of lettuce. Guacamole Small 8.39 Medium Large Ingredients separated on plate so you can blend to your taste. Chile con Queso 4 oz. Ramekin 2.19 Small 7.79 Medium Large Chile con Queso Joey Small Medium Large Choice of ground beef, smoked brisket or chorizo. Ratones de Pollo (2) 9.29 (3) Chicken stuffed jalapeños, wrapped in white cheese, breaded and fried. Shrimp Ratones (1) 7.19 (2) (3) (4) Fresh jalapeño with cream cheese and white cheese, stuffed shrimp, breaded and fried. Campechana y Ceviche Campechana Diced jumbo shrimp, strawberry, mango and avocado with house made campechana cocktail sauce. Ceviche Small Medium Large Citrus vinaigrette marinated shrimp, scallops and calamari. Nachos All Nacho Plates Served with Diced Tomato, Pickled Jalapeños & Sour Cream Fajita Nachos (6) (10) (14) Ground Beef Nachos (6) 7.89 (10) 9.99 (14) Ranchera Chicken Nachos (6) 7.89 (10) 9.99 (14) Jumbo Lump Crab Nachos (6) (10) (14) Spicy Diablo Shrimp Nachos (6) (10) (14) Quesadillas All Quesadilla Plates Served with Diced Tomato, Pickled Jalapeños & Sour Cream Fajita Quesadillas Half Order Full Order Jumbo Lump Crab & Bacon Quesadillas Half Order Full Order With marisco cream sauce. Spicy Mexicana Shrimp & Bacon Quesadillas Half Order Full Order With marisco cream sauce. Quesos Flameados con Tortillas Fajitaqueso Melted white cheese with choice of beef, chicken or pork fajita. Choriqueso Melted white cheese with house made Mexican sausage. Mariqueso Melted white cheese with spicy diced shrimp a la diabla. Laurenzo s El Tiempo Cantina January 2018 Webster Page 2

2 Caldos Served with Rice & Accompaniments Xochitl Chicken, Veggie & Avocado Soup Large Cup 5.49 Bowl 8.59 Albondiga Soup Large Cup 5.49 Bowl 8.59 Mexican style beef meatballs in chipotle flavored broth. Ensaladas Blue Cheese Honey Dijon Buttermilk Garlic Ranch Cilantro Citrus Balsamic Vinaigrette Oil Free Ranch Parrilla Salad Mixed greens with avocado, mango, jícama, mandarins and praline pecans tossed in cilantro citrus dressing, drizzled with tamarindo peanut molé sauce & sprinkled with cotija cheese. Choice of grilled chicken, spicy shrimp or carnitas. Mixed Greens Salad With Beef, Chicken or Pork Fajita Add 6.89 Mixed greens with avocado, egg, cheese, tomato, cucumbers, croûtons & bacon. Caesar Salad With Beef, Chicken or Pork Fajita Add 6.89 Romaine lettuce, house made Caesar dressing, pecorino Romano cheese, cotija cheese, avocado, red onion & croûtons. Mango Jícama Salad Gluten Free Friendly Sliced mango & jicama with diced strawberries tossed in a black pepper mango sauce. Tex-Mex Plates Mariachi (2) ground beef, verde chicken or carnitas enchiladas, (1) crispy beef taco and (1) pork tamale. Escaramuza (1) chicken or brisket flauta topped with respective sauce and (1) large beef, chicken or pork fajita taco al carbon. Las Vegas (1) cheddar cheese enchilada, (1) crispy beef taco and choice of beef, chicken or pork fajitas. Las Vegas Filet (1) cheddar cheese enchilada, (1) crispy beef taco and beef tenderloin fajitas. Charro (1) crispy beef taco, (1) pork tamale and (1) ground beef enchilada. Cañonball Breaded and fried half an avocado stuffed with cheese and choice of beef or chicken fajita or spicy sautéed shrimp. Dos Dinner Plate Mashed avocado, (1) crispy beef taco and (1) cheddar cheese enchilada. Cuatro Dinner Plate Mashed avocado, (1) CCQ puff tostada, (1) crispy beef taco and (1) cheddar cheese enchilada. Enchilada Plates Enchies Suizas a la Ninfa (1) (2) Carnitas or chicken fajita with Mama s suizas sauce, avocado and Swiss cheese. Verde Chicken Enchies (1) (2) Topped with salsa ranchera verde and white cheese. Cheddar Enchies (1) (2) Topped with choice of Red or Green chili con carne. Ground Beef Enchies (1) (2) Topped with choice of Red or Green chili con carne. Fajita Enchies (1) (2) Topped with choice of Red or Green chili con carne. Jumbo Lump Crab or Spicy Mexicana Shrimp Enchies (1) (2) Topped with white cheese, marisco cream sauce or meatless red sauce. Laurenzo s El Tiempo Cantina January 2018 Webster Page 3

3 Chicken Breast Plates Pechuga Grillada with La Tana Serrano peppers, garlic and cheese Add 3.29 Plain hardwood grilled chicken breast on a bed of onions. Pechuga Domenico Grilled chicken breast topped with spinach, jalapeño sausage, spinach cream sauce and melted white cheese. Pechuga Monte Mar Stuffed with diablo shrimp and cheese, topped with mushrooms sauce, cheese and cilantro. Pechuga Tropical Breaded chicken breast chunks, pineapple, mango, onion and bell pepper, served over rice. Pechuga Rodriguez Breaded and fried chicken breast topped with shrimp and poblano mushroom cream sauce. Pechuga Tonio Topped with sautéed mushrooms, poblanos, onions, bacon and melted white cheese. Mesquite Grilled Carnes Asadas Carne Asada Beef carne asada skirt steak served churrasco style. Carne Asada La Tana Topped with serrano peppers, garlic and melted white cheese on a bed of onions. Filet Asada With (1) Cheddar Cheese Enchilada Tenderloin beef filet served churrasco style. Filet Asada La Tana With (1) Cheddar Cheese Enchilada Topped with serrano peppers, garlic and melted white cheese on a bed of onions. Seafood Tacos Tacos Amante Diablos (3) corn tacos with bacon wrapped shrimp, topped with chipotle mayo and shredded cabbage. Fried Fish Taco (1) (2) Large corn tortilla, fried fish and coleslaw with spicy habanero cream sauce. Shrimp Mexicana Tacos (1) (2) Large flour tortilla with spicy sautéed shrimp a la Mexicana. Fresh Fish Filet Pescado a la Plancha Topped with Crab & Shrimp Add 9.99 Pan seared fresh fish filet of the day. Pescado a la Barry Topped with Crab & Shrimp Add 9.99 We buy strictly fresh fish every day, never frozen. We prefer to run out rather than not serve the freshest fish. Fresh fish of the day topped with mushrooms, tomatoes, onions and jalapeños, sautéed in a sherry wine butter sauce. Pescado a la Mexicana Topped with Crab & Shrimp Add 9.99 Fresh fish of the day topped with julienned tomatoes, onions and jalapeños. Super Jumbo Shrimp Platters Acapulco Fried Shrimp (4) (6) (8) Jumbo shrimp breaded and fried, topped with ranchera sauce, crab and melted white cheese. Amante Diablo Shrimp (4) (6) (8) Jumbo shrimp stuffed with jalapeños and queso fresco wrapped in bacon. Valentia Spicy Shrimp (4) (6) (8) Jumbo shrimp sautéed with spicy red diablo sauce. Laurenzo s El Tiempo Cantina January 2018 Webster Page 4

4 The items on this page & elsewhere are served on a very hot grill. Please be careful not to touch & burn yourself. Parrilladas Mixtas Each Parrillada comes with Fajitas, Rice & Beans, sour cream, pico de gallo, cheddar and tortillas PLUS + Super Jumbo Valentia & Amante Shrimp, Quail, Baby Back Ribs, Carnitas and Jalapeño Sausage Deluxe Parrilladas also come with Lobster, Chile Relleno and Fried Mushrooms Parrilladas serve more than number of person indicated 1 Person 2 Persons 3 Persons 4 Persons Parrillada Beef, chicken & pork fajitas, plus + Deluxe Parrillada Mixed fajitas, lobster, plus + Filet Parrillada Filet, chicken & pork fajitas, plus + Deluxe Filet Parrillada Filet, lobster, plus Fajitas, Pico de Gallo, Sour Cream & Cheddar Cheese. All Weights are Approximate. Fajitas Choice of beef, chicken or pork ¼ lb ½ lb Full Pound Filet Fajitas With beef tenderloin filet ¼ lb ½ lb Full Pound a la Mexicana Julienned Tomato, Onions & Jalapeño Fajita Toppings Barry Mushrooms, Jalapeño, Tomato Onion & Sherry Wine Butter Sauce Durango Bacon, Tomato, Jalapeño & Cilantro Fajitas with any Topping ¼ lb ½ lb Full Pound Filet Fajitas with any Topping ¼ lb ½ lb Full Pound Spicy Valentia Shrimp Fried Acapulco Shrimp w/crab Amante Bacon Wrapped Shrimp Fajita Add Ons 4.49 ea ea ea. Mesquite Grilled Quail 7.59 ea. Half Pound Jalapeño Sausage oz. Lobster Tail Half Rack Baby Back Ribs Grill Combinations, Pico de Gallo, Sour Cream & Cheddar Cheese Fajitas y Jalapeño Sausage With Beef Filet Choice of ½ lb. fajitas with jalapeño sausage. Fajitas y Quail With Beef Filet Choice of ½ lb. fajitas with (2) ancho honey glazed quail. Fajitas y Carnitas With Beef Filet Choice of ½ lb. fajitas with slow cooked pork chunks. Fajitas y Baby Back Ribs With Beef Filet Choice of ½ lb. fajitas with a ½ rack baby back ribs. Fajitas y Amante Shrimp With Beef Filet Choice of ½ lb. fajitas with (3) bacon wrapped jalapeño shrimp. Fajitas y Valentias With Beef Filet Choice of ½ lb. fajitas with (3) sautéed spicy jumbo shrimp ea. Laurenzo s El Tiempo Cantina January 2018 Webster Page 5

Pork Carnitas Carnitas Slow cooked pork chunks served with sliced avocado, sour cream and tomatillo sauce. Medium Order 19.99 Large Order 29.

99 Black beans, white cheese, marisco cream sauce, lettuce, tomato and guacamole. Amante Shrimp Chalupas (1) 17.29 (2) 22.

5 Pork Carnitas Carnitas Slow cooked pork chunks served with sliced avocado, sour cream and tomatillo sauce. Medium Order Large Order Please tell your server if you prefer your carnitas fried crispy Old School Chalupas Served with Rice Spicy Diablo Shrimp Chalupas (1) (2) Black beans, white cheese, marisco cream sauce, lettuce, tomato and guacamole. Amante Shrimp Chalupas (1) (2) Black beans, white cheese, marisco cream sauce, bacon wrapped jalapeño shrimp, topped with shredded cabbage and guacamole. Crab Chalupas (1) (2) Choice of beef, chicken or pork fajita, refried beans, mixed cheese, lettuce, tomato and guacamole. Fajita Chalupas (1) (2) Choice of beef, chicken or pork fajita, refried beans, mixed cheese, lettuce, tomato and guacamole. Chalupas de Filete (1) (2) Beef tenderloin fajitas, refried beans, mixed cheese, lettuce, tomato and guacamole. Regular Chalupas (1) (2) Choice of chorizo, ground beef or verde chicken, refried beans, mixed cheese, lettuce, tomato and guacamole. Tacos Large Tacos (Flour or Corn) Taco Musico (1) (2) Choice of tortilla with carnitas, tomatillo salsa, jalapeños, onions, cilantro, avocado and lime. Taco al Carbon (1) (2) Small Soft Flour or Corn Tacos Soft Tacos (1) (2) (3) Choice of ground beef, verde chicken or smoked brisket. Soft Fajita Tacos (1) (2) (3) Beef Tenderloin Soft Tacos (1) (2) (3) Crispy Tacos Crispy Tacos (1) 9.99 (2) (3) Choice of ground beef, verde chicken or smoked brisket. Crispy Fajita Tacos (1) (2) (3) Chile Rellenos No Egg Batter Chile Rellenos Chile en Nogada Poblano chile filled with pork, beef, nuts, raisins and apples, with walnut sauce and pomegranates. Seasonal Only (Strawberries substituted when pomegranates are unavailable) Poblano Relleno Poblano chile with choice of spicy shrimp or fajita, with red ranchera and cheese. With Egg Batter Chile Rellenos Chile Relleno Egg battered poblano chile with cheese and choice of spinach artichoke or ground beef. Laurenzo s El Tiempo Cantina January 2018 Webster Page 6

Flautas Chicken Flautas (1) 10.99 (2) 14.49 (3) 16.79 Topped with creamy parmesan sauce. Smoked Brisket Flautas (1) 10.99 (2) 14.49 (3) 16.79 Topped with spicy avocado salsa.

89 Indias Large flour chalupa topped with beans, cheese, & choice of meat, covered with shredded lettuce, diced tomato, pickled jalapeños, sliced avocado, sour cream and red onion.

29 Large flour tortilla filled with refried beans and choice of beef, chicken or pork fajita. Topped with red or green chili con carne and cheese. Regular Burrito 11.

99 Large flour tortilla filled with refried beans and cheese. Topped with beef gravy and chile con queso.

6 Flautas Chicken Flautas (1) (2) (3) Topped with creamy parmesan sauce. Smoked Brisket Flautas (1) (2) (3) Topped with spicy avocado salsa. Flautas Mixtas (1 Chicken & 1 Brisket) (2 Chicken & 2 Brisket) Indias Large flour chalupa topped with beans, cheese, & choice of meat, covered with shredded lettuce, diced tomato, pickled jalapeños, sliced avocado, sour cream and red onion. Served with Rice Regular India Choice of ground beef or verde chicken. Fajita India Burritos Served with Rice Fajita Burrito Large flour tortilla filled with refried beans and choice of beef, chicken or pork fajita. Topped with red or green chili con carne and cheese. Regular Burrito Large flour tortilla filled with refried beans and choice of ground beef or verde chicken. Topped with red chili con carne or green salsa ranchera and cheese. Bean & Cheese Burrito 8.99 Large flour tortilla filled with refried beans and cheese. Topped with beef gravy and chile con queso. Vegetariano Served with Meatless Rice and Meatless Black Beans Veggie Fajitas Medley of seasonal veggies, usually to include portobello mushrooms, asparagus and onions. ¼ lb ½ lb lb Add a la Mexicana or Barry topping for 4.19 Meatless Cheese Enchies (1) (2) Topped with meatless red ranchera sauce. Spinach Artichoke Enchies (1) (2) Creamy spinach & artichoke with verde cream or meatless red ranchera sauce. Veggie & Black Bean Chalupa (1) (2) With veggies, cheese, black beans, lettuce, tomato and guacamole. Consuming raw or undercooked seafood or shellfish can significantly increase your risk of food-borne illness. Please be aware that many menu items contain shellfish or gluten products. While every effort is made to minimize cross-contamination, we can not guarantee some items may have come in contact with shellfish and/or gluten products. Prior to ordering, please alert the manager & your server of any food allergies. We are not responsible for an individual s allergic reaction to items ordered from our menu. Laurenzo s El Tiempo Cantina January 2018 Page 7

A la Carte Taco al Carbon Choice of beef, chicken or pork fajita Small 8.19 Large 12.99 Crispy Taco Choice of ground beef or verde chicken 4.49 Choice of beef or chicken fajita 5.

79 Fajita Chalupa Choice of beef, chicken or pork fajita 9.39 Flautas Choice of chicken or smoked brisket 6.79 Spicy Pork Tamale (1) Plain 3.29 (2) Plain 6.79 (1) With Chili con Carne 4.

7 A la Carte Taco al Carbon Choice of beef, chicken or pork fajita Small 8.19 Large Crispy Taco Choice of ground beef or verde chicken 4.49 Choice of beef or chicken fajita 5.79 Small Soft Flour Taco Choice of ground beef or verde chicken 5.79 Choice of beef or chicken fajita 6.79 Bean & Cheese Chalupa 4.49 Regular Chalupa Choice of ground beef or verde chicken 6.79 Fajita Chalupa Choice of beef, chicken or pork fajita 9.39 Flautas Choice of chicken or smoked brisket 6.79 Spicy Pork Tamale (1) Plain 3.29 (2) Plain 6.79 (1) With Chili con Carne 4.59 (2) With Chili con Carne 8.89 Verde Chicken Enchilada 6.79 Ground Beef Enchilada 6.79 Spinach Artichoke Enchilada 6.79 Fajita Enchilada Choice of beef, chicken or pork fajita 8.19 Cheese Enchilada Choice of red or green chili or meatless sauce 5.49 Fried Fish Taco Shrimp Mexicana Taco Visit our Sister Restaurants RICHMOND AVE 3130 Richmond Ave WASHINGTON AVE 5602 Washington Ave CANTINA 1308 Montrose Ave WESTHEIMER (ANNEX) 322 Westheimer Rd VINTAGE PARK 114 Vintage Park Blvd NAVIGATION 2814 Navigation Blvd GESSNER 2605 S. Gessner Rd WEBSTER Gulf Freeway EL TIEMPO MARKET 5526 Washington Ave LAURENZO S RESTAURANT 4412 Washington Ave Main Office 602 Sawyer St, Suite 110 Houston, TX Fax Operations Director Mr. Froggy Hernandez Call or Text eltiempocantina.com laurenzos.net Sides Rice 1.99 Beans 1.99 Sautéed Veggies 7.29 Shredded Cheese 1.99 Pico de Gallo 0.99 Sour Cream 1.29 Jalapeños (Pickled or Fresh) 0.99 Chimichurri Salsa 2.99 Salsa Atomica, Habanero, Salsa, Molcajete or Salsa Cañon 2.99 Desserts Tres Leches Cake 8.99 Mexican Flan 8.99 Chocobananas w/ Ice Cream 8.99 Fried Ice Cream Sopapillas w/ Ice Cream 7.99 Sopapillas (1) 2.19 (3) 5.79 Vanilla Ice Cream 4.99 Beverages Espresso not available in all restaurants Iced Tea or Coffee 2.95 Soft Drinks 2.95 San Pellegrino, Perrier or Acqua Panna 3.99 Espresso 3.75 Cappuccino or Latte 4.25 Americano 3.75 VISIT THE OTHER SIDE OF OUR FAMILY S CULINARY HERITAGE SERVING PIZZA, ITALIAN, MEXICAN & AMERICAN FOOD 4412 WASHINGTON LUNCH & DINNER 7 DAYS & WEEKEND BRUNCH SEPARATE CHECKS Separate checks create a deleterious effect on our ability to deliver good service. Please split the bill amongst yourselves if possible. Please allow extra time if you need separate checks. Tell server when you place orders if separate checks are required. TIP POLICY FOR 8 OR MORE If tip is shown on your check when presented for review, it is displayed for convenience & is a recommendation. Scratch through & substitute the amount you want to tip. All tips are your call. We have a separate menu for Bulk Catering items ordered for take out Laurenzo s El Tiempo Cantina January 2018 Page 8

Guacamole, CCQ y Ratones

Guacamole, CCQ y Ratones Side of Mashed Plain Avocado On a bed of lettuce 4.19 Guacamole Ingredients separated on plate so you can blend to your taste Small 7.99 Medium 10.59 Large 15.99 Chile con Queso