Hummus, dukkah, flatbread 5.5. Cornish crab cakes, lemon aioli 5.5. Grilled chicken wings, green harissa, pomegrante 5. Calamari, lime, aioli 6
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- Vincent Griffin
- 6 years ago
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1 SNACKS Hummus, dukkah, flatbread 5.5 Cornish crab cakes, lemon aioli 5.5 Grilled chicken wings, green harissa, pomegrante 5 Calamari, lime, aioli 6 Lamb kofte, saffron mayonaise 5.5 Chorizo, padron peppers & prawns 6 TO SHARE Sharing cheese fondue, radishes, English spring onions & garlic toasts 12 Tortilla chips, melted cheese, smashed avocado, pico di gallo 10.5 Falafel, hummus, lamb kofte, merguez sausage, flatbread, saffron mayonaise 12.5 PLEASE ASK SERVER FOR FULL MENU AN OPTIONAL 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL. IF YOU HAVE A FOOD ALLERGY OR INTOLERANCE PLEASE ASK A MEMBER OF OUR FRIENDLY STAFF FOR A COPY OF THE ALLERGEN MENU
2 COCKTAILS Hugo Gin, elderflower, mint, cucumber, soda 8 Tommy s Margherita Tequila, lime juice, agave syrup, strawberry liquer 8 Smoked Maple Old Fashioned Bourbon, maple syrup, apple wood smoke 8 Espresso Martini Espresso, vodka, kahlua 8 Classic Negroni Gin, Campari, sweet vermouth. 8 P.V.T. Vodka, peach liquer, apricot fruit tea, lemon juice 7 Sloe Lemonade Sloe gin, Fevertree Sicilia lemon tonic 7 SHOTTERS Patron XO Cafe Coffee tequila straight from the fridge 4.5 Pickleback Jamesons Irish whiskey & pickle juice on the side 4.5 Banderita (3 shots) Olmeca tequila, sangrita, lime juice 4.5 2
3 GIN Hendricks s Little Bird Sipsmith Bloom Star of Bombay Caorunn Gin Mare The Botanist Brock man s Plymouth Gin Tanqueray 10 25ml Garnish Cucumber Grapefruit wheel Lime Strawberry & mint Orange wheel Red apple Rosemary Lime & mint Grapefruit zest & blueberries Lemon Lemon SPRITZ Aperol & pink grapefruit Spritz Aperol, prosecco, grapefruit juice, soda, orange wheel 7.5 St Germaine Spritz St Germaine elderflower, prosecco, soda, lavender 7.5 Sloe Gin Spritz Sloe Gin, prosecco, soda, blueberries, mint 7.5 Cocchi Spritz Cocchi Americano Rosa, prosecco, soda, orange wheel 7.5 Cassis Spritz Cassis, prosecco, soda, blackberries 7.5 3
4 SPARKLING & CHAMPAGNE 125ml 500ml Bottle Da Luca Prosecco 6 30 G.H Mumm 58 G.H Mumm Rosé 65 Perrier Jouet Brut 69 Laurent Perrier Rosé Cuvée 89 WHITE WINE LIGHT & CRISP Vinho Verde Quinta Lixa, Portugal Pinot Grigio Arcole Italy, Picpoul de Pinet Dom. de Bellemare, Languedoc, France, Pouilly Fumé Cuvée de Boisfleury Alain Cailbourdin, France, STEELY & MINERAL Sauvignon de Touraine Domaine de Pierre, Loire, France Gavi Briccotondo Fontanafredda, Piedmont, Italy, Mercurey Blanc Domaine Michel Juillot, Burgundy, France,
5 WHITE WINE AROMATIC Viognier La Campagne, Languedoc, France, Pecorino Golden Fleece Umani Ronchi, Italy, Riesling Viña Falernia, Elqui valley, Chile, Albarino Bodegas Fillaboa, Spain, Sauvignon Blanc Yealands Estation, Marlborough, NZ, SMOOTH & NUTTY Rioja Blanco Heredad de Tejada, Rioja, Spain, The Stump Jump Chardonnay d Arenberg, Mclaren Vale, Australia, Chardonnay, Crossroads Hawkes Bay, New Zealand ROSE Granfort Rosé de Cinsault Pays d Oc, France, Más Amor Rosado Massard, Catalunya, Spain, La Pas Du Moine Rosé Gassier, Provence, France,
6 RED WINE LIGHT & FRUITY Carignan/Shiraz Le Bosq, Languedo, Merlot La Galinière, Chât.du Donjon, Languedoc, Fleurie Louis Tête, SUPPLE & FRAGRANT Côtes du Rhône Rouge Quatre Cepages Laudun Chusclan, Pinot Noir MacMurray, Central Coast Calif. USA, INTENSE & POWERFUL Tempranillo Baluarte, Bodegas Gran Feudo, Navarra, Spain, Melodias Winemakers Selection Malbec Trapiche, Argentina, Madfish Shiraz Barosa Valley, Australia, Chateau Bertinat Lartigue Saint Emillion, Bordeaux, France
7 RED WINE RICH & VELVETY Rioja Crianza Ramón Bilbao, Spain, Monastrell Reserva Mas Delmera, Jumilla, Spain, Carmenere Reserva Falernia, Elqui Valley, Chile, Old Vine Zinfandel Bogle Vineyards,
8 SINGLE MALTS BOURBON, JAPANESE, RYES Glenkinchie 12yr [Lowland] 5 Dalwhinnie 15yr [Highland] 6 Highland Park 12yr [Island] 4.8 Famous Grouse 3.3 Macallan Gold [Speyside] 5.5 Laphroaig 10yr [Islay] 6 Lagavulin 16yr[Islay] 7 Talisker 10yr [Island] 5 Naked Grouse 4 Haig Clubman [Lowland] 4.2 Aberfeldy 12yr [Highland] 5 Chivas Regal 12yr,[Speyside] 4.7 Knob Creek 5 Woodford Reserve 4.8 Buffalo Trace 4.5 Bulleit 4.5 Bulleit Rye 4.7 Jim Beam Double Oak 4 Nikka 7 ARMAGNAC & COGNAC Courvoisier VS 4 Hennesy VS 4 Martell XO 10 Janneau VSOP 5 DRAUGHT ABV Price BOTTLES & CANS ABV Price Amstel Guinness Lagunitas IPA Orchard Thieves Trumans Raw Lager Trumans Pale Ale Hopstuff Four Hour Session IPA Cote Breton Cider Sol Estrella Damm Brewdog Nanny State Brewdog Vagabond (GF) Magic Rock Salty Kiss Thornbridge AM:PM Siren Craft Undercurrent
Chick n bites - spring onions, spicy mayo (VG) 6
SNACKS House pickles 2 Hummus, dukkah, flatbread 5.5 Crab cakes, brown crab mayo, lemon 7 Buttermilk fried chicken, hot sauce, blue cheese mayo 6.5 Salt & pepper squid, saffron aioli, lime 6.5 Nduja croquettes,
More informationSHARERS Cheeseburger house sauce, pickle, onion, lettuce, tomato, fries 11.5
BAR SNACKS Marinated olives 4 Salt & vinegar popcorn 2 Hummus, dukkha, flatbread 4 Nduja croquettes, saffron aioli 5 Honey mustard baby sausages 5.5 Salt & pepper squid, chilli, lime, aioli 6.5 Fried buttermilk
More informationOak Best Bitter Oak Golden Ale Pig & Porter Skylarking The Wild Beer Co. Bibble Four Pure American Pale 5 5.
CRAFT ON TAP AT THE OAK BREWED ON SITE ABV Price Oak Best Bitter 3.7 3.6 Oak Golden Ale 4.4 3.6 THE BEST OF THE REST ABV Price Pig & Porter Skylarking 4 4.8 The Wild Beer Co. Bibble 4.2 5.2 Four Pure American
More informationSTARTERS & SNACKS AN OPTIONAL 10% SERVICE CHARGE WILL BE ADDED TO YOUR BILL.
STARTERS & SNACKS Pork scratchings, Bramley apple sauce 2.5 Hummus, dukkah, flatbread 5.5 Nduja (spicy sausage) croquettes 5.5 Fish fingers, tartar sauce 4 Vegetable pakoras, mint, chilli, garlic yoghurt
More informationThe Hugo Gin, elderflower, mint, cucumber, soda 7. Brit Spritz Kamm & Sons, prosecco, elderflower, soda 7.5
STARTERS & SNACKS Pork scratchings, Bramley apple sauce 2.5 Hummus, dukkah, flatbread (VG) 5.5 Chick n bites spring onions, spicy mayonnaise (VG) 6 Salt & pepper squid, chilli, sesame, coriander, aioli
More informationCocktails 2. Coolers 3. Bellinis 3. Martinis 3. Sparkling 4. Champagne 4. White wine 4. Rose 6. Red wine 6. Single malts 8. Draught 8.
DRINKS MENU Page No. Cocktails 2 Coolers 3 Bellinis 3 Martinis 3 Sparkling 4 Champagne 4 White wine 4 Rose 6 Red wine 6 Single malts 8 Draught 8 Bottles 8 AN OPTIONAL 12.5% SERVICE CHARGE WILL BE ADDED
More informationPork scratchings, Bramley apple sauce 2.5. Hummus, dukkah, flatbread 5.5. Nduja croquettes 5.5. Salt & pepper squid, chilli, lime aioli 6.
SNACKS Pork scratchings, Bramley apple sauce 2.5 Hummus, dukkah, flatbread 5.5 Nduja croquettes 5.5 Salt & pepper squid, chilli, lime aioli 6.5 Honey mustard baby sausages 5.5 Chicken kiev lollipops 6
More informationPork scratchings, Bramley apple sauce 2.5. Nduja (spicy sausage) or cauliflower cheese croquettes 5.5. Fish fingers, tartar sauce 4
SNACKS Pork scratchings, Bramley apple sauce 2.5 Hummus, dukkah, flatbread 5.5 Nduja (spicy sausage) or cauliflower cheese croquettes 5.5 Fish fingers, tartar sauce 4 Little lamb koftas, tzatziki 5 Pork
More informationHummus, dukkah, flatbread 5.5. Nduja croquettes 6 Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5. Little lamb kofte, tzatziki 6
SMALL PLATES Hummus, dukkah, flatbread 5.5 Nduja croquettes 6 Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5 Little lamb kofte, tzatziki 6 Salt & pepper squid, coriander,sesame, lime, aioli
More informationHummus, dukkah, flatbread 5.5. Croquettes - Nduja or Caerphilly cheese 6 Chicken wings, green harissa, pomegranate molasses 6.5/12
SMALL PLATES Hummus, dukkah, flatbread 5.5 Croquettes - Nduja or Caerphilly cheese 6 Chicken wings, green harissa, pomegranate molasses 6.5/12 Little lamb kofte, tzatziki 6 Calamari, aioli, lemon 7.5 Courgette
More informationHummus, dukkah, flatbread (VG) 5.5. Scotch egg, sriracha mayo 5. Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5
SMALL PLATES Hummus, dukkah, flatbread (VG) 5.5 Scotch egg, sriracha mayo 5 Buttermilk fried chicken, hot sauce, blue cheese mayo 5.5 Salt & pepper squid, coriander, sesame, lime, aioli 6.5 Chick n bites,
More informationBurrata, tomato, basil, olive oil (V) 8. Tempura prawns, sriracha mayo, lime, coriander 8. Chick n bites, spring onion, spicy mayo (VG) 6
SMALL PLATES Burrata, tomato, basil, olive oil (V) 8 Tempura prawns, sriracha mayo, lime, coriander 8 Chick n bites, spring onion, spicy mayo (VG) 6 BBQ pork belly bao buns, spring onion chilli 6 Shepherd
More informationThe Hugo Gin, elderflower, mint, cucumber, soda. A long-time favourite that we couldn t let go, slightly stronger than the original 8
BAR SNACKS Pork scratchings, Bramley apple sauce 2.5 Fish fingers, tartar sauce 4 Scotch egg 3.5 Pork belly bites, Bramley sauce 3 Padron peppers, smoked Cornish sea salt 5 AN OPTIONAL 12.5% SERVICE CHARGE
More informationThe Hugo Gin, elderflower, mint, cucumber, soda. A long-time favourite that we couldn t let go, slightly stronger than the original 8
BAR SNACKS Pork scratchings, Bramley apple sauce 2.5 Fish fingers, tartar sauce 4 Scotch egg 3.5 Pork belly bites, Bramley sauce 3 Padron peppers, smoked Cornish sea salt 5 AN OPTIONAL 12.5% SERVICE CHARGE
More informationCocktails 2. Coolers 3. Bellinis 3. Martinis 3. Sparkling 4. Champagne 4. White wine 4. Rose 6. Red wine 6. Single malts 8. Draught 8.
DRINKS MENU Page No. Cocktails 2 Coolers 3 Bellinis 3 Martinis 3 Sparkling 4 Champagne 4 White wine 4 Rose 6 Red wine 6 Single malts 8 Draught 8 Bottles 8 AN OPTIONAL 12.5% SERVICE CHARGE WILL BE ADDED
More informationHummus, dukkah, flatbread 5.5. Croquettes - Nduja or cauliflower cheese 6 Chicken wings, green harissa, pomegranate molasses 6.
SMALL PLATES Hummus, dukkah, flatbread 5.5 Croquettes - Nduja or cauliflower cheese 6 Chicken wings, green harissa, pomegranate molasses 6.5/12 Little lamb kofte, tzatziki 6 Whitebait, aioli, lemon 7.5
More informationCaerphilly cheese, pine nut & watercress croquettes 6. Hummus, dukkah, flat bread 5.5
BOTTOMLESS BRUNCH EVERY SATURDAY & SUNDAY 11AM TILL 4PM 30 FOR 2 COURSES / 35 FOR 3 COURSES OR 35 FOR 2 COURSES / 40 FOR 3 COURSES WITH A ROAST FIRE STATION FAVOURITES Little lamb shish, aioli, pomegranate,
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DRINKS MENU Page No. Cocktails 2 Coolers 3 Bellinis 3 Martinis 3 Sparkling 4 Champagne 4 White wine 4 Rose 6 Red wine 6 Single malts 8 Draught 8 Bottles 8 AN OPTIONAL 12.5% SERVICE CHARGE WILL BE ADDED
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SNACKS Pork scratchings & bramble apple sauce 2.5 Sausage roll, Oxford sauce 3.5 Scotch egg 3.5 Fish fingers, tartar sauce 4.5 Pork belly bites, English mustard 3 C h i c k e n l i v e r p a r f a i t,
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SNACKS Hummus, dukkah, flatbread 5.5 N duja croquettes, aioli 6 Pomegranate molasses chicken wings, green harissa 6.5/12 Grilled scallops, garlic, samphire 8 Noccellare del Belice olives 3 House fries
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More informationIf you need any information about the ingredients used in our drinks, or if you have any allergies please speak to your server before ordering
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More informationThe bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should
The bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should this be more to your liking. Please do not hesitate
More informationOur bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should
Our bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should this be more to your liking. Please do not hesitate
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