ZAK THE BAKER DELI CATERING MENU

Transcription

1 ZAK THE BAKER DELI CATERING MENU

2 PLATTERS & SANDWICHES All prices are per person* All platters and sandwiches are served with crudites and your choice of bread: BROWN, BLACK, WHITE, OR CORN RYE. GRAVLAX 13.95* House cured salmon, hand cut, served with butter lettuce, cucumber, sprouts, onion, capers and house lemon herb aioli. CORNED BEEF 15.95* In house seven day all spice brine, hand cut to order. Served with pickled green tomato, brined cabbage, pickled onions, dill cucumbers, and house mustard. CHICKEN SALAD 11.95* Roasted chicken salad served with shredded carrot slaw, butter lettuce and house lemon herb aioli. TUNA SALAD 11.95* Tuna salad served with heirloom tomato, sprouts and butter lettuce. SMOKED FISH SALAD 12.95* House smoked local fish, served with pickled celery, butter lettuce and house lemon herb aioli. SALADS CUCUMBER SALAD Thinly sliced cucumbers and onions marinated in dill parsley vinaigrette. 1 PINT, 16OZ, 4 SERVINGS: QUART, 32OZ, 8 SERVINGS: DELI GREEN SALAD Mixed green salad with beets, avocado, tomato, fresh horseradish, and lemon herb vinaigrette. MEDIUM, 5 SERVINGS: LARGE, 10 SERVINGS: BEET SALAD Marinated beet with pickled red onion, dill and parsley. 1 PINT, 16OZ, 4 SERVINGS: QUART, 32OZ, 8 SERVINGS: CARROT SALAD Shredded carrot with golden raisins and tarragon. 1 PINT, 16OZ, 4 SERVINGS: QUART, 32OZ, 8 SERVINGS: 16.00

3 SIDES To accompany your DELI platter and sandwiches, we recommend the following options. POTATO KUGEL Slow baked potato kugel with parsley, thyme and onions. Re-heating instructions included MEDIUM, 5 SERVINGS: LARGE, 10 SERVINGS: LATKES Shredded potato pancake. Re-heating instructions included 5 LATKES: LATKES : SPLIT PEA SOUP Traditional green split pea 1 PINT, 16OZ, 2 SERVINGS: QUART, 32OZ, 4 SERVINGS: CHOCOLATE PUDDING With local papaya preserves 1 QUART, 18OZ, 2 SERVINGS: HERRING Schmaltz herring ½ PINT, 8OZ, 2 SERVINGS: PINT, 16OZ, 4 SERVINGS: QUART, 32OZ, 8 SERVINGS: SMOKED FISH SALAD House smoked local fish salad, pickled celery, aioli 1 PINT, 16OZ, 4 SERVINGS: QUART, 32OZ, 8 SERVINGS: MIXED PICKLES Brined cabbage, pickled green tomatoes, dill cucumbers 1 QUART, 32OZ, 8 SERVINGS: 7.95 CRACKERS Sesame, Plain or Flourless crackers to accompany herring and smoked fish salad 1 PACKAGE, 5 SERVINGS: 5.95 BEVERAGES 1L Mountain Valley Spring Water 5 1L Mountain Valley Sparkling Water 5 Dr. Brown s Root Beer 2.5 Dr. Brown s Cel-Ray 2.5 Dr. Brown s Cream Soda 2.5 Dr. Brown s Diet Cream Soda 2.5 Dr. Brown s Diet Cherry Soda 2.5 Coffee, 96 OZ 30 Includes milk, sugar, stirrers, 12(8oz) cups and napkins ALL DELI ITEMS ARE GLATT KOSHER.

4 ZAK THE BAKER BAKERY MENU PASTRY PLATTER SMALL (5 PIECES, 1 OF EA) MEDIUM (10 PIECES, 2 OF EA) LARGE (20 PIECES, 4 OF EA) COOKIE PLATTER Chocolate Chip - (100% Wheat) Dark Chocolate - (100% Rye) Oat Chocolate Chip - (100% Spelt) Chocolate Almond - (0% Flour) Coconut Macaroon - (0% Flour) VIENNOISERIE PLATTER Croissant Pain Au Chocolat Chocolate Hazelnut Croissant Cheese Danish Seasonal Fruit Danish PASTRY PLATTER Kugelhopf Guava & Cheese Pastelito Coconut Macaroon - (0% Flour) Cinnamon Roll Rugelach CHOCOLATE BABKA Whole, (6 servings) 12 BANANA BREAD Whole, (6 servings) 14 QUICHE Whole, (8 servings) 40 Traditional Chocolate-Cinnamon and Walnut Coffee Cake Vegan Banana Bread with Walnuts and Oats Vegetarian Quiche with Spinach, Cauliflower, Onions, curry spices, and swiss/ cheddar cheese ALL PASTRY ITEMS ARE DAIRY CHOLOV STAM.

5 BREAD & PASTRY A LA CARTE BREAD BY THE LOAF COUNTRY WHEAT 6.00 EA JEWISH RYE 6.00 EA OLIVE & ZA ATAR 6.50 EA BAGUETTE 3.00 EA MULTIGRAIN WHOLE WHEAT WALNUT & CRANBERRY 6.00 EA 6.00 EA 6.50 EA PASTRY CROISSANT 3.20 EA PAIN AU CHOCOLAT 3.50 EA HAZELNUT CROISSANT 4.20 EA CHEESE DANISH 4.00 EA CINNAMON ROLL 3.00 EA SEASONAL FRUIT DANISH 4.00 EA GUAVA & CHEESE PASTELITO 3.20 EA KOUIGN AMANN 3.60 EA KUGELHOPF 2.00 EA RUGELACH (walnut & raisin) 18/DOZEN COOKIES CHOCOLATE CHIP (100% Wheat) DARK CHOCOLATE (100% Rye) OAT CHOCOLATE CHIP (100% Spelt) CHOCOLATE ALMOND (0% Flour) COCONUT MACAROON (0% Flour) 3.00 EA 2.50 EA 3.00 EA 2.50 EA 2.50 EA PIES Whole, (8 servings) 32 - APPLE PIE - STRAWBERRY RHUBARB PIE *Pies change seasonally. Please contact us for the current list To place your order, send an to info@zakthebaker.com, or give us as call at ALL PASTRY ITEMS ARE DAIRY CHOLOV STAM. ALL BREAD ITEMS ARE PAREVE

6 ORDER PROCESS To place your order or find out more about ZAK THE BAKER - Catering, send an to info@zakthebaker.com, or give us as call at We will provide you with all the help we can. GUIDELINES All platters and sandwiches have a minimum order of 5 persons. All orders are to be placed at least 3 days in advance, unless in the event of a funeral/shiva. All orders must be paid in full at least 72 hours before the delivery- /pick up. Prices on this menu may change, please contact us to receive the latest updated menu. In case of a cancellation within the 72 hours before the scheduled delivery/pick up time, no reimbursement will be made. Any changes or cancellations must be made at least 72 hours before the scheduled delivery/pick-up time. In case of a cancellation happening more than 72 hours before the scheduled delivery/pick up time, 50% of the payment made will be reimbursed. Utensils (forks, knives, spoons, napkins) can be provided upon request for the price of $0.10 per person. Zak The Baker does not provide wait staff. Serving utensils (Tong/serving spoon) are included for all platters. DELIVERY ZAK THE BAKER can arrange for a delivery six days a week in the Miami area, for orders over $150. Catering delivery fee starts at $ Please call to confirm delivery availability and pricing.