Stitch Booking Form (Groups 10+)

Size: px

Start display at page:

Download "Stitch Booking Form (Groups 10+)"

Emery Tucker
6 years ago
Views:

1 Stitch Booking Form (Groups 10+) Big bookings often bring big wait times for food, which is such a fun-killer when you re out with mates. To keep your vibe right and the food tight, for bookings of 10+ people we ask that we can get your order in a couple days in advanced, when the big day comes all you need to do is show up. Here s how it works: - Tick off or number the food dishes you would like. Return this completed order to our team and pay a 50% deposit, up to 48hrs before your booking. Pay remaining 50% on the night. Bites House Made Pickles (V/GF) Buttered Popcorn (V) $5 Pickled, fermented, assorted veggies. Fresh popcorn drenched in butter & tossed in smoked paprika salt. Mac N Cheese Balls Onion Rings (V) $8 Rolled, crumbed & fried, served w/ house jalapeño dippy.. Chunky onion rings lightly battered and fried served with creamy ranch. Roasted Pork Crackles (GF) Tuna Poke Pork Crackling baked fresh, salted and tossed w Szechuan pepper, served w/ dashi mayo. Hot Wings Crispy wings fried in house, tossed in Frank s hot sauce & served with blue cheese sauce. $16.5 Sashimi grade tuna, tossed w/ green onion, soy, avocado & sesame served w hard shell tacos.

2 Tacos Pulled Pork Tacos (serve of three) $18 Pulled Lamb Burger Soft shell tacos of shredded pork baked w/ reduced beer and tomatoes, served w/ yoghurt, pico de gallo & mojo verde. BBQ lamb shoulder pulled and tossed in our house BBQ sauce, served w coleslaw, pickles & bastard hot sauce. Chipotle Flank Taco (serve of three) Falafel Burger (V) $18 Soft shell tacos stuffed w/ flank steak, braised in a smoked chipotle sauce, served with grated cheese, green onion, lettuce ang hot sauce. $15 A falafel patty made from broad beans, chickpeas & spices, served w/ lashings of tahini dressing served on a fresh herb salad. Southern Fried Chicken Burger $16 Dogtown Mack Ducky A large chicken fillet bathed in buttermilk and tossed in our secret herbs & spices, served traditionally w/ lettuce, tomato & mayo. Ardbeg Sticky Ribs $28 A rich duck sausage, dressed in a pungent truffle & garlic mayo, served w/ foie gras. Slow cooked pork ribs drenched in a sticky, sweet and smoked whisky BBQ sauce, you will need extra napkins (gf). Classic Dog Fried Chicken $26 $15.5 Classic American, an Andouille dog (mild French Frankfurt) served w/ sauerkraut, ketchup, onion, mustard & cheese. Half a birf of really damn good, southern style fried chicken, served with kimchi mayo (gf) 600g Smoked Rib Eye Charred Cheese Burger $16 A juicy, 100% angus chuck & brisket patty, American cheese, golden caramelized onions, dill pickles & our secret sauce. BLT Burger A juicy, 100% angus chuck & brisket patty, crispy bacon, truss tomatoes, crispy lettuce, cheese, pickles & chipotle. $48 A massive black angus rib eye served on bone, rubbed w Memphis pixie dust and slow roasted until pink. Served w roasted garlic, mustard & lemon. Designed for two or a very hungry one.

3 Sides n Salads Slaw (V/GF) A classic cabbage slaw, bursting w fresh herbs & fennel dressed lightly w mayo, oil & citrus. Curly Fries (V) Hand-cut daily, our famous curly fries are served crispy and dusted in our secret herbs and spices. Baked Spuds Sweets Baby potatoes, baked and served whole w/ shaved bonito & dressed w/ dashi mayo. Greenie A light salad of tossed herbs, zucchini, freekha & house bacon. Dressed w/ harrisa, lemon & oil. Quinoa Salad (GF) $8.5 A fluffly quinoa salad w/ dried cranberries raisins, succulent pomegranate seeds, mixed herbs & fetta. Salted Caramel Fudge $10 Decadently rich caramel fudge seasoned with black salt. Snickers, Smores Sundae Think Snickers candy, with roasted marshmallow on a biscuit, in an ice-cream sundae. Spiked w/ peanut butter, malt, cream & bourbon choc sauce. Key Lime Pie Traditional zesty key lime pie served with a whipped honey cream.

4 Please send this form back to us via . YOUR NAME: TELEPHONE: DATE OF EVENT: NUMBER OF ATTENDEES: BANQUET OPTION: Biggie Smalls

5 PAYMENT DETAILS: A CREDIT CARD IS REQUIRED TO SECURE ALL BOOKINGS Credit Card Details: Visa Mastercard Amex Cardholder Name: Card Number: That super cryptic code on the back (CCV): Expiry Date: Cardholder s Signature: Total amount of booking: I authorise House of Pocket (managing company of Stitch Bar) to deduct 50% the above amount from my credit card. PRIVACY POLICY: House of Pocket collects personal information to assist with the processing of bookings and to let you know when there is cool stuff happening at the bar. This communication may be used to communicate special events or service alterations that may be of interest to you. You may request to be removed from our records at any time. To do so, please contact our Marketing Department on comms@houseofpocket.com.au

NIGHT Menu. NIGHT Menu. Served from 5-9pm Poole Road, Westbourne, Bournemouth

NIGHT Menu. NIGHT Menu. Served from 5-9pm Poole Road, Westbourne, Bournemouth NIGHT Menu NIGHT Menu Served from 5-9pm 100-102 Poole Road, Westbourne, Bournemouth www.duckbar.co.uk NIGHT Menu Small Plates/ Starters Designed for sharing, we recommend 2-3 dishes per person Chorizo