BREAKFAST THE BIG GAME. MEAT AND POTATO CHOICES Yogurt English Muffin

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1 BREAKFAST All meals are served with your choice of potatoes and two breakfast sides HAM AND CHEESE OMELET MINNESOTA FRITTATA Three-egg omelet with black forest ham and cheddar jack cheese A crust-less egg quiche with wild rice, bacon, cheddar cheese, and mushrooms DENVER OMELET BREAKFAST SANDWICH Three-egg omelet with black forest ham, peppers, onions, and cheddar jack cheese A toasted english muffin with farm-fresh egg, cheese and choice of bacon, sausage, or ham VEGETABLE OMELET BAGEL TRAY LOX PLATE MUFFIN TRAY Three-egg omelet with asparagus, mushrooms and cheddar jack cheese Assorted bagels, served with butter and cream cheese on the side (2 per passenger) Fresh lox served with bagel, cream cheese, ripe tomato, red onions, sliced eggs and capers An assortment of bakery fresh muffins served with butter on the side (2 per passenger) BREAKFAST BURRITO CONTINENTAL BREAKFAST Two breakfast breads, fruit cup, yogurt, and orange juice PASTRY TRAY Scrambled eggs, chorizo, peppers, onions and cheddar cheese wrapped inside a whole wheat tortilla served with sour cream and salsa on the side A variety of fresh breakfast pastries served with condiments on the side (2 per passenger) SIDE CHOICES MEAT AND POTATO CHOICES Yogurt English Muffin Muffin Danish Berry Bowl Yogurt Parfait Hard Boiled Egg Toast: Bagel Fresh Fruit Bowl White Wheat Marble Rye Apple-wood Bacon Turkey Sausage Links Hash Browns Cheesy Hash Sausage Patty Sausage Links Seasoned Diced Potatoes Grilled Tomato

2 APPETIZERS GRILLED SHRIMP COCKTAIL VEGETABLE TRAY HUMMUS TRAY MEAT AND CHEESE TRAY Tail-on cooked shrimp are served with traditional cocktail sauce Three flavors of our signature hummus; Jalapeño Cilantro, Roasted Red Pepper, and Traditional Garlic served with our handmade lavosh crisps Creamy dill dip is front and center to pair with crisp seasonal vegetables An assortment of premium cured meats, and imported cheese, served with grape garnish and gourmet crackers CHIPS AND DIP MEDITERRANEAN BRUSCHETTA A perfectly unique blend of slow roasted diced tomatoes, fire roasted artichoke hearts, fire roasted peppers and green and kalamata olives SEASONAL FRESH FRUIT TRAY An assortment of seasonal fresh fruits with an artistic flare Authentic tortilla chips served with handmade salsa, and guacamole CHICKEN TENDER DISPLAY Crispy or grilled chicken tenders served with assorted dipping sauces GOURMET CHEESE TRAY A spread of fine imported cheeses garnished with fresh berries, served with gourmet crackers WALLEYE AND WILD RICE CAKES Hearty fish cakes with a zippy wasabi dressing SANDWICH TRAY Choice of smoked turkey, ham, roast beef, grilled steak, grilled chicken, chicken salad, tuna salad, egg salad, or turkey club, served with grilled vegetables and hummus

3 LUNCH COLD PLATES STEAK COLD PLATE Grilled fillet, grilled vegetables with hummus, fruit kabob, and caprese skewers GRILLED CHICKEN COLD PLATE Grilled chicken breast, sliced fruit, assorted sliced cheese and crackers, and grilled vegetables with hummus SANDWICH COLD PLATE Pinwheel sandwiches, crudités with hummus, fruit kabob and assorted sliced cheeses and crackers SALAD Served with dressing on the side and a dinner roll. Any salad can be paired as a boxed lunch option. CHEF SALAD Crisp spring green mix is layered with turkey, ham, shredded cheddar, diced hard-boiled egg, tomatoes and red onions GRILLED SHRIMP GREEK SALAD This classic salad is made up of crisp spring green mix lettuce, cucumber slices, red onion, grape tomatoes, capers, kalamata olives, crumbled feta cheese served with grill shrimp COBB SALAD SOUP TOMATO BASIL Rich and creamy, fire-roasted ripe tomatoes blended in a savory-seasoned chicken stock with cream, sweet basil and garlic CHICKEN AND WILD RICE Long grain and wild rice, celery, onions, carrots and diced chicken simmered in a chicken broth embellished with cream and select herbs A traditional favorite with spring green mix lettuce, tomatoes, black olives, green onions, hard-cooked eggs, chicken, bacon and gorgonzola cheese BLACKENED SALMON CAESAR SALAD Crisp romaine with blackened salmon, grape tomatoes, kalamata olives, lemon wedge, shaved parmesan cheese, served with caesar dressing and croûtons BOXED LUNCHES DELUXE SANDWICH BOX LUNCH Choice of sandwich, kettle chips, fruit cup and a cookie DELUXE SALAD BOX LUNCH Choice of salad, dinner roll, fruit cup, and a cookie

4 DINNER Served with a dinner salad, choice of potato, vegetable and a dinner roll BEEF TENDERLOIN OSCAR BEEF TENDERLOIN with demi LASAGNA PARMESAN CRUSTED HALIBUT Beef tenderloin topped with lump crab meat, asparagus and bearnaise sauce Choice of beef or vegetable, a classic take on the Italian favorite! Beef tenderloin, served with morel mushroom demi glaze Flaky Parmesan-crusted halibut fillets are topped with a bright parsley sauce KABOB CHICKEN AND TORTELLINI CHICKEN MARSALA LOBSTER MAC AND CHEESE CHICKEN PICCATA WALLEYE Marinated steak or chicken with onion, red peppers, green peppers and tomatoes A lightly floured chicken breast, sautéed in a sweet marsala wine sauce with mushrooms and capers Sautéed chicken breast with lemon sauce, mushrooms and capers, served with angel hair pasta Grilled chicken with sun dried tomato tortellini mixed in a creamy rose sauce Shell pasta enveloped in creamy mascarpone-cheddar sauce with sweet chunks of lobster Pan seared walleye with a maple glaze GRILLED SALMON Grilled salmon with red pepper and bacon jam SIDE CHOICES Wild Rice Pilaf Basmati Rice Mashed Potatoes Herb-Roasted Fingerling Pota- SIDE SALAD CHOICES Caesar Side Salad Garden Side Salad Cranberry Spinach Side Salad VEGETABLE CHOICES Haricot Verts Grilled Asparagus Broccoli Steamed Vegetables Baby Carrots Grilled Vegetables

5 DESSERT FLOUR-LESS CHOCOLATE CAKE This flour-less cake featuring both chocolate and cocoa is rich, rich, rich! A chocolate ganache glaze take is over the top. Ideal for the gluten-free passenger PETITE FOURS A French delicacy, these bite-size cakes are sure to please STRAWBERRY CREAM LAYER CAKE This is the stuff dreams are made of! Two layers of strawberry cake and a layer of vanilla cream cheese in the middle ASSORTED COOKIES Bakery fresh gourmet cookies, chocolate chip, oat meal raisin, M&M, sugar CHEESECAKE We all know it and we all love it! This timeless dessert has countless versions and styles, we offer: NEW YORK VANILLA RASPBERRY SWIRL SILK TUXEDO CHOCOLATE CHOCOLATE CHIP

6 Wine & House Mid Tier Premium Ultra Premium Amici Lloyd Niellon Chassange Montrachet Domaine Pascal Bouchard Chablis Grand Cru Titus Reserve Moone Tsai Tsarine Tsarine Pinot Grigio Tesoro della Regina Truth & Valor Red Mare Montaudon Millesime Pinot Noir Sextant Veuve Clicquot Beer Cans Bud Bud Light Miller Lite Heineken Stella Artois Local Crafts Beverages Water Fiji (330ml or 500ml) Smart Water San Pellegrino Perrier Milk Skim 1% 2%, Whole Chocolate Juice Orange Apple Grapefruit Cranberry Tomato Pineapple Cans Farm Girl by Lift Bridge Lonely Blonde by Fulton Saga IPA by Summit Stir Crazy Winter Ale by Indeed Spirits Available in mini or full size bottles Ketel One Tito s Vodka Grey Goose Dewars Macallan Johnnie Walker Red Glenlevit 12 year Jack Daniels

7 Event Policy Friday 12:00pm: Meat, Fish, and Seafood special request cut-off Saturday 14:00: Cabin Supplies/Newspapers/Magazines/Special Menu Requests cut-off 24hrs before departure not accepting specialty alcohol requests, house list is provided 24hrs before departure restaurant order cut-off 12hrs before departure order cut-off, no guarantee catering will be fulfilled. 8hrs before departure not accepting order revisions 8hrs before departure not accepting alcohol requests Event Fee - $25 per order Microwave Containers, Oven Tins, Plastic Disposable, Glass, and Melamine dishes only are available PLEASE REFERENCE MENU WHEN PLACING YOUR ORDER To Order Call (651) orders@skyfoodcatering.com

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