Dinner. Broiler. Favorites. Pantry. Appetizers. Rotisserie & Oyster Lounge
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1 Dinner Rotisserie & Oyster Lounge Appetizers Pantry Favorites Broiler *Fresh Shucked Oysters See our oyster sheet All raw oysters are shucked to order in our Oyster Lounge. Served on the 1/2 shell over shaved ice. Baked Oysters Matt Spinach, pancetta, lemon beurre blanc 13 Crispy Fried Oysters Chipotle seasoned, house-made ranch 14 Grilled Flatiron Steak Bites Frizzled onions, port demi, gorgonzola & grilled potato bread 13 Sweet Potato Waffle Fries Bleu cheese dressing, chives 10 Flash Fried Calamari Spicy marinara, lemon-garlic aioli 12 Hot Dungeness Crab & Artichoke Dip Dungeness crab, cream cheese, artichokes, rosemary croccantini crackers 14 Cambozola Flatbread White truffle oil, honey roasted garlic, cambozola cheese, balsamic reduction 13 Caprese Skewers Tomatoes, fresh mozzarella, basil, balsamic-mustard vinaigrette 9 Prawn & Avocado Pizza Pico de gallo, lime sour cream, mozzarella 15 Pan Roasted Manila Clams White wine, lemon, capers, tomato, basil, house-made bread 17 Rotisserie Nachos Guacamole, pico de gallo, chipotle sour cream Choice of chicken, prime rib or pulled pork 16 Matts Wings Bleu cheese, celery & carrots Choice of Buffalo, BBQ or Plain 14 Wood-Fired Mixed Grill Skewers Rotisserie chicken, tiger prawns, K-Paul s Andouille sausage, honey mustard glaze 14 Crispy Artichoke Hearts Black garlic aioli 11 Seafood Chowder Halibut & shrimp in a creamy vegetable & port infused Dungeness crab stock 8 Matts House Salad Mixed greens, shredded carrots, cherry tomatoes, bleu cheese, house-made croutons & basil vinaigrette 8 Classic Spinach Salad House-made balsamic-mustard vinaigrette, smoked bacon, tomato, egg, mushroom 10 Caesar Salad Shaved parmesan, lemon, house-made croutons & caesar dressing 9 The Wedge Iceberg lettuce, cherry tomatoes, smoked bacon, Walla Walla sweet onion, house-made bleu cheese dressing 10 Rotisserie Chicken Salad Mixed greens, roma tomatoes, bleu cheese, golden raisins, smoked almonds, house-made croutons & basil vinaigrette 17 Matts Buddha Bowl Brown quinoa, chickpeas, edamame, carrots, purple cabbage, avocado, spinach, garlic confit, cilantro, harissa lemon vinaigrette 19 *Wood-Fired Flatiron Steak Salad Mixed greens, frizzled onion, cherry tomatoes, bleu cheese, Fuji apples, house-made croutons & basil vinaigrette 19 *Sesame Seared Ahi Salad Napa cabbage slaw, soy sauce, rice wine-sesame vinaigrette, ginger & wasabi sauce 17 Salad additions: Grilled or Blackened Chicken ~ 8 Grilled or Blackened Salmon, calamari, fried oysters, bay shrimp, or prawns ~ 10 Rotisserie Prime Rib Dip Slow roasted rotisserie prime rib, caramelized onions, swiss cheese, horseradish mayo, haystack fries Macrina roll, au jus 17 Halibut & Chips Beer battered, haystack fries, creamy slaw, tartar sauce Two piece 19~ Three piece 22 Matts Meatloaf Veal, pork, beef & bacon, brown sugar-tomato glaze, seasonal vegetables, yukon gold smashers, herb jus 26 Beef Short Rib Stroganoff Port-braised short rib, portabella & crimini mushrooms, egg noodles, sour cream 24 Seared Sea Scallop Risotto Bacon, thyme, seasonal vegetables, balsamic reduction, goat cheese 29 Jambalaya Andouille sausage, tasso ham, chicken, prawns, rice pilaf, cajun-spiced tomato sauce 23 Wild Mushroom Gnocchi House-made chevre gnocchi, wild mushroom demi glace, apple pecan gremolata 21 Grilled Halibut Tacos Chipotle slaw, pineapple slaw, guacamole, tomatillo pico de gallo, two wood-fired corn tortillas 19 Rotisserie Prime Rib Tacos Chipotle slaw, guacamole, tomatillo pico de gallo, two wood-fired corn tortillas 18 Our Applewood fired Rotisserie & Grill imparts a light sear & signature flavor to our meats & seafood Rotisserie Salt & Pepper Half Chicken Yukon Gold smashers, herb jus 22 Berkshire Applewood Grilled Pork Chop Renowned for its richness, marbling, tenderness and overall depth of flavor. Jalapeno bacon & dried cherry jam, scalloped potatoes, seasonal vegetable 24 *Steak Frites Sliced applewood-grilled flatiron steak, port demi, haystack fries 24 *10 oz Filet Mignon Potatoes au gratin, seasonal vegetables, scotch herb butter 39 Rotisserie Prime Rib Fresh grated horseradish, au jus, Yukon gold smashers, seasonal vegetable 9 oz. 29 ~ 12 oz. 36 ~ 16 oz. 42 *Applewood Rotisserie slow roasted for 8 hours, resulting in the most tender, juicy & flavorful prime rib. Available daily at 4pm, while quantities last* *Matts Killer Burger Hand formed 8oz. ground chuck sirloin, honey molasses BBQ sauce, dijon mayo, Tillamook cheddar, toasted brioche bun 15 Add smoked bacon 2 *Bleu Cheese Bacon Burger Chipotle aioli, bleu cheese sauce, smoked bacon, lettuce, tomato, onion 16 Black Bean Burger House-made burger, guacamole, tomato, Jack cheese, lettuce, onion, chipotle aioli, haystack fries 14 Applewood Grilled Chicken Sandwich Tillamook cheddar, smoked bacon, lettuce, tomato, Dijon mayo, guacamole 16 Most items can be made Gluten Free. Please inform your server of your dietary requirements. *Consuming raw or undercooked meats, seafood, shellfish, or raw eggs may increase your risk of food borne illness.
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Lunch. Sandwiches. Appetizers. Pantry. Favorites. Rotisserie & Oyster Lounge
Lunch Rotisserie & Oyster Lounge Appetizers Pantry Favorites Sandwiches *Fresh Shucked Oysters All raw oysters are shucked to order in our Oyster Lounge. Served on the 1/2 shell over shaved ice with mignonette,
More informationDinner Option 1 Three Course Menu $58 per person. Includes soup or salad, entrée, dessert, soda, coffee and tea. Menus must be selected before event.
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More informationPlated Dinners includes soup or salad,
entrée, dessert, soda, coffee and tea. Plated Dinner Option #1: $65 per person Starter pre-select one option Matts House Salad Wild greens, carrots, sweet ripe tomatoes, garlic croutons, basil vinaigrette
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STARTERS FINN FRIES crispy fries tossed in signature blackfinn seasonings, served with bbq and buttermilk parmesan dipping sauces 4.99 SOUTHERN NACHOS corn tortilla chips topped with bbq pulled pork, chipotle
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APPETIZERS TRADITIONAL OR ROASTED RED PEPPER HUMMUS - Choose One: Plain Or Roasted $10 Red Pepper Hummus. Served With Toasted Whole Wheat Or White Pita And Fresh Veggies. Add Jalapenos $1 Add Grilled Chicken
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Crab Artichoke Dip Crab meat, chopped artichokes and spices, mixed with a blend of cheeses, baked, served with Parmesan dusted flatbread. 11. Crepe de Mer Sautéed shrimp, scallops and crabmeat, wrapped
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RILLE & BAR markiiirestaurant.com. St. Joseph, MI (269) 429-2941 Chips and Salsa appetizers 2.99 Bottomless 4.99 Warm, freshly made corn tortilla chips served with our house-made salsa. White Queso Dip
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SALADS Caesar Salad Crisp chopped romaine-iceberg hybrid with traditional Caesar dressing, garlic croutons, and freshly grated Parmesan. 8.95 wild salmon 21.95 grilled chicken breast 12.95 Dungeness crab
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CROWNE PLAZA MILWAUKEE ROOM SERVICE MENU DIAL 1118 TO ORDER BREAKFAST/LUNCH/DINNER BEVERAGES Orange Juice... 3.50 Grapefruit Juice... 2.95 Apple, Cranberry or Tomato Juice... 2.95 Coffee, Decaf or Tea...
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STARTERS Soup Du Jour 4/7 French Onion Soup 7 Turkey Chili usda organic turkey, tortilla chips, pico de gallo, sour cream Vegetarian Chili tortilla chips, pico de gallo, sour cream Broccoli and Cheddar
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b Starters b Baked Brie Baked with butter and almonds, served with French bread and apple slices. C Boneless Wings Bang Bang Shrimp Serving of 8 with your choice of BBQ, Buffalo or Honey Sriracha sauce.
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Appetizers Sporthouse Grill Sampler Loaded potato dippers, buffalo wings, mozzarella sticks, and onion rings with ranch and marinara sauces for dipping. 14.99 Substitute Boneless Wings 17.49 With Baby
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AVODACO EGG ROLLS AVOCADO EGG ROLLS Avocado cream cheese sun-dried tomatoes red onions cilantro chipotle peppers sweet tamarind dipping sauce (cal. 1060) 11.75 CRISPY FLATBREAD NACHOS Crispy flatbread
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STARTERS SMOKING SHRIMP COCKTAIL Super jumbo gulf shrimp slow boiled with aromatic spices, black peppercorns and fresh lemon. Served chilled over smoking dry ice with our Steakhouse cocktail sauce 3.95/ea.
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Appetizers Bison Mini-Pasties ground bison, flaky pastry crust, onion, potatoes, demi-glace 9 OPD Shrimp Cocktail 5 large sugar-brined gulf shrimp, old bay spices, vodka cocktail sauce, house made pesto
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1 lb Wings 12 Whiskey BBQ, Hot, Cajun, Salt & Pepper, Honey Garlic, Teriyaki, or Sweet Chili. Tuna Poke 14 Diced yellow fin tuna in a flavourful mix of sesame soy sauce, avocado, edamame, green onion,
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passed hors d oeuvres $3.00 each little cup of soup tempura green beans with spicy mustard crispy polenta frites with seasonal pesto * sourdough crostini with fresh chevre, seasonal vegetables caramelized
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APPETIZERS NACHOS 16.95 HALF ORDER 12.95 red onion, green onion, tomatoes, banana peppers, salsa, sour cream. ADDITIONS spicy beef 4 chicken 4 extra cheese 3 extra dip 2 guacamole 2 jalapenos 1 DRUNKEN
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APPETIZERS Nacho Supreme Grande Generous portion of homemade tortilla chips topped with seasoned taco beef, black olives, green onions, jalapenos, tomatoes and cheese. Served with sour cream and salsa.
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LUNCH SALADS All Lunch Salad Entrées Include an and Freshly Brewed Colombian Coffee, Herbal Tea and Ice Cold Milk STEAK AND SPINACH SALAD Fresh Leaf Spinach, Bacon Crumbles, Steak, Chopped Egg, Homemade
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NEW SMYRNA BEACH CRAFT BEER SPECIALTIES from AROUND THE WORLD INTERNATIONAL SPORTS VIEWING CENTER www.thehalfwall.com H R OPEN HOURS: HAPPY HOUR: EVERYDAY 11:00 AM - TILL WEEKDAYS 2:00 PM - 7:00 PM Visit
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