EAT & DRINK. Shop CAARA. FarmLove- Chemical free fresh produce from CAARA s farms. (GF)- Gluten Free. (DF)- Dairy Free.

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1 EAT & DRINK Drawing inspiration from the lands that meet the Indian Ocean, NicoCaara s menu s focus lies on quality ingredients, locally sourced as much as possible. Our dishes change to celebrate unique flavors and make the most of the season. The menu has been divided into various sections starting with a small plates offering delicious plates that are made to share. We recommend you order a selection of small plates or bar nibbles as your starter and then go on to ordering your main course from our bowls & large plates section. Ending with on a sweet note, we have a range of regular, gluten free and vegan dessert. You are welcome to also treat our menu as a tasting menu and order a whole variety of dishes from each section to share and enjoy the NicoCaara experience. (GF)- Gluten Free (DF)- Dairy Free (V)- Vegetarian If you have any specific dietary requirements please speak to your server Nutritious dish recommended by CAARA to boost your well being Shop CAARA FarmLove- Chemical free fresh produce from CAARA s farms WE LEVY A 10 % SERVICE CHARGE, GOVERNMENT TAXES AS APPLICABLE.

2 BAR NIBBLES Lotus stem chips (gf) (df) (v) Chironji & chickpea hummus Gunpowder spiced nuts (gf) (df) (v) CAARA cheese selection for two (v) Himalayan tomme & belkot, Uttarakhand spiced zarai cheese, chilli pesto goats cheese served with crackers & crostini s, CAARA tomato chilli jam, spiced nuts 1550 Classic CAARA dips (v) CAARA basil pesto, chironji & chickpea hummus, spicy red pepper dip, beetroot tzatziki, lavash, crostini & crudité 550 SMALL PLATES Coconut broth, broccoli, shitake mushroom (gf) (df) (v) Vermicelli noodles, pokchoy, sesame Thai spiced tomato, chili, lime & seafood soup (gf) Prawns, shimji mushrooms, lemongrass, (vegetarian option available) 550 Summer rice paper rolls (df) (v) Vermicelli noodles, soy & chilli marinated tofu Chilli avocado toast (df) (v) Smashed avocado with chilli, tomato, coriander, lime served with rye sourdough (gluten free bread available) 750 Wilted kale & roasted garlic on ragi flatbread (v) Melange of tomme & zarai cheese, CAARA sundried tomato pesto Pan seared gnocchi with CAARA basil pesto (v) Basil pesto fondue, crispy basil, peanuts, parmesan flakes, crispy alumette potatoes 650 Fenugreek scented baked pumpkin (v) Homemade rosemary ricotta, slow cooked tomato gravy, pumpkin seeds, pomegranate balsamic glaze Baked sweet potato, fig, goats cheese (gf) (v) Mint & raw mango chutney, almond dust, wild forest honey Crispy shrimp & root vegetable tempura (df) Kashmiri chili mayo 750 Seared Atlantic salmon, seafood rasam broth (df) Buckwheat & potato mash 850 Chicken & shitake orange glaze meatballs (df) Orange, millet salad, carrot 550

3 SALADS Burrata salad with seasonal fruit salsa (gf) (v) FarmLove rocket, toasted coriander seeds, balsamic glaze, wild forest honey 650 Full power super food salad (v) Red quinoa, barley, FarmLove vegetable s, crumbled feta, CAARA kaffir lime dressing, pomegranate, orange segments 550 FarmLove garden greens, pear & mint salad (gf) (v) Fennel, pomegranate, goats cheese, honey & rice vinaigrette Herbed chicken & Rocket salad FarmLove Thyme, parsley, chilli flakes, lemon zest & parmesan crusted chicken on a bed of FarmLove rocket salad with our CAARA classic french vinaigrette BOWLS & LARGE PLATES Baked artisanal camembert (v) Baked camembert with confit garlic, CAARA FarmLove rosemary & cracked pepper, served with CAARA sourdough rye bread 650 Malay curry with FarmLove vegetables (v) (gf) Tempered brown rice, farm vegetables, coconut milk, peanuts, coriander, thai chilly, lemon (available with prawns) 550 Thai spice scented red rice Raw turmeric & sautéed vegetables, fried egg (available with chicken) 550 Shrimp & cucumber noodle bowl Roasted peanuts, asian salad (available with chicken & vegetarian) Madras curry spiced marinated river sole (gf) Spinach & urad daal, crispy potato allumettes 800 Twice cooked baby chicken Sweet potato mash, snow peas, tomato chili sauce, rice wine & schzewan pepper glazed 750 Old Monk glazed pork ribs (gf) Coriander & corn puree, herb oil 850 Spiced home smoked lamb shank Herb crusted smashed potato, tempered beans & carrot, cinnamon & pepper pan jus 1

4 SWEET PLATES Orange & almond cake (gf) Zesty mascarpone, lemon drizzle Chocolate & coffee pots (gf) Mysore CAARA coffee Kaffir Lime cheese cake Biscuit base, lemon curd, white chocolate flakes Date & raw coconut sticky toffee pudding Seasonal fruit, coconut chards, caramel glaze (vegan) Ingredients are really the heart of what we do, its what you eat and put inside you. No.3 Clive Road Exquisite Hand Blended Teas Organic Farmers Organically Grown Grains FarmLove fresh preservative and chemical free veggies Krishi Cress Microcress & Speciality Vegetables Himalyan French Cheese Company Organic Flour, Grains & Palm Jaggery Fifth Generation, Pecidide Free. Fruits & Spices. Darima Farms Artisanal Cheeses Highest Grade of Washed Arabica Coffee Spotted Cow Fromagerie Handmade Artisanal Cheeses High Quality New Zealand Lamb

5 COFFEE : ECOFRIENDLY, SUSTAINABLY SOURCED INDIAN COFFEE Espresso Single A single shot of pressed roast coffee 100 Espresso Double A double shot of pressed roast coffee Americano A single shot of espresso topped with hot water Cappuccino A single shot of espresso topped with equal parts steamed milk & frothy foam Caffè latte hot/ iced A single shot of espresso topped with steamed milk & velvety foam Flat White A single shot of espresso topped with textured, creamy milk Mocha A single shot of espresso with chocolate syrup & creamy hot milk 240 Hot Chocolate All things chocolate hot chocolate with creamy hot milk Add marshmallows for 50/240 TEA : FINEST HANDCRAFTED INDIAN TEAS English Breakfast Tea A traditional breakfast blend of black teas sourced from Assam, Ceylon & Kenya that makes for the perfect cuppa Jodhpur Blend (Earl Grey) No. 3 Clive Road s interpretation of a fennel infused Earl Grey Classic Green Tea A sublime green tea brimming with antioxidants Darjeeling The champagne of teas from the Darjeeling district in West Bengal Madurai Masala Blend A classic masala chai with a sprinkle of marigolds Kashmiri Kahwa A precious saffron infused blend from the Kashmir Valley Ayurvedic Blend A calming caffeine free herbal detox that can be enjoyed anytime of the day CAARA s Homebrew Fresh ginger, turmeric, mint, lemon & honey

6 COLD PRESSED JUICE : NO PRESERVATIVES, NO ADDITIVES 24 Carrot Carrot, apple, orange, amla Heart Beet Carrot, apple, beetroot, turmeric Pomegreat Pomegranate, apple Wat a Melon Watermelon, strawberry, pomegranate Citrus Burst Orange Green Day Kiwi, apple, spinach, cucumber Berry go round Strawberry, apple, raspberry DRINKS & WELLNESS SHOTS CAARA Banana Smoothie Bananas, honey, roasted peanuts topped with CAARA Granola mix Fresh Lime Soda Nicobar Elixia Pineapple, mango, orange, banana, coconut water, chia seeds Fresh Juice Of The Day Kombucha Probiotic fermented black tea Immunity Tonic Shot Ginger, turmeric, cayenne pepper, cinnamon, pinapple, honey, apple cidar vinegar, pure coconut water Fresh Guava Spritz CAARA FarmLove Basil Lemonade 200 Sour & Spicy Tamarind Water Fresh Lime Water Shaken Lemon & Mint Iced Tea 200 CAARA Ginger Fizz Fresh Coconut Water 200 Mineral Water Sparkling Water 200 Coke Diet Coke Sprite

7 CHAMPAGNE & SPARKLING WINE Louis Roederer, Brut Premier NV Reims, France Pinot Noir, Chardonnay 11,000 Jacob's Creek Rosé Sparkling Cuvée Barossa Valley, Australia Pinot Noir, Chardonnay 4,200 Sartori Vino Spumante, Rosé Ti Amo Veneto, Italy Prosecco 4, Sartori di Verona, Prosecco, Brut, DOC Ti Amo Veneto, Italy Prosecco 4, WHITE WINE Domaine Laroche, Chablis, 1er Cru Les Vaillons 2011 Burgundy, France Chardonnay 11,000 Henri Bourgeois, Pouilly-Fumé 2015 Loire Valley, France Sauvignon Blanc 8, Marchesi di Barolo, Gavi, Classico DOCG 2015 Piedmont, Italy Cortese 7,000 Villa Maria, Private Bin 2015 Marlborough, New Zealand Sauvignon Blanc 6, Castello Banfi, Le Rime, IGT 2014 Tuscany, Italy Pinot Grigio & Chardonnay 4, Campo Viejo, Rioja, Viura Tempranillo Blanco 2016 Rioja, Spain Tempranillo Blanco & Viura 4, Jacob Creek Chardonnay 2017 Australia Chardonnay 4, RED WINE Marchesi di Barolo, Barolo DOCG 2011 Piedmont, Italy Nebbiolo 11, Gaja Promis Merlot, Syrah & Sangiovese IGT Ca'Marcanda 2015 Tuscany, Italy Merlot, Syrach & Sangiovese 8, Maison Louis Jadot, Bourgogne, Pinot Noir 2014 Generic Burgundy, France Pinot Noir 7,000 Domaine Gayda Figure Libre, Cabernet Franc, Organic 2016 Rhone Valley, France Cabernet Franc 7,000 Baron Philippe De Rothschild, Escudo Rojo, Cabernet 2012 Maipo Valley, Chile Cabernet Sauvignon, Carmenere, Syrah & Cabernet Franc 6,000 Montes Limited Selection, Carmenere 2016 Central Maipo Valley, Chile Carmenere 4, Domaine Laroche, Vin De Pays D'OC, Cabernet Sauvignon 2015 South West Languedoc, France Cabernet Sauvignon 4, Campo Viejo, Rioja, Tempranillo , Penfolds Koonunga Hill, Shiraz Cabernet 2015 McLaren Vale, Barossa Valley, Coonawarra, Australia 65% Shiraz, 35% Cabernet Sauvignon 4,

8 BEER (330 ml) White Rhino Wheat White Rhino Lager Hoegaarden Stella Artois Kronenbourg 1664 Blanc Hooper Blonde Hooper Wheat APERITIF SCOTCH BLENDED WHISKEY Campari 100 Pipers Scotch Whisky Martini Rosso Chivas Regal 12 years Martini Bianco Johnny Walker Black Label Ricard Anis Johnny Walker Gold Label Reserve Aperol INTERNATIONAL WHISKEY Jack Daniel's No Jim Beam

9 SINGLE MALTS Aberlour 12 Yo Scapa Skiren 800 The Glenlivet Founder Reserve Balvenie 12 years Glenfiddich 12 years Monkey Shoulder VODKA RUM Absolute Bacardi White Grey Goose Old Monk Belvedere GIN Befeater Monkey 47 Bombay Sapphire Hendricks Greater Than TEQUILA Camino Real Blanc COGNAC Martel VS

10 LIQUEURS Limoncello Triple Sec Jagermeister Drambuie Kahlua Café Patron COCKTAILS: FOR THE LOVE OF TEQUILLA Basil Smash Tequilla, Triple Sec, FarmLove Basil, Lime juice Fresh Strawberry Margarita Tequila, Freshly Pureed Strawberries, Triple Sec Kaffir Lime Leaf & Coconut Water Tequila, Triple Sec, Fresh Coconut Water, Kaffir Lime Leaves, Coconut Shard Jalapeño Margaritas Jalapeño Infused Tequila, Lemon Juice, Triple Sec Classic Margarita Tequilla, Lime Juice, Triple Sec

11 GIN MENU The Classic Cucumber, Hendricks, Tonic Water 800 NicoCaara Collins Monkey 47 Gin, FarmLove Lemongrass, Kaffir Lime Leaves, Tonic Water 800 Greater Than Botanicals Greater Than, Thyme, Lemons, Black Pepper, Tonic Water Gin & Tea Thyme Gin, Thyme, Kangra Black Tea, Grape Fruit, Tonic Water Winter Gin Cloves, Beefeater Gin, Tonic Water, Star Anise, Cinnamon

12 CLASSICS WITH A TWIST Espresso Martini Kahlua, Vodka, Expresso Shot, Sugar Syrup Aperol Spritz Aperol, Fresh Orange Juice, Sparkling Wine Spiced Campari Infused Campari, Sparkling Wine Whiskey Sour Bourbon Whiskey, Egg White, Lemon Juice, Palm Sugar Caprioska Vodka, Plam Sugar, Lemon Chunks, Lemon Juice, Sprite Mojito White Rum, Lemon, Palm Sugar, Dark Rum, Mint Leave Nicotini Campari, Martini Blanco, Fresh Orange Juice, Orange Bitter Old Fashioned Bourbon Whiskey, Agoustra Bitter, Palm Sugar Negroni Gin, Campari, Sweet Vermouth Winter Gin Cloves, Beefeater Gin, Tonic Water, Star Anise, Cinnamon CAARA promote's fine food and food experiences. We operate a number of verticals including Bespoke Catering, Easy Dining, Cookery School, Chef s Kitchen & Café s. CAARA believes in conscious food and therefore takes enormous care in where we source our ingredients. Whether it is fresh chemical free produce grown at our own farms or supporting local artisanal suppliers, we try to support local business as much as possible. Only when we can t source high quality products locally, we work with the best globally. It is with the same philosophy that we have created our menu for NicoCaara. A small plates menu focusing on fresh seasonal, local produce. The menu has been designed to mix and match and share together. You won't find blueberries from Chile but you will find cape gooseberries grown on our farm in New Delhi. Working with Indian and Asian produce means that we naturally shy away from ingredients like refined flour and sugar and work more with local grains as well as sweeteners like coconut sugar, jaggery and honey. Our menu is clearly marked to help navigate any intolerance, and those who are gluten-free, dairy-free will find plenty to enjoy. #NicoCaara nicocaara@caara.com caara.com nicocaaradelhi nicojournal