DINNER MENU SOMETHING TO START PIZZAS. Garlic Bread (V) Margherita Tomato base, mozzarella cheese, fresh tomato and basil pesto

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1 OMETHING TO TART PIZZA Garlic Bread (V) All our pizza can be served GF for an extra $3.00 Oaks Bruschetta (V) Fresh tomato, red onion, feta, basil, pesto Mini sliders (VO) Chef s sliders of the day Cognac and Garlic Chicken Pate (GFO) erved with bread and condiments Vegetarian wontons (V) Made fresh wontons filled with cheese, mushroom, broccoli and Asian flavors callop in a shell (GF) 4 callops served with Asian lime sauce 14 1 Margherita Tomato base, mozzarella cheese, fresh tomato and basil pesto Hawaiian Tomato base, mozzarella cheese, pineapple and ham Meat Lovers Tomato base, mozzarella cheese, bacon, pepperoni, pork sausage Gourmet Vegetarian (V) Tomato base, mozzarella cheese, onion, capsicum, parmesan cheese, mushroom and olives 22 2 Extras: Pineapple, mushroom, onion, ham, bacon, pepperoni 3

2 FROM THE GARDEN FROM THE OVEN Calamari alad (GF) Onion, peppers, tomatoes, cucumber, hint of chili on a bed of mixed greens served with Asian dressing Chicken Mango alad (GF) (VO) Chicken, mango, capsicum, onion and lettuce served with a coriander dressing Turmeric and Garlic Chicken (GF) (LCHF) Oven baked chicken breast topped with yoghurt and served with rice Char Grilled Pork Belly (GF) (LCHF) Oven roasted with Asian spices, topped with Asian soy sauce and tomatoes, on a bed of mash and seasonal vegetables 33 1 Caesar alad (LCHF) (GFO) Cos lettuce bacon, parmesan cheese, boiled egg, bread, tossed with beetroot Caesar dressing Oaks Power alad (V) (LCHF) panish onion, quinoa, asparagus, broccoli, feta cheese, boiled egg, tossed with olive oil & apple cider vinegar Lamb hank (GF) (LCHF) Twice cooked lamb shank served with mash and steamed vegetables Red Lamb Curry with served with fresh bread yogurt and cucumber FROM THE GRILL 42 4 FROM THE EA Fish and chips Battered fish of the day, served with fries, salad and aioli Pan eared Fish of the Day (GFO) ee our pecials board 36 MP All our meat is supplied from the southern part of Western Australia urf and Turf Rump steak topped with garlic prawns, served with chips and salad cotch Fillet 0gm 0 Days Grain Fed (GF) Eye Fillet teak 0gm 0 Days Grain Fed (GF) 47 eafood platter Grilled fish of the day, calamari, prawns and scallops served with chips and salad Rump teak 350gm Premium Harvey Beef (GF) ide elections: Mash potato (GF), fries, garden salad (GF) or steamed vegetables (GF) 42 auce elections: Creamy pepper (GF), garlic and mushroom (GF)

3 KID MENU M OMETHING EXTRA All kids meals include a complimentary sundae ice cream (vanilla ice cream, chocolate sauce, and nuts) A Garden alad (GF) Beer Battered Fries Fish and Chips Battered flathead fillets with fries and aioli 17 teamed Vegetables (GF) Chicken Nuggets erved with fries and tomato sauce 17 OMETHING WEET Dessert of the Day Ask our friendly staff! Fresh Fruit alad (GF) 7 Affogato (GF) Vanilla ice cream, shot of espresso, plus a liquor shot of your choice - Baileys, Kahlua or Frangelico 12

4 OFT DRINK PIRIT & LIQUEUR R Lift, Ginger Ale, Tonic water, oda water Lemon, Lime and Bitters Coca-Cola, Coke Zero, prite, Redbull Juices Mineral Water (600ml) parkling Water (750ml) Vodka mirnoff Red Label Vodka Bourbon Wild Turkey Jim Beam White Label outhern Comfort Jack Daniel s BEER Draught Beer Great Northern Carlton Dry Wild Yak tella Artois Light Beer Carlton Mid B Whiskey Canadian Club Johnnie Walker Red Label Jameson Laphroaig Rum Bundaberg Original Bacardi Malibu Captain Morgan Craft Beer Victoria Bitter Pure Blonde Fat Yak Crown Lager Matso s Ginger Beer Matso s Mango Beer Corona CIDER trongbow Apple Cider Bulmers Pear Cider 7.5 Tequila Jose Cuervo Gin Bombay apphire Liqueurs Frangelico, Cointreau, Bailey s, Midori, Kahlua, Tia Maria, Grand Marnier Brandy and Port Fortified, eppeltsfield Para Grand Tawny Muscat, eppeltsfield DP63 Grand All

5 WINE Have a look at our specials on the black board! H H parkling Wine and Champagne Brut Cuvee, De Bortoli Willowglen, NW Prosecco, De Bortoli, King Valley, VIC Veuve Cliquot Moet et Chandon Rose Imperial Glass Bottle White Wine Pinot Grigio, Down the Lane, De Bortoli, VIC Moscato, Kiss and Tell, Amberley, WA Chardonnay, Houghton, WA auvignon Blanc, ecret Lane, Amberley, WA emillon auvignon Blanc, Busselton Boys, WA Chardonnay, Hirsch Hill, NW Wine Rosé Rose Pinot Noir, La Boheme, De Bortoli, VIC Red Wine Cabernet Merlot, Billy Goat Hill, WA hiraz, Verse 1, Brookland Valley, WA Merlot, Norfolk Rise, A Pinot Noir, Hirsch Hill, NW Cabernet auvignon, Hirsch Hill, NW hiraz, Hirsch Hill, NW Cabernet auvignon, Wisdom, Houghton, WA

6 COCKTAIL 1 ignature Cocktail Vodka, Malibu, Peach chnapps, Blue Curacao and orange juice Classic Cosmo Vodka, Triple ec, cranberry juice and lime juice Long Island Tequila, Gin, Whiskey, White Rum and coke Hawaiian Volcano Vodka, outhern Comfort, Amaretto, orange juice and raspberry cordial Midori sour Midori melon liqueur, lemon juice, sugar syrup and egg white Espresso Martini Kahlua, Vodka and coffee Mojito Classic Rum, lime juice, sugar syrup, mint and soda water Mojito trawberry White Rum, lime juice, sugar syrup, mint, strawberries and soda water Tequila unrise Tequila, orange juice and raspberry cordial Martini Cinzano, Vodka or Gin Pear-Choc Martini Pear vodka, chocolate liqueur, Frangelico, cream Toblerone Baileys, Frangelico, Kahlua, cream, milk, chocolate sauce Bloody Mary Vodka, tomato juice, lemon juice, celery salt and tabasco (optional) Pina Colada Rum, coconut cream and pineapple juice Caipirinha Capucana Cachaça, sugar syrup and lime wedges Frozen trawberry Daiquiri Rum, lime juice, sugar syrup, strawberries and ice Margarita Tequila, Cointreau, lime juice and sugar syrup Grasshopper Crème de menthe, crème de cacao, cream C