Wines by the carafe & glass. Sparkling. White 375ml 150ml. Rose Dry in the Provence style 375ml 150ml. Red 375ml 150ml
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- Darrell Nichols
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1 Wines by the carafe & glass Sparkling 2008 La Cache Pinot Noir Chardonnay Margaret River, WA ml White 375ml 150ml 2016 Lenton Brae Semillon Sauvignon Blanc Margaret River, WA Howard Park Riesling Mount Barker, WA Heydon Estate Hallowed Turf Chardonnay Margaret River, WA Rose Dry in the Provence style 375ml 150ml 2016 Victory Point Malbec, Pinot Noir, Cabernet Franc Margaret River, WA Red 375ml 150ml 2011 Cape Naturaliste Shiraz Margaret River, WA Cowaramup Reserve Cabernet, Merlot, Malbec Margaret River, WA Heirloom Vineyards Pinot Noir Adelaide Hills, SA Juniper Estate Single Vineyard Malbec Margaret River, WA Beer Coopers, pale ale, 4.5%, Regency Park, SA 8 Corona, lager 4.6%, Cerveceria Modelo. MX 9 Colonial Small Ale, session IPA 3.5%, Margaret River, WA 10 Eagle Bay, kolsch ale, 4.7%, Margaret River, WA 10 Black Brewing Co XPA, strong American style IPA, 6%, Margaret River, WA 10 Matso s Ginger Beer, ginger beer, 3.5%, Broome, WA 10 Weihenstephaner, pilsner, 5.1%, Freising, DEU 10 Blanche de Namur, Belgian white ale (witbier), 4.5%, Purnode-Yvoir, BEL 12 Founders, Imperial Brown Ale brewed with Sumatra coffee beans, 9.0%, Michigan, USA 15 Featured Beer, Cider, Cocktail & Wine. Please ask our wait staff, also check out our black board.
2 Cocktails All 19 Negroni Campari, Maidenii, West Winds Cutless Gin, fresh orange Saffron Sloe Martini Gabriel Boudier Saffron Infused, Monkey 47 Sloe Gin, fresh orange twist Espresso Martini Hippo Vodka, Patron XO Café Dark, Licor 43, fresh espresso Marrinup Reviver Sour Samurai Suntory Whiskey, spice, fresh lemon, bitters, Griottines Morello cherry Chilli Margarita Patron Silver, Cointreau, habanero, fresh lime, chilli, pink salt Hippo Vodka, V8 veggie juice, Worcestershire, chipotle, fresh lemon, salt & pepper Spirits 30ml Tequila Patron Silver, Patron Habanero, Patron XO Café Dark 15 Rum Kraken Spiced, Diplomatico Reserva Exclusiva, 12/15 Diplomatico Single Vintage Vodka Hippocampus W.A Wheat, Stolichnaya Elit 12/15 Gin Four Pillars Rare Dry, Hendricks, West Winds Cutless 12/12/14 Gabriel Boudier Saffron Infused, Monkey 47 Sloe 12/14 Bourbon Makers Mark, Pikesville Rye 12/15 Whisky Bushmills single malt, aged 10 years, Hibiki Japanese Harmony 12/15 Port Askaig 100 Proof single malt Scotch 16 Cognac Hennessy V.S.O.P 14 Armagnac 1979 Delord Freres Tenare 15 Grappa NV Poli Sarpa Reserve, Oak Aged for 4 years, Veneto, ITA 15 Liqueurs 45ml Baileys, Cointreau, Disaronno Amaretto, Frangelico, Kahlua, Limoncello Opal Bianca Sambuca, Solerno 12 Drambuie 15YO 15 Aperitifs 60ml Campari, Maidenii 12 Non-alcoholic Capi ginger beer, lemonade & tonic, Coke, D-Coke, apple juice 100% 5 Coconut Water, V8 Vegetable Juice 6 Cape Grim Tasmanian Sparkling Rain Water, 880ml 12 Dessert / Fortified wines 60ml NV Stanton & Killeen Classic Tawny, Rutherglen, VIC 11 NV Brown Hill Estate Paringa Liqueur Muscat, Margaret River, WA Grande Maison Cuvee Des Anges Monbazillac, Dordogne, FRA Fonseca Quinta Do Panascal Vintage Port, Porto, POR 15 NV Sittella Old Vine Pedro Ximenez Solera, Swan Valley, WA 15
3 5 Course Degustation 75 add matching wines 30 Amuse Bouche Grilled W.A. prawns chilli & garlic gremolata,dfo, GFO 2008 La Cache Pinot Noir Chardonnay, Margaret River, WA Beetroots goats curd, bunya nut, GF, DFO 2015 Howard Park Riesling, Mount Barker, WA Pan fried quail porcini & pickled mushroom DFO 2015 Heirloom Pinot, Adelaide Hills, SA Cleanser Cantonese Beef Rib daikon, XO soy beans, GFO, DFO 2014 Juniper Estate Single Vineyard Malbec, Margaret River, WA Black sesame semifreddo white chocolate, green tea gel Brown Hill Paringa Liqueur Muscat Optional 1 cheese 10 served with lavosh, Baguette, quince paste, muscatel, fresh fruit, GFO, VO Available lunchtime before 1.30pm, evenings before 8.00pm. To be ordered by the whole table.
4 To Start House made baguette, WA olives, whipped cultured butter 16 Tuscan style sausage, crispy capers, olive dust, tomato chutney GFO 16 Chicken liver parfait, raspberry vinegar pearls, pickled shallots, baguette GFO 16 Entrée Beetroots, goats curd, bunya nut, GFO, DFO 18 Pan fried quail, Porcini & pickled mushroom DFO 22 Cantonese beef rib, daikon, XO soy beans, GFO, DFO 22 Grilled W.A. prawns, chilli & garlic gremolata,dfo, GFO 24 Main House made gnocchi, fresh mozzarella, butternut pumpkin, pine nuts VEG, DFO 32 Duck leg, flavours of citrus, roasted root vegetables, GF, DF 38 South West lamb rump, tahini labne, eggplant puree, grains & seeds DFO 38 WA Fish of the day, seafood broth, greens, fondant potatoes, pink peppercorn GF, DFO 39 Sides Pommes frites with aioli DF, GF 10 Studio Salad with freeze dried berries, balsamic chunks, kombucha dressing VEG, GF, DF 16 Broccolini, with hazelnut butter GF, VEG 16 Children Gnocchi, tomato sauce, parmesan VEG 18 Grilled fish & chips, with salad DF 18 Simmo s ice cream, vanilla or chocolate 7
5 Desserts Black sesame semifreddo, white chocolate, green tea gel 18 Pliable chocolate, white peach, umeshu sponge and apricot puree 18 Affogato, double espresso, two scoops of vanilla ice cream served with 18 Frangelico, Café Patron Café Dark OR Café Patron Café Dark Mint Cheese served with lavosh, Baguette, quince paste, muscatel, fresh fruit, GFO, VO 1 cheese 16 2 cheeses 25 3 cheeses 32 Please ask our wait staff for our selection of cheeses Dessert / Fortified wines 60ml NV Stanton & Killeen Classic Tawny, Rutherglen, VIC 11 NV Brown Hill Estate Paringa Liqueur Muscat, Margaret River, WA Grande Maison Cuvee Des Anges Monbazillac, Dordogne, FRA Kosovich vintage Fortified Shiraz, Swan Valley, WA 15 NV Sittella Old Vine Pedro Ximenez Solera, Swan Valley, WA 15 Digestifs 30ml Cognac Hennessy V.S.O.P 14 Armagnac 1979 Delord Freres Tenare 15 Grappa NV Poli Sarpa Reserve, Oak Aged for 4 years, Veneto, ITA 15 Coffee & Tea (Beans roasted fresh by The Margaret River Roasting Company) Espresso 4 Short macchiato, flat white, cappuccino, long black, latté, mocha, hot chocolate 4.5 Long macchiato and mugs of the above! 5 / 5.5 Earl grey, English breakfast, peppermint, camomile, lemongrass & ginger, jasmine (pot of tea for one) or (pot of tea for two) 4.5 / 6.0
Wines by the carafe & glass. Beer. Cider. Sparkling. White 375ml 150ml. Red 375ml 150ml
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ROOM SERVICE All day dining 10:00am to 5:00pm TO START Turkish bread with house-made dip...10 Garlic flat bread with sea salt flakes and rosemary (V)...10 Chorizo and olives with toasted sourdough...10
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More informationBeverage menu. If you can't find what you are looking for, we can easily make any drink tailored to your taste.
Beverage menu We have carefully selected premium spirits to make your favourite cocktail even more delicious, from our Signature to the old school classics If you can't find what you are looking for, we
More informationSIGNATURE COCKTAILS. Guatemalan Old Fashioned 450 Ron Zacapa 23 years rum, homemade citrus syrup, bitters, orange slice
SIGNATURE COCKTAILS Guatemalan Old Fashioned 450 Ron Zacapa 23 years rum, homemade citrus syrup, bitters, orange slice Bulleit Train 390 Bulleit bourbon, vanilla syrup, bitters, orange slice Jimmy Crackcorn
More informationBuco Caesar. Drink Menu
Buco Caesar Drink Menu 2 Social Hours DAILY 2PM TO 5PM NIGHTLY 9PM TO CLOSE MONDAY Daily Specials 5PM CLOSE B.Y.O.W. (Bring Your Own Wine) Free Corkage! Drinks FEATURE WINE 6oz 5 PROSECCO 5oz 5 SANGRIA
More informationBREAKFAST MENU. BREAKFAST Variety of toast Sour-dough, wholemeal or soy linseed served with home-made preserves, honey, or spreads $5.
BREAKFAST MENU All eggs served are free range BREAKFAST Variety of toast Sour-dough, wholemeal or soy linseed served with home-made preserves, honey, or spreads $5.5 Freshly baked pastries Porridge With
More informationGrilled prawns Skordalia, grapefruit & avocado. Slow roasted lamb spiced honey glaze, parsley, shallot & mixed leaf salad
DINNER served from 5.30pm STARTERS Grilled prawns 21.00 Skordalia, grapefruit & avocado Slow roasted lamb 20.00 spiced honey glaze, parsley, shallot & mixed leaf salad Chicken rillettes, chilli, fried
More informationWhite Wine. Glass Bottle
White Wine Shell Bay Semillon Sauvignon Blanc (South East Australia) 7 27 Crisp clean palate with tropical fruit tones and a refreshing finish Grant Burge Thorn Riesling, (Barossa Valley SA) 8 34 Varietally
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WHITE Sauvignon Blanc Legacy Semillon Sauvignon Regional, NSW Cockfighters Ghost Adelaide Hills, SA 3 2 Moscato All Saints Estate Rutherglen, VIC 6 Chardonnay The Lane, Block 1A Adelaide Hills, SA Pinot
More informationDrink List COFFEE. Cappuccino Espresso with hot steamed milk. Latte Espresso with hot milk & a little froth
COFFEE Cappuccino Espresso with hot steamed milk Latte Espresso with hot milk & a little froth Macchiato Espresso topped with hot steamed milk Cappuccino Viennese Cappuccino with whipped cream Espresso
More informationdavid cassar executive chef
david cassar executive chef breads garlic and herb bread tomato, mozzarella and basil bruschetta turkish flat bread pizza with roasted red peppers, chorizo, spinach and feta serves 2 6 9 11 starters individual
More informationCOCKTAILS SOMETHING TO SHARE. Espresso Martini Smirnoff Red Vodka / Patrón XO / Espresso Mix / Coffee Beans. Waffle Fries 8
T H E DRINKS SOMETHING TO SHARE COCKTAILS All fries come with your choice of Aioli / Tomato Sauce / Chipotle BBQ Waffle Fries 8 Beer Battered Steak Fries 8 Curly Fries 8 Sweet Potato Wedges (GF) 9 Espresso
More informationBeverages. Santa Cristina, Antinori Sauvignon & Trebbiano Tuscany, Italy Mixtus, Trivento Chardonnay & Torrontes Mendoza, Argentina
Beverages Water & Soft Drinks Beer Aperitif San Pellegrino 50cl (Sparkling Water) Acqua Panna 75cl (Still Water) San Pellegrino 75cl Tonic Water, Soda Water, or Mirinda Orange 163.000 163.000 86.000 Saigon
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DRINKS MENU Sparkling Wines Glass Bottle House - The Anchorage Bubbles South Australia Burk Salter Sparkling Ruby Riverland Wicks Estate Sparkling Chardonnay Pinot Noir Bird in Hand Sparkling Pinot Noir
More information- DRINKS LIST - - DRINKS LIST - C M Y CM MY CY CMY K
- DRINKS LIST - C M Y CM MY CY CMY K COCKTAILS & APERITIVI SPRITZ CLASSIC SPRITZ 15.0 CHOICE OF APEROL OR BITTER CAMPARI, RUGGIERI DOC PROSECCO AND A SPLASH OF SODA WATER SOP SPRITZ 17.9 MOLINARI SAMBUCA,
More informationSparkling. White. Red. Dessert and Fortified Wines
WELCOME TO OAKDENE The 30 acre Oakdene Vineyard was established in 2001 with plantings of Pinot Noir, Chardonnay and Shiraz. Sauvignon Blanc, and a second block of Shiraz were added in 2002, and then Pinot
More informationDESSERTS ASSORTED DESSERTS. MANGO & PEACH TORTE 4.75 Mango semifreddo on a chocolate biscuit base, topped with peaches in an apricot glaze.
DESSERTS ASSORTED DESSERTS MANGO & PEACH TORTE 4.75 Mango semifreddo on a chocolate biscuit base, topped with peaches in an apricot glaze. BANOFFEE TORTE 4.75 Banana semifreddo on a biscuit base, topped
More informationBREAKFAST MENU. BREAKFAST Variety of toast Sour-dough, wholemeal or soy linseed served with home-made preserves, honey, or spreads $5.
BREAKFAST MENU All eggs served are free range BREAKFAST Variety of toast Sour-dough, wholemeal or soy linseed served with home-made preserves, honey, or spreads $5.5 Freshly baked pastries Porridge With
More informationITALIAN CLASSICS 420 SPARKLING 520 CIAO S FAVOURITES 490 DIGESTIF 490. AMERICANO Campari, Sweet Vermouth, Soda Water
ITALIAN CLASSICS 420 AMERICANO Campari, Sweet Vermouth, Soda Water APEROL SPRITZ Aperol, Prosecco, Soda Water BICILETTA Campari, Pinot Grigio, Soda Water GARIBALDI Campari, Fresh Orange Juice NEGRONI Tanqueray
More informationFOOD MOZZARELLA STICKS (3PCS) 8 CROQUETTES (3PCS) 10 FRIES 8 OLD BAY POPCORN 5 MARINATED OLIVES 7 PICKLED MUSHROOMS 7 PASTRAMI RUEBEN SANDWICH 16
FOOD SOMETHING SMALL MOZZARELLA STICKS (3PCS) 8 Deep fried, Crumbed Mozzarella with Sweet Jam sauce CROQUETTES (3PCS) 10 Eggplant and Fetta Croquettes with Tomato Relish and Tahini Mayo (VEG) FRIES 8 Add
More informationWolf s Lair & Treetops
Wolf s Lair & Treetops Please enjoy a selection of fine beers, wines and unusual spirits mixed to perfection. Just don t tell too many people Wolf s Lair & Treetops Enter from Lygon Street or Jimmy Watson
More informationFruity Mocktail - $13.50 orange, pineapple, apple, cranberry juice blended w/ strawberries, watermelon, pineapple, rockmelon, honeydew melon
! Cocktails - $16.00 Black Russian kahlua & vodka w/ splash of coke Pina Colada bacardi & malibu blended w/ coconut cream, pineapple juice & cream Brandy Alexander brandy & crème de cacao shaken w/ cream
More informationdavid cassar executive chef
david cassar executive chef breads turkish flat bread pizza with prosciutto, artichokes and mozzarella garlic and herb bread tomato, mozzarella and basil bruschetta serves 2 6 9 starters thai inspired
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Drinks Contents 13 Rosé Luxury Milkshakes 5 Bubbles 14 Draft Beer 15 SPIRITS Bottled or Can Beer 7 Hot Drinks 18 9 White Wine Red Wine 10 19 Cocktails Luxury Milkshake Glass 12oz 3.95 Tin 24oz 5.50 Vanilla
More informationaperol spritz 15 aperol dogarina prosecco soda orange peel seasonal daiquiri 17 bacardi carta blanca cointreau seasonal fruit sorbet lime
cocktails aperol spritz 15 aperol dogarina prosecco soda orange peel seasonal daiquiri 17 bacardi carta blanca cointreau seasonal fruit sorbet lime amaretto sour 17 amaretto lemon lime egg white angostura
More informationAbsolut, Havana, Fresh COconut, Coconut Cream Lime Juice. Havana 3y, Lemon Juice, Ginger, Lemongrass Mint & Soda
KOKO LOKO 350.- Phuket BReeze Andaman Seaside tokyo Breeze ChAlOnG BaY SoUr PaNdAn SmAsH 340.- OcEaN DrIvE 340.- Absolut, Havana, Fresh COconut, Coconut Cream Lime Juice Havana 3y, Lemon Juice, Ginger,
More informationBar List. Domestic Beers. Imported Beers. Selected Wines by the Glass
Bar List Domestic Beers Hahn Premium 8.80 Cascade Premium Lager 7.70 Crown Lager 7.70 James Boags 7.70 Toohey s Extra Dry 7.70 Cascade Premium Light 5.50 Castlemaine XXXX 5.50 Toohey s New 5.50 Victoria
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DRINK MENU CRAFT BEER from T.Y.HARBOR BREWERY S 580 / M 920 Our flagship brew, rich and malty medium body ale with bronze color and citrus-floral aromas from a liberal dose of cascade hops. T.Y.Harbor
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SUMMER COCKTAILS SIGNATURE OLD-FASHIONED Woodford Reserve, Maraschino, Bitters, Orange Twist REJUVENATION Beefeater, Cucumber, Lillet, Fresh Lime Juice, Chartreuse SUNSHINE STATE Absolut Citron, Fresh
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More informationCereal (selection of assorted cereal) 5.0. Toasted Bread with Butter and Spreads 5.0. Bacon, 2 Eggs and Tomatos on Toasted Bread 10.0.
Breakfast Menu Eggs can be Scrambled, Poached or Fried Cereal (selection of assorted cereal) 5.0 Toasted Bread with Butter and Spreads 5.0 Fruit Bread 5.0 Creamy Greek Yoghurt, Crunchy Oats Clusters Seasonal
More informationWarm ciabatta, marinated olives, Terran Grove olive oil, aged balsamic, flavoured butter 9.50
welcome Reef Restaurant is one of the Central Coast s most exclusive locations. We pride ourselves on our market fresh produce, our dedicated team of passionate food loving staff and above all - the experience
More informationOYSTERS + FROMAGE Live Oysters - Market Price with grapefruit vinaigrette & mignonette One Cheese $11 / Two Cheeses $21 Three Cheeses $30 SMALL PLATES
OYSTERS + FROMAGE Live Oysters - Market Price with grapefruit vinaigrette & mignonette One Cheese $11 / Two Cheeses $21 Three Cheeses $30 accompanied by bread & chutney CHARCUTERIE Saucisson Sec - $8 /
More informationAbsolut vanilla vodka, apple juice, apple schnapps. Etter pear williams, jasmine infused syrup, soda water
Champagne cocktail CHAMPAGNE COCKTAIL GREENDAYS 198 Absolut vanilla vodka, apple juice, apple schnapps PEAR ROYALE Etter pear williams, jasmine infused syrup, soda water pink bubbles Southern comfort whisky,
More informationPREMIUM CLASSIC COCKTAILS
SIGNATURE COCKTAILS Japanese Negroni 85 Japanese whisky, ume sake, Campari, Martini rosso. Silk Road Martini 75 Vodka, Pama liqueur, pomegranate juice, lime juice. Garden Of Eden 80 Glenfiddich 12 years,
More informationSmall Plates. butter Tomato bruschetta -Roast truss
Small Plates Olives marinated... 9.5 Grilled spicy chorizo w/ blistered piparra peppers & cider caramel.. 10.5 Haloumi - w/ watermelon salsa & mint... 11.5 Poppers - fried jalapenos w/ cheese & aioli...
More informationClub Olympus Pool Bar, Hyatt Regency Dubai, P.O. Box 5588, Dubai, United Arab Emirates T ,
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More informationCOFFEE TWININGS TEA SOFT DRINKS
COFFEE COLD HOT COLD HOT LONG BLACK 5.0 FLAT WHITE 5.0 CAPPUCCINO MACCHIATO LATTE PICCOLO LATTE - - 5.0 4.0 5.0 3.5 SINGLE ESPRESSO DOUBLE ESPRESSO MOCHA - - 6.8 3.5 5.0 6.0 TWININGS TEA HOLDING A HOT
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