2018 Foods Department

Transcription

1 SUPERINTENDENT: Sue King 2018 Foods Department REGISTRATION DEADLINE: June 25, 2018 On-line entry is available through our website Registration forms are available at or at the Ozark Empire Office. Exhibitor tags will be mailed in July to the name and address on the online or registration form. Receive one (1) FREE admission ticket if you enter 10 or more items (all departments combined) ADULTS: $2.00 per entry (Maximum fee for any adult exhibitor = $50 IF you mail or walk-in a PAPER Registration Form. Total number of entries for mail or walk-in entries shall be limited to a total of 75. If you register online, EVERY entry will be charged $2.00 with no upper limit.) CHECK-IN: Tuesday, July 24, 2018 Exhibits in this department will be checked in Tuesday, July 24, 2018 between 8 a.m. 6 p.m. Check-in procedures will be sent with exhibitor tags in July. Exhibitor tags must be securely attached to exhibits before arriving at the Fairgrounds. CHECK-OUT: Sunday, August 5, 2018 Exhibits in this department will be checked out after the Fair on Sunday, August 5, 2018 between 11 a.m. and 6 p.m. A claim check (bottom of exhibitor tag) is required to check out each exhibit. Perishable food and disposable containers will already have been discarded. Any other exhibit or container not picked up by 6 p.m. will be disposed of. No exhibit will be released at any other time. REGULATIONS: 1. All entries are governed by the Life & Arts Rules and Regulations and the rules for this department. 2. Exhibitor is limited to one (1) exhibit in a class. 3. Exhibits must be the work of the exhibitor and made from scratch (unless otherwise specified). 4. Adults only. Youth Foods: see Youth Department 5. All entries are required to submit a recipe with your entry. The recipe should be typed on 8½ x11 paper. Exhibitor number, division and class number must be included on recipe. 6. Exhibitor tag for baked goods must be attached to container or plate, NOT to wrapper. Unless otherwise specified, exhibit should be on a sturdy disposable white foam or heavy paper plate or cardboard base. 7. Superintendent will have authority to remove and dispose of foods that become unsightly. 8. Prize money will be paid to the number of places indicated for each class, if quality merits. Judges may award additional placings but no money will be paid for these additional ribbons Ozark Empire Fair / Foods - page 1

2 9. Exhibitor and the public are prohibited from touching or handling exhibits in any manner. 10. In order to have this exhibit of as high quality as possible, the right is reserved to reject all unsuitable exhibits, to determine that all rules and regulations have been followed, and that no identification of the exhibitor in any form is displayed during judging. 11. Judging guidelines: see Judging Guidelines link. FRIDAY, JULY 27 3:00 p.m. Summer s Biggest Party Platters NEW! FOODS SPECIAL EVENTS SATURDAY, July 28 1:00 p.m. Hammons Black Walnut Cooking Contest 3:00 p.m. Pies SUNDAY, JULY 29 3:00 p.m. Quick Breads 5:00 p.m. Muffin Magic MONDAY, JULY 30 3:00 p.m. Grandparents Cookie Contest 5:00 p.m. Heritage Recipes TUESDAY, JULY 31 1:00 p.m. Taco Tuesday 3:00 p.m. Partner Sandwich Contest WEDNESDAY, AUGUST 1 1:00 p.m. Creative Cupcakes 3:00 p.m. Crafty Cookies 5:00 p.m. Pretzel Cabins THURSDAY, AUGUST 2 1:00 p.m. Healthy Creations 3:00 p.m. One Dish-A-Plenty FRIDAY, AUGUST 3 1:00 p.m. Zucchini Surprise 3:00 p.m. A-maize-ing Corn 5:00 p.m. That s a Wrap! NEW! SATURDAY, AUGUST 4 1:00 p.m. Perfect Picnic 3:00 p.m. Cook s Challenge NEW Ingredients! 5:00 p.m. The Best Barbeque 2018 Ozark Empire Fair / Foods - page 2

3 DIVISION 801 DESSERT TIME a. Submission of recipe is required for all classes in the Dessert Time division. The recipe should be typed on 8½"x11" paper. Exhibitor number and class number must be included on recipe. b. Recipes become the property of the Ozark Empire Fair and may be used in future publications or c. ADDITIONAL FOODS CLASSES: See the Special Events Department. d. All items must be made from scratch. Mix Tricks (from box mixes), see Division 809. e. Please use 6-7 sturdy paper plates. Exhibitor tag and recipe page must be attached to plate. 1 Brownies (6) 2 Bar Cookies (6) 3 Any other baked dessert not listed in this or any other division (6) 4 Fudge (6) 5 Any other candy not listed in this or any other division (6 pieces) Mix Tricks With our busy lifestyles these days, sometimes there just isn t time for scratch baking. Mix Tricks baked products using commercial mixes to make cakes, cookies, quick breads, etc., but with significant changes by the exhibitor. Mix Tricks see Division 809. DIVISION 802 CAKES a. Submission of recipe is required for all classes in the Dessert Time division. The recipe should be typed on 8½"x11" paper. Exhibitor number and class number must be included on recipe. b. Recipes become the property of the Ozark Empire Fair and may be used in future publications or c. ADDITIONAL FOODS CLASSES: See the Special Events Department. d. All items must be made from scratch. Mix Tricks (from box mixes), see Division 809. e. Unless otherwise indicated in class description, it is the exhibitor's choice a. to exhibit whole or half cake. b. to exhibit layer, sheet, tube or bundt cake, as most appropriate for the type of cake. c. to frost, ice or glaze any cake. f. Please use sturdy paper plates. Exhibitor tag and recipe page must be attached to plate Ozark Empire Fair / Foods - page 3

4 1 Angel Food 2 White, layer 3 Chocolate, layer 4 Pound 5 Spice 6 Any other cake not listed above, specify type. For cupcakes, see Creative Cupcakes in the Special Events Department. DIVISION 803 COOKIES a. Cookies must be made from scratch. Mix Tricks (from box mixes), see Division 809. b. Exhibit to consist of four (4) cookies on a sturdy disposable white foam or paper plate. c. Cookies will be disqualified if rules are not met (number of cookies, recipe, etc.) d. Submission of recipe is required for all classes in the Cookie division. The recipe should be typed on 8½"x11" paper. Exhibitor number and class number must be included on recipe. e. Exhibitor tag and recipe page must be attached to plate. 1 Chocolate Chip 2 Oatmeal 3 Sugar 4 Any other drop cookie 5 Any other rolled cookie 6 Any other refrigerator cookie Calling all grandparents, see Grandparents Cookie Contest in the Special Events Department. DIVISION 804 HAMMONS PRODUCTS BLACK WALNUT BAKING CONTEST HAMMONS PRODUCTS COMPANY, Stockton, will award the following prize money in each class: 1 st - $50; 2 nd - $30; 3 rd - $20 Special Regulations: a. Black walnut baking includes cake, cookies, and muffins. Using black walnuts in salads, sides dishes or main dishes: see Black Walnut Cooking in the Special Events Department. b. Each recipe must use at least ¼ cup American Black Walnuts Ozark Empire Fair / Foods - page 4

5 c. Each exhibit must be accompanied by the recipe typed on 8 ½ x 11 paper. All recipes become the property of Hammons Products Company and the Ozark Empire Fair. The exhibitor, by entering, allows Hammons Products Company or the Ozark Empire Fair to use the recipe in future publications and 1 American Black Walnut Cake: Exhibitor s choice to exhibit whole or half cake 2 American Black Walnut Cookies: 6 cookies 3 American Black Walnut Muffins: 5 muffins (may be any variety such as bran, blueberry, apple, etc. so long as they also contain walnuts) DIVISION 805 DECORATED CAKES Prize money: $6 - $5 - $4 a. All cakes in this division must be decorated before arriving at Fairgrounds. Set-up and minor final decoration allowed on cakes. b. Decorated cakes may be made of cardboard mold or combination of cake and cardboard. Cakes will not be cut. c. Maximum SIZE, including decorations: 32 high, 30 wide, 20 front to back. 1 Theme Summer s Biggest Party Go Wild 2 Wedding cake 3 Birthday cake 4 Any other occasion cake DIVISION 806 HONEY a. Only one (1) exhibit per class is permitted from an apiary. b. Honey must be produced by exhibitor s bees. c. Honey shown this year may not have been shown at the Ozark Empire Fair in any previous year. d. Label each jar or box ON BOTTOM ONLY with exhibitor NUMBER and class number. e. Amount required: Extracted honey: Exhibit is 3 1-pound queenline jars. Cut comb honey: Exhibit is 3 closed plastic boxes (contents visible from all sides) of 12 oz to 1 pound each. Frame comb honey: Exhibit is 1 frame displayed in a closed container in which both sides of the comb can be clearly seen. Chunk comb honey: Exhibit is 3 2-pound jars. Beeswax: Exhibit is 1 piece with total weight 1-2 pounds Ozark Empire Fair / Foods - page 5

6 1 Cut comb honey 2 Frame comb honey 3 Chunk comb honey 4 Light extracted honey 5 Dark extracted honey 6 Beeswax DIVISION 807 HONEY BAKING a. Exhibits in Honey Baking MUST be accompanied by the recipe typed on 8 ½ x11 paper. b. Recipes become the property of the Ozark Empire Fair and may be used in future publications or c. Exhibits may contain some sugar. Preference will be given to exhibits containing the least amount of sugar, all other things being equal. 1 Honey cookies, 4 2 Honey quick bread, 5 muffins, ½ fruit/nut loaf, etc. 3 Honey yeast bread, ½ loaf, 3 rolls, etc. DIVISION 808 YEAST BREADS Champion (es 1-6): Ribbon es Prize money: $6 - $5 - $4 a. Yeast breads must be made from scratch. No bread machines. (Frozen bread dough mix tricks, see Division 809.) b. ADDITIONAL YEAST BREAD CLASSES: Division 807, 808, and contests in the Special Events Department. c. Healthy class entries must state how the dish was made healthy on the recipe sheet submitted. Ex: substituting Splenda for sugar. For more information regarding Healthy es see page 2. 1 White loaf, ½ loaf 2 Whole wheat or graham loaf, ½ loaf 3 Any other loaf, ½ loaf 4 Rolls, any shape, 3 5 Cinnamon rolls, 3 6 Bread Basket: Collection of yeast breads displayed in a basket. MUST include at least two (2) different kinds of dough and at least three (3) different shapes (loaf, pan rolls, cloverleaf rolls, etc.) A loaf should be exhibited as ½ loaf. An exhibit of rolls is three (3) rolls of one variety. Judging will include attractiveness of display Ozark Empire Fair / Foods - page 6

7 DIVISION 809 MIX TRICKS a. Baked goods created with a commercial mix as the base BUT must have significant alterations by the exhibitor. b. Exhibit must be accompanied by the recipe typed on 8½ x11 paper. Exhibitor number and class number must be included on recipe. c. Number of items per entry: cakes exhibitor s choice to enter whole or half cake; loaf breads ½ loaf, cookies 4; muffins 5; brownie 4. d. Recipes become the property of the Ozark Empire Fair and may be used in future publications or 1 Cake mix 2 Cookie mix 3 Muffins, quick breads or frozen bread dough mix 4 Brownie mix DIVISION CHALLENGED ADULTS a. Competition in Division 809 is open to adults who are challenged physically, mentally or developmentally. b. Regular Foods Department rules apply. c. Exhibitor CANNOT enter the same type item in this division and any other division. Example: if you enter chocolate chip cookies in this division, you can t enter chocolate chip cookies in Cookies Division. d. On exhibitor tag, write whether you made your item from a mix or from scratch (without mix). 1 Chocolate chip cookies, 4 2 Other cookies, 4 3 Cupcakes, iced, 3 4 Candy, 4 pieces 5 Decorated cookies, 4 6 Jelly or jam, 1 pint or half-pint jar, specify type 2018 Ozark Empire Fair / Foods - page 7