Dessert Station Menu $18/per guest 1-99 guests: 5 choices 100+ guests: 6 choices KEY: (N) Nuts, (V) Vegetarian (can be Vegan) (GF) Gluten Free
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1 Dessert Station Menu $18/per guest 1-99 guests: 5 choices 100+ guests: 6 choices KEY: (N) Nuts, (V) Vegetarian (can be Vegan) (GF) Gluten Free
2 Desserts Mini Tartlets Bergamot and Meyer Lemon Confit Tartlets Baby Lemon Macaron (N) Taste s Best Keylime Tart Graham Shell and Toasted Meringue Mini Banana-Coconut Cream Pies Graham Cracker Shell and Toasted Coconut Glazed Spring Blueberry Mascarpone Cheesecake Tartlets Graham Shell Fresh Ginger Lemongrass Tapioca Tartlet Passion Fruit Caviar and Fresh Raspberries (N) Strawberry Yuzu Curd Tartlet Roasted California Strawberries Candied Citrus (N) Valrhona Dark Chocolate and Sea Salt Caramel Tartlets (N) Orange Blossom Honey Cashew Caramel Tartlet Bourbon Meyer Lemon Cream Farm House Hand Pies Tart Cherry Hand Pies Vanilla Bean Chantilly Strawberry Rhubarb Hand Pies Elderflower Chantilly California Blueberry and Meyer Lemon Hand Pies Lavender Honey Chantilly
3 Chocolate Bites Valrhona White Chocolate Sicilian Pistachio Ganache Bites (N)(GF) Japanese Matcha Green Tea Ganache Bites (GF) Valrhona Dulcey Ganache Bites (GF) Caramel Pearls Bourbon, Fresh Mint, Lemon Ganache Bites (GF) Valrhona Milk Chocolate Yuzu Ganache Bites (GF) House Made Yuzu Sea Salt Chewy Caramel Ganache Bites (GF) Fleur de Sel Passion Fruit Ganache Bites (GF) Bergamot Chai Tea Ganache Bites (GF) Valrhona Dark Chocolate Raspberry Ganache Bites (GF) Gooey Salted Caramel Bon Bons (GF) Lavender Flower Infused Ganache Bites (GF) Candied Almond Rochers (GF)(N) Chocolate Assemblages Taste s Best Peanut Butter Cups Chocolate Crisp and Gold (N) Hazelnut Milk Chocolate Praline Crunch Dark Chocolate Cup (N) Chewy Cashew Caramel Bon Bon Milk Chocolate Butter Ganache, Wafer Flakes Pecan Buttercrunch (N)(GF)
4 Chocolate Bites (Continued) Cremeaux Chocolate Cups Coconut Milk Chocolate Mousse Cups (V)(GF) Coconut Milk Caramel Bergamot Chai Tea Infused Dark Chocolate Cremeaux Cups (GF) Orange Confit Aztec Spiced Chocolate Cremeaux Cups (GF)(N) Spiced Pine nuts Cappuccino Cremeaux Cup (GF) Vietnamese Cinnamon Dulce de Leche Flan Cremeaux Cup Brown Sugar Cayenne Chantilly Chocolate Truffle Lollipops Valrhona Milk Chocolate-Yuzu Ganache Lollipops (GF) Yuzu Sea Salt Valrhona White Chocolate-Patron Tequila Margarita Lollipops (GF) Japanese Matcha Green Tea Lollipops (GF) Valrhona Dulcey Chocolate Lollipops Crunchy Caramel Pearls French Macaron (GF)(N) French Vanilla Meyer Lemon Tangerine Aztec Spiced Chocolate Ganache Caramel Sea Salt
5 Lavender Lemon Cocoa nib Pistachio Strawberry St. Germaine Mango Passion Fruit Japanese Matcha Green Tea Raspberry Chambord Marmalade Black Sesame Cherry Ginger Seasonal and Colorful Pate de Fruit (Vegan) (GF) Pate de Fruits may be selected as a three flavor skewer or as a single square candy Raspberry Balsamic Banana Passion Fruit Apricot Cardamom Lychee White Peach White Balsamic Strawberry Blackberry Basil Sour Cherry Profiteroles Classic Profiteroles Vanilla Bean Crème Dark Chocolate Shiny Glaze St. Honore Style Profiteroles Armagnac Crème Crunchy Caramel Meyer Lemon Rose Éclair Rose Fondant
6 Pistachio Profiterole (N) Pistachio Fondant Candied Pistachio Panna Cottas Custards Puddings Verrines Elderflower Panna Cotta Shooter (GF) Raspberry Gelée, Chinese Lychee Madagascar Vanilla Bean Panna Cotta (GF) Midori Gelée, Cantaloupe Caviar Fresh Ginger Lemongrass Tapioca Pudding (GF) Passion Fruit Caviar, Fresh Raspberries Orange Blossom Panna Cotta, Santa Rosa Plum Gelée (GF) (Seasonal) German Chocolate (Vegan) (GF) Madagascar Chocolate Coconut Milk Mousse Coconut Milk Caramel Caramelized Coconut Pecan Crumble PB & J (GF) Valrhona Milk Chcolate Peanut Butter Mousse Milk Chocolate Peanut Dacquiose Concord Grape Jam Dark Forrest (GF) Tart Cherry Cremeaux Flourless Chocolate Cake Luxardo Cherries Strawberry Shortcake Strawberry Panna Cotta Rosé Wine Gelée Vanilla Shortbread Taste Classics and New Favorites Roasted S more Squares with House Marshmallows and Dark Ganache Root Beer Float (N) (GF) Open Faced Vanilla Macaroon with Root Beer Infused Buttercream and Caviar Pearls
7 Cocoa Nib Caramel Popcorn (GF) Cellophane Bag Wrapped to Maintain Freshness Guinness Chocolate Cupcake Bailey s Coffee Buttercream Lemoncello Babycakes Lemoncello Splashed Cream Cheese Poundcake Bites Citrus Glaze Blue Nile Coffee Entremet Bites Valrhona Dulcey Glaze Heirloom Apply Hazelnut Crumb Tartlet Salted Caramel
8 At Taste We use only the freshest and finest ingredients, supporting local growers who practice sustainable organic methods. Due to the seasonal nature of our ingredients, some substitutions may occur. Labor Charges Labor charges are based on event hours as quoted to Taste by the Press Club. Should event extend beyond the stated hours, additional labor charges will occur. Terms Prices do not include a chef fee, which varies based on headcount. 8.5% Tax, 4% SF Expenditures Tax and 21% Service Charge are added to all food orders. Final Guarantee is due one week in advance of event date. Taste can accommodate increased guest count within reason but cannot confirm that the requested menu items will be available. Substitutions can be made. All prices based on / up to a 2.5hr event Additional Charges apply to: extended events customized menu or special requests
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D E S S E R T M E N U 1273 CHILI AVE. ROCHESTER, NY CALL US AT
D E S S E R T M E N U Italian Cookies $1.95 pp; 2-3 pcs pp lemon meatballs rainbow almond paste frosted spritz raspberry sandwiches Italian wedding cookies orange ricotta sesame meatballs double treasures
IT S ALL IN THE DETAILS. Because this is a most momentous occasion, we have included these just for you:
Congratulations! We are pleased to hear about your upcoming festivities. We are passionate about creating incomparable, sumptuous pastries with imaginative flavors to delight your palate. We hope our 2018
Aromatic Finishing Sugar
elettaria cardamomum cardamom pod A little goes a long ways with this aromatic, deeply rich-sweet flavor. Mix the Cardamom Pod into your coffee or create mouthwatering memories... Made with certified organic
SPRING SUMMER sit down dinner
SPRING SUMMER sit down dinner Our Seasonal Collections feature new catering dishes created by our culinary team. These collections are for reference, based on our conversation with you, we ll develop and
Flavor Descriptions. Alley Kat Golden cake batter ice cream striped with chocolate fudge and broken Kit Kats.
Flavor Descriptions Alley Kat Golden cake batter ice cream striped with chocolate fudge and broken Kit Kats. Amaretto Cherry Chunk Amaretto flavored ice cream (pink color) containing whole maraschino cherries
BREAKFAST. Let us take your order at the counter 7.30AM - 12PM. SERVE OF TOAST three slices of toast butter preserves
BREAKFAST 7.30AM - 12PM SERVE OF TOAST 5.5 6 three slices of toast butter preserves choice of preserves: Vegemite strawberry jam marmalade honey choice of toast: white or grain Vienna Turkish gluten free
Specialty Cupcake Flavor Options: (Minimum order of 12 standard size cupcakes per flavor)
Vanilla Cake Animal Cookie Birthday Cake Cinnamon Roll Chocolate Chip Cookie Dough Cookie Butter Cookie Monster Cookies & Cream Confetti Oreo Cream Dutch Caramel Apple Pie Milk & Cookies NY Cheescake Peanut
2017 FESTIVE EVENT PACKAGES
2017 FESTIVE EVENT PACKAGES CHRISTMAS PACKAGES Buffet Dinner Package $115pp Christmas buffet menu including hot, cold and sweet selections 3 hour standard beverage package Tea lights and Christmas table
Gluten Free Cake Range Description Portions. Two layers of moist, spiced carrot sponge filled and topped with cream icing.
s Description Portions Budget Apricot Gateaux Budget Chocolate Fudge Budget Morello Cherry Gateaux Budget Coffee & Mandarin Gateaux Chocolate Fudge West Country Dorset Apple West Country Farmhouse Fruit
P R I V A T E D I N I N G b y S E P I A
P R I V A T E D I N I N G b y S E P I A O V E R V I E W Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. Located next door, Private Dining by Sepia
BACIO. Three layers of chocolate sponge cake scented with orange liqueur, filled with two layers of rich chocolate pastry cream and roasted hazelnuts
CAKES Please note that the prices listed are for standard cakes only. These prices do not reflect special order cakes, special decorations or special requests that would incur additional costs. BACIO Three
BÛCHE DE NOËL MISTLETOE A CLASSY AFFAIR* ETERNAL SPRING LET IT SNOW. Flourless Chocolate biscuit Vanilla Mousse Chocolate Mousse Hazelnut Wafer
BÛCHE DE NOËL A CLASSY AFFAIR* Flourless Chocolate biscuit Vanilla Mousse Chocolate Mousse Hazelnut Wafer 6 Person: $50.00 12 Person: $90.00 18 Person: $125.00 MISTLETOE Cranberry confit and jelly Maple
Buffet Bites Menu 25 Person Minimum Additional Chef Charges May Apply KEY: (N) Nuts, (Vegan) (V) Vegetarian, (GF) Gluten Free
Buffet Bites Menu 25 Person Minimum Additional Chef Charges May Apply KEY: (N) Nuts, (Vegan) (V) Vegetarian, (GF) Gluten Free American Farmhouse Cheeseboard ($18 per guest) Cheeses are sourced from artisanal
INTERNATIONAL BUFFET MENUS
INTERNATIONAL BUFFET MENUS Coral International Buffet Menu Minimum of 100 guests Cold Starters and Salads Chicken, Avocado and Mango Salad Herb-marinated and slowcooked chicken breast, avocado and mango
La Petite Confiserie by
La Petite Confiserie by Cakes Servings Price 6 15cm 6-8 $ 42.00 8 20cm 8-14 $ 56.00 10 25 cm 14-20 $ 83.00 12 30 cm 30+ $ 109.00 14 35 cm 60+ $ 204.00 Cake Flavors Black Forest Whipped cream and cherry
Price list Cupcakes Basic decoration Detailed decoration
Cupcakes Price list Basic decoration- Decorated as their flavour or with printed icing images: 8.00 for a box of 4, 10.00 for a box of 6, 20.00 for a box of 12, 40.00 for a box of 24 Detailed decoration-
Mini Pies and Tarts Basic Pastry Two -Crust Pies Peach Pie Strawberry Rhubarb Pie Bumbleberry Pie
continued from back cover Bars and Brownies Double Fudge Brownies Chunky Chocolate Walnut Brownies Caramel Brownies Cappuccino Brownies White Chocolate Cranberry Hazelnut Brownies Apple Blondies with Brown
PRIVATE SEATED EVENTS
PRIVATE SEATED EVENTS SIT DOWN MENU FIRST COURSE Includes Cheddar Garlic Herb Focaccia, Spiced Ciabatta, Maple Butter THE VEGAN SALAD Arugula, Kale, Romaine, Herbs, Quinoa, Beet Hummus, Roasted Grapes,
FALL & WINTER 2017/18. fall & winter DESSERT CATALOG
FALL & WINTER 2017/18 fall & winter DESSERT CATALOG FALL & WINTER 2017/18 A NOTE FROM CHEF BOB At Culinary Occasions we believe in the use of natural, local, and seasonal ingredients to prepare the finest
Minimum 24. Cucumber Cup, Melon "Caviar," Mint Syrup. Mini Duck Bao Bun, Hoisin, Pickled Vegetables, Scallion
Cold Hors D'oeuvres Minimum 24 Cucumber Cup, Melon "Caviar," Mint Syrup Mini Duck Bao Bun, Hoisin, Pickled Vegetables, Scallion Tuna Niscoise Salad, Watermelon Radish Taco* Golden Beet Cup, Caramelized
morning & afternoon tea
morning & afternoon tea a selection of fresh baking, healthy sandwiches and hot savouries. 3 items for $6.80 per person all prices exclude GST No. 03 V 2.0 morning & afternoon tea hot savouries $2.50 each