LES FORMULES. + or OUR GREAT MEAT
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- Marjorie Norah Beasley
- 6 years ago
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1 LUNCH MENU
2 RAW BAR To perfect its concept, Beefbar also offers raw dishes. All of our starters are prepared at the minute once you der. MEAT Milk-fed veal fillet tartare with tarragon 18 Signature beef tartare 19 Jamón de Buey Kobe 50g 39 FISH Roasted octopus, tomato compote & Taggiasca olives 18 Seabass ceviche, papaya, bell pepper & miso 22 Tuna tartare, guacamole & pomegranate 24 LES FORMULES ONLY FOR LUNCH / SERVED WITH A GLASS OF WINE OR A COFFEE LE CRU 21 TAGLIATA STEAK 24 BURGER Red Kale salad Starter gazpacho of the day + Ceviche of the day Côte D Azur Tagliata tomato, roquette, parmesan + Beef tartare bistro style 150g Roll and sashimi of the day Riviera Tagliata artichokes, roquette, parmesan Croisette Tagliata asparagus, sundried tomatoes, pinenuts, roquette, Parmesan OUR GREAT MEAT Classic 26 / Cheese 28 / Bacon Cheese 30 OUR MINCED MEAT RECIPES : Flame Grilled Grass-fed minced beef & its grilled sauce Only at Beefbar do we use an exclusive cooking process. Our meat is seared in our patented oven at very high temperature, creating an instantaneous crust around the muscle. Served with our unrivalled mashed potatoes. Chimichurri Grass-fed minced beef & its chimichurri sauce Truffle Grass-fed minced beef & its truffle & Parmesan cheese sauce pasta & FISH Calamarata with lobster & cherry tomatoes 49 Grilled whole lobster, Romesco sauce 69 DELICIOUS SIDE dishes OUR UNRIVALLED MASHED POTATOES Natural 8 Gravy & Guérande salt 9 Lemon & lime 9 Jalapeño 9 SALAD BAR Kale salad with avocado, Parmesan cheese & lemon zests 22 Tomato salad & burrata di bufalo 22 Crispy bacon & chicken Caesar salad 24 SUSHI Selection of 8 pieces 16 4 maki, 4 califnia Selection of 12 pieces 23 4 maki, 4 califnia, 4 sashimi RIOPLATENSE ARGENTINIAN ANGUS BEEF AGE : 18 to 20 months FED : grass This smaller in size young beef is grass-fed and bred outdos. The micro breeding offers a rare selection. The meat s taste is both sharp & delicate. Fillet 300g 49 CREEKSTONE FARMS BLACK ANGUS AMERICAN BEEF AGE : 20 to 22 months FED : grass & grain /120 days Considered by the connoisseurs as the wld s highest quality meat, exclusively fed with grain. American beef is known f being the most tender meat available. Silver medal at the Wld Steack Challenge Aloyau French bavette 250g 29 Rib-Eye 350g 54 Fillet 300g 68 RANGERS VALLEY AUSTRALIAN BLACK ANGUS BEEF BLACK MARKET AGE : 24 to 25 months FED : grain (wheat, barley...) /300 days A selection of the best Black Angus cattle, bred with the same exigency as Kobe beef. The high marbling of the meat results in an extremely tender meat with an exquisite taste. Erminio s fillet 200g 53 Rib-Eye 350g 69 Fillet 300g 78 T-BOER & ZN HOLLAND MILK FED VEAL This very young animal and its white coloured meat gives to these dishes a light and singular taste. A delicatess hard to find anywhere else. Fillet 300g, our specialty 39 Truffle oil 14 Crispy Kobe bacon 16 Summer truffle 19 TEMPURA Onion rings 7 Cn fries 7 Classic French fries 7 Classic french fries with truffles, 11 Parmesan cheese & rosemary Selection of 22 pieces 41 6 maki, 6 califnia, 6 sashimi, 4 nigiri Boat of 40 pieces maki, 12 califnia, 6 sashimi, 12 nigiri Royal boat of 70 pieces califnia, 18 sashimi, 18 maki, 16 nigiri CERTIFIED JAPANESE KOBE BEEF FULL BLOOD JAPANESE BLACK WAGYU AGE : 32 months FED : dried fage & herbs /900 days The must-have of our marvelous job. Certified Kobe beef, the most exclusive and rare meat in the wld is now available at Beefbar. Traditional cut 100g 95 Fillet 100g 150 Black Kobe Beef Burger 200g 45 Kobe beef bacon, grilled beef, black bun, American cheese VEGETABLES Steamed spinach 9 Vegetables 10 Grilled asparagus 14
3 DINER MENU
4 RAW BAR To perfect its concept, Beefbar also offers raw dishes. All of our starters are prepared at the minute once you der. KOBE KREATIONS A contrast between simplicity of street food recipes & the most exclusive meat in the wld : Kobe beef. DELICIOUS SIDE dishes MEAT AMERICA : MIDDLE EAST : OUR UNRIVALLED MASHED POTATOES 3 Kobe & Black Angus mini burgers, secret sauce 24 Kobe & Black Angus kebab, wholegrain pita bread 21 Milk-fed veal fillet tartare with tarragon 18 Signature beef tartare 19 Jamón de Buey Kobe 50g 39 FISH Tuna tostadas, sriracha sauce 16 3 pure Kobe tacos & jalapeño sauce 29 3 Kobe & Black Angus quesadillas, manchego & jalapeño 18 our great meat ASIA : 3 pure Kobe crispy rice, stracciatella & summer truffle 29 EUROPE : Jamón de Buey Kobe 50g 39 Only at Beefbar do we use an exclusive cooking process. Our meat is seared in our patented oven at very high temperature, creating an instantaneous crust around the muscle. Served with our unrivalled mashed potatoes. Natural 8 Gravy & Guérande salt 9 Lemon & lime 9 Jalapeño 9 Truffle oil 14 Crispy Kobe bacon 16 King Crab tostadas, avocado & mango 19 Roasted octopus, tomato compote & Taggiasca olives 18 Seabass ceviche, papaya, bell pepper & miso 22 Tuna tartare, guacamole & pomegranate 24 SALAD BAR RIOPLATENSE ARGENTINIAN ANGUS BEEF AGE : 18 to 20 months FED : grass This smaller in size young beef is grass fed and bred outdos. The micro breeding offers a rare selection. The meat s taste is both sharp & delicate. Fillet 300g 49 CREEKSTONE FARMS AMERICAN BLACK ANGUS BEEF RANGERS VALLEY AUSTRALIAN BLACK ANGUS BEEF BLACK MARKET AGE : 24 to 25 months FED : grain (wheat, barley...) / 300 days A selection of the best Black Angus cattle, bred with the same exigency as Kobe beef. The high marbeling of the meat results in an extremly tender meat with an exquisite taste. Erminio s fillet 200g 53 Rib-Eye 350g 69 Fillet 300g 78 Summer truffle 19 TEMPURA Onion rings 7 Cn fries 7 Kale salad with avocado, Parmesan & lemon zests 22 Tomato salad & burrata di bufalo 22 Crispy bacon & chicken Caesar salad 24 King Crab salad, avocado & grapefruit 39 GE : 20 to 22 months FED : grass & grain /120 days Considered by the connoisseurs as the wld s highest quality meat, exclusively fed with grain. American beef is known f being the most tender meat available. Silver medal at the Wld Steack Challenge Côte D Azur tagliata 24 tomatoes, roquette, parmesan Aloyau French bavette 250g 29 Rib-Eye 350g 54 Fillet 300g 68 T-BOER & ZN HOLLAND MILK-FED VEAL This very young animal and its white coloured meat gives to these dishes a light and singular taste. A delicatess hard to find anywhere else. Fillet 300g, our specialty 39 Classic French fries 7 Classic French fries with truffle, 11 Parmesan & rosemary pasta & dish Calamarata with lobster & cherry tomatoes 49 Whole grilled lobster, Romesco sauce 69 CERTIFIED JAPANESE KOBE BEEF FULL BLOOD JAPANESE BLACK WAGYU AGE : 32 months FED : dried fage & herbs / 900 days The must-have of our marvelous job. Certified Kobe beef, the most exclusive and rare meat in the wld is now available at Beefbar. Traditional cut 100g 95 Fillet 100g 150 Black Kobe Beef Burger 200g 45 Kobe beef bacon, grilled beef, black bun, American cheese VEGETABLES Vegetables 10 Grilled asparagus 14
5 DESSERT MENU
6 DESSERTS COUPE DE FRAISE CHANTILLY 8 Fraises du pays & chantilly vanillée TROPÉZIENNE COULIS ORANGE 8 Crème légère parfumée à la fleur d anger MOELLEUX CHOCOLAT 9 Chocolat fondant & glace vanille ASSIETTE DE FRUITS 12 Asstiment de fruits frais de saison COUPE DE GLACE 2.5 /boule Vanille, fraise, chocolat, coco framboise, caramel beurre salé passion, citron
7 DRINKS MENU
8 Wld of Mules 16 Paris Champagne Ruinart, ginger beer, citron vert Londres Gin Hendrick s, ginger beer, citron vert Moscou Vodka Zubrowka, ginger beer, citron vert José Marti Rhum Havana 3 ans, angostura bitter, ginger beer, citron vert Mexico Tequila Azul, ginger beer, sirop d érable, citron vert COCKTAILS NOS COCKTAILS SIGNATURE 16 CDG LHR DME HAV MEX COCKTAILS NOS CLASSIQUES 15 DAIQUIRI STRAIGHT UP / FROZEN Rhum Havana 3 ans, citron jaune, sucre MAI TAI Rhum Havana 3 et 7 ans, citron vert, sucre, sirop d geat WHISKY SOUR Whisky monkey shoulder, jus de citron, sucre JACK STRAW Whisky Jack Daniel s, Chambd, purée de fraise, jus de cranberry MARGARITA STRAIGHT UP / FROZEN Tequila Azul, Cointreau, jus de citron, sirop d agave PINA COLADA Rhum Havana 3 ans, lait de coco, jus d ananas MOJITO Rhum Havana 3 ans, citron vert, soda, menthe fraîche SEX ON THE BEACH Vodka Zubrowka, jus d ananas, jus de cranberry, liqueur de pêche COSMOPOLITAN Vodka Zubrowka, Triple Sec, jus de cranberry, citron vert HENDRICK S DE LUXE Gin Hendrick s, tonic, sirop de concombre maison, gingembre frais RED CARPET Rhum Havana 3 ans, Cointreau noir, jus de pomme, coulis de fruits FESTIVAL - COINTREAUFIZZ Cointreau, jus de citron vert, framboises, menthe fraîche, soda NOS COCKTAILS SANS ALCCOL 10 BEACH 45 Banane fraîche, fraises fraîches, ananas frais, framboises fraîches SMOOTHIE (1 ingrédient au choix) Banane, fraises, framboise, mangue
9 LE CHAMPAGNE LES COUPES 15CL R de Ruinart Brut 19 Laurent Perrier Rosé 25 LES VERRES DE VINS VINS ROSÉS Côtes de Provence 2015 Château Ferry Lacombe, Cascaï 8 VINS BLANCS Provence 2012 Domaine de Gavaisson, Inspiration 8 Sancerre 2015 Domaine Dominique et Janine Crochet 8 Chablis 2014 Domaine de Bois d Yver 10 VINS ROUGES Bandol 2011 Domaine de Terrebrune 9 Pessac Leognan 2014 Château Le Sartre 9 Pinot noir 2011 Domaine Humbert 9 LES APERITIFS Kir 9 Martini blanc 6 Martini blanc 6 Compari 6 Ricard, pastis 6 LES ALCOOLS PREMIUM Vodka Absolut Elyx 15 Vodka Zubrowka Biala 15 Rhum Havana Anejo 7 ans 15 Monkey shoulder 12 Chivas 12 ans 12 Glenfidish 12 ans 12 Jack Daniel s 12 Gin Hendricks 15 Whisky Gentleman Jack 18 Tequila Avion Silver 15 Digestifs Calvados 12 Cognac camus xo 25 Armagnac 12 Poir william 12 Get Bailey s 10 Manzana 12 Amaretto 10
10 BIERES & SOFT LES BIÈRES Carlsberg pression 25cl 6 Carlsberg pression 50cl 10 Cona bouteille 33cl 7 LES SOFTS Coca-Cola / light / Zéro 33cl 6 Tourtel Twist agrumes 25cl 6 Schweppes Tonic / Agrumes 33cl 6 Fanta ange 33cl / Fanta citron 33cl / Sprite 33 cl 6 Orangina 6 San bitter 6 Estea pêche 25cl 6 Perrier 33cl 6 Red bull 6 Jus de fruits au verre 20cl 5 Abricot, ange, ananas, pomme, banane, fraise, tomate, pamplemousse, mangue, cranberry Orange pressée/ citron préssé 9 LES BOISSONS CHAUDES Expresso / noisette / décaféiné 4 Café allongé / thé 6 Cappuccino / café crème 6 Chocolat chaud (au lait) 6 Double café 6
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THB COFFEE Espresso, Ristretto, Hot milk 100 Americano 120 Cappuccino, Latte, Double Espresso, 120 Macchiato, Mocca, Decaf coffee Hot chocolate, Green tea latte Double cappuccino, Double latte 150 Flavor
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APERITIFS Sandeman Sherry Seco Dry, Medium Dry 4 cl 130,-CZK Sandeman Porto Ruby, Tawny 4 cl 130,-CZK Martini Dry, Bianco, Rosso 0.1l 130,-CZK Becherovka 4 cl 110,-CZK Campari Bitter 4 cl 130,-CZK Ramazzotti
More informationA La Carte. with Avocado, Passion Fruit, Basil & Yuzu. with Dried Fish, Pickled Tomatos & Black Garlic Sauce
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More informationWELIGAMA BAY MARRIOTT RESORT & SPA 700 Matara Road, Pelana, Weligama P F
FRESHLY SQUEEZED JUICES 450 Mango Watermelon Pineapple Orange Mixed Fruit Lime King Coconut 300 FLAVORED SODA 400 FOR TWO PEOPLE 700 Pasion Fruit and Ginger Fresh Mango Fresh Mint and Lemon WATER Local
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More informationRomaine Lettuce, Croutons, Parmesan, Turkey Bacon Bits 50. Add Chicken 65. Add Prawns 75
Pool Bar Menu SUN BED MENU Caesar Salad Romaine Lettuce, Croutons, Parmesan, Turkey Bacon Bits 50 Add Chicken 65 Add Prawns 75 NiÇoise Salad (H) 50 Seared Yellow Fin Tuna, Tomato, French Beans, Potato,
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B e v e r a g e s WINE BY THE GLASS Champagne & Sparkling (125 ml) NV Taittinger, Brut, Champagne, France $25.00 NV Prosecco Nino Franco Rustico, Veneto, Italy $17.50 White Wine (150 ml) 2014 Sauvignon
More informationHOURS 12PM I 1.45PM. CLOSE ON SUNDAY Opened on request. Information at the reception.
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More informationSOFT DRINKS. Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS 95. Heineken. Tiger Light 70.
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More informationDear customers, We are open from Wednesday to Sunday, for lunch from 12 to 2 pm and for dinner from 7.30 to 9.30 pm
Dear customers, Hamid Soussi, our young and talented chef, has studied and practiced his profession in different fine restaurants. For you, he will put this experience to use with rigour and vigilance.
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More informationThe above prices include 20% VAT. We will add an optional 12.5% service charge which is paid directly to our staff. Customer notice - Food Allergies
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