Opening hours: Monday Saturday: 8 a.m. to midnight Lounge until 10 p.m. Sunday: 9 a.m. to midnight Lounge until 10 p.m.

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1 In the bar, the lounge or on the piazza: Barchetta brings modern Italian cuisine to life! André Scheffler and his team look forward to treat you to a taste of dolce vita. The kitchen team has composed a variety of bar snacks and classic creations for you. Beside Storchen classics you also find various dishes prepared from products grown our farms Schlattgut and Terreni alla Maggia. More information about The Living Circle is available online at Chef de Bar Julio Clemens Enzler is responsible for shaking things up at Barchetta. The Swiss- Venezuelan whips up unique cocktail creations, please ask for the separate cocktail menu. Opening hours: Monday Saturday: 8 a.m. to midnight Lounge until 10 p.m. Sunday: 9 a.m. to midnight Lounge until 10 p.m.

2 11.30 a.m. to close Home-smoked Scottish salmon with horseradish and capers Swiss beef tartare with gherkins and pickled onions 6 per piece Goat cheese with mountain cranberries Avocado with mango chutney Tuna cream with cress 5 per piece Choice of crostinis 19 for 4 pieces with Perrier-Jouët Grand Brut 27 with Laurent Perrier Cuvée Rosé 31

3 This snack is perfect to share. The warm pizza bread will be sliced and that s also where the name comes from «il trancio» - the slice. with home-smoked Scottish salmon, fresh horseradish and garden cress 22 with smooth roastbeef, tartare sauce, rocket and black pepper 22 with mushrooms, herb mascarpone and rocket 18 vegetarian

4 Home-smoked Scottish salmon with horseradish mousse, capers and onions 28 Swiss beef tartare with onions, capers and bread slices 22 starter 38 main course Vitello tonnato Thin veal slices with tuna sauce, capers and small salad bouquet 28 Tarpaccio Swiss beef carpaccio and tartare with rocket and Parmesan 38 Selection of antipasti Raw ham and dried meat from Muotathal, knockwurst, grissini, Parmesan, peppadews and olives 26

5 Pumpkin cream soup and crostini with goat cheese and mountain cranberries 16 Colorful leaf salad with cherry tomatoes, cucumber, carrots and croutons 16 vegetarian on top with roasted chicken slices 24 on top with cocktail shrimps marinated with mango chutney 24 Quinoa salad with cucumber, tomato, avocado and feta cheese 20 vegetarian

6 «Barchetta» club sandwich rolled with grilled chicken breast, cocktail sauce, crispy bacon, egg, tomato and cucumber served with French fries or small salad 32 Beef burger with spicy Andalouse sauce, Fried onions, tomato and cucumber served with French fries or small salad 32 Tortellini Panna e Prosciuto with cheese, cream and ham 26 Capellini a Fredi Thin, Italian pasta with spicy beef, sweetcorn, bell peppers and tomato 30 Red wine risotto made of Il Giubileo red wine and loto rice from our farm Terreni alla Maggia in Ascona served with porcino and Parmesan 28

7 Parmesan Reggiano Knockwurst Guacamole with tomato cubes and taco chips each 6 Peppadew filled with mascarpone Green olives each 5 Spicy pepperoncini pita bread with hummus, guacamole and tzatziki 16

8 Storchen cake Home-made chocolate and passion fruit cake 9 Apple cake 7 Plum cake 7 Amaretti from Confiserie Zehnder in Dübendorf Amaretto, Champagne or vanilla 4 Scoop of ice-cream vanilla, chocolate, strawberry, lime 4.50 per scoop Portion whipped cream 2

9 Toast with avocado, bacon and poached egg 16 Toast with tomato, avocado and mango chutney 14 Pancakes with home-smoked Scottish salmon and horseradish mousse 16 Pancakes with maple syrup and fresh fruits 12

10 Prosecco Superiore Valdobbiadene Italy 10cl 10 La Farra di Nardi & Figli, Veneto 75cl 68 Perrier-Jouët Grand Brut France 10cl 18 75cl 120 Laurent Perrier Cuvée Rosé France 10cl 22 75cl 138 with Perrier-Jouët Grand Brut 27 with Laurent Perrier Cuvée Rosé 31 Aperol Spritz 15cl 14 Hugo 15cl 14

11 «Cuvée Storchen» Zürichsee Switzerland 10cl 9 Schwarzenbach, Meilen 75cl 63 Chardonnay «Storchen Auslese» Switzerland 10cl 11 Gérald Clavien, Miège 75cl 77 Kerner Switzerland 10cl 8 Terreni alla Maggia SA, Ascona 75cl 54 Pinot Grigio Italy 10cl 9 Alois Lageder, Margreid 75cl 62 Vicentino Sauvignon Blanc Portugal 10cl 8.50 Vicentino, Alentejo 75cl 59 White wine spritzer sweet or sour 15cl 9 Dôle Blanche «Storchen Auslese» Switzerland 10cl 9.50 Gérald Clavien, Miège 75cl 68

12 Pinot Noir Tête de Cuvée Schweiz 10cl 11 «Storchen Auslese» 75cl 77 Gérald Clavien, Miège Storchen Riserva Schweiz 10cl Terreni alla Maggia SA, Ascona 75cl 81 Primitivo Centurio Minor Italien 10cl Alain Bramaz, Manduria 75cl 72 Venta las Vacas DO Spanien 10cl 9.50 Uvas Felices, Ribera del Duero 75cl 67 Mulled wine cup 8.50 For a wider selection of carefully choosen wines from our cellar please ask your server for the wine list.

13 Feldschlösschen Hopfenperle draft Switzerland 30cl cl 9 Feldschlösschen Hopfenperle Panaché draft Switzerland 30cl 6 50cl 8.50 Amboss Amber Trüb Switzerland 33cl 7.50 Appenzeller Birra Da Ris Switzerland 33cl 8.50 Brooklyn East IPA USA 35.5cl 8.50 Schneider Weisse Germany 50cl 9 Turbinenbräu Goldsprint Switzerland 33cl 7 Feldschlösschen alcool-free Switzerland 33cl 6.50 Fresh juices 20cl 8 Tomato juice 20cl 8

14 Valser Classic 50cl 7.50 Valser Silence 50cl 7.50 Apple juice/apple Schorle with a Mission 27.5cl 8 Coca-Cola/Coca-Cola Zero 33cl 6.50 Fentimans Ginger Beer 27.5cl 9.50 Fever Tree Tonic 20cl 8 Gazosa blueberry/orange/lemon 35cl 7.50 Rivella red/blue 33cl 6 S. Pellegrino San Bitter 10cl 6 Schweppes Ginger Ale 20cl 6.50 Schweppes Premium Tonic 20cl 8 Swiss Mountain Spring Bitter Lemon/Classic Tonic/Ginger & Lemongrass Tonic 20cl 7.50 Storchen ice tea 20cl 6 Every bottle of Gartengold is unique. Fresh fruits from private Swiss gardens gathered by handicapped persons: this makes this juice s special taste of old and rare apples.

15 Espresso/Coffee/Americano 5.50 Double espresso 7 Single cappuccino 6.50 Double cappuccino 8.50 Latte macchiato/milk coffee/schale 7 Hot chocolate 8 Italian-style coffee and espresso are available directly from the bar until 10 a.m. 3 Do you wish a personalised cappuccino? Our staff is glad to help you out: Purple Breeze (Darjeeling), Ceylon Sunrise (Englisch Breakfast from Ceylon), Gentle Blue (Earl Grey), Jade Oolong (Oolong Chinese green tea), Moroccan Mint (Peppermint), Camomile Orange Blossom, Piz Palü (Swiss herb tea), Red Kiss (fruity tea) Portion tea 8.50

16 Unsere Lieferanten engagieren sich gemeinsam mit uns für ein nachhaltiges Angebot. Sofern nichts anderes vermerkt ist, verwenden wir Schweizer Fleisch aus artgerechter Tierhaltung. Das Geflügel stammt aus Frankreich. Unsere Fische kommen aus nachhaltiger und artgerechter Fischerei. Auf Fische, die akut vom Aussterben bedroht sind, verzichten wir gänzlich. Lachs: Zucht/Schottland Thunfisch: Wild/Indischer Ozean (51/57) Krevetten: Wild/Pazifischer Ozean (87). Bei Fragen zu Allergenen und Unverträglichkeiten wenden Sie sich bitte an unsere Mitarbeitenden. Alle Preise verstehen sich in Schweizer Franken und beinhalten die gesetzliche Mehrwertsteuer. Our suppliers are equally as committed as we are to providing sustainable products. Unless otherwise stated, our meat is sourced from Swiss farms that ensure appropriate animal welfare and housing. Our poultry comes from France. Our fish is provided by sustainable and species-appropriate fisheries. We do not serve any fish that is under threat of extinction. Salmon: farmed/scottland Tuna: Wild/Indian Ocean (51/57) Shrimps: Wild/Pacific Ocean (87). All prices are shown in Swiss francs and include the regular VAT. If you have any questions about allergies or intolerances, please ask a member of our staff.