Italfoods Inc 2018 Easter Catalog

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Collin Griffith
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1 Italfoods Inc 2018 Easter Catalog Fiasconaro Ghiott Chiostro Antica Tocconeria Perugina Cookies Con Amore 1

2 Easter Catalog Index Fiasconaro 3-5 Chiostro 6-8 Ghiott 9-11 Perugina Antica Torroneria Piemontese 14 IL Cassero Niagara 17 Cookies Con Amore La Maison D Armorine 20 Frantoi Cutrera 21 Gavioli 22 Setteanime 23

~Celebrating over 60 years of tradition & innovation ~ Over the centuries, Sicily has been celebrated for the quality of its

FIASCONARO, a family run company, continues that ancient tradition through three generations of master confectioners.

tender almonds and pistachios, and plump raisins.

3 ~Celebrating over 60 years of tradition & innovation ~ Over the centuries, Sicily has been celebrated for the quality of its pastries. FIASCONARO, a family run company, continues that ancient tradition through three generations of master confectioners. FIASCONARO uses only authentic recipes and the ingredients are the finest to be found in the region - fragrant citrus fruit, tender almonds and pistachios, and plump raisins. FIASCONARO S baked products are distinguished by a natural leavening process, a slow fermentation method which lasts as much as 36 hours. Their respect for the pure flavors of locally grown produce, a seasonal sensibility, and an unshakable faith in tradition has resulted in success both at home and internationally. 3

4 COLOMBA CLASSICA Classic leavened cake filled with fresh candied orange, topped with Avola almond icing Hand Wrapped ITEM# / 750 gr. COLOMBA AL CIOCCOLATO Classic leavened cake filled with dark chocolate chips, topped with icing Hand Wrapped ITEM# / 750 gr. COLOMBA PANDORATA Classic plain leavened egg bread topped with icing Hand Wrapped ITEM# / 750 gr. 4

5 Il TORRONE SICILIANO-MAGNUM 1/2.5 KG ITEM# ITEM# ITEM# ITEM# Classico w/almonds & Bronte Pistachios Dark Chocolate w/almonds & Bronte Pistachios Orange w/almonds & Bronte Pistachios Lemon w/almonds & Bronte Pistachios 5

according to traditional recipes and ingredients.

6 The Dove cake (Colomba) is part of the culinary Easter tradition in all of Italy. Chiostro di Saronno prepare a confectionery product with a natural yeast, prepared according to traditional recipes and ingredients.. COLOMBA CLASSICA BOX Traditional Easter Cake, leavened for over 36 hours, filled with raisins and candied orange peel. ITEM # / 1 kg 6

7 COLOMBA LIMONCELLO - RUSTICO ANDINA Easter Dove Cake, filled with limoncello cream. ITEM # / 750 gr. PANETTONE CREMA LIMONE "SORRENTO" - METAL TIN ITEM # / 750 gr. 7

8 SOFT LEMON AMARETTI TOWER TIN ITEM# / 6.4 oz. CHOCOLATE W/ HAZELNUTS CRI CRI BUNNY TIN Toasted hazelnuts covered with the finest extra fondant chocolate and dusted with sugar grain *Assorted Box 4 pink - 4 Blue* ITEM # / 65 gr. 8

9 MILK CHOCOLATE EASTER EGG ITEM# / 200 gr. DARK CHOCOLATE EASTER EGG ITEM# / 200 gr. MILK CHOCOLATE EASTER EGG ITEM# / 300 gr. 9

10 DARK CHOCOLATE EASTER EGG ITEM# / 300 gr. MILK CHOCOLATE EASTER EGG ITEM# / 500 gr. DARK CHOCOLATE EASTER EGG ITEM# / 500 gr. 10

11 DARK CHOCOLATE EASTER EGG ITEM# / 1000 gr. (1KG) DARK CHOCOLATE EASTER EGG ITEM# / 2000 gr. (2KG) 11

12 BACI EASTER EGG DARK CHOCOLATE ITEM # / 9.38 oz. BACI EASTER EGG MILK CHOCOLATE ITEM # / 9.38 oz. 12

13 BACI DARK VISTA W/ SPRING SLEEVE (12 PCS) ITEM # / 6.03 oz. PERUGINA BACI DARK VISTA W/ SPRING SLEEVE (8 PCS) ITEM # / 4 oz. 13

14 TORRONE SOFT NOUGAT CANDY TORTA W/ ALMOND & HAZELNUT Fresh toasted hazelnuts and almonds with sugar and honey and a very thin wafer ITEM# / 250 gr. TORRONE SOFT NOUGAT CANDY TORTA W/ ALMOND & HAZELNUT CHOCOLATE Fresh toasted hazelnuts and almonds with sugar and honey, and a thin wafer covered in chocolate ITEM# / 250 gr. 14

EVA & BISCITA PANFORTE VEGAN & ORGANIC Le Logge Organic

15 EVA & BISCITA PANFORTE VEGAN & ORGANIC Le Logge Organic Panforte Margherita and Panforte con Fichi Secchi are dense, traditional Tuscan fruitcakes. They have a history dating back centuries that originated in Siena, Italy. They are full of organic nuts, spices, candied fruits, and honey. Today Panforte is served throughout the holidays as a dessert, or served with cheese and fresh fruits. Pairs wonderfully with an Italian Vin Santo. Hand wrapped in paper. VEGAN & ORGANIC PANFORTE MARGHERITA Traditional Panforte with almonds and candied fruit dusted in Powdered Sugar. ITEM# / 220 gr. VEGAN & ORGANIC PANFORTE CON FICHI SECCHI Organic Dried figs are ground with almonds, hazelnuts, and spices in this delicious Panforte. ITEM# / 220 gr. 15

IL CASSERO PANFORTE PANFORTE NOCCIOLE e FICHI (HAZELNUT &

IL PANPEPATO (SPECIALE NERO) Traditional Panforte topped

Box PANFORTE CIOCCOLATO e CILIEGE Chocolate Panforte with

and spices all covered with dark chocolate.

PANFORTE MARGHERITA (PANFORTE BIANCO) Traditional Panforte

16 IL CASSERO PANFORTE PANFORTE NOCCIOLE e FICHI (HAZELNUT & FIG PANFORTE BOX) ITEM# / 250 gr. IL PANPEPATO (SPECIALE NERO) Traditional Panforte topped with dark Cocoa Powder. ITEM# / 250 gr. Box PANFORTE CIOCCOLATO e CILIEGE Chocolate Panforte with almonds, hazelnuts, candied cherries, orange & lemon peels, and spices all covered with dark chocolate. ITEM# / 250 gr. PANFORTE MARGHERITA (PANFORTE BIANCO) Traditional Panforte with almonds and candied fruit dusted in powdered sugar and packaged in a decorative box or hand wrapped in a pretty paper. ITEM# / 250 gr. 16

Niagara Chocolates, family owned and operated, started

It all began with a little ingenuity, a lot of hard

best in premium chocolates and creative confections.

provide the most high-quality treats under the rainbow.

eggs, individually foil wrapped, in a beautiful

ITEM#110750 MILK CHOCOLATE EASTER CHICK Semi-solid Milk

decorative foil 12 / 3.5 oz ITEM#110755 9 / 3.

17 Niagara Chocolates, family owned and operated, started over 50 years ago in Cheektowaga, New York. It all began with a little ingenuity, a lot of hard work and a passion for providing customers with the best in premium chocolates and creative confections. Five decades later, Niagara Chocolates continues to provide the most high-quality treats under the rainbow. MINI MILK CHOCOLATE EGG Solid, mini milk chocolate eggs, individually foil wrapped, in a beautiful lavender gift bag. ITEM# MILK CHOCOLATE EASTER CHICK Semi-solid Milk Chocolate Easter Chicks, beautifully wrapped in a decorative foil 12 / 3.5 oz ITEM# / 3.5 oz MILK CHOCOLATE EASTER BUNNY Semi-solid Milk Chocolate Easter Bunnies, beautifully wrapped in a decorative foil ITEM# / 3 oz 17

18 ASSORTED SPRING COOKIE PLATE ITEM# / 16 OZ GLUTEN FREE ASSORTED SPRING COOKIE PLATE ITEM# / 14 OZ 18

19 EASTER BUNNY COOKIE BASKET ITEM# / 1.5 LBS 19

La Maison d Armorine s charming new packaging features a retro image of a marmiton, a chef

This particular waif helps in the kitchen with the salted butter, cream, sugar and

It s an allusion to the old fashioned way these exquisite caramels are still made by La

This is classic Brittany caramel: soft, buttery and creamy with a lingering tease of salt.

20 La Maison d Armorine s charming new packaging features a retro image of a marmiton, a chef s apprentice often a child in bygone days. This particular waif helps in the kitchen with the salted butter, cream, sugar and bain-marie. It s an allusion to the old fashioned way these exquisite caramels are still made by La Maison d Armorine: with fresh Brittany butter and fleur de sel from Guérande. This is classic Brittany caramel: soft, buttery and creamy with a lingering tease of salt. CARAMEL TENDRES CARAMELS WITH FLEUR DE SEL GIFT BOX ITEM# / 150 gr CARAMELS TENDRES -CARAMELS WITH FLEUR DE SEL GIFT TRAY ITEM # / 155 gr. COEUR DE CELTES -FLEUR DE SELL CARAMEL IN DARK CHOCOLATE ITEM# / 125 gr. 20

It has a full-bodied flavor, with a very balanced spicy bitterness, with notes of artichoke and oregano.

21 EVOO - IGP CERAMICA BOTTLE - Celebrating 2017 Harvest- This EVOO of the Cutrera Oil mill is ideal for seasoning and making classic and imaginative recipes. It has a full-bodied flavor, with a very balanced spicy bitterness, with notes of artichoke and oregano. This oil is ideal for seasoning fish, salads, soups and delicate grilled red meats. Packed in a beautiful hand painted ceramic bottle. ITEM# / 500 ML 21

Gavioli Sparkling Grape Juices are made with Trebbiano, Malvasia & Lambrusco

After harvest, the grapes go through a soft crushing, draining, cooling, cleaning

Natural fermentation of the grape must is obtained through the Charmat method, in

than individual bottles, and is bottled under pressure in a continuous process.

Gavioli Sparkling Grape Juices are delicate, non-alcoholic drinks made from

They contain no added sugar or concentrates and no artificial coloring.

22 Gavioli Sparkling Grape Juices are made with Trebbiano, Malvasia & Lambrusco grapes that are harvested in September. After harvest, the grapes go through a soft crushing, draining, cooling, cleaning and storage of the grape must in sterilized tanks. Natural fermentation of the grape must is obtained through the Charmat method, in which the must undergoes a secondary fermentation in large stainless tanks rather than individual bottles, and is bottled under pressure in a continuous process. The bouquet is fresh and fruity with a well-balanced, sweet and velvety taste. Gavioli Sparkling Grape Juices are delicate, non-alcoholic drinks made from freshly pressed grapes and only natural flavorings. They contain no added sugar or concentrates and no artificial coloring. These soft and refreshing drinks are ideal for parties, holidays & family celebrations. Serve chilled. SUMMER FRUITS # / 750 ml BLOOD ORANGE GRAPE # / 750 ml PEACH GRAPE # / 750 ml 22

Made from harvested Raboso Piave grapes, this semi-sparkling, rosé Raboso gives us an unexpected, refreshing taste. Raboso [Geloso] Marca Tr

Immediately removed from the grapes, the skills do not have enough time to give their most intense color to the must, which is therefore barely tinged with pink.

Treviso SETTEANIME is produced with the traditional white method, and then processed with the Martinotti Charmat method in steel autoclaves, meticulously monitoring its temperature and the duration

SETTEANIME PROSECCO EXTRA DRY ITEM#882095 12 / 750 ML Born in a karstic land more than 2000 years ago, then transmitted to the Veneto and Friuli regions over the centuries, Prosecco has become one of

23 Made from harvested Raboso Piave grapes, this semi-sparkling, rosé Raboso gives us an unexpected, refreshing taste. Raboso [Geloso] Marca Trevigiana I.G.T. owes its light and summer aroma to its production with the white method. Immediately removed from the grapes, the skills do not have enough time to give their most intense color to the must, which is therefore barely tinged with pink. Delicate, rounded, pleasant, is reminiscent of late spring, when we collect the wood to light a fire in November. SETTEANIME RABOSO GELOSO ROSE ITEM# / 750 ML Prosecco D.O.C. Treviso SETTEANIME is produced with the traditional white method, and then processed with the Martinotti Charmat method in steel autoclaves, meticulously monitoring its temperature and the duration of the fermentation process. The Extra Dry version is distinguished by its perfect sugar content, the refined perlage, and the intense fruity aroma. SETTEANIME PROSECCO EXTRA DRY ITEM# / 750 ML Born in a karstic land more than 2000 years ago, then transmitted to the Veneto and Friuli regions over the centuries, Prosecco has become one of the most beloved wines thanks to its unique characteristics that have made it known throughout the world. For this reason, Sette Anime makes its Prosecco with care and dedication in order to guarantee its traceability and superior quality. The Brut version is dedicated to those who love its fresh-tasting and crisp perlage. SETTEANIME PROSECCO BRUT ITEM# / 750 ML From the black of its skins it acquires body and tannin, drawing its distinctive aroma from the well-drained and gravelly alluvial soil that is characteristic exclusively of this land. Its perlage comes from its processing with the Charmat method, a seven day long maceration with its own skins followed by a first fermentation with select yeasts. SETTEANIME RABOSO CURIOSO ITEM# / 750 ML 23

24 205 Shaw Rd. South San Francisco, CA phone fax 24

Easter Brochure 2019 Version: 5.2 Updated: 01/11/2018

Easter Brochure 2019 Version: 5.2 Updated: 01/11/2018 Casa Italia Gourmet Food & Wines specialise in the wholesale of exclusively imported Italian products. All of our products are of the highest quality