Breakfast. Available from 6.30am until 11.30am
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- Job Booker
- 5 years ago
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1 Breakfast Available from 6.30am until 11.30am Toast Pane di casa / multigrain / white toast / raisin toast 4.50 Homemade Muesli With seasonal fruit, Greek style natural yogurt and honey Plain Omelette 2 egg omelette served with pane di casa toast Mixed Omelette 2 egg omelette with bacon, mushroom and cheese served with pane di casa toast Eggs on Toast 2 eggs any way served with pane di casa toast 8.90 Tiamo Special 2 eggs any way with grilled tomato and bacon served on pane di casa toast, with juice and coffee of your choice Homemade Baked Beans Cannellini beans in a homemade Italian salsa served with 2 poached eggs, chorizo and pane di casa toast Eggs Benedict 2 poached eggs served with rocket, leg ham and hollandaise sauce on pane di casa toast with bacon +$2 smoked salmon +$ Eggs Florentine 2 poached eggs with sautéed spinach and hollandaise sauce served on pane di casa toast Ova al Purgatoria 2 poached eggs served with a traditional basil Napoli sauce topped with grano padano and served with pane di casa toast Toasties Cheese and tomato / ham and cheese 5.50 Ham, cheese and tomato 6.50 B.L.T (bacon, lettuce and tomato) 7.50 Extra $3 (each) tomato, mushroom, 1x egg, spinach, hollandaise sauce, baked beans Extra $4 (each) avocado, chorizo sausage, leg ham, bacon, smoked salmon
2 Entrée Bruschetta 6.00 Garlic Bread 5.00 Garlic Focaccia Schiacciata Olive oil, sea salt and rosemary Bowl of Chips 6.50 Antipasto SMALL Selection of cold meats, marinated vegetables and cheeses LARGE Minestrone Tortellini in Brodo Chicken broth with spinach and meat filled tortellini Pasta and Lentil Soup Garden Salad 8.00 Roquette Salad With parmesan, pinenuts, balsamic and olive oil dressing Caesar Salad Cos lettuce with a poached egg, anchovies, crispy bacon and croutons topped with shavings of parmesan and served with our own Caesar dressing Warm Chicken Salad Lightly crumbed, grilled chicken fillets served with a bacon and sundried tomato balsamic dressing Grilled Calamari Salad With a mango or vinigarette dressing If ordering from both Tiamo Bistro & Tiamo Cucina, meals may not come out together
3 Pizza MEDIUM LARGE Margherita Mozzarella, tomato and basil Funghi Mozzarella, tomato, mushrooms and basil Capricciosa Mozzarella, tomato, leg ham, mushrooms and olives (anchovies optional) Hawaiian Mozzarella, tomato, pineapple and leg ham Ortolana Bocconcini, tomato, mozzarella, roasted capsicum, zucchini, eggplant and gratin Piccante Mozzarella, tomato, capsicum, olives, sopressa and fresh chilli Caprese Margherita base with fresh tomato, bocconcini and basil Zucca Mozzarella, roasted pumpkin, pinenuts and fetta Prosciutto Mozzarella, tomato, prosciutto, roquette and shaved parmesan Gamberi Mozzarella, tomato, prawns, roquette and cracked pepper Salsicce Mozzarella, tomato, spicy pork sausage, caramelised onions and roquette Garlic Focaccia Schiacciata Olive oil, seasalt and rosemary Gluten free base (medium size only) extra 3.00 Caution: Olives may contain pits
4 Pasta TIAMO CUCINA Schiaffatelle Traditional Italian home made pasta, almost like gnocchi but without potato, tossed in Napoli sauce and basil Penne al Ragu Small tubed pasta with stewed meat cooked in a rich wine and tomato sauce with shavings of parmesan Maccheroni della Zia Home made pasta with mini meatballs, eggplant, Napoli sauce and basil Spaghetti Don Giovanni Mussels, clams and spinach cooked with garlic, oregano and chilli in a light Napoli sauce Tortellini Tartufo Ricotta filled tortellini with cream, mushrooms and truffle Risotto Nero Rice with cuttlefish ink and thinly sliced cuttlefish Gluten Free Pasta Available Add $3.00 If ordering from both Tiamo Bistro & Tiamo Cucina, meals may not come out together
5 Mains TIAMO CUCINA Veal Palermitana Lightly crumbed grilled veal medallions served with a creamy pesto sauce Chicken and Eggplant Parmigiana Crumbed and grilled, served with a tomato, capsicum and basil sauce and topped with mozzarella cheese Steak of the House See our Specials Menu Mixed Seafood Grill Mussels, scallops, prawns, calamari and silver whiting Fish of the Day See our Specials Menu All main meals served with fresh vegetables If ordering from both Tiamo Bistro & Tiamo Cucina, meals may not come out together
6 Dessert Creme Caramel 9.00 Chocolate Mousse 9.00 Tiramisu Home made and served with cream and a chocolate sauce 9.00 Crepes Jamaican banana, walnuts and sultanas in a butterscotch sauce Mixed berries in a berry coulis sauce Maple syrup and ice cream Lemon Ricotta Cheesecake Served with cream and fruit sauce 9.00 Nutella Pizza With ice cream and fresh strawberries For more desserts see our Specials Menu
7 Beverages San Pellegrino Mineral Water 250ml 3.80 / 500ml 6.00 San Pellegrino Soft Drinks Limonata, Chinotto, Aranciata Rossa 4.00 Ice Teas Peach, Lemon 4.00 Juices Orange, Apple 3.80 Blood orange, Mandarin 4.00 Soda Water 3.00 Tonic Water 3.00 Ginger Ale 3.00 Lemon, Lime and Bitters 4.50 Soft Drinks Coke, Coke Zero, Lemonade, Raspberry Lemonade, Lemon Squash 3.80 Coffee Cappuccino, Flat white, Caffè latte, Long black, Long macchiato, Vienna, Double espresso 3.80 Espresso, Short macchiato 3.00 Soy milk extra 0.40 Chai Coffee 4.50 Affogato 4.00 Iced Coffee 4.50 Iced Chocolate 4.50 Caffè Coretto Espresso with liqueur 5.00 Hot Chocolate 3.80 Hot Chocolate with Marshmallows 4.00 Italian Hot Chocolate 5.00 (Thick) with cream or plain Tea English Breakfast, Earl Grey, Chamomile, Peppermint, Green Tea 4.50
8 Beverages Aperitivi Aperol 8.00 Campari 8.00 Spritz Aperol, Prosecco and soda Digestivi Grappa del Nonno 8.00 Amaro Averna 8.00 Spirits and Liqueurs Smirnoff Vodka 8.00 Jim Beam 7.50 Bacardi 7.50 Gin 8.00 Beer Corona 8.00 Stella Artois 8.00 Cascade Light 7.50 Martini Rosso 8.00 Martini Bianco 8.00 Negroni Gin, Campari and Martini Rosso Limoncello Villa Massa 8.00 Fernet Branca 8.00 Frangelico 8.00 Baileys Irish Cream 7.50 Molinari Sambuca 8.00 Amaretto di Saronno 8.00 Chivas Regal 12 yr Peroni Rossa 8.00 Coopers 8.00 Menabrea 8.00
9 Wine WHITE Carpene Malvotti Prosecco Extra Dry From the renowned Conegliano Valdobbiadene town in the Veneto region in Italy s northeast comes this sparkling white wine. It delivers ripe assorted apple, pear, some citrus and nutty almond flavouring with lots of bubbles (Frizzante) Moscato d Asti A beautiful and lightly effervescent Moscato from Piemonte. Not too sweet and perfectly balanced Pasqua Pinot Grigio This white wine is produced from the Pinot Gris grape varietal in Verona region, Italy. This is a light, crisp wine with flavours of melon, pear and hints of citris and floral notes. Mahi Sauvignon Blanc From the cool Marlborough region of New Zealand comes this medium-bodied, crisp refreshing white wine. It displays typical combinations of citrus and tropical flavours characteristic of this grape variety with wild yeast notes resulting in an elegant complex style of Sauvignon Blanc. Howard Park Chardonnay Displaying fine mineral quality from the cool climate of the Mt. Barker region in Great Southern Western Australia. Perfumed field flowers, pear and citrus on the nose, lead to citrus, peach and balanced mineral acidity on the palate.
10 Wine RED Pizzini Nonna Gisella Sangiovese A medium bodied Chianti style wine produced in Victoria s King Valley. This wine displays fresh flavours of strawberry with a little spiciness. MenhirSalento Negroamaro An Italian wine produced in Puglia s Salice Peninsula. A sweeter style red wine showcasing deep colour, medium to full tannins and dark berry fruit flavours. Politini Shiraz The King Valley s cool climate gives elegance to this Shiraz. Sweet pepper, cloves and a hint of new leather fill the glass. Smooth and silky, the palate shows mixed berry fruits, framed by medium bodied tannins and light cedary oak. Politini Cabernet Sauvignon Another gem from Victoria s King Valley. This wine is deep in colour and rich in flavour. The nose displays aromatic berry fruits typical of the Cabernet family of grape varieties with cassis, mulberry and chocolate characters. Ask your waiter for our seasonal wine varietals
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Starter Selections of House-made Dips 14.40 Garlic * Herb * Olive Pizza Sm 8.50 Med 10.50 Bruschetta Pizza Sm 9.50 Med 11.50 Garlic Bread 5.90 House Antipasto 22.50 Chips 8.50 Sweet Potato Chips 9.50 Salads
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~ LIGHT MEALS Toppa (GF + $2.00) $10.0 Tomato & garlic base, oregano (with rocket, red onion & parmesan + $2.00) Garlic Pizza $10.0 Garlic, cheese, napoli sauce, oregano Soup of the week $12.0 Please ask
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every village needs a trattoria PANE - BREADS & OLIVES Individual Table Garlic Pizza Crusts 10.5 14.9 Bianco crust with freshly crushed garlic & extra virgin olive oil (EVO) Spice it up! Add chilli Add
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Stuzzichini/Cicchetti Small Italian plates. GRILLED ASPARAGUS (gf) 3.50 Wrapped in Parma ham. BRUSCHETTA AGLIO 3.95 Our house garlic bread. OLIVE MARINATE (gf) 2.95 Mixed olives tossed in olive oil and
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Classic Negroni 295 Beefeater, Campari, Campano C O C K T A I L S Aperol Spritz 325 Aperol, Prosecco, soda Godfather 295 Jameson, Amaretto Illy Martini 325 Absolut, Kahlua, Illy, sweet Amaretto Sour 295
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Drinks Menu Beverages Soft Drinks: Pepsi, Pepsi Max, Lemonade, Solo, Sunkist, Ginger Ale, Soda Water, Pink Lemonade 4.5 Lemon, Lime & Bitters 5.5 Juice: Apple, Orange, Pineapple, Cranberry 4.9 Sparkling
More informationGarlic Bread with Cheese (3 pieces per serve) Bruschetta (3 pieces per serve) $6 per head Zuppa di casa - Soup of the day $8
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Mains Breakfast Scallopina Alla Limone $28.90 Pan fried veal finished in a lemon sauce, served with seasonal vegetables Lemon Pepper Calamari $27.90 Served with chefs salad and fries Chicken Kiev $28.90
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Breakfast Menu Served Daily from 8:30am to 10:30am Mon to Fri, 8:00am to 10:30am Sat & Sun ALL BREAKFAST ORDERS TO BE PLACED AT THE COUNTER Eggs on Toast (V, Avail GF, DF) $12.85 Fried, scrambled or poached
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photos for illustration purposes only July 2016 Breakfast Available until 5pm Bircher Muesli $10.9 w coconut yoghurt & strawberries Raisin Toast w butter one slice $2.9 two slices $5.5 Eggs Your Way $8.9
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