ALL DAY DINING. Available from 12 pm to 11 pm SOUP AND SALADS SOUP OF THE DAY BURRATA. Heirloom tomatoes, basil pesto with pomegranate vinaigrette
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2 ALL DAY DINING Available from 12 pm to 11 pm SOUP AND SALADS SOUP OF THE DAY 160 BURRATA Heirloom tomatoes, basil pesto with pomegranate vinaigrette 240 SCOTTISH SMOKED SALMON Baguette and ginger soya dressing 250 CLASSIC CAESAR SALAD Fried capers, baby gem lettuce, anchovies, herb croutons, applewood smoked bacon and parmesan cheese 190 With organic Japanese chicken 240 With smoked Scottish salmon 290 With Alaskan king crab 350 AVOCADO SALAD Chickpea and cucumber marshmallows 215 Please let us know if you have any food allergies or special dietary requirements.
3 SANDWICHES AND BURGER CIABATTA Grilled vegetables, sun-dried tomatoes and pesto 180 THE MURRAY BURGER US Black Angus beef, applewood smoked bacon, comté, pickles, tomato chutney and confit shallots 290 THE MURRAY CLUB Organic Japanese chicken breast, applewood smoked bacon, chive omelette, heirloom tomatoes and cheddar 260 PASTAS KING CRAB GEMELLI Lemon, espelette peppers and black olives 260 ARABIATTA SPAGHETTI Chilli flakes and tomato sauce 220 WILD MUSHROOM FETTUCCINE Grana Padano, black truffle and parsley 250 Please let us know if you have any food allergies or special dietary requirements.
4 ASIAN DISHES NASI GORENG Indonesian fried rice with seafood, shrimp paste grilled chicken skewers and pickles 265 WONTON NOODLE SOUP Egg noodles, pork and shrimp dumplings 250 SCALLOP AND BABY SPINACH DUMPLINGS Shrimp paste and homemade X.O. sauce 250 MALABAR STYLE SHRIMP CURRY Coconut milk, onion, tomato and basmati rice 380 MAINS US BLACK ANGUS PRIME BEEF STRIPLION Seasonal vegetables, mashed potatoes and red wine jus 465 SEARED CHILEAN SEA BASS Sautéed spinach, fennel and lemon butter sauce 455 ROASTED JAPANESE CHICKEN BREAST Sautéed kale and chicken jus 260 Please let us know if you have any food allergies or special dietary requirements.
5 CAKE SELECTION BERRY AND VIOLET MILLE-FEUILLE BAKED NEW YORK CHEESECAKE CITRUS TARTLET 140 Please let us know if you have any food allergies or special dietary requirements.
6 COFFEE AND TEA NICCOLO SIGNATURES 75 Cold Brew Concentration Yuan Yang Golden Garden Iced Tea SUMMER SELECTION 85 Watermelonade Choc Oolong Exotic Tea Sangria ILLY COFFEE (HOT OR COLD) 70 Espresso Americano Macchiato Cappuccino Latte Flat White Mocha PRANAYUM AYUVERDIC TEA (HOT OR COLD) 75 Bliss Love Presence Nirvana Energy Tulsi Breath Rose Beauty Organic Green Sencha Peach Tulsi Rooibos
7 COFFEE AND TEA JING TEA (HOT OR COLD) 75 Black English Breakfast, Earl Grey, Darjeeling, Lychee Red Oolong Yellow Gold, Traditional Iron Buddha Chinese Jasmine Silver Needle, Dragon Well, 1900 s Royal Cooked Pu er Herbal Lemongrass and Ginger, Chamomile, Lemon Verbena Flower Osmanthus Decaffeinated Ceylon Japanese Matcha Iced Classic Iced Tea
8 BEVERAGES CARBONATES Fever Tree 65 Indian Tonic, Elderflower Tonic, Mediterranean Tonic, Ginger Beer, Sicilian Lemonade, Soda Coke, Diet Coke, Red Bull 65 JUICES Orange, Apple, Grapefruit, Pineapple, Cranberry, Tomato, Carrot 60 COCONUT WATER CoAqua Roasted Coconut Water 65 ANTIPODES MINERAL WATER Still or Sparkling 500ml 60 Still or Sparkling 1000ml 95
9 BEVERAGES BEERS Young Masters O.V.T. Pilsner 80 Hong Kong Young Masters Classic Pale Ale 80 Hong Kong Peroni 80 Italy The Artist Blonde 80 Belgium Estrella 80 Spain Hitachino Vintage Malt (550ml) 150 Japan
10 BEVERAGES DIGESTIFS Curated Spirits 45ml Ron Zacapa 23Yrs 180 Solera Rum, Guatemala Appleton Estate 21Yrs 300 Rum, Jamaica Hibiki 17Yrs 300 Blended Whisky, Japan Michter s Cask Strength Rye 200 Whiskey, USA Macallan 18Yrs Sherry Cask 300 Single Malt, Scotland The Murray Tullibardine 12Yrs 150 Single Malt, Scotland Hine Cigar Reserve XO 280 Cognac, France Martell Cordon Bleu 400 Cognac, France Martell Cohiba 1400 France
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BREAKFAST MENU chef recommendation alcohol content Pork vegetarian seasonal fresh fruit platter continental breakfast built your own morning S$4 bakery basket Per Piece Mango, pineapple, dragon fruit and
More informationBreakfast Semi Buffet Menu 6:30am until 10:30am. Seasonal Sliced Fruits and Whole Fruits
Breakfast Semi Buffet Menu 6:30am until 10:30am Seasonal Sliced Fruits and Whole Fruits Blueberry Honeydew Mix Berry Compote Orange Segment Papaya Raspberry Red Grape Fruit Segment Red or Green Apple Red
More informationDessert Lady Bakery and Café Menu
Menu Hot Dripped Coffee 2.50 3.75 Decaf Coffee 2.50 3.75 Organic Tea 2.50 3.75 Espresso 2.50 3.75 Americano 3.50 Latte 4.25 5.50 Cappuccino 4.25 5.50 White Hot Chocolate 4.25 5.50 Mocha White Mocha Matcha
More informationlunch 12:00 pm pm monday - sunday dinner 06:00 pm onward every night
farm to table Food thoughtfully sourced. Carefully served is Hyatt s philosophy when it comes to sourcing food prepared in our restaurants. Chef Hugo is constantly looking for ways to involve local farmers,
More informationCOFFEE HAND CRAFTED BEER. Cappuccino Espresso with hot steamed milk
COFFEE Cappuccino Espresso with hot steamed milk Latte Espresso with hot milk & a little froth Macchiato Espresso topped with hot steamed milk Cappuccino Viennese Cappuccino with whipped cream HAND CRAFTED
More informationChocolate Moelleux with Matcha Ice Cream 9. Akashi-Tai Shiraume Ginjo Umeshu (100ml) 9
DESSERT Chocolate Moelleux with Matcha Ice Cream 9 Akashi-Tai Shiraume Ginjo Umeshu (100ml) 9 甜 点 Chocolate Crunch Cake, Black Sesame Mousse and Valrhona Chocolate Sorbet 9 20 years old Tawny Port, Fonseca
More informationHOT DRINKS COLD DRINKS
Spring/Summer MENU Served from 11:45am until 4pm Our menu is prepared and cooked fresh to order, which can take a little longer than fast food. We work closely with local suppliers to source fresh seasonal
More informationThe Hartwell Café & Bar
The Hartwell Café & Bar at Hartwell House MENU Wine List and Drinks Menu Champagne and Sparkling Wine Bottle 125ml House Champagne 72.50 12.50 Prosecco 42.50 8.00 White Wine Bottle 175ml 125ml Short Mile
More informationCONTINENTAL BREAKFAST 700 Served round the clock. AMERICAN BREAKFAST 800 Served round the clock
BREAKFAST MENU CONTINENTAL BREAKFAST 700 Served round the clock Vegetable juice, ange, pineapple, watermelon sweet lime Baker s basket served with butter and fruit preserve Choice of tea, freshly brewed
More information$850 $280. Rihaku Choutokusen, Junmai Ginjo, 300ml $180
Japanese Sake Pair with food not limited to sushi and sashimi, but also Chinese barbecues, Italian pastas, cured meat, composed salads and delectable desserts. Four Fox's Sake, Junmai Daiginjo, 720ml Complex
More informationDRAWING OFFICE TWO BAR LUNCH MENU 12.30PM - 5PM
DRAWING OFFICE TWO BAR LUNCH MENU 12.30PM - 5PM TITANIC DELI Dock Man Open Club Sandwich 9.00 Tender Chicken, Crispy Bacon, Lettuce, Tomato, Poached Egg, Soda Bread, Pesto Hot Smoked Salmon Bagel 8.00
More informationSINGLE MALT SCOTCH GLENMORANGIE. GLENFIDDICH 12yr. GLENFIDDICH 15yr. GLENFIDDICH 18yr. LAPHROAIG 10yr. YAMAZAKI 10yr. YAMAZAKI 12yr.
LIQUOR SINGLE MALT SCOTCH GLENMORANGIE 2, GLENFIDDICH 12yr 2, GLENFIDDICH 15yr 250 3,500 GLENFIDDICH 18yr 390 4,600 LAPHROAIG 10yr 320 3,700 YAMAZAKI 10yr 290 3,900 YAMAZAKI 12yr 430 5,200 HIBIKI 17yr
More informationBREAKFAST MENU. BREAKFAST Variety of toast Sour-dough, wholemeal or soy linseed served with home-made preserves, honey, or spreads $5.
BREAKFAST MENU All eggs served are free range BREAKFAST Variety of toast Sour-dough, wholemeal or soy linseed served with home-made preserves, honey, or spreads $5.5 Freshly baked pastries Porridge With
More informationPoached Smoked Salmon Oak-Wood-Poached Smoked Salmon With Mixed Greens, Fresh Apple, Beetroot And Sliced Radish In Lemon-Dill Dressing.
Gambinis Omelette Your Choice Of Swiss, Mozzarella Or Goat Cheese With Crispy Bacon And Homemade Herb-Roasted Potato, Sundried Tomato Served With Buttered Artisanal Bread. SR 39.90 C&G Egg Special Our
More informationHillbilly Crispy Pork. Thai Style Grilled Chicken Thai Herbs Marinated Chicken Skewer with Sweet Chili Dip. Grilled Marinated Beef
THAI BAR BITES Hillbilly Crispy Pork Fish in Banana Leaf Crispy Pork Belly with Thai Spicy Sauce Grilled Seabass with Red Curry in Banana Leaf Prawn Spring Roll Thai Style Grilled Chicken Thai Herbs Marinated
More informationThe Marriott Breakfast $26 Two free range egg in any style, hash browns, vine tomato, baked beans, Choice of bacon, chicken sausage or pork sausage
C L A S S I C B R E A K F A S T The Marriott Breakfast $26 Two free range egg in any style, hash browns, vine tomato, baked beans, Choice of bacon, chicken sausage or pork sausage Choice of toast, bagel
More informationSERVING UP A DIVERSE ARRAY OF FLAVOURS
SERVING UP A DIVERSE ARRAY OF FLAVOURS breakfast served from.30am to 11am Asian Breakfast Coconut-infused Rice with Chicken Wings, Onion Sambal, Fried Egg and Chili Pickles served with Tropical Fruits,
More informationBig Farmer breakfast with small salad bouquet 8,50. Small sweet breakfast 6,00. Large sweet breakfast 9,50. Small Wake up!
BREAKFAST Bavarian veal sausage breakfast with oven-fresh pretzel 7,50 2 mild spiced veal sausages with butter and sweet mustard Big Farmer breakfast with small salad bouquet 8,50 Potato, bacon, onion
More informationContinued over the page
BRUNCH MAIN EVENT Big Top Breakfast crispy streaky bacon, poached eggs, pork sausages, mushrooms, a hash brown, house baked beans and toasted sourdough 22.9 GFA Eggs Benedict poached eggs, baby spinach
More informationAntipasto Misto.. $ A Platter of Mixed Italian Meats Surrounded with Fresh Lettuce
Room Service Menu Starters Antipasto Misto $ 1433 A Platter of Mixed Italian Meats Surrounded with Fresh Lettuce Caesar Salad $ 781 Romaine Lettuce with Shrimps, Served with Caesar Dressing, Parmesan Cheese
More informationBreakfast Menu Freshly prepared from our kitchen
Breakfast Menu Freshly prepared from our kitchen Open fruitful sandwich (V) 75 Multi grains toasted bread with low fat ricotta cheese and our three signature toppings: Banana, strawberry, apricot, almond
More informationAPPETIZERS. SPRING ROLLS l ปอเปยะผ กทอด 320. TUNA SPRING ROLLS l ปอเปยะท นา 380 WHITE PRAWN AND CHEESE ROLLS 360 MUSHROOM CROQUETTES 320
APPETIZERS AND SNACKS SPRING ROLLS l ปอเปยะผ กทอด 320 CRISPY-FRIED VEGETABLE SPRING ROLLS WITH PLUM SAUCE TUNA SPRING ROLLS l ปอเปยะท นา 380 CRISPY-FRIED TUNA AND ASPARAGUS SPRING ROLLS WITH PLUM SAUCE
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