T R A V E L P A C K A G E S

Transcription

1 T R A V E L P A C K A G E S An extraordinary festival of food and wine attracting some of the world s best chefs, sommeliers, critics, food and wine loving audiences over a 4 day festival program. S T A Y at Yallingup, perfectly positioned on the pristine sands of Smiths Beach overlooking the sparkling Indian Ocean, the quintessential Australian beachside experience. E X P E R I E N C E the Margaret River Gourmet Escape with Experiencesmith and gain exclusive access to premium sold out events, accommodation & transfers

2 The ultimate escape to immerse yourself in Western Australia s extraordinary South West region during the 2017 Margaret River Gourmet Escape weekend U L T I M A T E E S C A P E Thursday 16th November Helicopter Transfers, Aravina Estate Arbour Experience & Private Chef Dinner * Enjoy a morning private helicopter flight direct from Perth to the south-west and check-in to your four-bedroom beach house accommodation at. * Relax for a couple of hours, before a unique dining experience in the gorgeous garden arbour at Aravina Estate. Enjoy a Trust the Chef degustation lunch with matching estate wines. * Relaxed dinner in the evening prepared by a private chef on your beach house balcony overlooking the Indian Ocean. Gourmet Village Leeuwin Platinum Lounge & Howard Park Wine Chapel Dinner with Ashley Palmer-Watts * Leeuwin Estate s Platinum Lounge ticket is your exclusive pass to the Gourmet Village. Enjoy amazing service from the Leeuwin team with food stations of local produce + two glasses of Leeuwin Estate wines. * In the evening attend Howard Park s very exclusive event hosted in the luxurious Wine Chapel. Pre-dinner drinks on the private terrace overlooking the vineyard, followed by an intimate feast prepared by Ashley Palmer-Watts, Heston Blumenthal s bestknown protege. Friday 17th November VIP Gourmet Beach BBQ Lunch with Rick Stein * Indulge in the privileged access to Castle Rock Beach, which is transformed into a very chic waterfront eatery with giant tipis. This VIP package includes a personal meet & greet with guest chefs, your own waiter and a special gift. * Enjoy cocktails and sumptuous canapés on arrival, before taking your pick of local gourmet BBQ delights from the sizzling grill, cooked by the one of the UK s culinary fathers, Rick Stein. Dance the afternoon away to the live band in this A Class Reserve within the Meelup Regional Park. before your helicopter transfer return to Perth Perth accommodation: Stay in luxury at Crown Perth and enjoy this vibrant resort with it s numerous worldclass restaurants and entertainment options. - Guided walk along the Cape to Cape track (Sunday) - Lunch aboard luxury cruiser Kimberley Quest II with Perth chef Scott Bridger (Sunday) 6 Guests $3795 per person (based on 6 guests) 8 Guests $3995 per person (based on 8 guests) Inclusions: 3 nights accommodation at in a 4 bedroom beach house, event tickets with transfers, return helicopter flights from Perth. Chef prepared dinner on Friday evening and in-room dinner provided on Saturday evening. Breakfast hamper included.

3 A Gastronomic Journey with four innovative chef s from around the globe in some of the region s most iconic locations G AS T R O N O M I C J O U R N E Y Thursday 16th November Gourmet Beach BBQ Dinner with Curtis Stone * Get into the Gourmet Escape groove a day early this year as the event is opened by Curtis Stone with an exclusive appearance at the Audi Gourmet Beach BBQ. Your four-hour session includes privileged access to Castle Rock Beach, cocktail and canapés on arrival, free-flowing beer and wine and last but not least a feast of help-yourself gourmet BBQ delights. Friday 17th November Cape To Cape Walk & Octophilosopy at Will s Domain with Andre Chiang * Enjoy this unique region with a Cape to Cape walk directly from Smiths Beach to InjidupNatural Spa. This guided tour allows you to take-in the raw, natural beauty as you walk along this world-renowned coastal trail on the Leeuwin-Naturaliste ridge. * Indulge in an exciting evening of culinary adventure as André Chiang, one of Singapore s most influential chefs, delivers his Octophilosophy, eight words that are important to him unique, pure, texture, memory, salt, south, artisan and terroir. Together with Will s Domain Executive Chef Seth James, expect an extraordinary dining experience with dishes that engage yet constantly surprise. Overlooking the picturesque Gunyulgup Valley, this dinner matched with award-winning estate wines, will be an evening to savour in your gourmet weekend! Scenic Helicopter Flight to Leeuwin Estate Gourmet Village Leeuwin Platinum Lounge & Chef s Table with Ashley Palmer-Watts * Travel in ultimate style, fly by private helicopter to Leeuwin Estate for a once in a life time, exclusive and intimate experience. Pull up a stool to The World s Best Chef s Table and shoot the breeze with Ashley Palmer-Watts, Heston Blummenthal s protégé, as he creates a culinary masterpiece just for you. * Wander around the Gourmet Village, showcasing the region s incredible produce of food & wine before a return flight and transfer to your accommodation. Enter the Leeuwin Estate s Platinum Lounge, your exclusive pass to the Gourmet Village. Enjoy amazing service from the Leeuwin team with food stations of local produce and two glasses of Leeuwin Estate wines Lunch aboard luxury cruiser Kimberley Quest II with Perth chef Scott Bridger (19 Nov) 4 Guests: $2450 pp (based on four guests) 6 Guests: $ 1996 pp (based on six guests) Inclusions: 3 nights accommodation at in a 3 bedroom ocean view villa, event tickets with transfers and guided walk. Breakfast hamper included.

4 Enjoy dining at some of the Iconic Events of the 2017 Gourmet Escape weekend I C O N I C G O U R M E T P A C K A G E Friday, 17 November 2017 Gourmet Beach BBQ Dinner with Rick Stein * Indulge in the privileged access to Castle Rock Beach, which is transformed into a very chic waterfront eatery with giant tipis. Enjoy cocktails and sumptuous canapés on arrival, before taking your pick of local gourmet BBQ delights from the sizzling grill, cooked by the one of the UK s culinary fathers, Rick Stein. Dance the evening away to the live band in this A Class Reserve within the Meelup Regional Park. Gourmet Village, Chef s Table with Ashley Palmer-Watts & Invention and Heritage, A Degustation at Vasse Felix * Self drive to Margaret River and get amongst the atmosphere, starting at the Margaret River Farmers Market. * Mark your way to Leeuwin Estate for once in a life time, exclusive and intimate experience. Pull up a stool to The World s Best Chef s Table and shoot the breeze with, Ashley Palmer-Watts, Heston Blummenthal s protégé, as he creates a culinary masterpiece just for you. Wander around the Gourmet Village, showcasing the region s incredible produce of food & wine. * In the evening, celebrate the inventive spirit of Vasse Felix founder Dr. Tom Cullity, with a 50th Anniversary Dinner. Paul Carmichael, Executive Chef at Momofuku Seiobo (2016 Gourmet Traveller Restaurant of the Year), joins Vasse Felix Head Chef Brendan Pratt for a cutting-edge 5 course degustation with matching wines, set to be full of intrigue. Thai Banquet at Wise Winery * Relax at a long table feast for a Thai culinary experience where the aim is to facilitate drinking and fun-having amongst friends. Australian chef David Thompson, Nahm Thai, with Kris Yenbamroong, LA NIGHT + MARKET, and Wise Head Chef Heath Townsend will create a sumptuous lunch of mod-thai favourites. Welcome drinks will be on the balcony so guests can enjoy glorious views all the way to Geographe Bay whilst sipping Wise Wines, made under the guidance of Larry Cherubino, and local craft beers Private helicopter flight to Leeuwin Estate (Saturday) - Private helicopter fligh to Wise Winery (Sunday) 4 Guests: $2250 per person (based on four guests) 6 Guests: $1795 per person (based on six guests) Inclusions: 3 nights accommodation at in a 3 bedroom ocean view villa, event tickets with transfers,. Breakfast hamper included.

5 Indulge your senses at the tables of Gourmet Escape s International Chefs whilst soaking up the beauty of the Margaret River region I N D U L G E N T G O U R M E T P A C K A G E Friday, 17 November 2017 Octophilosopy at Will s Domain with Andre Chiang * An exciting, culinary adventure as André Chiang, one of Singapore s most influential chefs, delivers his Octophilosophy, eight words that are important to him unique, pure, texture, memory, salt, south, artisan and terroir. Together with Will s Domain Executive Chef Seth James, expect an extraordinary dining experience with dishes that engage yet constantly surprise. Overlooking the picturesque Gunyulgup Valley, this dinner matched with award-winning estate wines, will be an evening to savour in your gourmet weekend! Friday 17th November Cape To Cape Walk & Howard Park Wine Chapel Dinner with Ashley Palmer-Watts * Enjoy this unique region with a Cape to Cape walk directly from Smiths Beach to Injidup Natural Spa. This guided tour allows you to take-in the raw, natural beauty as you walk along this world-renowned coastal trail on the Leeuwin-Naturaliste ridge and finish with a swim in the pristine and protected waters of the Indian Ocean. * In the evening attend Howards Park s very exclusive event hosted in the luxurious, architectually designed Wine Chapel. Pre-dinner drinks on the private terrace overlooking the vineyard, followed by an intimate feast prepared by Ashley Palmer-Watts, Heston Blumenthal s best-known protege. Thai Banquet at Wise Winery * Relax at a long table feast for a Thai culinary experience where the aim is to facilitate drinking and fun-having amongst friends. Australian chef David Thompson, Nahm Thai, with Kris Yenbamroong, LA NIGHT + MARKET, and Wise Head Chef Heath Townsend will create a sumptuous lunch of mod-thai favourites. Welcome drinks will be on the balcony so guests can enjoy glorious views all the way to Geographe Bay whilst sipping Wise Wines, made under the guidance of Larry Cherubino, and local craft beers Private herlicoper flught to Leeuwin Estate (Saturday) 4 Guests: $2095 per peson (based on four guests) 6 Guests: $1895 per person (based on 6 guests) Inclusions: 3 nights accommodation at in a 3 Bedroom coean view villa, event tickets with transfers. Breakfast hamper included.

6 The best way to enjoy Gourmet Escape in relaxed luxury R E L A X E D L U X U R Y Friday, 17 November 2017 Gourmet Beach BBQ Dinner with Rick Stein * Indulge in the privileged access to Castle Rock Beach, which is transformed into a very chic waterfront eatery with giant tipis. Enjoy cocktails and sumptuous canapés on arrival, before taking your pick of local gourmet BBQ delights from the sizzling grill, cooked by the one of the UK s culinary fathers, Rick Stein. Dance the evening away to the live band in this A Class Reserve within the Meelup Regional Park. Cape To Cape Walk & Howard Park Wine Chapel Dinner with Ashley Palmer Watts * Enjoy this unique region with a Cape to Cape walk directly from Smiths Beach to Injidup Natural Spa. This guided tour allows you to take-in the raw, natural beauty as you walk along this world-renowned coastal trail on the Leeuwin-Naturaliste ridge and finish with a swim in the pristine and protected waters of the Indian Ocean. * In the evening attend Howards Park s very exclusive event hosted in the luxurious, architectually designed Wine Chapel. Pre-dinner drinks on the private terrace overlooking the vineyard, followed by an intimate feast prepared by Ashley Palmer-Watts, Heston Blumenthal s best-known protege. Nautical Feast with Scott Bridger aboard Kimberley Quest II * A unique dining experience aboard this luxury, multi-award winning cruiser in the pristine waters of Geographe Bay, with one of Western Australia s finest chefs. Scott Bridger, of Bib & Tucker, will provide guests with a canapé-style menu and premium Margaret River wines on the deck as you cruise along the spectacular coastline. A relaxed and fun way to experience regional gourmet food and wine in luxury! Guests: $2395per person (based on four guests) 6 Guests: $1795 per person (based on six guests) Inclusions: 3 nights accommodation at in a 3 bedroom ocean view villa, event tickets with transfers.

7 The Platinum experience for this year s Gourmet Escape, attending some of the most sought after events P L A T I N U M P A C K A G E Friday 17 November 2017 Regional Flavours at Amelia Park Restaurant Smiths Beach Resort * Enjoy a fresh dining experience in the region s newest addition, the much anticipated and sophisticated Amelia Park Winery Restaurant. The wines are award winning (Jimmy Watson Memorial Trophy) and ethically-farmed creating elegant, fruit-driven varietals by owners Jeremy and Daniela Gordon. This philosophy is paired well with local, highly respected and loved chef-owner Blair Allen who is joined by WA boy made good Matt Stone, of Greenhouse Perth and Oakridge Estate in the Yarra Valley. Saturday 18 November Leeuwin Platinum Lounge at Gourmet Village * Self drive to Margaret River and get amongst the atmosphere, starting at the Margaret River Farmers Market. * Continue your gourmet journey to Leeuwin Estate s Platinum Lounge where your ticket is your exclusive pass to the Gourmet Village. Enjoy amazing service from the Leeuwin team with food stations of local produce + two glasses of Leeuwin Estate wines. and wander around the Gourmet Village, showcasing the region s incredible produce of food & wine. Fraser Gallop Long Lunch * Indulge in one of the headline events of the Gourmet Escape weekend with legendary Michelin Star Chef Pierre Koffmann. This French culinary master will be joineed by local chef Russell Blaikie, and their exquisite cuisine will be accompanied by rare back vintages of nationally and internationally acclaimed Fraser Gallop Estate cabernet sauvignon and chardonnay. James Halliday, revered Australian wine writer and critic, will also be on hand to share his in-depth knowledge of the wine scene Private Helicopter flight to Fraser Gallop Long Lunch 4 Guests: $2495 per person (Based on four guests) Inclusions: 3 nights accommodation at in a 3 bedroom ocean view villa, event tickets with transfers.