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Transcription:

MENU f

Wlcom to dragon rstaurant. A voyag of discovry into fin Chins cuisin. Our spcial tam of chf s hav slctd dishs showcasing tasts from diffrnt rgions in China. Cantons, Pking and Szchuan ar our spciality along with a small slction of th up and coming trnds in orintal food just lik Malaysian and Thai cuisin which uss only th frshst quality ingrdints. W hav a slction of fin wins chosn to complimnt your mal. Join us for an advntur and xprinc som of th bst Chins and Orintal cuisin on th south coast. It will b a plasur for our xprincd staff to assist you through your voyag of discovry. Thank you for choosing dragon.

THE DRAGON S ALL YOU CAN EAT! If you ar finding it hard to dcid which dlicious dishs to ordr, or you don t lik our st mnu thn why not tak advantag of our famous ALL YOU CAN EAT offr! 19.95 pr prson 12.95 (Childrn undr 10) Unlimitd choic! Choos from any mnu itm which is NOT markd with th Fork Symbol: BIRTHDAY CELEBRATIONS EAT FOR FREE IF IT S YOUR BIRTHDAY! Bring fiv paying gusts to your birthday party for our All You Can Eat dal and th birthday prson ats for fr. (Birthday must b on th day and ID must b shown bfor ordring) TERMS AND CONDITIONS FOR ALL YOU CAN EAT That you only ordr as much as you can at and ar rspctfully advisd to finish all food bfor r-ordring. Th managmnt rsrvs th right to charg for all food ordrd and not atn at A La Cart Prics which will b donatd to th chstnut tr hospic. In choosing th ALL YOU CAN EAT Mnu ALL mmbrs of your party will b chargd accordingly. No mixing with any othr mnu s is allowd on th sam tabl. Dssrts ar not includd in th ALL YOU CAN EAT mnu and will b chargd xtra. Strictly not availabl on Tak Aways. All itms ar subjct to availability and may chang without prior notic. Plas not that a 10% srvic charg will b addd to all rstaurant bills. Th managmnt rsrvs th right to rfus srvic without rason. HOT & SPICY SUITABLE FOR VEGETARIANS

SPECIAL SET MEALS f St Mnu A (Min for 2 Prson) 13.80 Pr Prson Th Dragon Plattr Swt & Sour Chickn (Hong Kong Styl) Sizzling King Prawns with Gingr & Spring Onions Egg Frid Ric St Mnu B (Min for 2 Prson) 15.80 Pr Prson Crispy Aromatic Duck Shrddd Bf with Chilli Sauc Chickn Curry Egg Frid Ric St Mnu C (Min for 2 Prson) 16.80 Pr Prson Th Dragon Plattr Crispy Aromatic Duck Swt & Sour Chickn (Hong Kong Styl) Sizzling Bf with Black Ban Sauc Egg Frid Ric St Mnu D (Min for 2 Prson) 17.80 Pr Prson Th Dragon Plattr Crispy Aromatic Duck Swt & Sour Pork Hong Kong Styl Dp Frid Yumi Chickn Sizzling King Prawns with Gingr & Spring Onion Egg Frid Ric

SPECIAL SET MEALS f Party Mnu (Min for 6 Prsons) 15.50 Pr Prson Th Dragon Plattr Dp Frid Yumi Chickn Swt & Sour Pork (Hong Kong Styl) King Prawns with Cojibrry & Assortd Vgtabls Chickn Curry (H) Sizzling Bf with Gingr & Spring Onions Egg Frid Ric Safood St Mnu (Min 2 Prsons) 28.80 Pr Prson Safood Plattr Crabmat Swtcorn Soup Dp Frid Lobstr with Gingr & Spring Onions Sizzling Scallops with Triyaki Sauc Swt & Sour King Prawns (Hong Kong Styl) Stamd Sa Bass Egg Frid Ric Vgtarian Mnu (Min 2 Prsons) 16.80 Pr Prson Vgtarian Plattr Pak Choy with Garlic Quorn with Gojibrry and Assortd Vgtabls Vgtarian Duck Stamd Ric Tofu with Szchuan Sauc

APPETISERS f Th Dragon Plattr - 7.50 Pr Prson (Min for 2) (Sawd, BBQ Spar Ribs, Vgtabl Spring Rolls, Ssam Chickn on Toast, Crispy Wanton Dumpling) Chickn Satay on Skwrs (Malaysian Spicy Panut Sauc) - 6.00 Chickn Wings with Garlic, Sa Salt & Chillis (4) - 4.80 Smokd Shrddd Chickn - 4.80 Smoky Chickn with Salt & Chillis - 5.20 Hony Chickn - 5.20 Ssam Chickn on Toast - 4.80 Spar Ribs with BBQ Sauc (4) - 5.00 Spar Ribs with Capital Sauc (Swt Fruity) (4) - 5.00 Spar Ribs with Garlic Sa Salt & Chillis (Dry) (4) - 5.00 Th Safood Combination Plattr - 8.00 Pr Prson (Min for 2) (Dp Frid Squid, Crispy Sawd, Satay King Prawn, Dp Frid Crab Claw, Salt & Pppr Fish Fillt) Satay King Prawns on Skwrs (Malaysian Spicy Panut Sauc) (4) - 6.80 Lightly Battrd King Prawns with Garlic & Buttr - 6.00 Dp Frid King Prawn with Salt & Pppr - 6.00 Mussls with Swt Chilli Thai Sauc - 6.20 Dp Frid Mussls with Salt & Chillis - 6.20 Mussls with Black Ban Sauc - 6.20 Dp Frid Squid (With Swt & Sour Sauc) - 5.00 Dp Frid Squid with Salt & Chillis - 5.00 Vgtarian Plattr - 6.80 Pr Prson (Min for 2) (Vgtabl Spring Rolls, Sawd, Babycorn Satay Skwr, Triyaki Tofu, Dp Frid Aubrgin) Vgtabl Spring Rolls (With Swt & Sour Dip) (6) - 4.20 Crispy Sawd - 4.20 Mushroom (Pan-Frid with Garlic & Buttr) - 5.00 Tofu with Garlic Sa Salt & Chillis - 5.00 Lightly Battrd Aubrgin with Garlic Sa Salt & Chillis - 5.80 Babycorn on Skwrs (Malaysion Spicy Panut Sauc) - 5.00

SPECIALITY STARTERS / INTERMEDIATES f Crispy Aromatic Duck with Pancak Wraps (Srvd with Cucumbr, Spring Onions & Hoi Sin Sauc) Half (12 Pancaks) - 19.00 Quartr (6 Pancaks) - 11.00 Crispy Mongolian Lamb with Lttuc Wraps 10.00 (Srvd with Cucumbr, Spring Onion & Hoi Sin Sauc) Vgtarian Aromatic Duck with Pancak Wraps (6 Pancaks) - 9.00 (Tasts just lik th original but is mad with glutn Spcially for Vgtarians) Dragon Lttuc Wrap - 8.00 (Dicd chickn with Vgtabls Stir Frid, Srvd with Hoi Sin Sauc & Lttuc) Safood Lttuc Wrap - 9.50 (Dicd Safood with Vgtabl Stir Frid, Srvd with Hoi Sin Sauc & Lttuc) Vgtabl Lttuc Wrap - 6.50 SOUP f Cantons Wonton Dumpling - 4.00 Pking Hot & Sour (Chickn, Pork, Shrimp) - 4.00 Tom Yum Soup (Thai Hot Spicy Soup with Prawn & Squid) - 4.00 Crabmat & Swtcorn - 4.00 Chickn & Swtcorn - 4.00 Chickn & Mushroom (Clar) - 4.00 Tofu & Vgtabl Broth - 4.00 SPECIAL COMBINATION DISHES f Chins Roast Combination ( Char Sui & Roast Duck) - 9.50 Szchuan Mixd mat & Tofu Cookd in a Clay Pot - 9.00 (Chickn, Bf Char Sui) Mixd Curry Cookd in a Clay Pot - 9.00 (Chickn, Bf, King Prawns) Mixd Safood with Gingr & Spring Onion Cookd in a Clay Pot - 9.50 (King Prawns, Scallops, Fish) Sizzling Tripl Ocan with Ppprs & Black Ban Sauc - 9.50 (King Prawns, Scallops, Fish) Sizzling Thr Sa Flavours with XO Sauc - 9.50 (King Prawns, Scallops, Fish in Malaysian Spcial Shrimp Sauc)

CHICKEN f Stir Frid Chickn with Cashw Nuts - 8.00 Stir Frid Chickn with Gojibrry & Assortd Vgtabls - 8.00 Swt & Sour Chickn (Hong Kong Styl) 8.00 Dp Frid Chickn (Pking Styl) - 8.00 Dp Frid Yumi Chickn (Malaysian Marmit Sauc) - 8.00 Dp Frid Chickn with Spicy Kung Po Sauc & Cashw Nuts - 8.00 Chickn Thai Styl (Swt Chilli / Plum Sauc) - 8.00 Chickn in Lmon Sauc - 8.00 Drunkn Chickn (Garlic & Win Sauc) - 8.00 Chickn Curry - 8.00 Chickn with Gingr & Spring Onions - 8.00 Chickn Szchuan Styl - 8.00 Sizzling Chickn with Ppprs & Black Ban Sauc - 8.00 BEEF f Dp Frid Shrddd Bf (Pking Styl) - 8.80 Dp Frid Shrddd Yumi Bf (Malaysian Marmit Sauc) - 8.80 Stir Frid Bf with Pickld Gingr & Pinappl - 8.80 Bf Curry - 8.80 Stir Frid Bf Szchuan Styl - 8.80 Sizzling Bf with Triyaki Sauc - 8.80 Sizzling Bf Cantons Styl - 8.80 Sizzling Bf with Cramy Black Ppprcorn Sauc - 8.80 Sizzling Bf with Ppprs & Black Ban Sauc - 8.80 Sizzling Bf with Gingr & Spring Onion - 8.80 Stir Frid Bf with Garlic & Onions - 8.80 Stir Frid Bf with Oystr Sauc - 8.80

DUCK f Roast Duck Chins Styl with Soya Sauc - 9.50 Roast Duck Thai Styl (Swt Chilli / Plum Sauc) - 9.50 Roast Duck with Pickld Gingr & Pinappl - 9.50 Roast Duck with Gingr & Spring Onions - 9.50 Roast Duck Szchuan Styl - 9.50 Sizzling Roast Duck with Ppprs & Black Ban Sauc - 9.50 LAMB f Crispy Lamb Malay Styl - 9.50 Crispy Lamb Satay Styl (Spicy Panut Sauc) _ 9.50 Crispy Lamb with Black Ppprcorn Sauc - 9.50 Szchuan Lamb - 9.50 Lamb Curry - 9.50 Lamb with Gingr & Spring Onions - 9.50 PORK f Swt & Sour Pork (Hong Kong Styl) - 8.50 Char Sui with Soya Sauc (Cantons Styl) - 8.50 Char Sui with Hot Pan Sauc - 8.50 Sizzling Char Sui with Ppprs & Black Ban Sauc - 8.50

KING PRAWNS f Stir Frid King Prawns with Gojibrry & Assortd Vgtabls - 9.80 Stir Frid King Prawns with Cashw Nuts - 9.80 Stir Frid King Prawns with Szchuan Sauc - 9.80 Swt & Sour King Prawns (Hong Kong Styl) - 9.80 Stir Frid King Prawns Satay Styl - 9.80 Dp Frid King Prawns Thai Styl (Swt Chilli/Plum Sauc) - 9.80 Sizzling King Prawns in XO Sauc (Malaysian Spcial Shrimp Sauc) 9.80 Sizzling King Prawns with Gingr & Spring Onions - 9.80 Sizzling King Prawns with Pppr & Black Ban Sauc - 9.80 FISH f Dp Frid Fish Fillt with Swt & Sour Sauc - 10.00 Stir Frid Fish Fillt with Gojibrry & Assortd Vgtabls - 10.00 Sizzling Fish Fillt with Ppprs & Black Ban Sauc - 10.00 Braisd Fish Fillt with Tofu Cookd in a Clay Pot - 10.00 Braisd Fish Fillt with Gingr & Spring Onions 10.00 Braisd Fish Fillt with Szchuan Sauc - 10.00 Stamd Fillt of Sabass with Gingr & Spring Onions - 10.00 Wok Frid Fillt of Sabass with Triyaki Sauc 10.00 SCALLOPS f Stir Frid Scallops with Pak Choy - 10.00 Sizzling Scallops with Triyaki Sauc - 10.00 (Swt Japans Soy Sauc) Sizzling Scallops with XO Sauc - 10.00 (Malaysian Spcial Shrimp Sauc) CHEF S SPECIAL f Dp Frid Lobstr with Gingr & Spring Onions - 26.80 Dp Frid Lobstr with Pppr & Black Ban Sauc - 26.80

VEGETARIAN f Stir Frid Mixd Vgtabl - 5.00 Stir Frid Pak Choy with Garlic Sauc - 5.50 Stir Frid Pak Choy with Oystr Sauc - 5.50 Aubrgin with Black Ban Sauc 6.50 Aubrgin with Spicy Hot Pan Sauc - 6.50 Tofu with Mixd Vgtabls & Oystr Sauc - 6.50 Tofu with Szchuan Sauc - 6.50 Quorn with Gojibrry & Assortd Vgtabls - 6.50 Quorn with Pking Sauc - 6.50 Quorn with Spicy Hot Pan Sauc - 6.50 Quorn with Cashw Nuts - 6.50 Quorn with Spicy Kung Po sauc & Cashw Nuts - 6.50 NOODLES f Singapor Styl Vrmiclli - 6.60 (with Chickn, Char Siu & Prawn) M Goring - 6.60 (Malaysian Styl Spicy & Sour Noodls with Chickn, Prawns & Tomato) Chickn Frid Noodls - 6.20 Noodls with Bansprouts - 4.60 RICE f Yung Chow Frid Ric - 4.70 (Chickn, Char Sui & Prawn) Nasi Goring Singapor Styl Frid Ric - 4.70 (Hot & Spicy with Chickn, Char Sui & Prawns) Chickn Frid Ric - 4.50 Egg Frid Ric - 3.30 Stamd Ric - 3.00

125 Sa Lan, Rustington, Wst Sussx BN16 2SG Opn 7 Days a Wk 12 noon 11pm www.dragonrustington.co.uk Connct With Us Download Our App