GLUTEN FREE - SOME DISHES CAN BE MADE AVAILABLE AS GLUTEN FREE ASK US FOR MORE DETAILS AND PLEASE MENTION THIS WHEN ORDERING

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FOOD & WINE

STARTERS Soup of the Day - v 5.95 Homemade soup of the day with rustic bread Chicken Liver Pâté - 6.50 Chicken liver pâté with warm toast and red onion chutney Stilton Garlic Mushrooms - v 6.50 Garlic mushrooms in a Stilton cream sauce on warm toast Classic Prawn Cocktail - 6.95 Prawns tossed in a rich creamy cocktail sauce and brown bread and butter Cheesy Garlic and Herb Bread - v 4.25 Baked garlic and herb bread topped with cheese Crispy Coated Brie - v 6.50 Crispy coated Brie wedges with cranberry relish SHARERS Baked Camembert - v 11.95 Baked Camembert in the box with rosemary and garlic with red onion marmalade and rustic bread Classic Nachos - v 9.95 Nachos with sour cream, salsa, guacamole, jalapeño and cheese Chilli Nachos - 11.95 Chunky beef chilli nachos with sour cream, salsa, guacamole, jalapeño and cheese Butchers Board - 13.95 With pork pie, chicken liver pate, honey roast ham, chutney, piccalilli and rustic bread Cheese Ploughman s - v 12.95 Cheddar, Brie and Stilton served with rustic bread, pickles, chutney and apple GLUTEN FREE - SOME DISHES CAN BE MADE AVAILABLE AS GLUTEN FREE ASK US FOR MORE DETAILS AND PLEASE MENTION THIS WHEN ORDERING (v) = vegetarian option. All weights are approximate before cooking. All food is prepared in our kitchen where nuts, gluten and other allergens are present. Processes and training are in place to ensure that gluten-free meals on our gluten free menu are gluten-free. Our menu descriptions do not include all ingredients. IF YOU HAVE A FOOD ALLERGY PLEASE LET US KNOW BEFORE ORDERING. Full allergen information is available upon request. Fish dishes may contain small bones. We aim to support local farmers and growers from the Assured Food Standards Association. 0617/1.

MAIN COURSES Ham, Egg and Chips - 10.95 British ham served with a brace of free-range eggs, chips and peas Sausage and Mash - v 10.95 Butcher's sausages served on creamy mashed potato with peas and onion gravy - Quorn sausages also available Fish Of The Day - 11.95 Fish of the day coated in a Wadworth beer batter served with chips, peas, lemon and tartare sauce Macaroni Cheese - v 9.95 Baked macaroni cheese, chive and mature Cheddar served with garlic bread and dressed salad Scampi and Chips - 10.95 Wholetail scampi served with chips, peas, tartare sauce and lemon Pie of the Day - 12.95 Pie of the day with mashed potato, seasonal vegetables and gravy, please see our specials for today's options Chilli Con Carne - 10.95 Slow cooked chilli con carne served with basmati rice, nachos, sour cream and cheese Hunter's Chicken - 12.95 Delicious barbecue chicken breast topped with bacon and Cheddar cheese served with dressed salad and chips Lambs Liver and Bacon - 12.50 Pan-fried lambs liver and crispy bacon in an onion gravy served with peas and garlic butter mash Atlantic Prawn - 10.95 Atlantic prawns tossed in a seasonal mixed leaf salad with a creamy cocktail sauce dressing Caesar Salad - 9.50 Caesar salad of romaine lettuce, croutons, hard Italian style vegetarian cheese and free-range egg - Add free range grilled chicken breast and crispy pancetta for an extra 3.50 8oz Rump Steak - 18.95 8oz rump steak with chips, dressed leaves, grilled tomato, mushrooms and beer battered onion rings - Add peppercorn sauce for 1.50

BURGERS Bacon and Cheese Burger - v 11.50 Bacon and cheese beef burger on a toasted brioche bun with tomato, onion rings and chips Butterflied Chicken Burger - 11.50 Butterflied chicken breast on a toasted brioche bun with bacon, cheese, chips and onion rings Grilled Halloumi Burger - v 11.50 Grilled halloumi and mixed peppers on a toasted brioche bun with tomato, onion rings and chips Upgrade to sweet potato fries for 2.00 PIZZAS Garlic butter Chicken - 12.50 Chicken, chorizo and pesto pizza with a garlic butter base Hawaiian - 11.50 Ham, pineapple and mozzarella Margherita - v 11.50 Mozzarella, basil and sun-blushed tomato Hot Pepperoni - 11.50 Pepperoni, jalapeños and mozzarella SANDWICHES Choose from our selection of sandwich fillings below Crispy bacon served with warm Brie and cranberry sauce - 7.75 North Atlantic prawns in Marie Rose sauce with iceberg lettuce - 7.25 Honey glazed ham with cheese and tomato - 6.75 Brie with cranberry sauce - v 6.75 Butchers sausages and red onion chutney - 7.25 Add a few chips or sweet potato fries with your sandwich for 2.00

SMALL PLATES A wide selection of dishes are available for children & those with a smaller appetite, please ask for more details. All at 7.25 each... Ham, Egg and Chips British ham served with a free-range egg, chips and peas Sausage and Mash - v Butcher's sausages served on creamy mashed potato with peas and onion gravy - Quorn sausages also available Fish of The Day Fish of the day coated in a Wadworth beer batter served with chips, peas, lemon & tartare sauce Macaroni Cheese - v Baked macaroni cheese, chive and mature Cheddar served with garlic bread and dressed salad Chilli Con Carne Slow cooked chilli con carne served with basmati rice, nachos, sour cream and cheese Lambs Liver and Bacon Pan-fried lambs liver and crispy bacon in an onion gravy served with peas and garlic butter mash SIDES Fancy something more? Choose from our great selection of side dishes Beer battered onion rings - 3.00 Chips - v 3.00 Cheesy chips - v 4.00 Sweet potato fries - v 3.50 Garlic bread - v 3.25 Garlic bread with cheese - v 4.25 House salad - v 3.00 Seasonal vegetables - v 3.00 Rustic bread and butter - v 2.50

PUDDINGS All at 5.95 each... Sticky Toffee Pudding - v Sticky toffee pudding with a rich toffee sauce Chocolate Fudge Cake Chocolate fudge cake filled with sweet salted caramel sauce and a layer of chocolate fudge, coated in chocolate fudge icing with brownies and salted sweet caramel sauce Lemon Meringue Zesty lemon tart topped with a crunchy meringue and berry compote White Chocolate and Raspberry Ripple Cheesecake White chocolate and raspberry ripple cheesecake served with cream or ice-cream Bread and Butter Pudding Traditional bread and butter pudding with a vanilla pod custard Choose 1 to 3 scoops from our ice-cream or fruit sorbet selection, ask us for more details... 1 Scoop - 2.00 2 Scoops - 4.00 3 Scoops - 5.95 Cheese and Biscuits - 7.95 Selection of British cheeses with assorted biscuits, apple, grapes, celery and chutney HOT DRINKS Choose from our range of hot drinks Americano - v 2.25 Cappuccino - v 2.75 Decaf coffee - v 2.25 Double espresso - v 2.50 Espresso - v 2.00 Flat white - v 2.75 Hot chocolate - v 3.00 Latte - v 2.75 Pot of tea - v 2.50 Twinings tea - v 2.50

WINE LIST WHITE WINE Pinot Grigio, Conto Vecchio - Italy Dry and crisp green apple and citrus notes. 5.10 7 19 Rioja Blanco, Monte Clavijo - Spain Soft lemon and peach aromas and flavours with a subtle hint of fresh white flowers. 4.60 6.25 17 Terre Forti White - Italy Easy drinking, aromas and flavours of apples and pears. 4.45 6.05 16.50 Chardonnay, The Paddock - Australia Juicy and tropical. Full of pineapple and citrus fruit notes. 4.70 6.45 17.50 Sauvignon Blanc, Alto Bajo - Chile Brimming with tropical fruit, citrus and herbaceous notes. 4.85 6.60 18 Picpoul de Pinet, Cap Cette - France Delicately dry with apple and pear flavours. 5.40 7.35 20 Sauvignon Blanc, Spy Valley - New Zealand Rich and aromatic with fresh fruit flavours and a long finish. 5.40 7.35 20 ROSÉ WINE Pinot Grigio Blush, La Maglia Rosa - Italy Bright summer fruits, delicate floral notes and a crisp finish. 4.70 6.45 17.50 Zinfandel Rosé, The Bulletin - USA Sweet strawberries and raspberries with a splash of watermelon and refreshing citrus. 4.85 6.60 18 Wine Measures: 175ml 250ml Btl Wines by the glass are also available in 125ml. Wines on this list may contain sulphites, egg or milk products. Please ask a member of staff should you require guidance. PLEASE DRINK RESPONSIBLY

WINE LIST RED WINE Terre Forti Red - Italy Light and fruity, with flavours of cherries and summer fruits. 4.45 6.05 6.50 Merlot, Alto Bajo - Chile Intense aromas and flavours of rice plums, sweet spices, coffee and chocolate. 5 6.80 18.50 Rioja Crianza, Castillo Clavijo - Spain Bursting with strawberry, red cherry and oak flavours. 5.40 7.35 20 Shiraz, The Old Press - Australia Friendly and approachable with rich red berries and a peppery finish. 4.70 6.45 17.50 Pinot Noir, Spy Valley - New Zealand Smokey, earthy and intensely fruity, with a touch of liquorice. 6.75 9.20 25 Cotes du Rhone, Hubert et Fils - France Soft and smooth with aromas of redcurrants and liquorice. 5.25 7.15 19.50 Malbec, Argento - Argentina Vibrant black fruit flavours and a velvety smooth finish. 5.65 7.70 21 SPARKLING WINE 125ml Btl Vitelli Prosecco NV - Italy Soft, fruity and refreshing with citrus, pear and floral notes. 4.40 22 Graham Beck Brut NV - South Africa Refreshing, gentle lime notes and fine bubbles. 4.60 23 Henri Benoit Brut Reserve Champagne NV - France Refreshing dry with toasty notes and hints of vanilla. 7 35