Functions Our professional service and tranquil surrounds will ensure that your function is a complete success. Thank you for considering for your next function. is idyllically located in the heart of Wollongong, overlooking the course and ocean. Our flexible packages offer cocktail, buffet and three course menu options. We have several function spaces catering for the most intimate gatherings through to large formal style events. If you have any queries please contact our team to discuss your specific requirements. Warm Regards Functions Team E S T. 1 8 9 7 P. (02) 4222 3111 E. functions@wollongonggolfclub.com.au www.wollongonggolfclub.com.au. Ideal Location, Unique Experiences.
Table of Contents Canapé Menus 02 Additional Platters 02 One, Two or Three Courses 03 Buffet Menu 04 Additional Information 05 Package Upgrades 05 Children s Package 05 Beverage Packages 06 Venue Vue Function Centre - $300* Located on the first floor the Vue Function Centre boasts a private bar, floor to ceiling windows overlooking the golf course and ocean. The Vue Function Centre is very versatile and perfect for many different types of event. Spike Bar - $220* Located on the ground floor of the Spike Bar is a popular venue for parties. Featuring a large undercover outdoor area and floor to ceiling glass doors the Spike Bar is flexible and ideal for small to medium size groups. Reserved for members the Spike Bar is available from 7pm until 11.30pm and offers canapés menus. Room Configuration Room Rounds Rounds w/ Stage or dance floor Cabaret Cocktail U-Shape Theatre Boardroom Vue Function Centre 150 130 100 180 30 150 25 Spike Bar - - - 100 - - - Complimentary WIFI is available in both venues *Golfing Members Receive Half Price Room Hire
Canapé Menus Canapé Menu 1 - $19.50 pp One hour service Italian meat balls with tomato and onion relish Margarita pizza bites with fresh basil Ricotta and spinach puffs Asian style money bags with sweet chilli Golden crumbed calamari with aioli Gourmet mixed mini pies with sauces Spring rolls with sweet chilli Falafel bites with hommus Canapé Menu 2 - $24.00 pp One hour service Avocado and smoked salmon bruschetta Lamb slider with mint yoghurt Tempura scallop with nam jim Gyoza with asian sauce Spring rolls with sweet chilli Vietnamese chicken pancake Prawns with mango salsa Pork with apple encroute Canapé Menu 3 - $27.50 pp One hour service Mezze Platters Salt and pepper squid with aioli Souvlaki with tzatziki Italian meatballs with Greek yoghurt Smokey eggplant moussaka Marinated baby octopus Marinated vegetables Spanish olives Dolmades Prawns with lime and garlic Variety of dips with Turkish bread Dessert Options - $5.00 pp One hour service Choose from a selection of our delicious cakes and slices Canapé Package Inclusions: Minimum of 30 people. Up to 1 hour of cocktail food service by one of our professional wait staff. Service of cocktail food must commence no later than 8.00pm. Servings are approximately 2-3 pieces of each item per person. Complimentary grilled Turkish bread platter on arrival Additional Platters Add a cheese and fruit platter (serves 12 people) $80 per platter Add a Turkish bread and dips platter (serves 12 people) $40 per platter Add an antipasto platter (serves 12 people) $70 per platter Add a bruschetta platter (serves 12 people) $60 per platter Add a hot finger food platter (serves 10 people) $70 per platter Add mixed sandwiches platter (serves 10 people) $60 per platter Additional platters must be purchased in conjunction with other menu options.
One, Two or Three Course Entrée Portuguese chicken and quinoa salad Salt and pepper squid with aioli Garlic prawns with charred turkish bread Asian Pork belly with soy and corriander Mixed tapas plate - Falafels, octopus, fried beef balls, tzatziki Filo wrapped prawn cones with salad Field mushroom risotto Mains Lamb shanks with swet potato mash Slow roasted sirloin with rocket and walnut salad served medium well Grilled Atlantic salmon with rosemary smashed chats Barramundi with roasted sweet potato puree Chicken breast (bone in) with garlic butter and mash potato Schnitzel parmagiana with pancetta Pork shoulder with roasted sweet potato, parsnip and carrots Desserts Chocolate mint slice Cappuccino Cake Lemon citrus tart Strawberry tart Neapolitan slice Orange and almond cake Mixed berry cheesecake Apple crumble All mains served with mixed vegetable and salad per table, bread roll and butter. Tea and coffee station following desert. One Course - $22 pp Two Course - $32 pp Three Course - $36 pp Prices based on a minimum of 30 people. Pre select two dishes from each course, as an alternate serve. Vegetarian, gluten free and dairy free available upon request.
Buffet Menu Hot selection Roast pork with apple sauce Braised beef in a stroganoff sauce Roast pumpkin and feta tartlet Chicken maryland coq au vin Individual seafood pie Roasted potatoes Chilled Selection King Prawns Honey glazed ham with anti pasto Rocket, pear and parmesan salad Garden salad Olive, tomato, feta and spanish onion salad Dessert Selection served with fresh whipped cream Orange and almond cake Lemon citrus tart Mixed berry cheesecake Strawberry tart Apple crumble Lemon meringue Accompaniments Basket of fresh bread rolls with butter and condiments Freshly brewed tea and coffee Buffet - $38 pp Buffet with dessert - $44 pp Based on a minimum of 30 guests. Buffet includes all the items listed.
Children s Package Please select one meal from each course for all children attending Freshly baked bread rolls & butter Main Chicken nuggets and chips Hotdog & Chips Fish cocktails Ham & pineapple pizza Dessert Chocolate mud cake Vanilla ice cream with topping $10.00 per person Additional Information Room Hire Includes: Private room hire five hours Room set up Dance floor (if required) Present table Cake table Cordless microphone for speeches Bar staff IPod connections Package Upgrades Food Upgrades: Canapés on arrival from $5.50 per person (Choice of canapés from canapé menu 1 for half hour of service) Optional extras: Chair covers $4.00 per chair Ceiling draping with fairy lights From $300 Cake serving fee plated and garnished $2.00 p.p. There is no cost for cake to be served on platters within 30mins of food service.
Beverage Packages Standard Package @ $42.00 pp (5hrs) Sparkling Yellowtail Bubbles White Wine McWilliams Markview Sauvignon Blanc McWilliams Markview Chardonnay McWilliams Markview Moscato Red Wine McWilliams Markview Cabernet Merlot McWilliams Markview Shiraz Tap Beer Carlton Draught Tooheys Old Great Northern Mid Cascade Light Tooheys New VB Soft Drink and Juice Premium Package @ $52.00 pp (5hrs) Select two red and two white wines: White wine Mawson s - Chardonnay Under & Over - Pinot Grigio Twin Islands - Sauvignon Blanc Peter Lehmann - Moscato Red wine Earthworks Barossa - Shiraz Mawson s - Cabernet Sauvignon HaHa - Pinot Noir Sparkling Redbank Emily Tap Beer Carlton Draught Tooheys Old Great Northern Mid Cascade Light Tooheys New VB Bottle Beer Pure Blonde Cascade Pale Ale Corona Peroni Selection of Ciders Soft Drink and Juice - Functions of less than 40 attract additional $50 per hour charge for bar staff