Tomato sauce, garlic, oregano and extra virgin olive oil. Tomato sauce, mozzarella and champignon mushrooms.

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PIZZA Our pizza dough is freshly made every day and baked in a traditional brick pizza oven. Margherita 8.50 Tomato sauce, mozzarella and fresh basil. Marinara 7.95 Tomato sauce, garlic, oregano and extra virgin olive oil. Funghi 10.95 Tomato sauce, mozzarella and champignon mushrooms. Napoletana 10.95 Tomato sauce, mozzarella, anchovies and olives. Vegetariana 10.95 Tomato sauce, mozzarella, grilled peppers, aubergines and courgettes. Quattro stagioni 11.95 Tomato sauce, mozzarella, olives, Italian cooked ham, mushrooms and artichokes. Parma 12.95 Tomato sauce, mozzarella, once out of the oven finished with Parma ham Grand Riserva. Diavola 11.50 Tomato sauce, mozzarella and spianata calabra (spicy pepperoni sausage). Bufalina 11.95 Tomato sauce, fresh basil and buffalo mozzarella once out of the oven. Macellaio 12.95 Tomato sauce, mozzarella, sausage, ham and spianata calabra (spicy pepperoni sausage).

Valtellina 12.95 Tomato sauce, mozzarella, once out of the oven finished with bresaola (cured ham), rocket and Grana Padano shaving. Formaggi 10.95 Tomato sauce, mozzarella and mixed cheeses. Tirolese 11.95 Tomato sauce, mozzarella, speck (smoked ham) and brie. Rudy 12.95 Tomato sauce, mozzarella, spianata calabra (spicy pepperoni sausage), onion and gorgonzola cheese. AFFUMICATA 12.95 Tomato sauce, mozzarella, smoked salmon, smoked trout and parsley. Cris 12.95 Tomato sauce, mozzarella, mushrooms, Italian cooked ham, brie and garlic. Peter 12.95 Tomato sauce, mozzarella, gorgonzola, olives and spianata calabra (spicy pepperoni sausage). Calzone 11.95 A folded pizza filled with tomato sauce, mozzarella, Italian cooked ham and champignons mushrooms. Extra topping 1.50 Extra topping Parma ham/bresaola 2.50 Extra topping Buffalo mozzarella 3.00

ANTIPASTI Starters Bruschetta classica [V] 5.95 Toasted home made bread topped with cherry tomatoes, extra virgin olive oil, fresh basil and garlic. Bruschetta FRESCA 8.95 Toasted home made bread topped with cherry tomato, basil, Parma ham and rocket. affumicato 8.95 Toasted home made bread topped with smoked salmon and a cream of garlic and philadelphia; local smoked trout on a bed of cherry tomato and basil. (Available gluten free - please specify) Caprese di bufala [V] [GF] 8.95 200gr of Buffalo mozzarella, cherry tomato and fresh basil. Polpette di manzo al sugo [GF] 7.95 Homemade beef meat balls in a garlic and tomato sauce. Capesante [GF] 8.95 Pan-fried scallops served with mixed leaves and cherry tomatoes. Flan di zucchine con crema di taleggio [V] [GF] 7.95 Zucchini flan, topped with a Taleggio (Northern Italian cheese with a fruity tang) cream sauce. To Share Tagliere misto di salumi [GF] per person 8.50 Freshly sliced cured meats including Parma ham, bresaola, prosciutto cotto, spinata calabra, salame felino, speck and olives. Focaccia all aglio [V] 6.95 Focaccia topped with garlic, extra virgin olive oil and rosemary, didvided into 8 slices. Focaccia all aglio con mozzarella di bufala, crudo e rucola 12.95 Garlic focaccia, buffalo mozzarella, Parma ham and rocket.

Primi First Courses Our pasta is made with egg, flour and salt at La Lambretta with a Dominioni Mini Italia pasta machine. Individual portions are 140gr. Choose long or short pasta and one of the sauces made in our kitchen Tomato and basil [V]* 8.95 Tomato sauce, extra virgin olive oil and fresh basil. Spicy arrabbiata [V]* 9.95 Tomato sauce, garlic, spicy chilli and extra virgin olive oil. Pesto (V)* 10.95 Fresh basil, pine nuts, pecorino romano, parmigiano and extra virgin olive oil. New Forest wild mushroom [V]* 12.95 Fresh New Forest wild mushrooms, garlic, white wine, parsley and extra virgin olive oil. Ragu* 11.95 Bolognese sauce Gamberoni* 14.95 Shelled tiger prawns in a garlic, white wine and cherry tomato sauce. *All our pasta sauces are gluten-free and can be served with a gluten-free pasta.

SECONDI Main Courses Straccetti di fegato alla veneziana [GF] 16.95 Pan-fried calves liver strips served with mashed potato and Caponata*. Cubotti di pollo al gorgonzola e radicchio [GF] 15.95 Pan-fried, diced chicken fillet cooked in a gorgonzola and radicchio creamy sauce, served with oven baked potato and Caponata*. Tagliata di manzo [GF] 19.95 Grilled sirloin steak strips, served on a bed of rocket topped with cherry tomatos and Grana Padano flakes served with oven-baked potatoes. Fritto misto di gamberi, calamari e zucchine 19.95 Deep fried prawns, squid and zucchini served with mixed leaves and cherry tomatoes. Pesce spada alla LAMBRETTA [GF] 18.95 Pan-fried swordfish cooked in a tomato, caper and olive sauce served with mashed potatoes and mixed leaves. Polpette vegetariane [V] 13.95 Home made spinach, potatoes and cheese croquettes cooked in a garllic and tomato sauce, served with mashed potato and Caponata*. *Caponata: Sicilian speciality made of mixed vegetables, capers, olives and celery marinated in a tomato sauce.

SIDES Oven baked potatoes 3.50 Mashed potatoes 3.50 Mixed leaves & cherry tomatoes 3.50 Caponata 4.00 Sicilian speciality made of mixed vegetables, capers, olives and celery marinated in a tomato sauce. MENU BAMBINI Children BRUSCHETTA CLASSICA [V] 4.95 Toasted Ciabatta with cherry tomatoes, garlic and fresh basil. Polpette al sugo [GF] 6.95 Home made meat balls in a tomato and garlic sauce served with pasta. Fritto misto 9.95 Deep fried prawns and squid served with mixed leaves and cherry tomatoes. Pollo [GF] 9.95 Chicken fillet cooked in a tomato and garlic sauce served with oven-baked potatoes. Pasta [V*] (80 gr of home made pasta) 6.95 Choose your sauce: ragù, pesto* or tomato*. Pizza Margherita [V] 6.95 Tomato sauce and mozzarella. (Extra toppings 1.50 each)

DESSERT Please ask for details of our desserts which are made daily in our kitchen. TAGLIERE MISTO DI FORMAGGI [GF] 9.95 Selection of cheeses from Italy, served with biscuits, honey and grapes. GELATO AFFOGATO AL CAFFE 6.00 Vanilla ice-cream served with meringue, a shot of espresso and chantilly cream. SORBETTO AL LIMONE 6.00 Lemon sorbet with a splash of Prosecco and Limoncello. GELATO Vanilla, chocoalate, lemon sorbet or salted caramel. 1 SCOOP 2.00 2 SCOOPS 3.95 3 SCOOPS 4.90

BEERS & CIDER Drinks Birra Moretti 4.6% PINT 4.50 HALF 2.30 Lambretta Pale Ale 3.8% PINT 4.00 HALF 2.00 Hop Back Crop Circle 4.2% BTL 3.50 Kingstone Press Apple Cider 4.7% BTL 4.00 Old Mout Summer Berries Cider 4.0% BTL 4.50 Becks Blue (Alcohol Free) BTL 3.20 GIN Gordon 3.50 Hendricks 4.00 Bombay 4.90 Mermaid 4.00 Beefeater Pink 4.00 VODKA Smirnoff 3.50 RUM Bacardi 3.50 Dark 3.50 Spiced 3.50 WHISKY Malt whisky 4.50 Scotch whisky 3.50 Glenmorange 4.00 Jameson 3.50 Jack Daniels 3.50 LIQUEURS Brandy Vecchia Romagna 4.00 Cognac Remy Martin 4.50 Malibu 3.50 Baileys 4.00 Amaretto 3.50 Limoncello 3.00 Grappa 4.00 Sambuca 3.50 Amaretto 4.00 Martini 3.50 Campari 3.50 Aperol Spritz 6.00 Tia Maria / Kalua 3.50 SOFT DRINKS 2.50 each Please ask for our selection Soda Water 2.00 Sparkling Water San Pellegrino 200 ml 2.00 700 ml 3.50 Still Water Panna 200 ml 2.00 700 ml 3.50