Polenta con Gorgonzola (Fried Polenta served with a Creamy Gorgonzola Dip)

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Transcription:

ANTIPASTI / (ENTRÉE) Polenta con Gorgonzola 16.00 (Fried Polenta served with a Creamy Gorgonzola Dip) Frittelle di Nannata 18.00 (White Bait Fritters served with a Yoghurt & Herb Dip) Frutti di Mare al Cartoccio 20.00 (Baked Seafood Pouch with King Prawns, Baby Calamari, Black Mussels, Tomato Sauce & Capers) Parmigiana 16.00 (Oven Baked Layers of Eggplant, Mozzarella, Tomato Sauce, Parmesan & Basil) Zuppa di Cozze 19.00 (Australian Black Mussels cooked in a Chilli Tomato Sauce with Parsley & Garlic) Grazing Board (for 2 people) 26.00 (A variety of Cured Meats, Cheese & Olives served with Gnocco Fritto) Calamari Fritti 20.00 (Crispy Calamari served with Homemade Mayonnaise) Polpette Della Casa 20.00 (Homemade Veal Meatballs with Napoletana Sauce & Woodfired Bread) Bruschetta con Bufala 12.00 (Woodfired Bread topped with Cherry Tomato, Buffalo Mozzarella, Basil & Extra Virgin Olive Oil) Pane al Forno a Legna 12.00 (Homemade Woodfired Bread served with Marinated Italian Olives) Pizza all Aglio o Pizza all Erbe 10.00 (Garlic or Herb Pizza topped with Extra Virgin Olive Oil)

PIZZE ROSSE (with a San Marzano Tomato base) Margherita 18.00 (Tomato, Bocconcini, Basil, Virgin Olive Oil) Napoletana 19.00 (Tomato, Mozzarella, Anchovies, Olives, Oregano) Siciliana 19.00 (Tomato, Mozzarella, Eggplant, Salted Ricotta) Funghi 20.00 (Tomato, Mozzarella, Smoked Ham, Mushrooms, Shaved Parmesan, Truffle Oil) Calabrese 21.00 (Tomato, Mozzarella, Cacciatore Salami, Hot Calabrian N duja, Capsicum, Olives) Montefiore 19.00 (Tomato, Bocconcini, Smoked Ham, Ricotta, Basil) Contadina 21.00 (Mozzarella, Capsicum, Eggplant, Olives, Sautéed Spinach, Spanish Onion) Don Ciccio 20.00 (Tomato, Mozzarella, Cacciatore Salami, Italian Sausage, Sautéed Spinach) Capricciosa 21.00 (Tomato, Mozzarella, Smoked Ham, Mushrooms, Olives, Artichokes) Vegana 19.00 (Tomato, Mushrooms, Olives, Spanish Onion, Garlic, Oregano) Carne 22.00 (Tomato, Mozzarella, Cacciatore Salami, Smoked Ham, Italian Sausage, Spanish Onions) Gamberi 26.00 (Tomato, Australian King Prawns, Cherry Tomatoes, Rocket) Calzone Rosso 20.00 (Filled with Mozzarella, Cacciatore Salami, Ricotta, topped with Tomato Sauce & Bocconcini) (NOTE: Additional Ingredients add $1.50, Buffalo Mozzarella or Prawns to any pizza add $3.00) (NOTE: Gluten Free Option add $3.00)

PIZZE BIANCHE (with a Fior di Latte Mozzarella base) Fantasia del Pizzaiolo 22.00 (Leave it up to our Pizzaiolo to create something special) Piemontese 22.00 (Mozzarella, Gorgonzola, Walnuts, Prosciutto di Parma, Rocket) Patata E Salsiccia 19.00 (Mozzarella, Sliced Potato, Italian Sausage, Rosemary) Zucca 20.00 (Mozzarella, Cream of Pumpkin, Sautéed Spinach, Ricotta, Pine Nuts) Primavera 21.00 (Mozzarella, Cherry Tomato, Prosciutto di Parma, Rocket, Shaved Parmesan) Burrata 23.00 (Pizza Crust topped with Burrata, Prosciutto di Parma, Rocket, Cherry Tomatoes, Virgin Olive Oil) Cartoccio 22.00 (Double folded Pizza, half filled with 4 Cheeses, half filled with Mushrooms & Smoked Provolone Cheese, topped with Rocket & Fresh Prosciutto) INSALATA e CONTORNI / (SALADS & SIDES) Insalata Burrata e Rucola 16.00 (Burrata, Rocket, Cherry Tomatoes, Almond Flakes) Insalata Mista 12.00 (Mixed Leaves, Roma Tomatoes, Spanish Onions, Olives, Cucumber & Carrots) Insalata Estiva 14.00 (Baby Spinach, Pears, Walnuts, Semi dried Tomatoes, Shaved Parmesan & Balsamic Glaze) Caprese con Bufala e Prosciutto di Parma 16.00 (Roma Tomatoes, Buffalo Mozzarella, Freshly Sliced Prosciutto, Basil & Virgin Olive Oil) Verdure Miste (Seasonal Sautéed Vegetables) 10.00 Patatine Fritte (Beer Battered Fries) 8.00

PRIMI E SECONDI / (MAINS) Ravioli ai Funghi Porcini 25.00 (Handmade Porcini Mushroom Ravioli with Creamy Gorgonzola, Walnuts & Pears) Gnocchi al Ragu di Agnello 22.00 (Homemade Gnocchi with slow cooked Lamb & Mushroom Ragu ) Spaghetti Marinara 25.00 (Spaghetti with Australian Mixed Seafood, Garlic, Parsley, Chilli & Tomato Sauce) Penne con Bufala 22.00 (Penne with Basil Pesto, Zucchini, Cherry Tomato, Olives topped with Buffalo Mozzarella) Linguine Granchio 24.00 (Linguine with Blue Swimmer Crab Meat, Cherry Tomato, Rocket, Almond Flakes & Lime Zest) Fettuccine Salsiccia 22.00 (Egg Fettuccine with Italian Sausage, Pancetta & Zucchini in a Tomato Sauce) Lasagna fatta in Casa 20.00 (Homemade Lasagna with our Traditional Bolognese Ragu ) Spaghetti alla Puttanesca 20.00 (Spaghetti with Olives, Anchovies, Capers, Garlic, Chilli, Oregano & Tomato Sauce) Risotto di Terra 26.00 (Risotto with Porcini Mushrooms, Italian Sausage & Provolone Cheese) (NOTE: Spaghetti Bolognese, Fettuccine Boscaiola, Penne Napoletana are available) Vitello ai Funghi o Vitello alla Pizzaiola 26.00 (Veal Scaloppine with a choice of either Creamy Mushroom Sauce or Tomato, Olive & Capers Sauce served with Sautéed Seasonal Vegetables) Grilled Fish of the Day (ask your Waiter) 28.00 (Grilled Fillet served with Sautéed Seasonal Vegetables) Kids Menu 15.00 A choice of Penne/Spaghetti Pasta with Bolognese, Napoletana or Boscaiola Sauce; OR Margherita Pizza plus 1 topping. Includes a Drink and Gelato.

DOLCI / (DESSERT) Semifreddo of the Month 12.00 (Ask your Waiter for this Months Homemade Semifreddo Flavour) Panna Cotta al Caffe 12.00 (Homemade Coffee Panna Cotta with Hazelnut Crumble & Chocolate Sauce) Tre Gelati 10.00 (Choose 3 Scoops: Chocolate, Vanilla Bean, Hazelnut, Pistacchio, Strawberry, Lemon Sorbet) Tiramisu 14.00 (Layers of Savoiardi Biscuits soaked in Coffee & topped with Mascarpone) Pizza Nutella 19.00 (Nutella Pizza with Hazelnuts & Strawberries) Ricotta & Nutella Calzone (for 2 people) 15.00 (Calzone filled with Creamy Ricotta & Nutella) Affogato 9.00 (Hazelnut or Vanilla Gelato with Espresso Coffee) Affogato con Liquore 14.00 (Hazelnut or Vanilla Gelato with Espresso Coffee & Liquor) CAFFE e LIQUORI Coffee (Short Black, Macchiato, Cappuccino, Flat White, Latte, Long Black) 3.50 Tea (English Breakfast, Earl Grey, Peppermint, Camomile) 3.50 Hot Chocolate 3.50 Amaro 7.50 Grappa 7.50 Sambuca 7.50 Amaretto 7.50