Even a business meeting can be a unique experience...

Even a business meeting can be a unique experience...

...and working space can inspire.

Unique venues for your business meetings, presentations, workshops, celebrations and other events. Right in the heart of the city, at Hotel UNIC Prague.

Venues Meeting room Restaurant Capacity up to 30 people, depending on the layout Daylight and access to a small smoking terrace High-speed internet connection: WiFi & cable Two possible ways of projection data projector and 60 UltraHD Smart TV Magnetic whiteboard wall Blocks, pencils, writing pads Possibility to park in the underground garage Capacity up to 120 people, depending on layout High-speed internet connection: WiFi & cable Two possible ways of projection data projector and 60 UltraHD Smart TV Bar and lounge area Access to a small smoking terrace Possibility to park in the underground garage Rental of the restaurant is possible from 13:00

4 1 2 4 1 2 3 3 Theatre / 30 seats T-shape / approx. 16 seats 4 1 2 4 1 2 3 3 U-shape / approx. 28 seats Classroom / 16 seats 1 Smart TV 2 Projection 3 Magnetic whiteboard wall 4 Patio / Smoking area

Who says that business meeting cannot be a culinary experience as well?

Catering offer Coffee breaks unlimited consumption of listed drinks Basic coffee break morning / afternoon Coffee / Tea Mineral water sparkling / still Fruit juices / Fruit Classic coffee break morning / afternoon Coffee / Tea Mineral water sparkling / still Fruit juices / Salty and sweet pastry Fruit Premium coffee break or a small business lunch Coffee / Tea Mineral water sparkling / still Fruit juices / 2x 0,33l soft drink 2x sandwich / 2x vegetable salad Group menu for 10 and more people please, choose a unified menu 10 EUR / person 13 EUR / person 16 EUR / person 3 courses 20 EUR / person 4 courses 24 EUR / person 5 courses 28 EUR / person Cold appetizer Smoked trout, caviar, beetroot dust, horseradish, buttermilk. Foie gras tarte, orange jelly. Angus beef tartar, quail egg, capers, sheep cheese. Rabbit terrine, thyme, pickled shallots. Marinated salmon, orange jelly, beetroot and tarragon oil. Warm appetizer Beef consommé, vegetable mosaic. Wild mushroom cappuccino, black truffle, sesame cracker. Turnip cream, Italian bacon. Chanterelle cream, fried pancetta and quail egg. Turnip cream, caramelized garlic and thyme oil. Salad Caesar salad, tiger prawns, anchovy dressing, Grana Padano croutons. Niçoise salad, tuna, roasted mini potatoes, peppers, green beans. Chicory salad with apples, caramelized walnuts, Roquefort cheese and apple dressing. Mesclun salad, fried chicken nuggets, honeymustard dressing, radishes. Fresh vegetable salad, grilled Halloumi cheese, Kalamata olives, chickpeas, mint vinaigrette. Main course Deer loin, beetroot, pear, juniper meringue, chestnut croquette. Veal cheek, calvados, apple, shallot, potato gratin. Barberie duck breast, smoked grapes, carrots, beurre rouge. Corn chicken, white wine, chanterelles, thyme, Grenaille potatoes baked in ash. Beef shank, spinach leaves, homemade mustard, caramelized parsnip. Beef steak Maminha, Périgourd sauce, potato mousseline. Pumpkin gnocchi, sage, carrots, peas. Grilled eggplant, sauce of roasted peppers, olives, couscous. Creamy risotto, topinambur, saffron. Dessert Gorgonzola dolce cheesecake, nuts, chocolate and raspberries. Caramel Pot de Crème, coffee sauce and pickled lemon. White chocolate ice cream, chocolate sabayon and fresh strawberries. Ebony Belcolade chocolate cake, espresso sabayon, caffè latte ice cream. Curd dumplings filled with marzipan, egg yolk cream, blackberry coulis

Buffet menu* *For groups of 25 and more 690 CZK* 790 CZK* 990 CZK* Salads 150 g Fresh vegetable salad with marinated greek cheese and olives Green leaves salad with bacon and honey vinaigrette Tomato salad with shallots and blue cheese Cold platter 150 g Roastbeef with whole grain mustard rémoulade Selection of Bohemian cheeses with homemade marmalade and grapes Selection of Bohemian sausages and salamis, pickled pearl onions, hot peppers Chicken galantine with carrots and peas Main courses 180 g Pork tenderloin with smoked apples and calvados Chicken and pork schnitzels, pickled cornichons, lemon Chicken legs in coffee marinade with chili Slowly baked duck breast, red cabbage with raisins Fried cod in beer batter with herbs Mayonnaise with roasted garlic Sides and vegetables 150 g Mediterranean grilled vegetables Creamy spinach Baked potatoes with rosemary and sea salt Dumplings Light potato salad with radish Selection of seasonal fruit 100 g Salads 150 g Lettuce with cherry tomatoes, balsamic vinegar and Grana Padano chips Salad of roasted beet, parsnip and goat cheese Salad with fresh vegetables, couscous and mint Cold platter 150 g Vitello tonato veal roast with tuna mayonnaise and capers Marinated salmon with orange jelly and créme fraiche Jamon Serrano ham with melon Piel de Sapo Selection of homemade pâtés and terins Main courses 180 g Grilled salmon with chive beurre blanc and fava beans Veal Saltimbocca with Parma ham, sage and Marsala wine sauce Corn chicken sauté with leek and broccoli Beef Bourguignon with cream mushrooms, bacon and pearl onions Fried chicken breast in herb breadcrumbs Mayonnaise with roasted garlic / salsa verde Sides and vegetables 150 g Baked Provencal vegetables Rice pilaf with vegetables Green beans roasted with homemade bacon Roasted tomatoes with basil and Grana Padano Potato pancakes with herbs Salads 150 g Caesar salad with chicken and Grana Padano croutons Salad with baked beet, parsnip and goat cheese Salad with prunes, bacon and vinaigrette Cold platter 150 g Selection of Bohemian cheeses with homemade marmalade and grapes Beef tartar with capers, shallots and dried tomatoes Jamon Serrano ham with melon Piel de Sapo Baby octopus daube Main courses 180 g Grilled black cod, black lentil, beurre rouge Pork tenderloin marinated in milk, caramelized shallots Slowly roasted beef rib, BBQ sauce Veal schnitzels Fresh pasta with Grana Padano cheese and truffle Mayonnaise with roasted garlic Sides and vegetables 150 g Roasted Grenaille potatoes with sea salt Rice pilaf with vegetables Baked Provencal vegetables Light potato salad with radish Creamy spinach *Price per person

Canapés & Fingerfood* *Minimum order of 25 pieces of one kind. 1390 CZK* Salads 150 g Caesar salad with Italian bacon, chicken and Grana Padano croutons Salad Niçoise with grilled tuna, olives, potatoes and egg Chicory salad with apples, Roquefort and apple dressing Cold platters 150 g Veal carpaccio with black olives tapenade and arugula Salmon tartar with capers, shallots and tomato concasse Crostini with dried ham and dried tomatoes Seafood marinated in olive oil Main courses 180 g Grilled tuna with black sesame Roasted corn chicken with herbs and cream sauce Grilled beef flank steak Roasted veal leg with black truffle sauce Creamy risotto with salsiccia sausage, cherry tomatoes and pecorino Green pepper sauce / Mayonnaise with roasted garlic Sides and vegetables 150 g Roasted Grenaille potatoes with sea salt Jasmine rice Grilled Provencal vegetables Potato gnocchi with truffle oil Creamy spinach Canapés 1,7 EUR / 1 pc Smoked Norwegian salmon, dill yoghurt Grissini with Iberian ham Roastbeef with whole grain mustard rémoulade Quiche lorraine Blue cheese with honey Beef tartar in bread biscuit Fingerfood 2,3 EUR / 1 pc Prague ham, horseradish, apple Salmon tartar, coriander, avocado purée Shrimp ceviche, black mayonnaise, chilli Smoked hummus, marinated vegetables Fried baby mozzarella, tomato chutney Marinated olives, grilled Halloumi Terrin of roasted peppers and feta cheese Beef carpaccio, estragon dressing, pecorino Goat cheese, eggplant caviar Wrap sandwich with rucola and dried ham Sweet fingerfood 1,5 EUR / 1 pc Cheesecake with blackberries and white chocolate Macrons Caramel pot de créme, pickled lemon French apple tart with vanilla cream Chocolate brownies with cherries

After all the hard work you deserve some refreshment.

Drinks* Soft Drinks Bonaqua mineral water still 0,25 l 40 CZK Bonaqua mineral water sparkling 0,25 l 40 CZK Coca-cola 0,33 l 45 CZK Coca-cola diet 0,33 l 45 CZK Fanta 0,33 l 45 CZK Sprite 0,33 l 45 CZK Tonic 0,25 l 50 CZK Cappy Juice Orange 0,25 l 50 CZK Cappy Juice Apple 0,25 l 50 CZK Cappy Juice Strawberry 0,25 l 50 CZK Coffee, tea 1 pc 50 CZK Beer Gwern 10 draught 0,3 l 45 CZK Gwern 10 draught 0,5 l 60 CZK Velkopopovický Kozel dark bottl. 0,5 l 55 CZK PILSNER URQUELL bottled 0,33 l 55 CZK BIRELL non-alcoholic bottled 0,33 l 45 CZK Wine Pinot Blanc 0,1 l 65 CZK Ryzlink Rýnský 0,1 l 65 CZK Zweigeltrebe rosé 0,1 l 65 CZK Pinot Noir 0,1 l 65 CZK Malbec 0,1 l 65 CZK Aperitives Becherovka 0,04 l 65 CZK Campari 0,04 l 80 CZK Spirits Vodka Absolut 0,04 l 70 CZK Gin Beefeater 0,04 l 75 CZK Slivovice 0,04 l 85 CZK Rum Havana club 3yrs 0,04 l 100 CZK Rum Havana club 3yrs 0,04 l 100 CZK Jim Beam 0,04 l 75 CZK Drink packages For groups of 25 and more unlimited consumption of listed drinks All packages include: Soft drinks Bonaqua mineral water still Bonaqua mineral water sparkling Coca-cola Coca-cola diet Fanta Sprite Tonic Cappy Juice Orange Cappy Juice Apple Cappy Juice Strawberry Coffee, tea Beer Gwern 10 draught BIRELL non-alcoholic bottled Basic package 1 h - 400 CZK/h/person 3 h - 300 CZK/h/person + wine: Ryzlink Rýnský Zweigeltrebe rosé Malbec Premium Package 1 h - 550 CZK/h/person 3 h - 450 CZK/h/person + wine: Pinot Blanc Ryzlink Rýnský Pinot Noir Malbec Cocktail Package 1 h - 600 CZK/h/person 3 h - 500 CZK/h/person Premium Package + cocktails: Mojito / Aperol Spritz Cuba Libre / Cosmopolitan Old Fashioned *For groups of 25 and more

Rental fees & Booking terms and conditions Meeting Room Restaurant For more information please contact Rental fee for 1/2 day (up to 6 hours) Rental fee for a day (max. 12 hours) Rental fee for 1 hour 200 EUR 350 EUR 50 EUR Cancellation and Payment terms: - deposit of 100% rental fee is required 7 days before the event - final number of guests and ordered services has to be specified up to 3 days before the event - decrease in the number of guests and ordered services less than 3 days before the event is not possible - on the day of the event, any difference caused by actual consumption will be settled immediately after the end of event - prices include VAT - there are no discounts applicable for this offer - this offer is valid until December 31, 2018 Rental fee 20 000 CZK / 780 EUR In case of the consumption exceeding 80 000 CZK / 3 130 EUR no rental fee is charged Rental of the restaurant is possible from 13:00 until 01:00 Cancellation and Payment terms: - deposit of 100% rental fee (20 000 CZK) is required to guarantee the booking - cancellation 60 days before the event is free of charge, in case of a later cancellation 100% of the deposit is charged - final number of guests and ordered services has to be specified up to 7 days before the event - deposit of 50% of all estimated costs is required 7 days before the event - decrease in the number of guests and ordered services less than 7 days before the event is not possible - on the day of the event, any difference caused by actual consumption will be settled immediately after the end of event - prices include VAT - there are no discounts applicable for this offer - this offer is valid until December 31, 2018 Reservation Department E-mail: reservation@hotel-unic.cz Phone: +420 222 312 521 Fax: +420 222 318 961 Hotel UNIC Prague Soukenická 25 110 00 Praha 1 www.hotel-unic.cz

We are looking forward to taking care of you.