COURTYARD EVENT MENU
WELCOME TO A REFRESHING APPROACH TO EVENTS Whether you're planning a business meeting, family reunion or wedding rehearsal, having plenty of options and personalized attention can turn any occasion from special to spectacular. With our dedicated hospitality team standing by, we'll help you discover new ideas, provide on-site services, and make planning your event easier. From flexible meeting spaces, tasty and innovative catering, and audiovisual services, our expert staff can provide anything your event needs. We look forward to planning something together soon. The Courtyard Events Team
BREAKFAST Continental Breakfast Assorted Muffins, Kellogg's cereal, Milk, Seasonal whole fruit, Yogurt, Chilled orange juice, coffee and tea 10.00 Traditional All American Scrambled Eggs Applewood Smoked Bacon Sausage Links Breakfast Potatoes Grits $14.00 Deluxe Continental Deluxe Continental 21 Sliced Seasonal Fruit Assorted Yogurt Bagels and Cream Cheese Traditional Breakfast Breads Deluxe Hot Breakfast Sandwich Fruit Preserves and Butter $12.00 Enhancements Breakfast Sandwich 5.00 As an add-on to the Continental Breakfast fried egg, sausage, and cheddar cheese on an english muffin. Oatmeal 2.00 As an add-on to the Continental Breakfast served with brown sugar, raisins, and milk
BREAKS Healthy Break Sliced Fresh Fruit, Bananas, Yogurt Parfait, Healthy Bars Smoothies Assorted Juices, Bottled Water, Freshly Brewed Regular & Decaffeinated Coffee, and Assorted Tazo Tea $15.00 Beverage Break Non Alcoholic Beverages Freshly Brewed Starbucks Regular & Decaffeinated Coffee Coffee 40/gallon Selection of Assorted Soft Drinks 3.00 each Bottled Water 3 each Freshly Brewed Ice Tea 20/gallon Fresh Lemonade 22/gallon Fruit Punch 22/gallon Afternoon Break Whole fruit, cookies, Royal Cup regular coffee and decaf, tea bottled water, and variety of Pepsi Products $8.00 per person Take Me Out To The Park Pretzels, Fresh Popped Corn, Shelled Peanuts and M&M's Freshly Brewed Regular & Decaffeinated Coffee, and Assorted Teas $12.95 per pserson
BREAKS ADD A Sweet Brownies Lemon Bars, or Assorted Cookies add on to Afternoon Break $3.00
LUNCH Bistro Deli Choice This menu is provide to each guest at the beginning of the meeting. Each guest has a choose of which beverage, entree, side,and dessert of choice. Menus are collected at 10AM Beverages: Pepsi Product 15 People Minimum $16.95 Bistro Deli Market Style Garden greens with red wine vinaigrette and caesar dressing- croutons, tomatoes, cucumbers,black olives, and shredded parmesan cheese, broccoli and three cheese soup Tuna Salad on Whole Wheat, Sourdough, Turkey BLT Chicken Caesar Wrap All are served with coleslaw, kettle chips or fresh fruit cup. A choice of a dessert: Brownies, Lemon bars or Cookies $18.50 Choose One Chicken Quesadilla, Caesar Salad with/or without chicken. Tuna on Wheat, Turkey BLT on Sourdough, French dip, Turkey Reuben,-Hot turkey, Swiss cheese, Sauerkraut, on Marble Rye All sandwiches are served with coleslaw, kettle chips or fresh fruit cup. Dessert: Brownies, Lemon bars or Cookies $17.95
RECEPTION Hot Item Chicken Tenders with Honey Mustard Sauce 50 Buffalo Wings with Blue Cheese and Celery Sticks 55 Chicken Tenders with Honey Mustard Sauce 55 Spinach and Artichoke Dip served with Baguettes and Crackers 45 Mini Cocktail Franks in a Blanket served with Barbeque Sauce 50 Per 50 Pieces Cold Item Deviled Egg a La Russe 45 Assorted Finger Sandwiches 55 Fruit Tray Small 35 Medium 55 Large 65 Cheese Tray 35 Medium 55 Large 65 Hummus served with Vegetable and Assorted Crackers 45 Per 50 Pieces Cash Bar Call Brands 7 Premium Brands 9 House Wines 7 Domestic Beer 5 Premium Beer 6 Soft Drinks 3 Bottled Water 3 *plus 7% tax and 22% service charge Hosted Bar Call Brands 6 Premium Brands 8 House Wines 6 Domestic Beer 4.75 Premium Beer 5.50 Soft Drinks 2.50 Bottle Water 3 *plus 7% tax and 22% service charge
TECHNOLOGY Speakerphone 50.00 Flip Chart LCD Projector Podium $50.00 $50.00 $250.00 Complimentary
Additional Information The Courtyard by Marriott Northlake is responsible for the quality of the food served to our guests. Due to current health regulations, all food served at the hotel must be prepared by our culinary staff. The sale and service of alcoholic beverages are regulated by the state. As a licensee, this hotel is responsible for the administration of the regulations. It is a policy, therefore, that alcoholic beverages cannot be brought into the hotel from the outside. Administration Fees All catering and banquet charges are subject to a 22% service fee and current state sales tax of 7%.