CREAMY GARLIC MUSHROOMS - Served on thick brown toast with side salad. V GF (gluten free bread available) 3.15

Similar documents
The Cross Keys Dunnington No Food (except Bank Holiday Mondays. Wednesday to Thursday 12noon until 2pm, 5pm until 8pm

DEWDROP. DEDiCatED to the CustOmERs Of the ~ SECOND EDITION ~ DEWDROP 258 banbury ROaD, summer town, OxfORD, OxfORDshiRE, Ox2 7Dx FOOD SERVED 12-10PM

Dockyard Restaurant. Lighter Options STARTERS

The Yew Tree Inn Chalvington

The Wortley House Hotel

10-12 Le Strange Terrace Hunstanton Norfolk PE36 5AJ Tel:

FOOD MENU THE WASDALE HEAD INN. Available to order from 12-9pm

Giant Full English Breakfast 2 Sausage, 3 bacon, 2 black pudding, 2 free range eggs, beans, mushrooms, 3 hash browns, tomato and 2 toast 9.

Troutbeck Breakfast Non residents

Soup of the Day, Served with a warm roll (v) Breaded Mushrooms served with a salad garnish and garlic dip 3.50

SUNDAY LUNCH MENU STARTERS YORKSHIRE PUDDINGS & GRAVY (Gluten Free available) 2.75 A duo of Yorkshire puddings with gravy.

Soup Of The Day. Roast Gammon. Herby Squash. Roast Potatoes, Carrots, Broccoli. Fruit Crumble with Custard. Spiced Vegetable Sauce

- Gluten Free - (Please let us know if you are Gluten Free) The Victory Restaurant

Welcome... Food Allergen advice is available from your waitress please ask.

BREAKFAST MENU AVAILABLE DAILY UNTIL 5PM BREAKFAST 1. Bacon, Sausage, Fried Egg & Toast or Fried Slice 3.40 BREAKFAST 2

Place. your. order. Full breakfast: Welsh breakfast: Slimmers breakfast: Small breakfast: Drink upgrade option

The Brown Cow Inn. Starters

A Warm Welcome from Alex, Jared & The Team

Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order.

THE SHIP INN. Welcome to. Serving delicious, home cooked food in warm, welcoming surroundings

STARTERS Homemade Soup of the Day Halloumi Cheese Garlic & Herb Mushrooms Classic Prawn Cocktail Bury Black Pudding Chicken Liver Pate

FOOD SERVICE TIMES. Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm

The Brown Cow Inn. Starters. Crispy potato wedges topped with warm bbq sauce & melted mozzarella cheese 4.75

The View Menu WIGWAM A4 v11b:layout 1 29/08/ :29 Page 1 Food Menu

Hello and a warm welcome

Starters. Creamy Garlic Mushrooms Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg

Opening Hours. Meals Served

Something SPECIAL for the whole family menu

- S T A R T E R S - Garlic Bread (v) toasted ciabatta bread with garlic butter. Cheesy Garlic Bread (v) 3.29

Phill and Emma welcome you to the

THE RAILWAY MENU YOUR LOCAL PUB WITH A DIFFERENCE HOPE YOU ENJOY THE HOMEMADE FOOD COOKED TO ORDER. FOOD SERVED 12 5PM MON FRI (EXC.

Please Order At the Bar. Serving from 6pm to 9pm every day. Example. To Start...

Main/A La Carte Menu. To download this menu click here. Starters. Homemade Soup of the Day 5.20 Served with a bread roll and butter

Important Information

Important Information

Phill and Emma welcome you to the

MADE IN SCOTLAND. Starters

Queen Anne Inn Bury Home cooked quality food

DISCOUNT CARD You can save yourself up to 20% off your next visit by asking for our dining discount card.

LUNCHTIME MENU. Served Weekdays from 12 2pm, Saturday & Sunday 12noon 4pm

STARTERS SHARING PLATTERS

BEACHCOMBER. Welcome to the. Food served all day 12 9pm. New for 2018 Hand-Battered Cod All 100% British beef from our local butcher.

Light Bites. Omelettes (served with chips & salad garnish) Plain 6.50 Cheddar Cheese and Onion 7.75 Ham and Mushroom 7.95

Starters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available

Something SPECIAL for the whole family menu

STARTERS ADD A FEW BEER BATTERED ONION RINGS TO YOUR BURGER FOR JUST 99P

#sbgmabo seaholmebarandgrill

The Rose Cottage Lite Bite Menu (Lunch Times only 12am to 3pm last orders 2.30pm)

Famous for our carvery and Traditional pub food

Peter, Pauline & Staff Welcome you to. The Hardwick Inn. Bar Fayre. (No Bookings Taken) Monday- Saturday 11.30am-9.00pm Sunday 12 Noon- 9.

The Wortley House Hotel

Recipes with Nutritional Reference Intake

WELCOME TO THE GLOBE INN

Starter Plates. Artisan Bread, Olives & Hummus* Served with Balsamic Oil & homemade Hummus

APPETISER. Warm Breads & olives Warm Bread & Oil Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS.

BREAKFAST & LUNCH MENU

MENU. Traditional British food at its best. Please see our chalkboards for today s selection of Chef s Special Dishes

Thank you for dining with us! At busy times, there could be up to a 30-minute wait! Welcome to The Ship Albion

Starters. Main Course. Salad Selection Our Salads come with a selection of salad, fruits & coleslaw. 10oz Gammon Steak 11.50

MENU. 12noon pm

GREAT VALUE FOOD. All day - every day

Food Menu. Sharing Planks

Starters. Griddle Menu

Suburban DN17. Thursday, 12th October :18 AM

Starters. A fresh mozzarella and tomato salad served with a delicious vinaigrette 4.25

Starters. Homemade soup made freshly served with a warm roll and butter 2.50

great food, great choice, great price!

FOOD MENU CARVED ALWAYS FRESHLY LARGE CARVERY WITH RIBS

Starters and Lite Bites. Pasta. Pizzas 9 pizza served with a salad bowl. Main Dishes. Salads. Soup Freshly prepared and served with bloomer bread 3.

Starters. Creamy garlic mushroom & crispy bacon bruschetta served with a dressed leaf salad. Soup of the day with freshly baked bread

Castle Carvery Allergen information

THE BARN MENU AT PENGARREG

STARTERS. Ardennes pâté 5.95 Chicken & liver pâté served with wholemeal toast, onion chutney and a salad garnish

MEAL DEALS REGULAR GO LARGER. MD 1. Small Ocean Wild Cod MD 2. Large Ocean Wild Cod Finest Large Scottish Haddock

Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.

Menu. Open Monday - Saturday 11am-11pm Last Food Order at 8.30pm

The Royal Selection. 1 course courses courses

Fountain Classics. finished with cream served on toasted brioche. with a poached egg

BREAK TIME EXTRAS 1.50

Prawns in a Marie Rose Sauce Served with a salad garnish R&J Nachos Corner starter main Traditional Nachos Chilli Nachos

Chef s Soup of the Day served with Crusty Bread Chicken Goujons served with Sweet Chilli Mayo 6.25 and Crisp Salad

Freshly Made Sandwiches

The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu


Monday week 1. Breakfast Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, cereal, fruit selection

Main Hall - YEAR 7 MENU

TEAS AND COFFEE. Children s menu available

Dinner Menu Thai Style Crab & Potato Cake with a Lemon & Chive Mayonnaise. Homemade Soup of the Day (A) served with a Crusty Roll

Starters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75

The Shakespeare HOTEL. Bar, Function and Dining Rooms Dinner: 18:30-21:00 (except Sun) Restaurant Menu

The Rising Sun Rogerstone

DISHES DISHES AND THEIR ALLERGEN CONTENT THE NORTON DOG MAIN MENU STARTERS & NIBBLES

FOOD MENU CARVED ALWAYS FRESHLY LARGE CARVERY WITH RIBS

Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.

Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.

MENU. Calamari 3.60 Squid rings lightly coated and served with homemade tartare sauce and a slice of lemon.

STARTERS. Apple and rocket salad with aged balsamic and toasted pine nuts (GF)(V)

Sunday Lunch Week 1. Sunday Supper Week 1

Food Served. Lunchtimes: Tuesday Saturday 12pm 2pm Sunday 12pm 3pm. Evenings: Tuesday Saturday 6.30pm 9pm

100% Fresh Salad Bar Meat Free

Transcription:

WHITAKERS MENU FOOD SERVED EVERY DAY 11.30AM-2.45PM STARTERS CREAMY GARLIC MUSHROOMS - Served on thick brown toast with side salad. V GF (gluten free bread available) 3.15 HOME MADE SOUP OF THE DAY - Served with toast. V GF (gluten free bread available) 3.00 PRAWN COCKTAIL Served on a bed of mixed leaf salad 4.25 GIANT YORKSHIRE PUDDING & ONION GRAVY 2.80 HOME MADE CHICKEN LIVER PATE Served with thick brown toast and side salad 3.00 SANDWICHES Choose from white or brown thick bloomer bread, served with crisps. TUNA MAYO - With lettuce and cucumber 3.75 MATURE CHEDDAR & PICKLE V 3.50 PRAWN MARIE ROSE With lettuce & tomato 4.15 HAM, BEEF OR MATURE CHEDDAR V SALAD 3.75 FISH FINGER SANDWICH 3.50 BAGUETTES Served with crisps HOT BEEF & ONION 4.75 CHICKEN & STUFFING 4.75 CHEESE & HAM MELT 4.50 PANINIS

Served with crisps TUNA & CHEESE 4.60 CHEESE & TOMATO V 4.50 HAM & MATURE CHEDDAR 4.60 CHICKEN, BACON & MATURE CHEDDAR 4.95 JACKET POTATOES Served with side salad JUST BEANS V GF 4.60 MATURE CHEDDAR & BEANS V GF 4.75 PRAWN MARIE ROSE 5.00 JUST BUTTER V GF 4.00 TUNA MAYO 4.95 JUST MATURE CHEDDAR V GF 4.60 ¼ BURGERS Served in a bread bun with salad and chips. BEEF BURGER 5.00 CHEESE BURGER 5.50 CHEESE & BACON 5.75 CHICKEN 5.50 SPICY BEAN BURGER V 5.50 VEGETABLE BURGER V 5.50 GAINT FILLED YORKSHIRE PUDDINGS

ROAST MEAT, MASH & VEG 5.75 MASH & VEG V (veg gravy available) 4.80 LINCOLNSHIRE SAUSAGE & ONION GRAVY (Quorn available) 4.80 LINCOLNSHIRE SAUSAGE, MASH & VEG (Quorn available) 5.25 ROAST MEAT & CHIPS 5.50 CHIPS & GRAVY (veg gravy available) 4.80 MAINS HOME MADE MEAT & POTATO PIE Rich slow cooked steak and potato pie served with seasonal vegetables and either chips or mash 6.25 BANGERS & MASH Locally sourced sausages in onion gravy with mash and vegetables (Quorn sausages available) 6.10 HOME MADE DEEF FILLED BEEF LASANGE Served with garlic bread and either chips or salad 6.25 HOME MADE VEGETABLE LASAGNE V Served with garlic bread and either chips or salad. 6.15 HOME MADE STEAK & MUSHROOM SUET PUDDING Steamed suet pudding filled with slow cooked steak and mushrooms, served with vegetables and either chips or mash. 6.75 HOME MADE VEGETABLE SUET PUDDING V Chunky mixed vegetables in a thick gravy served with vegetables and either chips or mash 6.15 BEER BATTERED HADDOCK & CHIPS Hand battered fish and chips served with either garden peas or mushy peas and tartare sauce. 6.30 ROAST DINNER choose from todays roast meats or quorn sausages, served with mash, roast potatoes, home made Yorkshire pudding and seasonal vegetables (Gluten free gravy available) 6.25 B B Q CHICKEN Griddled chicken breast topped with B B Q sauce, bacon & mature cheddar cheese, served with chips and salad 6.75 THAI SPICED CHICKEN BREAST Griddled chicken dusted in Thai spices and served with chips and salad 6.50 3 EGG OMMLETTE V Choose your filling Mature cheddar, mushroom, ham or bacon Served with chips & salad 5.25 SAUSAGE, EGG AND CHIPS 3 Lincolnshire sausages, 2 eggs and chips (Quorn sausages available) 5.75

CHICKEN TIKKA MASALA GF Chicken breast in Tikka sauce served with poppadoms and either chips or long grain rice 6.50 8OZ GAMMON STEAK Griddled gammon steak served with egg, chips, peas and onion rings 6.50 BREADED SCAMPI Served with either garden or mushy peas with chips, salad and tartare sauce 6.45 SIDES CHIPS 2.00 GARLIC BREAD 1.50 CHEESY GARLIC BREAD 1.75 BREAD & BUTTER 1.00 SALAD 1.00 ONION RINGS 1.25 DESSERTS HOME MADE FRUIT CRUMBLE V GF Served with custard 3.00 TREACLE SPONGE & CUSTARD 3.00 HOME MADE JAM ROLY POLY & CUSTARD 3.00 CHOCOLATE OR VANILLA ICE CREAM 2.00 HOT CHOCOLATE FUDGE CAKE & ICE CREAM 3.00 v- suitable for vegetarians G F- gluten free Please note that despite best efforts, items on our menu may contain traces of allergens. If you have any concerns please check with staff before ordering PENSIONERS MEALS BEER BATTERED HADDOCK, CHIPS & GARDEN PEAS HOME MADE MEAT & POTATO PIE WITH EITHER CHIPS OR MASH & VEGETABLES

ROAST DINNER (Gluten free gravy available) HOME MADE BEEF LASAGNE WITH CHIPS & SALAD LINCOLNSHIRE SAUSAGES WITH MASH & VEGETABLES FISH CAKES CHIPS & GARDEN PEAS LINCOLNSHIRE SAUSAGES WITH EGG & CHIPS 5 YORKSHIRE PUDDING WITH SAUSAGE & MASH SEE BLACKBOARDS FOR TODAYS PENSIONERS SPECIAL ALL 3.75 ADD A POT OF TEA OR A GLASS OF MILK FOR ONLY 50P KIDS MENU CHICKEN NUGGETS WITH EITHER BEANS OR PEAS & CHIPS PIZZA FINGERS WITH EITHER BEANS OR PEAS & CHIPS LIONCLONSHIRE SAUSAGE & MASH WITH EITHER BEANS OR PEAS ROAST DINNER LINCLONSHIRE SAUSAGE & CHIPS WITH EITHER BEANS OR PEAS FISH FINGERS & CHIPS WITH EITHER BEANS OR PEAS 5 YORKSHIRE PUDDING WITH SAUSAGES & MASH ALL 3.75 ADD A GLASS OF MILK OR CALYPSO DRINK FOR ONLY 50P [tab]