MONDO A La carte Menu The perfect place to meet with friends over a bottle of wine and enjoy a wide selection of savory food options. This popular restaurant showcases a large variety of dishes with influences and flavors from all over the Mediterranean and Asia. Unwind and watch the world, or like we say Mondo, go by.
THAILAND ITALY BANGKOK LOUNGE SNACKS SALADS & APPETIZERS 150 Goong Salong Golden fried marinated bay prawn in kataifi served with mango salsa Marinated Olives Kalamata olive soaked overnight with aged balsamic, honey, chili and lemon Iberico Croquettes Homemade dumplings filled with pata negra ham served with garlic aioli dip Potato Bravas Fried potato topped with spicy sauce, the Spanish way. Calamari Fritta Deep fried calamari rings served with curry mayonnaise 290 Mondo s Green Salad Crunchy organic lettuces served with heirloom tomatoes, sugar peas, black olives, micro herb and aged balsamic dressing T & M Salad Semi-dried tomato salad with Spanish onions, brocconcini mozzarella and balsamic dressing Som Tum Traditional spicy Thai raw papaya salad with long bean, cherry tomatoes, dried shrimp and sweet-sour peanut dressing Satay s From The Grill Marinated and grilled chicken satay with peanut sauce and cucumber relish. Bangkok Spicy Beef Salad Sizzling grilled marinated beef salad with white onion, plum tomatoes, Thai celery, cucumber and Thai spicy dressing 590 Chef s Cold Cuts and Cheese Selection Cheese (3) platter with condiments Cold cuts (3) selection with condiments Mondo Apero Platter with cheese (2) and cold cuts (2) and condiments
FROM THE KETTLE HILTON CLASSIC Minestrone Soup Liguria vegetable soup, with 36 month Parmeggiano Reggiano cheese French Bisque Seafood soup with lobster meat, baby green and rouille bread Classic Caesar 290 Tossed romaine heart with home-made Caesar dressing, crispy pancetta, rustic crouton and aged Parmesan cheese Add your Favorite topping Grilled Cajun chicken 350 Grilled prawn 350 Tom Khai Kai Traditional Thai spicy chicken coconut soup with mushroom, coriander, chili, lime and Thai herb Classic Hilton Club Sandwich 290 Triple decker sandwich with toasted chicken breast, crispy bacon, fried egg and tomatoes served with chips Classic Hilton Beef Burger 390 Grilled AUS beef 180 day s grain feed patties with tomatoes, lettuce and ketchup Add your favorite topping Bacon - melted cheese - fried egg - sautéed mushroom
FRANCE BRUSCHETTAS, WRAPS & SANDWICHES BRUSCHETTAS, WRAPS & SANDWICHES 150 Tuscan Bruschetta With tomatoes salsa and balsamic reduction Milanese Bruschetta With roasted bell peppers, iberico bellota ham and marinated olives Sicilian Bruschetta With smoked salmon, crème fraiche and chives sauce Venice Bruschetta With white balsamic marinated vegetables and gratinated Pecorino cheese Vietnamese Rice Paper Rolls With marinated pork, lemongrass, fresh vegetables served with chili lime sauce Latino Tortilla Wrap With fresh prawns, avocado, sundried tomato, lettuce and cocktail dressing Di Parma Ciabatta bread with rocket salad, Parma ham and fior di latte mozzarella Foresta Sandwich Rye bread with sautéed wild mushrooms, caprino cheese and balsamic reduction Akami Tuna Sandwich With caramelized onion, tomato comfit, miso paste and olive tapenade
10 JUNE 2012 A R R I V E D PIZZAS & PASTAS BRAZIL Rio de Janeiro-Galeao International Airport G Frankfurt International Airport2 5 E R M PIZZAS & PASTAS M AY 2 0 1 3 Y A N Pizza Margherita Pachino tomato, buffalo mozzarella, fresh basil Pizza Quattro Formaggi Mozzarella, gorgonzola, fontina, candied garlic, Parmigiano 390 Spaghetti Alla Carbonara With pancetta, cream sauce and Parmesan cheese Rigatoni Alla Puttanesca With eggplant, black olive, chili and basil Gnocchi Alla Ligure Homemade gnocchi with tomato sauce and buffalo mozzarella Tagliatelle Al Ragout Di Zafferano With classic ground meat stew and saffron sauce 490 Pizza Patanegra e Porcini Fresh tomato, mozzarella, patanegra ham, rocket salad, porcini Pizza di Mare Tomato sauce, seafood, caramelized onion, oregano flakes Pizza Calzone di Stromboli Provolone, marinara sauce, mushrooms, home-made salsiccia, cooked ham, olive nere Lasagna Alla Bolognese Oven-baked ground beef lasagna, gratinated with Parmesan cheese
Zurich Airport ARRIVED Tullamarine Airport ARRIVED 12 JUNE 2010 S W I T Z E R L A N D 24 MARCH 2011 AUSTRALIA RICE & NOODLES DESSERTS 350 390 Thai Spring Chicken Green Curry With young eggplant, red chili, sweet basil in coconut milk Wok Fried Rice Blue Crab Served with crunchy cucumber, tomato and spring onion chive Pad Thai Traditional wok fried flat noodle with tamarind sauce, bean curd, shallot, dried turnip, ground peanut and fresh lime Five Spice Braised Pork Belly Served with celeriac, French beans, quail egg and saffron rice. 150 190 Cheesecake Bar Your choice of filling, Blueberry - Strawberry - Raspberry Gelato Italiano Your choice of ice cream Vanilla - Pistachio - Ferrero Rocher - Belgiam chocolate You choice of sorbet Lemon - Strawberry Homemade Traditional Tiramisu Spicy Dark Chocolate Mousse With extra virgin olive oil and pistachio caramel Panna Cotta With strawberries compote 650 Traditional Spanish Mediterranean Seafood Paella