APPERTIZERS AU LAC SPRING ROLLS - CHA GIO AU LAC (4 Rolls) VEGETARIAN SPRING ROLLS - CHA GIO (4 Rolls) SHREDDED TOFU ROLLS - BI CUON $5.50 (2 Rolls) FRESH COLD ROLLS - GOI CUON $5.50 (2 Rolls) POCKET MONEY BAGS - TUI TIEN (6 Pieces) DEEP-FRIED WONTON - HOANH THANH CHIEN (5 Pieces) SOY CHICKEN NUGGETS - GA CHIEN (8 Pieces) SOY CHICKEN DRUMSTICKS - DUI GA (5 Pieces) SOY CHICKEN SATAY STICKS - GA LUI (6 Sticks) MUSHROOM FRITTERS - NAM LAN BOT (5 Pieces) EGGPLANT FRITTERS - CA TIM LAN BOT (5 Pieces) DEEP-FRIED TOFU - DAU HU CHIEN DON (5 Pieces) SOY CRABMEAT PATE - CHA CUA B.B.Q SOY MEAT SKEWER - THIT NUONG $8.00
(2 Skewers) CURRY PUFF - BANH CARI (4 Pieces) SOY SHRIMP ON TOAST - BANH MI CHIEN (4 Pieces) SOY CHICKEN SALAD - GOI GA $11.00 PAW PAW SALAD - GOI DU DU $11.00 ASPARAGUS SOUP - SUP MANG CORN SOUP - SUP BAP WONTON SOUP - HOANH THANH SUP SOY DUCK WRAP - VIT CUON (4 Pieces) VEGGIE DUMPLING - BANH XEP CHIEN (6 Pieces) VEGETABLE STEAMED BUNS - BANH BAO (4 Buns) MAIN MENU SOY BEEF SOY BEEF CURRY & VEGGIE WITH COCONUT CREAM - BO CHAY LAN (Coconut cream sauce with cauliflowers, carrots, broccolies & celery) SOY BEEF SATAY SAUCE (SPICY) - BO XAO SATAY (Authentic satay sauce with spices, cauliflowers, carrots, broccolis and celery) SOY BEEF AND PEANUT - BO DAU PHONG (Onions, capsicums and salad stirred in a light soy sauce and peanuts) SOY BEEF AND CASHEW NUT - BO HOT DIEU (Fresh vegetables and soy beef tossed in a light sauce and served with cashew nuts) SOY BEEF ON HOT PLATE - BO VI SAT
(Soy sauce with cauliflowers, carrots, capsicums, celery and onions, severed off a hot sizzling plate) SOY BEEF GINGER - BO GUNG (Thin ginger trips stir-fired with soy beef, onions, capsicums and salad) SOY BEEF RENDANG - BO RENDANG (Authentic rendang sauce with onions, cucumbers and coriander) SOY FISH FRIED SOY FISH WITH SAVOURY GINGER SAUCE - CA GUNG (Crispy soy fish with salad and our ginger sauce) SOY FISH IN CLAY POT SENSATION - CA KHO TO (Onions, capsicums stirred with soy fish drizzled over with our special sauce) FRIED SOY FISH WITH LEMONGRASS - CA CHIEN XA OT (Crispy soy fish served with onions and capsicums, spiced with minced lemongrass and chilli) SAVOURY SWEET & SOUR SOY FISH - CA XOT CHUA NGOT (Tomato and lemon sauce with pine apple, onions, carrots and cucumbers) SOY FISH WITH TAMARIND SAUCE - CA XOT ME (Soy fish drizzled over with tamarind sauce and onions) FRIED SOY FISH WITH SPICY SALT & CHILLI - CA MUOI OT (Soy fish fillet slightly dressed with salts, chilli and served with onions and capsicums) SOY CHICKEN HONEY ROAST SOY CHICKEN - GA MAT ONG (Crispy soy chicken drizzled in honey sauce) SOY CHICKEN AND CASHEW NUT - GA HOT DIEU (A mixture of fresh vegetables tossed in a light sauce and served with cashew nuts) LEMONGRASS SOY CHICKEN (SPICY) - GA XA OT (CAY) (Minced lemongrass and chilli caramelised with soy chicken drizzled over with our exclusive sauce and served with onions and capsicums) GINGER SOY CHICKEN - GA GUNG (thin ginger trips stir-fried with soy chicken with onions, capsicums and salad) SOY CHICKEN CURRY & VEGGIE WITH COCONUT CREAM - GA CHAY LAN
(Coconut cream sauce served with cauliflowers, carrots, broccolis & celery) SOY CHICKEN WITH BASIL LEAVES - GA LA QUE (A combination of capsicums, basil leaves, onions and salad with special sauce) SOY CHICKEN SATAY SAUCE (SPICY) - GA XAO SATE (CAY) (Authentic satay combined of spices, cauliflowers, carrots, broccolis and celery) LEMON SOY CHICKEN - GA CHANH (Crispy soy chicken drizzled in lemon sauce) SOY CHICKEN ON HOT PLATE - GA VI SAT (A sizzling soy sauce combined with cauliflowers, carrots, capsicums, celery and onions, served off a hot sizzling plate) SHANTON CHICKEN - GA SHANTON (Crispy soy chicken drizzled in shanton sauce) CHICKEN DRUMSTICK AND BOK CHOY IN SOY SAUCE - DUI GA VA RAU XAO (Soy chicken drumstick tossed in a light sauce served with steamed bok choy) CHICKEN IN PLUM SAUCE - GA XI MUOI (Crispy soy chicken drizzled in plum sauce) FRESH VEGETABLES BUDDHA'S FEAST - RAU XAO THAP CAM (Freshly prepared combination vegetables lightly tossed in our special sauce) ASSORTED STEAMED VEGETABLE - RAU HAP THAP CAM (Freshly prepared vegetables steamed and served with mushroom sauce) CURRY VEGETABLE WITH COCONUT CREAM - RAU LAN CHAY (Coconut cream sauce served with cauliflowers, carrots, broccolis & celery) BRAISED SNOW PEAS AND ABALONE MUSHROOM - DAU HOA LAN XAO NAM BAO NGU (A mixture of fresh vegetables, snow peas and mushroom tossed in a light sauce) BRAISED GREEN BEAN AND SOY BEEF - BO XAO DAU QUE (A mixture of fresh vegetables and green bean tossed in a light sauce) BRAISED GREEN BEAN AND SOY CHICKEN - GA XAO DAU QUE (A mixture of fresh vegetables and green bean tossed in a light sauce) TOFU DELIGHT
BRAISED TOFU AND VEGETABLE - DAU HU XAO RAU (Freshly prepared vegetables & tofu tossed in our special sauce) STUFFED BEANCURD IN DELIGHT SWEET & SOUR SAUCE - DAU HU DON SOT CHUA NGOT (Tomato and lemon sauce with pineapple, onions, carrots and cucumbers) TOFU WITH LEMONGRASS (SPICY) - DAU HU XAO XA OT (A combination of onions and capsicums, spiced with minced lemongrass and chilli) TOFU WITH SATAY SAUCE (SPICY) - DAU HU XAO SATAY (Authentic satay combined with spices, cauliflowers, carrots, broccolis and celery) BRAISED TOFU AND VEGETABLE WITH CASHEW NUT - DAU HU XAO RAU VA HOT DIEU (A mixture of fresh vegetables tossed in a light sauce and served with cashew nuts) VIETNAMESE NOODLE SPECIALITIES (SERVED WITH OR WITHOUT ONION AND SHALLOT) AU LAC SOY BEEF SOUP - PHO BO DAC BIET AU LAC SOY CHICKEN SOUP - PHO GA SOY PORK RICE NOODLE SOUP - HU TIEU NUOC SOY PORK DRY RICE NOODLE SOUP - HU TIEU KHO (Served with separate bowl of soup and savoury sauce) SOY SEAFOOD RICE NOODLE SOUP - HU TIEU DO BIEN SOY CHICKEN YELLOW NOODLE SOUP - MI GA SOY DUCK YELLOW NOODLE SOUP - MI VIT WONTON YELLOW NOODLE SOUP - HOANH THANH MI COMBINATION LAKSA - MI LAKSA $13.50 ROYAL NOODLE SOUP (SPICY) - BUN BO HUE (CAY) FRESH STARCH HOME MADE NOODLE SOUP - BANH CANH
RICE VERMICELLI WITH SPRING ROLLS - BUN CHA GIO RICE VERMICELLI WITH SPRING ROLLS & TOFU - BUN BI CHA GIO RICE VERMICELLI WITH B.B.Q SOY MEAT - BUN THIT NUONG COMBINATION SOY MEAT VEGGIE STIR FRY RICE NOODLE - HU TIEU XAO THAP CAM $17.00 COMBINATION SOY SEAFOOD VEGGIE STIR FRY RICE NOODLE - HU TIEU XAO DO BIEN THAP CAM $18.00 COMBINATION SOY MEAT VEGGIE SOFT OR CRISPY NOODLE - MI XAO THAP CAM DON/MEM $17.00 COMBINATION SOY SEAFOOD VEGGIE SOFT OR CRISPY NOODLE - MI XAO THAP CAM DO BIEN DON/MEM $18.00 CHEF'S SPECIAL VIETNAMESE CANNELLONI - BANH CUON $13.90 (Homemade rice paper roll with soy meat, mushroom puff and dried onion - served with special sauce) VIETNAMESE CREPE - BANH XEO (Crepe with combination tofu, bean and soy ham and served with fresh salad and special sauce) VIETNAMESE RICE VERMICELLI CAKE AND B.B.Q SOY MEAT - BANH HOI THIT NUONG (Served with fresh salad and special sauce) AU LAC BROKEN RICE - COM TAM BI SUON CHA (Steamed broken rice with crab meat pate, shredded tofu and soy meat - served with separate bowl of soup and special sauce) SPECIAL STEW SOY BEED - BO KHO SMALL AU LAC SWEET AND SOUR SOUP - CANH CHUA BAP CHUOI LARGE AU LAC SWEET AND SOUR SOUP - CANH CHUA BAP CHUOI $17.90 (Banana flower, pineapples, tomatoes, celeries, bean shoots and basil leaves in sweet and sour soup) SMALL SOY BEEF SWEET & SOUR SOUP (SPICY) - CANH CHUA THIT BO NHO (CAY) LARGE SOY BEEF SWEET & SOUR SOUP (SPICY) - CANH CHUA THIT BO LON (CAY)
$17.90 (Soy beef, pineapples, tomatoes, celeries, bean shoots and basil leaves in tom yum soup) SMALL SOY SEAFOOD SWEET & SOUR SOUP - CANH CHUA DO BIEN NHO LARGE SOY SEAFOOD SWEET & SOUR SOUP - CNAH CHUA DO BIEN LON $18.90 (Soy combination seafood, pineapples, tomatoes, celeries, bean shoots and basil leaves in sweet and sour soup) SMALL STUFFED BITTER MELON SOUP - CANH KHO QUA NHO LARGE STUFFED BITTER MELON SOUP - CANH KHO QUA LON SWEET & SOUR SOY SQUID - MUC CHUA NGOT (Tomato and lemon sauce with pineapple, onions, carrots and cucumbers) CHILLI SOY SQUID WITH VARIETY VEGETABLE - MUC XAO RAU (Freshly prepared vegetables & soy squid tossed in our exclusive sauce and chilli) FRIED SOY SQUID WITH SPICY SALT & CHILLI - MUC CHIEN MUOI OT (Soy squid slightly dressed with salts, chilli and served with onions and capsicums) FRIED CRAB WITH SPICY SALT & CHILLI - CUA MUOI (Abalone mushroom slightly dressed with salts, chilli and served with onions and capsicums) EGGPLANT IN CLAY POT SENSATION - CA TIM (A combination of onions and mushroom stirred with eggplant drizzled over with our exclusive sauce) ROAST SOY DUCK - VIT QUAY SOY DUCK IN PLUM SAUCE - VIT XI MUOI ROAST SOY PORK - XA XIU SIZZLING MONGOLIAN SOY LAMB - TRUU NUONG MONG CO AU LAC EIGHT TREASURE - BAT BUU (A special saucy stir fry with a combination hotpot of soy meats, tofu and vegetables) GRILLED SOY FISH SENSATION - CA NUONG TRUI $40.00 (Specially served with rice paper, combination salad, vermicelli and savory special sauce)
SMALL VIETNAMESE FONDUE - LAU THAP CAM NHO $40.00 (Traditional Vietnamese clear soup served with combination soy meats, vermicelli and vegetables) LARGE VIETNAMESE FONDUE - LAU THAP CAM LON $60.00 (Traditional Vietnamese clear soup served with combination soy meats, vermicelli and vegetables) BANQUET $25 BANQUET PER PERSON Fresh Cold Rolls Spring Rolls Roast Soy Duck Wraps Sizzling Mongolian Soy Lamb Honey Soy Chicken Budda's Feast Combination Fried Rice and Steamed Rice Four Season Fruits $27 BANQUET PER PERSON Fresh Cold Rolls Spring Rolls Soy Chicken Satay Sticks Curry Puffs Sizzling Mongolian Soy Lamb Braised Tofu and Vegetables with Cashew Nut Eggplant in Claypot Combination Fried Rice and Steamed Rice Four Season Fruits RICE RICE & VEGGIE COMBINATION - COM XAO RAU CAI $12.00 RICE & SATAY TOFU - COM DAU HU SATE $12.00 RICE & SOY TUNA IN TOMATO SAUCE $12.00 SMALL COMBINATION FRIED RICE - COM CHIEN THAP CAM NHO LARGE COMBINATION FRIED RICE - COM CHIEN THAP CAM LON STEAMED RICE (PER PERSON) - COM TRANG (MOT NGUOI) $2.50 LUNCH SPECIAL SOY CHICKEN AND VEGGIES
SOY BEEF AND VEGGIES TOFU AND VEGGIES SATAY SOY CHICKEN SATAY SOY BEEF SATAY TOFU SOY CHICKEN GINGER SOY BEEF GINGER BEVERAGES AND PREMIUM TEA BEVERAGES WE ARE WELCOME BYO $ 3.00 CHARGED PER CORKAGE THREE COLORED BEAN DRINK (GLASS) - CHE BA MAU (Served with blended ice) FRESH ORANGE JUICE (GLASS) FRESHLY SQUEEZED YOUNG COCONUT JUICE (GLASS) SOY BEAN DRINK (GLASS) (HOT OR COLD) (HOMEMADE SOYBEAN DRINK) LEMON ICE TEA (GLASS) VIETNAMESE ICE COFFEE (GLASS) LEMON LIME BITTERS (GLASS) LEMON SODA WATER (GLASS) DESSERTS SOY ICE CREAM ALTERNATIVES AVAILABLE ON REQUEST FRESH YOUNG COCONUT JELLY DEEP FRIED ICE CREAM DEEP FRIED SOY ICE CREAM
BANANA CAKE & COCONUT CREAM AND ICE CREAM BANANA FRITTER & COCONUT CREAM AND ICE CREAM CARAMEL FLAN (NO EGG) & ICE CREAM LYCHEE & ICE CREAM LOGAN & ICE CREAM SUNDAE ICE CREAM EXTRA: TOPPING WITH CHOCOLATE, CARAMEL OR STRAWBERRY $0.50 TOPPING WITH PEANUTS OPTIONAL