STARTERS. Pane de casa, garlic, olive oil, oregano, tomato, basil and grana padano GOURMET SALADS

Similar documents
STARTERS. SPICY CHICKEN WINGLETS AND JALAPENO POPPERS Served with our special secret sauce and slaw

USA BURGERS & RIBS All meals are served with chips

Member Beneits. Point Pay: Use your accumulated loyalty points to make food and beverage purchases.

Bistro Menu. grandhotelfrankston.com.au

Seagulls Bistro Menu

STARTERS: Members Guest

RACETRACK Arancini di Roso Crumb Arborio rice cheese ball served with napolitana sauce and mixed salad

Parmesan and herb flavoured polenta chips deep fried and served with a rich tomato sugo

Extra Bacon, Chicken, Leg Ham, Avocado, Asparagus, Salad $1.10 Tomato, Lettuce, Pineapple, Cheese, Egg $0.60

Take Away Menu. Trading Hours Open Daily - Midday to 10pm Closed Public Holidays

Bistro Menu THE TIGERS CLUBHOUSE

The Classic Bruschetta with Roma tomatoes, red onion, basil, olive oil balsamic syrup

TERRACE. Grill TRADING HOURS

Finger Food Platters PACKAGE A PACKAGE B PACKAGE C. All inger food packages are for a minimum 30 people (exclude children under 12 yrs)

Please feel free to ask one of our friendly staff for more information. Your host, Gaby Chahoud. Cafe Palazzo

BREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v)

Please be advised that while we take full care of your dietary requirements, our kitchen handles a variety of common allergens & their may be a

entrees & starters NACHOS (V) (GF) Crispy corn chips with tasty cheese and tomato salsa served with guacamole and sour cream.

Lunch & Dinner. Buffalo Chicken Wings... Smothered in Smokey BBQ sauce. Chorizo... Slices served with mushrooms, peppers & onions in clay pot

Dining Menu One Cavil One.Cavil

gf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional

YOUR WATERFRONT KITCHEN

BREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) Soup of the Week Served with crusty bread

Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.

Normanby Hotel. Menu

STARTERS: Visitors Members

trio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto selection 5.0 olives, semi-dried tomatoes and cured meats

Welcome to. Bistro 121

STARTERS & ENTRÉES SALADS

HAPPY HOURS. 6 Pints. 5 Base Spirits. 15 Beer Jugs. 3-6 pm 8-9 pm 7 days a week

SPORTS BAR. GARLIC TURKISH LOAF / 7.9 BEER BATTERED ONION RINGS / 7.9 roasted garlic, butter, parsley (4pc) Naked. with lemon.

MENU. Dorset Gardens. Bistro & Bar. 335 Dorset rd Croydon 3136

restaurant menu Soup of the day $6 $6 Plate of chips & gravy/aioli $8 $8 $14 $14 1 dozen Served with cocktail sauce

Dorset Gardens Bistro

ENTRÉ ES & BREADS LIGHT MEALS & SNACKS

Restaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm

IMPORTANT - Food Allergy and Food Intolerance Information

COURTYARD MENU RESTAURANT TRADING HOURS DAY TIME MONDAY - TUESDAY

c h e f s s h a r e d e n t r e e b o a r d s 2 4 p e o p l e warm bread roll

Garlic Bread (4 pieces) Oven toasted Turkish style ciabatta bread, topped with garlic, parsley & butter. $6.00

STARTERS AND SIDES M NM

Seafood All of our seafood dishes are served with chips and salad. Cozze Marinara is served with salad only.

bread with balsamic reduction & olive oil $7.90 or with olive tapanade, oil and balsmic reduction and warm marinated olives $12.90

16.8. Baked Breakfast. Workers Breakfast Roll. English Muffin. Breakfast Bruschetta. Bacon & Eggs. Breakfast Wrap. AVAILABLE FROM 7am until 10pm

Light Meals Available until 4pm

LUNCH ITEMS Served until 3pm

Welcome to. Located at the

Normanby Hotel. Menu

Oysters Kilpatrick ½ dozen $ dozen $28.00 Oysters natural ½ dozen $ dozen $ Oyster of the day ½ dozen $ dozen $28.

Bistro Menu. Entrée Sharing Tapas. Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.)

SPRING/SUMMER MENU 2018/2019

LUNCH MENU. Lamb Souvlaki $17.9 Tender lamb, onion, lettuce, American cheese, tomato and garlic yoghurt served with chips

WELCOME TO THE ROYAL HOTEL

Plates to Share. Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00

Southside Bar and Grill

$39 Per Person. ENTREE Shared in the middle of the table

EST BISTRO MENU

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9

Tapas. Served 12pm - 9pm $ Saganaki $11.00 $11.00 $ Greek Lamb Skewers (2) $ Salt and Pepper Calamari $ Share Plate $25.

Share. Dips & Breads $8.9. our chef s selection of dips and spreads with toasted Turkish bread and seasoned flatbread ask for today s selections

STARTERS & SHARE ME. DIPS PLATTER // assorted house made dips served with warm turkish bread Gluten Free Flatbread // + 3.

BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER. V Vegetarian / GF Gluten Free

please order at the counter

Weeknight Specials* from 5:30pm

BAR MENU ALL DAY STARTERS. CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread

BISTRO PIZZERIA EXPRESS CAFE

Garlic Bread with Cheese (3 pieces per serve) Bruschetta (3 pieces per serve) $6 per head Zuppa di casa - Soup of the day $8

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 $9.9 (V)

Menu. Cooked Fresh To Order Guests + $2 (main meals) 4 Minjungbal Drive, Tweed Heads South NSW

Opening Hours Bookings

Antipasto Platter Our chef's selection of cured meats, cheeses, olives served with crackers and dips. For one and two to share $22

entree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese

2015 Koch Shiraz ( Wrattonbully ) $10 $ Barking Mad Shiraz ( Claire Valley SA ) $10 $38. Cabernet Merlot ( Rothbury Estate NSW ) $8 $28

menu Club Services Ipswich for all

Bar Menu. 315 Portrush Road, Norwood SA

BREADS. Non Member. Member

Breakfast Menu. Optional extras

Entrees. Garlic Baguette (VEG) Oven baked baguette with house made garlic butter Cheese & Bacon Baguette

Available all day from am till Garlic Bread 8 Fresh herb and garlic buttered toasted Italian loaf

Cajun soft shell crab (m) 13.9 (nm) 15.5 Cajun coated crab, flash fried with a chipotle southwest sauce. Served with a salad garnish and fries.

MENU. Commercial Hotel Redbank STARTERS. Garlic Prawns (GF) Garlic Bread 7.0. Cheese & Hickory Bacon Bread 9.5. Crispy Marinated Wings 14.

Canapé menu. (minimum 30 people)

TASTE SUMMER PLATE SEAFOOD

RESTAURANT MENU. Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE

BREADS. Non Member. Member

$15.90 Meal Deal Nights

2 COURSE / 3 COURSE ENTRÉE MAIN DESSERT AUTUMN MENU 2 & 3 COURSE MENU

PLEASE ENSURE YOU KNOW YOUR TABLE NUMBER BEFORE ORDERING. PLEASE PLACE YOUR ORDER AT THE BISTRO COUNTER.

TOASTED GARLIC BREAD (V) 7. Add Cheese (V) 1. SOUP OF THE DAY see our staff for today s selection 8.

ENTRÉE/ STARTERS. Garlic bread (3) (m) 5.8 (nm) 6.6

ph: fax: e: www. carindalehotel.com.au

Frog and Toad Restaurant Menu Member Non Member

$39 Per Person. ENTREE Shared in the middle of the table

SEVEN STAR (Note: 20% surcharge is applicable on public holidays) AQUABAY (Note: 20% surcharge is applicable on public holidays)

SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50

please order at the counter

BREADS STARTERS. From the Wood Oven seved on 10 inch Pizza Base. From the kitchen

Add market fresh salad bar to your starter $5

Waterfront Chips 15.5 Our signature steakhouse chips with bacon, cheese béchamel sauce and melted mozzarella

Weeknight Specials* from 5:30pm

Transcription:

STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 PUMPKIN AND ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN WINGLETS...17.00 Served with our special secret sauce and slaw BREADS & BRUSCHETTA BREAD ROLL... 0.90 GARLIC BREAD... 6.50 TRADITIONAL BRUSCHETTA...8.00 Pane de casa, garlic, olive oil, oregano, tomato, basil and grana padano CHEESY GARLIC PIZZA...9.00 GOURMET SALADS CAESAR SALAD... 16.00 + Cajun spiced chicken tenderloin $3 or + 2 prawn skewers $5 GREEK SALAD... 19.00 With grilled prawn skewers and pita bread THAI BEEF SALAD... 19.00 Char-grilled porterhouse steak, coriander, bean sprouts, grated carrots, Spanish onions, mint, Asian leaves tossed in a soy and lime chilli dressing VIETNAMESE CHICKEN AND SPRING ROLL SALAD... 18.00 Chicken tenderloins, vermicelli noodles, mint, basil, coriander, beansprouts and crushed peanuts with Vietnamese salad dressing TASMANIAN SMOKED SALMON SALAD... 22.00 Avocado, asparagus, baby spinach, cherry tomatoes, carrots, feta and capers tossed in a French dressing GRILLED BABY SQUID SALAD... 19.00 Greens, corn kernels, asparagus, mango, heirloom tomatoes, feta, roasted sweet potato and Italian vinaigrette CRETAN SALAD WITH CHICKEN SOUVLAKI... 19.00 Tomato, cucumber, capsicum, rocket, parsley, baby capers, croutons and Persian feta

MEALS TO SHARE FRITTO MISTO DI MARE AMALFITAN (for two)... 46.00 Crispy fried local lathead illet, Mooloolaba king prawns, Moreton Bay bugs, Victorian baby squid, octopus, pane de casa, Greek salad, aioli and lemon seasoning, served with chips SEAFOOD TASTING PLATE (for two)...44.00 Grilled illet of Tasmanian salmon, marinated prawn skewers, grilled Hudson Bay scallops, Victorian salt and pepper squid, Spencer Gulf mussels, garden salad and homemade tartare sauce, served with chips THE GERMAN BUTCHER S TASTING PLATE (for two)... 39.00 Veal schnitzel, cheese kransky, bratwurst, smoked beef brisket, BBQ pork rib, coleslaw, German mustard, sliced charred house bread and mash MEDITERRANEAN TASTING PLATE (for two)... 42.00 Chicken souvlaki, haloumi, warm zatar olives, prawn skewers, chorizo, Victorian baby squid, tzatziki, mini Greek salad and pita bread, served with chips THE ITALIAN JOB (for two)... 42.00 Pumpkin and almond arancini, crumbed feta stufed Sicilian olives, baby octopus & squid fritti, haloumi, tomato bocconcini salad, sliced charred pane de casa and chips SCHNITZEL & CLASSIC CLUB FAVOURITES CHEF S ROAST OF THE DAY...S 14.00 L 18.00 With chips and salad or potato and vegetables CHICKEN SCHNITZEL...S 13.00 L 19.00 With chips and salad or potato and vegetables + Parmigiano $3 VEAL SCHNITZEL... S 14.00 L 19.00 With chips and salad or potato and vegetables + Parmigiano $3 CHAR-GRILLED AUSSIE SAUSAGES... S 9.00 L 12.00 With mash HONEY GLAZED LAMB SHANKS...S 20.00 L 28.00 With mash & jus FISH AND CHIPS...S 17.00 L 24.00 Lakes Entrance lathead illet BEEF NACHOS... 18.00 Cape Grim meat sauce, mozzarella, salsa, sour cream and guacamole CRUMBED CALAMARI... 19.00 Served with chips and salad CRISPY FRIED W.A. LAMB CHOPS...25.00 Parmesan herb crusted, mash and jus TASTE OF ASIA PAD THAI... 22.00 Prawns, ish tofu, rice noodle, bean sprouts and coriander NASI GORENG... 21.00 Indonesian rice dish with fried egg, chicken and prawns THAI BEEF AND CASHEW NUT STIR FRY... 21.00 Oyster sauce, onions, soya, coriander, capsicum, steamed rice HOKKIEN NOODLE STIR FRY... 22.00 Chicken, prawns, coriander, bean sprouts and carrots BUTTER CHICKEN... 24.00 Naan bread, rice, mango chutney, raita and cashew nuts THAI GREEN CURRY PRAWNS... 25.00 Sugar snap peas, baby corn, bean sprouts, coriander and steamed rice HOMEMADE SALT & PEPPER SQUID... S 18.00 L 25.00 Crispy fried Victorian squid, chips, Caesar salad and aioli PRAWN AND CHICKEN LAKSA... 22.00 A spicy Malaysian noodle soup CHICKEN & WONTON SOUP... 21.00 A spicy Chinese pork wonton soup

FROM THE GRILL All steaks are certified M.S.A. All grilled dishes are served with chips and salad or potato and vegetables. Below items can be if served with potatoes. ------------------------------------------------------------------------------------------------- SURF & TURF MIXED GRILL... 39.00 200G Porterhouse steak, lamb cutlet, chicken tenderloin, Victorian baby squid, prawn skewer and a Hudson Bay scallop DARLING DOWNS SCOTCH FILLET STEAK 300G... 36.00 CASINO NSW T-BONE STEAK 400G... 35.00 RIVERINA RUMP STEAK 300G... 30.00 DARLING DOWNS SCOTCH FILLET 220G... 30.00 CAPE GRIM ANGUS RIB EYE CUTLET 400G... 42.00 HUNTER VALLEY EYE FILLET 2 X 120G... 30.00 GRAIN-FED PORTERHOUSE STEAK 250G...28.00 + 2 tiger prawn skewers with béarnaise sauce $5 W.A. GRILLED LAMB CUTLETS... 30.00 OCEAN FRESH SEAFOOD All seafood is seasoned with lemon salt and served with chips and salad or potato and vegetables. Below items can be if served with potatoes. ------------------------------------------------------------------------------------------------- MARKET FRESH LOCAL CATCH OF THE DAY...27.00 Please ask the cashier IMPORTED SALT WATER BARRAMUNDI FILLET... 22.00 WHOLE NZ LEMON SOLE... 29.00 NORTH QLD BARRAMUNDI FILLET... 32.00 TASMANIAN SALMON FILLET 220G... 29.00 BBQ SEAFOOD PLATE... 39.00 Tasmanian salmon, baby squid, USA scallops, octopus, marinated prawn skewers and Moreton Bay bugs SIDES MIXED SALAD...S 4.50 L 7.50 VEGETABLES...S 5.00 L 7.50 BOILED RICE...S 3.00 L 4.00 CHIPS...S 5.00 L 6.50 MASH...3.00 EXTRA SAUCE...2.00 Gravy, pepper, mushroom or Diane sauce

USA BURGERS & RIBS All served with chips SWEET LITTLE PIGGY... 19.00 Smokey BBQ pulled pork, jalapeño poppers, slaw, tasty cheese, lettuce and BBQ sauce STATION BURGER... 19.00 100% Aussie beef with iceberg lettuce, tomato, beetroot, bacon, onion, egg, cheese and aioli GRILLED CHICKEN BURGER... 18.00 Grilled chicken tenderloin, avocado, feta, southwest sauce, butter lettuce, roasted red capsicum and red onion LITTLE JOE S BRISKET BURGER... 19.00 House smoked cofee rubbed beef brisket, slaw, crispy bacon, American cheese sauce, red onion, pickles and secret sauce CHICKEN SCHNITZEL BURGER... 18.00 Cos lettuce, crisp bacon, cheese and Caesar dressing PHILLY STEAK SANDWICH... 19.00 Turkish bread, caramelised onions, capsicum, mushrooms, tasty cheese, BBQ sauce and cheese sauce SMOKEY BBQ PORK RIBS... 36.00 Char-grilled with basted smokey BBQ sauce SLOW-COOKED BEEF RIBS... 38.00 Char-grilled American style beef ribs + ADD TO YOUR RIBS: + Crispy fried Tennessee chicken wings $4 + Crumbed North Paciic calamari $5 + 200G grain fed Darling Downs porterhouse steak $8 + 2 tiger prawn skewers $5 STONE FIRED PIZZA GARLIC PRAWN... 19.00 Prawns, mozzarella, Spanish onions, oregano and rocket CHICKEN SUPREME...17.00 Chicken, ham, mushroom, olives, red onion, capsicum, heirloom tomatoes,basil and mozzarella CHORIZO... 18.00 Olives, chorizo, capsicum, mushrooms, rocket, bocconcini and balsamic glaze VEGETARIAN...17.00 Pumpkin, capsicum, Spanish onion, mushroom, baby spinach and pesto aioli

MEDITERRANEAN PRAWN LINGUINE PASTA...S 18.00 L 20.00 Cherry tomatoes, chilli, rocket, parsley, white wine, olive oil, oregano and shaved pecorino PENNE CARBONARA... S 17.00 L 19.00 Chicken, mushrooms, ham and creamy sauce SPAGHETTI BOLOGNESE... S 17.00 L 19.00 Basil, garlic and shaved pecorino SPAGHETTI MARINARA... S 19.00 L 21.00 Fresh seafood, basil, tomato passata and shaved pecorino PENNE SORRENTO... S 19.00 L 22.00 Mushrooms, asparagus, avocado, cherry tomatoes, creamy feta in a pink sauce CHICKEN RISOTTO... S 17.00 L 20.00 Pumpkin, mushrooms, herbs, baby spinach and feta PRAWN & HUDSON BAY SCALLOP RISOTTO.. S 19.00 L 22.00 Chorizo, cherry tomatoes, baby spinach, basil and shaved pecorino 1KG SPENCER GULF MUSSEL POT... 22.00 Tomato passata, feta and sourdough GARLIC CREAM PRAWNS... 25.00 White wine sauce and steamed rice GREEK YIROS...18.00 Chicken tenderloins, tomato, Spanish onions, tzatziki, Greek salad and chips BBQ OCTOPUS... 28.00 Extra virgin olive oil, lemon, oregano with Greek salad and pita bread LITTLE NIPPERS Every kids meal includes a free soft serve CHICKEN NUGGETS AND CHIPS...8.00 SPAGHETTI BOLOGNESE...8.00 CHEESE BURGER AND CHIPS...8.00 CALAMARI AND CHIPS...8.00 FISH AND CHIPS...8.00 KIDS SCHNITZEL AND CHIPS...8.00 HAM & PINEAPPLE PIZZA...8.00 GRILLED CHICKEN TENDERLOINS AND CHIPS...8.00 This item can be if served with potatoes Kids meals are for ages 13 years and younger SWEETS See front counter for a selection of desserts... 7.00 TEA & COFFEE...4.00